Rebirth as a Cooking God

The light illuminates a young face.

The young man walked over with a smile and a noodle bowl wrapped in light in his hands.

Please use it, Inspector——

He placed the bowl on the kitchen counter near the door and locked his eyes on Akiyama Hiroshi in the crowd.

A group of people cheered and surrounded the kitchen counter.

This soup...

Nakiri Erina couldn't help but said in surprise: What's going on? The soup was still milky white before, but now it's clear!

The milky white color is bone soup.

But now the color of the soup in the bowl is more like vegetarian soup.

However, the color of vegetarian soup is usually bright yellow. Now the soup in the bowl is closer to golden color, clear and bright. Maybe it is because it has just been put down. The soup is swaying slightly in the bowl and is sparkling. look like.

In the clear soup, there are noodles wrapped in circles in an orderly manner.

There is only one noodle.

One noodle fills a big bowl!

Gulu~

Smelling the fragrance of the soup gushing out, Kobayashi Gentian wiped the corners of his mouth, his eyes clearly filled with desire. He stared at the noodles in the bowl for a moment, his appetite being activated.

What's going on with this smell! Isek Hui was secretly suppressing something and was frightened.

It's obviously just clear soup, with a continuous noodle, it looks like a bowl of plain noodles at first glance, but after smelling the fragrance of the soup, the shimmering noodle bowl in the field of vision becomes distorted and blurred, and becomes different.

Ripples like water waves appeared.

Chicken bones, pork bones.

Corn, carrots, white radish...

Garlic, ginger slices, onions and various spices appear faintly in the bowl, announcing their existence and interpreting themselves. A strong sense of picture arises spontaneously, and something is about to break through the picture!

Yise Hui held his breath. He felt that he was at the edge of the tide and even the huge waves. However, he did not avoid it. Instead, he tightened his heartstrings and faced the huge waves with full anticipation!

Wow!

The fragrance stirred up the wind and swept over his body, and Isekhui trembled. In the picture in his head, he was swallowed by the huge waves and drifted with the current in the turbulent flood. He did not have a trace of panic. Instead, he was physically and mentally stable, like a ship returning to port.

Wake up!

Suddenly someone tapped him on the shoulder. Isshiki opened his confused eyes and found that it was Dojima Gin with a sullen face.

You'll be lost!

Dojima Gin said this, and then he slapped Erina and Kobayashi Ritsou awake one after another.

Among the crowd, only three interns were at a loss, while a group of senior officials, including Tokyo Governor Yuriko Tamagawa, all had solemn expressions.

Ah!

But Mas just smiled, shook his head, and said to himself: It seems they are about to find out...

Try it and see--

A young voice breaks the silence.

Xia Yu handed a pair of chopsticks to Akiyama Hong, who took them and slowly picked up the bowl.

At this time, Akiyama Hiroshi became the focus of everyone's attention, and pairs of eyes were fixed on him. Kobayashi Ringtong was a famous foodie in his own right. He was greedy and muttered something unwillingly.

There was only one bowl of noodles, and Akiyama Hiroshi was the only one lucky enough to taste it.

Others are just spectators and witnesses of this review.

Put down your chopsticks!

Akiyama Hiroshi accurately grabbed the thread of a noodle, with a strong look in his eyes, and sucked, and the white noodles burst out of the water, and were continuously sucked into his mouth, sprinkling small droplets of water. .

This taste...smooth and tender!

Delicate! Flexible!

His mouth couldn't stop at all, he ate half the bowl in one go, and he couldn't stop the sound of sucking the noodles. Finally, his cheeks bulged high, and Akiyama Hiroshi was willing to use his teeth to bite off the noodles with a sneer.

The noodles fell back into the bowl, the soup sparkling.

chew!

Chew big mouthfuls!

Akiyama Hiroshi's entire facial muscles were stretched and a little twisted due to the brutal and vulgar chewing.

It’s not just the delicate and silky taste of the noodles.

The soup is actually the soul of a bowl of noodles. When Akiyama Hiro was sucking the noodles, he took in a lot of soup. His mouth was wet at the moment. As he chewed, he bit into the extremely tough noodles and the thick soup was The smell exploded.

But this kind of explosion is a kind of soft and continuous energy, which is very strange.

Wrong! Wrong!

Unable to stop muttering to himself, Akiyama Hiroshi shouted while eating, It's not vegetarian soup, nor bone soup... They are a fusion, with the refreshingness of vegetables and the mellowness of thick soup. This is a special soup!

I don’t know how to describe the ultimate taste of this special pasta.

Mianjin?

Just like a Tai Chi master punching in his mind, it is obviously a slow movement, but it hides too much mystery.

Boom, Akiyama Hiroshi heard the sound of the door opening. Spices, such as pepper, fennel, grass fruit, meat, etc., set off a wave in the mouth, but then, vegetable clear juice was injected into the wave, overpowering the overly strong flavor. Mild mouthfeel.

Those hands in the dark obviously felt that the taste wave was too light. They waved the spoon and splashed down drop by drop of old soup made from chicken bones and pig bones. Then the refreshing wave was dyed with golden color and became soft and smooth. Powerful, giving Akiyama Hiro a feeling of endless aftertaste.

Swallow the food.

Looking at the noodles and soup in the bowl, Akiyama Hiro wanted to put down his chopsticks, but he hummed, and his whole body was shaken as if struck by lightning.

full--

There was a faint voice in my head.

The body is also letting out contented hiccups. Qiu Shanhong looked at Xia Yu and felt angry and funny in his heart. What is this? You want him to be truly full and satisfied with half a bowl of noodles?

If the Guangming Lin chef lets go of his appetite and releases his appetite, the terrifying gluttony scene will definitely not be weaker than that of the Dark Lin chef of the same level.

How's it going? Is it delicious?

Seeing that Akiyama Hiro had not taken down his chopsticks, Kobayashi Ryokan couldn't help but ask eagerly.

Dojima Gin, Ryoko Rina and Commander Totsuki all cast curious glances. They wanted to eat too, but there was only one bowl of noodles.

Okay.

Akiyama Hiroshi replied calmly, exhaled a breath of fresh air, put down his chopsticks, and ate the rest. However, as he took a sip, the hand in front of him that was still holding the chopsticks steadily began to tremble.

Snapped!

This is the sound of chopsticks falling to the ground.

what happened!

Messy.

Change makes one Lin chef lose his cool.

His expression was blank, his head kept a trace of clarity. Akiyama Hiroshi looked around and saw the vast mist in front of him. This was a world of fog. Even he himself was a mist, an incorporeal existence with only a little intelligence. Return to the origin of the soul and the place of chaos.

However, in the real world, Akiyama Hiroshi has a peaceful expression.

Xia Yu left quietly.

He returned to the kitchen counter and found the prepared ingredients.

Shrimp heads and clams.

Turn on high heat, first throw the shrimp heads into the pan and cook. After the water boils, add the washed clams and cook again. After the clam shells are all opened, take out all the shrimp heads and clams.

Stop the fire, filter out the impurities, and mix with the soup stock that Ryoko Lina was asked to cook before.

The ingredients used in the previous soup stock were kombu, scallops, dried whitebait and bonito flowers.

Mix the two kinds of soup, then mix in the large bone broth that was specially reserved at the beginning, put the pot on the stove, and continue to cook.

Then, cut some minced garlic and onion, use a small pan to melt a piece of 20 grams of butter, add the minced garlic and onion and cook until soft, then pour in white wine, wait for the alcohol to evaporate, and cook The heat of the soup has also reached a critical point.

Uh-huh!

After pouring several ladles of thick soup into the pan, Xia Yu turned around and brought out a bowl of dark, liquid stuff.

The second update is delivered~

There will be no third update today. I’m too tired after a busy day. Please give me some time. I’ll fall asleep just sitting there. Don’t push for an update. I won’t be able to code it even if I push for it~