Rebirth as a Cooking God

Xia Yu was also sweating profusely.

The high temperature is also scorching him. As a chef, he bears the brunt of it. Less than half a step in front of him is a large stove covered with a thick layer of charcoal. The suckling pig on the flame will be scorched!

But after a while, the suckling pig's skin began to turn slightly brown!

It's time to oil it. Xia Yu secretly calculated the duration of the fire, Xing Ping Chuangzhen was shaking the blower, and the charcoal was burning faster.

Bring me the oil, I want peanut oil...

And a brush!

Shout out to the teahouse. He asked the Nakiri family to prepare these things in advance.

for you--

A pretty voice came from beside him.

Xia Yu heard the sound, but didn't notice who it was. His right hand was turning over the suckling pig on the flame, and his left hand grabbed back, holding the big brush, and turning it around in the jar full of peanut oil. The grease rolled to the front and back of the suckling pig. The dripping grease dripped into the charcoal fire, sizzling, and the pungent smoke came out, and the flames became more frenzied!

It's almost burnt! The girl holding the oil exclaimed.

What a burnt yarn! Xia Yu squinted over, seeing that it was Nakiri Erina, she gasped inwardly. The God's Tongue stood beside her, her blond hair and delicate face glowing red from the charcoal fire.

I didn't expect this young lady to take the initiative to help, but at this critical moment, Xia Yu didn't have time to argue with her, and focused on controlling the heat!

To put it more vividly, the entire stove was divided into several areas in Xia Yu's 'flame sense'. Some red temperature areas were dazzlingly bright, while the corner areas of the charcoal stove were dull orange-yellow.

[Explosive Flame] Cooking skills are not blindly throwing suckling pigs to the red temperature zone for roasting.

He has to consider whether the red temperature zone can surround the whole roasted suckling pig. If there is not enough space, other parts of the suckling pig will fall in the orange temperature zone with a lower temperature. As a result, the suckling pig will be unevenly heated and easily burnt.

Moreover, the temperature in the red temperature zone and orange temperature zone is also constantly changing, and the variables are carbon and wind. Half of Xia Yu's attention was on controlling the change in fire temperature, and the other half was on the roasted suckling pig, observing the color of the roasted suckling pig, smelling the smell, and judging the maturity of the roasted suckling pig.

Nakiri Erina hesitated to speak.

She secretly glanced at Xia Yu who had a focused expression, and managed to temporarily suppress the doubts in her heart.

Xia Yu's roast suckling pig method is very different from the method she knows.

The point is, is it really okay to roast suckling pig with this kind of charcoal fire?

Xingping, increase the air volume and move faster! Xia Yu said suddenly, startling Erina. Will the fire temperature continue to rise? !

well!

Xing Ping Chuangzhen was shaking the blower, his hands were sore, but he still gritted his teeth when he heard the words, holding up his energy and speeding up the movement.

hum

At this time, a heat wave hit, Nakiri Erina took two or three steps back in a row, and the chest tightness from being steamed by charcoal fire weakened. The firelight reflected on her smooth forehead, and there was already a layer of glistening beads of sweat.

The flame is more fierce!

That's it!

There is a hint of excitement in the language. My whole body is sweating. Xia Yu, on the other hand, enjoyed this feeling very much. He closed his eyes lightly. He was surrounded by flames at this moment, giving him the illusion of being a child of flames. He once deduced that if the advanced cooking skills of 'Explosive Flame' are stacked to full, then there should be magical god-level skills such as 'Power of Flame' and 'Heart of Flame'?

Moreover, the sense of flame developed by the cooking skill of 'Explosive Flame' still terrifies him to this day.

You must know that in the original work of Zhonghua, the sub-issue of Burst Flame Chef is a dragon chef with a god-level talent [Super Touch]. When cooking with flames, the skin of the whole body is like a precise temperature detector, which can Subtle changes, adjustments to one's movements, so the 'Tianxiong Roasted Herring' will be cooked perfectly in the turbulent sea, instead of being burnt.

Now that Xia Yu has the framework of the'flame sense', if he develops this sense to the extreme in the future, [Super Touch] will be obtained naturally, right?

These thoughts were all cut off by Xia Yu in just a moment, and he focused on roasting the suckling pig.

About half an hour later, the suckling pig on the flame had a golden color, and the well-cooked pork ribs were extremely bright. The smell of meat and seasonings, like a gas bomb, was thrown into the courtyard, making people salivate.

about there!

Xia Yu forked away the seven or eight mature roast suckling pig.

Seeing this, Xing Ping Chuangzhen dropped the blower, sat down on the ground, fiddled with his sore arms, and complained to Xia Yu's back: I did my best, don't disappoint my efforts!

I'll add a big pork leg later!

Xia Yu turned his back to Xingping Chuangzhen, and brought the steaming roast suckling pig to the disemboweled buffalo carcass.

Time to show real technology!

He stopped, checked again and again that the water in the buffalo had dried out, found gloves and put them on, regardless of burning his hands, then squatted down, and stuffed the whole suckling pig together with the fixed grill into the cavity of the buffalo.

Seeing this scene, everyone looked at each other in blank dismay.

What is he going to do?!

It's almost ripe, throwing it into the buffalo like this...wouldn't be a failure?

Raw meat and cooked meat are mixed together. This, this low-level and wrong combination, he should know!

Soma Xinghei, Maki Morita and others were stunned. Nakiri Erina bit her thumb.

at the same time.

In the kitchen of Nakiri's house, Dojima Gin did not start cooking his own dishes, but sat in front of the broadcast screen, watching Xia Yu roast suckling pig with relish, and making a phone call.

Okay, Mr. Kanbara, I will send you the video later.

If the inspection is qualified, it is no problem for me to sign with the commander-in-chief, but the problem is that you have to ask his opinion carefully, otherwise it will be just our wishful thinking in the end, and then the matter will be delayed. After all, it will be delayed in a few days. School starts...

Speaking of this, Dojima Yin suddenly stopped.

On the live broadcast screen, Xia Yu not only stuffed the roast suckling pig into the belly of the cow, but also asked several maids and staff to help, and tied up the cow's carcasses layer by layer with two long chains. Especially the position of the abdominal cavity was sutured with needles and threads without leaving any gaps.

What follows is a busy scene in full swing.

Xia Yu and the staff brought sacks of charcoal after sacks, poured out the charcoal, and spread it on the ground to form a half-meter-high pile of charcoal. Dojima Yin watched Xia Yu hold a burning wooden stick, stuffed it Under the charcoal pile.

boom

This is like lighting a gunpowder keg, and flames burst out into the sky!

He buried solid alcohol in the charcoal pile? Dojima Gin murmured.

In the flames, the black charcoal quickly turned red, and the heat wave roared across the courtyard.

Dojima Gin suddenly widened his eyes.

A group of staff worked together to move the large buffalo weighing hundreds of kilograms to the burning charcoal pile, and the flames immediately swallowed the buffalo. .

Xia Yu held the chain that led the buffalo and stood guard next to the charcoal pile, as if he was not afraid of the high temperature.

Ask for a recommendation ticket~