Pokemon Settler

The tea soup has an oily golden color and looks very delicious.

As the water vapor evaporates, a fragrant smell mixed with pine and sweet fragrance spreads, which is very attractive.

Go and wait until it is no longer hot before you can drink it.

Rock raised his legs to drive away a few furry sheep that were attracted by the aroma of the tea soup, and then put the soup pot aside for the Abo monster to look at.

Then he picked up another pot that only boiled river water and walked to the catfish king whose internal organs had been cleaned, preparing to remove the layer of mucus on the surface of the catfish king's body.

Compared to the huge body of the Catfish King, Rock's cooking pot seemed a bit small. He could only cut part of the Catfish King's body into pieces and cook it in several batches.

Because he didn’t have much experience yet, Rock cut off the head of the fish that didn’t look very tasty for the first time.

The pieces of meat chopped into football-sized pieces were thrown into the pot by Rock. At this time, the water in the pot was no longer boiling, and the temperature was only about 70 or 80 degrees, which was just right.

After soaking in hot water, the mucus on the surface of the meat soon turned into a white foam-like substance.

Roque felt that it was almost soaked, so he took out the pieces of meat, then found a basin and washed the layer of white foam with clean water.

At this point, the meat pieces of Catfish King have been processed, which is generally quite convenient.

It’s just that the kitchen utensils are too restrictive. I can only process part of it at a time, and I have to keep boiling water and soaking it.

The processed catfish king meat is pink-white, very elastic and tender to the touch, and there is no strong fishy smell.

The three elves who were watching Rock working nearby had already opened their mouths early.

Ouch~

Rock looked at the three big mouths side by side in front of him. Under the firelight, Abo Monster's eyes showed extremely earnest gazes, and it was difficult not to notice them.

So in order not to distract myself, I had to cut three fist-sized pieces of meat and threw them into the mouths of Heiluga, Abo Monster and Geranium before sending them away.

After finishing cleaning the ingredients, Rock set a pan on the fire, poured some soybean oil on it, and then chopped some green onions and ginger.

His seasonings and other ingredients are almost gone, and the vegetables in the garden have not grown yet, so he has to go to Sunshine Town to replenish them.

After the oil was almost hot, Luo Ke put the chopped green onion and ginger into the pot and stir-fried it briefly. Then he put the prepared fish pieces in and stir-fried briefly.

Zi

When the fish meat comes into contact with the hot oil, a puff of white smoke comes out. White smoke with an alluring aroma got into Rock's nose.

Now he couldn't help it anymore. He cut off a piece with a knife and blew it into his mouth.

Hmm...it smells so good!

Although there was no seasoning and it was just fried in oil, the tender texture and fragrant taste of the catfish king meat instantly captured Rock's taste buds.

I can often catch a few to eat in the future. With my fishing skills, it should be easy, haha.

Another recipe was unlocked, and Rock was in a very good mood. Researching different food combinations every day and looking for a variety of ingredients that have never been tried before is also a rare pleasure in the reclamation life.

The meat of Catfish King is tender and delicious, with few fish bones and easy to handle. It is very suitable for Rock's current situation, where he is a beginner in cooking but has to cook a lot of food for each meal.

But the only thing that is a little difficult is the Pokémon that lives at the bottom of the river, like the Catfish King, which is not easy to catch without a water Pokémon.

But regarding this, Rock is quite confident.

After tasting two pieces of fried fish, he continued cooking.

As long as each fish piece is fried until the color turns slightly yellow, Rock will pick it out and put it into the cooking pot aside. After frying a full pot of fish, pour filtered clean river water into the pot, and then sprinkle with some fine salt and pepper to taste.

Originally, the water quality of Jingkong River was very clear and could be used directly for cooking. However, due to the flooding in the river this time, the river water was swept up in sediment and became much turbid, so Rock had to filter it before using it.

His filtration method is not complicated, it is simply filtration and sedimentation.

Rock first rolled a piece of birch bark into a large cone-shaped funnel, and used paper clips to fasten the joints of the birch bark.

Then put a layer of crushed charcoal in the funnel, then a layer of fine stones, and put charcoal on top of the fine stones. After a total of six staggered layers, the water can be filtered through the funnel into another empty bucket.

Finally, let the filtered water stand for a while, waiting for the remaining impurities to settle to the bottom of the water, and then you can use the upper water.

This filtration method was only used temporarily by Rock, so it was relatively rough, but he felt that based on the ecological environment quality of his territory, this was enough.

Rock placed the cooking pot containing the fish broth to the edge of the fire, so that the temperature would be lower and it could simmer slowly.

At this time, the tea soup that had just been brewed was almost cold. Luo Ke took the soup pot and scooped out a pot for each of the Rong Rong Sheep. They couldn't wait and drank it immediately.

At the end, there was a little soup base left, and Rock shared it with the three elves.

Unexpectedly, the tea soup I made just to replenish the energy of the furry sheep tasted pretty good. The bitterness of pine needles was perfectly balanced with the sweetness of honey and birch bark, giving it a wonderful bitter-sweet taste.

What's even more amazing is that after Luo Ke drank the tea soup, he felt a little less tired.

Although he didn’t know if it was a physical illusion, Rock finally decided to write down the recipe for honey birch pine needle tea so that he could brew it and drink it again when he had time.

Don't worry, it will be your turn to eat later.

Rock comforted the Dairubi who were staring at him eagerly, and then skewered meat skewers. These fish skewers were used for barbecue.

Rock and the elves didn't eat anything all day today. After fighting all night last night and running around in the heavy rain in the afternoon, they were not only physically exhausted, but also already hungry in their stomachs.

Therefore, Rock didn't save anything and cooked the whole huge catfish king. He felt that it was just enough for himself and the elves to eat.

When the surface of the fish skewers is browned, the fish soup is ready.

At this time, the Dairubis didn't care about resting anymore, and they lined up in front of Roque with their respective rice bowls in their mouths, their eyes shining brightly.

Rock distributed the broth and roasted meat to each Delubi, and then poured out the food for himself and Abo, and finally began to enjoy it.

Perhaps because the stewing time was not long enough, the color of the fish soup was not the bright milky white, but only a light yellow-white layer, which looked a bit dirty.

But the smell was very good. Luo Ke, who had been hungry for a long time, couldn't wait to pick up the bowl and took a sip of the fish soup.