Chef Chat Group

But in terms of knife work, it has never been wrong.

The knife is fast and accurate, like a precision machine, it can cut out the desired food shape without thinking.



Chapter 30

At 1 p.m., the prime time for lunch ends.

Except for a table of business brought by his new wife Eiji, there was no second business at noon.

Liu Xing knew that it couldn't go on like this.

Only the new wife Eiji is a regular customer, and it is impossible to support the noon and evening traffic of this store.

"Manager, I'm going back to the dormitory to rest first, and I'll be back before 4 pm." Tian Suohui said.

"En!" Liu Xing said, "By the way, bring some tomatoes back to share with roommates, there are too many here, we can't use them!"

In the morning, Liu Xing picked 500 catties of tomatoes from Zhutian Farm, but he only used up less than 50 catties.

There are still a lot of tomatoes left. If they are not disposed of as soon as possible, they will rot.

"Thank you, senior!" Tian Suohui thought to himself, although there is a roommate's experimental farmland in Jixingliao, but the small amount of crops cultivated in Jixingliao is still a drop in the bucket for cooking practice.

In addition, the tomatoes here in Liu Xing are indeed piled up like a mountain, and they are not needed.

Therefore, Tian Suohui took 20 tomatoes unceremoniously.

"Be careful on the road!" Liu Xing warned carefully.

"Enen, don't worry senior, Yuanyue School is very safe inside." Tian Suohui said.

As an aristocratic school, the security inside Yuanyue Saryao Cuisine Academy is naturally very good.

When students enter and leave the campus, they must carry their student ID card to enter and exit. Otherwise, teachers need to go to the door to identify people.

Ordinary people (family members of students and staff) who want to enter the campus need to go through strict appointment procedures. Only those who meet the relevant identities can enter the campus.

In addition, some local tyrants who often live in the luxury hotels on the Yuanyue campus and some representatives of suppliers who cooperate with Yuanyue can enter and leave the campus freely.

Don't look at Yuanyue Academy's teaching methods that make people complain, but Yuanyue's hard power is very powerful.

Most of the food and gourmet industry enterprises above designated size in Japan have cooperative relations with Yuanyue.

To a certain extent, Totsuki can be regarded as the godfather of the Japanese gourmet industry. Every move of Totsuki Academy may trigger an earthquake in the Japanese ingredients, food and cooking industries.

After watching Tian Suohui leave, Liu Xing returned to the rest room for a short rest.

The entire Liu's Chinese restaurant covers an area of ​​31.2 square meters.

The kitchen and the space for placing tables and chairs basically occupy most of the storefront.

It's not that the bed cannot be placed, but after placing it, it looks unsightly and affects the mood of diners.

Therefore, the rest space in the store is mainly the space of less than 10 square meters in the basement.

However, the basement was actually dug illegally, and there is no property right on the real estate certificate.

However, the basement is relatively solid, using real materials. Not only is it safe, but it is also connected to electricity and the Internet.

It can be said that although the sparrow is small, it is a comfortable nest with fairly complete functions.

……

Lying on the bed to rest, Liu Xing consciously connected to the "Chef Chat Group".

At this time, Yuan Zhou and Stephen Zhou were already online, and they were discussing topics related to cooking skills and ingredients.

"Yuanzhou, my dish of fried rice has been improved many times. The rice is made of top-quality rice from Wuchang Daohuaxiang, and the eggs are made of top-quality green shell eggs! In terms of stir-frying, I have made 16 improvements to gradually reach the level of your eggs. Fried rice is 8% taste! In the last [-]%, I feel that apart from basic cooking skills, it is more about the difference in ingredients.

Rice is slightly worse than you, affecting about 10% of the taste, eggs are also slightly worse, affecting about 8%, and there is a gap in basic skills, affecting 2% of the taste. "Stephen Zhou" No, you are wrong!In your fried rice, rice affects the taste by 12.75%, eggs affect the taste by about 7.35%, and basic skills fluctuate between 1% and 6%!There is at least one flaw in the cooking!When stir-frying, it should be fried 1 time less. "Yuanzhou said," admire, admire!For ordinary chefs, this time is not a flaw, but Mr. Yuanzhou is a master. If the penalty is reduced once, the taste can be improved by more than 1%. "Stephen Zhou: "You are right to use Wuchang rice. Although there are very few top-quality Wuchang rice, at least you can buy it.

For Xiangshui rice, the real top production is too rare, and the reference value is small.

Therefore, I am going to improve the taste of Daohuaxiang No. 2, and use the efficiency of Zhutian Farm to gradually improve it to a level close to that of Xiangshui rice. "Yuanzhou said, "Well, what is Daohuaxiang No. 2?" "Liu Xing asked weakly.

"..." Yuan Zhou

"..." Stephen Zhou "A common variety of Wuchang rice, which was improved by agricultural scientists in the 50s. The most common Wuchang rice available in the market is Daohuaxiang No. 2.

Even so, unscrupulous rice merchants often adulterate. "Stephen Zhou said, "Wuchang rice is also tribute rice. It tastes a little different than Xiangshui rice, but the difference is not very big.

It is expected that after I have improved more than 10 generations, the gap will be further narrowed. "Yuanzhou" said, big brother Yuanzhou, I am also going to improve the ingredients!The more you compete with the bosses, the more you feel the importance of high-end and scarce ingredients. "Steven Zhou said, "Those perennially expensive ingredients are just ingredients for nouveau riche, and the ingredients with the real top and extreme taste are really amazing!" "

"Well! Ingredients are important, but hard to get.

Fortunately, any kind of plant in Zhutian Farm seems to be the most suitable water and soil for planting. "Yuanzhou" Yes!The lack of a large number of top-quality ingredients is mainly due to the high requirements on water and soil, which can only be produced in a very small number of areas, so naturally it is impossible to expand production. "Steven.. Chow" is a paradox of deliciousness and yield. "Yuanzhou Liu Xing observed secretly, trembling because he couldn't speak at all.

Because, in the group, I am the only one who is not a boss.

The other two group friends, one is a boss with a kitchen system, and the other is a boss who is known as the God of Cookery.

I am not a boss!

Of course, as a newcomer in cooking, he is still the group leader of the bosses.

Although, watching the big brothers discuss cooking skills, I can only tremble.