Siheyuan: I, an ordinary resident, the king of chefs

Uncle Wang thought the fifth sister was adorable when she saw her eating the chicken leg. He smiled and took out a chicken wing from the bag of braised meat.

“I want to taste this, too.”

After saying that, Uncle Wang took a bite of the braised chicken wing: "Hmm! This tastes delicious! Very flavorful!"

In no time, Uncle Wang finished the whole chicken wing. He looked at Zhang Liang with satisfaction and said, "Your braised meat is better than other restaurants. Not only is the meat tender, but it's also very flavorful!"

Zhang Liang looked at him with a smile: "As long as you like it, I'm afraid it won't suit your taste."

Uncle Wang then took out a chicken leg from the bag of braised meat and started eating it. While he was eating, he said to Zhang Liang, "I just like the taste of your restaurant. I've tried so many restaurants, but none of them can compare to yours!"

Zhang Liang also smiled at him and started cutting the side dishes.

Uncle Wang and Fifth Sister were eating braised pork at their seats, exclaiming as they ate: "Delicious, delicious. I can eat several bags of this braised pork!"

Zhang Hechun also took a pot of tea and walked to Uncle Wang. He smiled and said to Uncle Wang, "Uncle Wang, don't just eat the braised meat. Drinking some tea can also help you get rid of the greasiness."

Uncle Wang nodded to Zhang Hechun and said, "Your family is so thoughtful. I haven't even eaten my food yet, but I can still drink tea."

Zhang Hechun also had a smile on his face. He then asked Uncle Wang, "Uncle Wang, what do you do for a living? I see you like to eat delicious food everywhere."

Uncle Wang did not hesitate. While drinking tea, he said to Zhang Hechun, "I run a winery."

Zhang Hechun heard Uncle Wang's answer and said with sudden enlightenment: "No wonder you have so much time and energy to eat at various restaurants in Beijing. It turns out that you are the owner of the winery!"

Uncle Wang finished eating the chicken drumstick in his hand. He smiled and waved his hand, saying to Zhang Hechun: "Now I don't go to the winery anymore. All the work is handed over to the younger generations. I am now a free and easy person."

"I usually have nothing to do at home, and eating delicious food is my biggest hobby. Being able to find a good place to eat in this capital city is also something that gives me a sense of accomplishment."

Zhang Hechun felt that Uncle Wang in front of him was living a very carefree life, and said to him with a smile: "The younger generations can all work on their own, so you can enjoy a peaceful life!"

"Then you take your time eating. I'll go and get busy over there first."

"okay!"

After Zhang Hechun finished speaking, he began to prepare the side dishes with Zhang Liang.

Today they are going to make spicy diced chicken, braised pork trotters, fish in sour soup and boiled pork slices.

After Zhang Hechun washed and cut all the pig's trotters into pieces, he started to cut fish fillets.

Zhang Liang took out the peppers and side dishes needed for cooking one by one, washed and cut them.

Most of the dishes to be made today require chili peppers, so he prepared a bag of dried chili peppers as a backup.

These dishes are basically Sichuan cuisine. If you want to make them delicious, first they must be spicy enough, and second they must be numbing enough.

Only by preparing enough chili peppers can the aroma of the chili peppers in the dish be truly brought out, not only making diners feel the spiciness, but also making diners feel the deliciousness of the food itself while enjoying the spiciness.

Zhang Lin was not idle either. She placed the cooked white rice aside, started to make tea, and put all the side dishes on plates.

The three siblings never stopped their work. Everyone seemed busy, but they were all happy.

Uncle Wang and Fifth Sister continued to eat the braised meat and cold dishes in the bags.

As Uncle Wang was eating, he suddenly saw a familiar figure on the street. He smiled and waved over there: "Old Li, Old Li, don't go, come over and have something to eat!"

Uncle Li was about to walk towards the teahouse with his hands behind his back, but when he heard Uncle Wang calling him, he stopped.

He slowly walked to Uncle Wang and sat down: "Why did you think of eating stir-fried food at a roadside stall?"

"I thought you must be in some restaurant having fun at this hour!"

Uncle Wang smiled at him and waved his hand: "I'm tired of those restaurants. The food tastes pretty much the same and it's boring. The stir-fried dishes sold by the boss of this stall taste authentic, even better than those chefs in those restaurants."

Uncle Li had a surprised expression on his face. He asked with interest, "Oh, it's not easy to get such a high evaluation from you."

"Mr. Wang, who has eaten at so many restaurants, always says that they are good places. It seems that the cooking skills of this boss are definitely not bad."

Uncle Wang nodded proudly, as if he had discovered Zhang Liang's stall as if he had discovered a great fortune:

"That's not."

"They are going to make a new dish today, why don't you try it here too."

Uncle Li looked at him, then shook his head and said, "I'm not as free as you. The winery has been handed over to your young generation, and you go from one restaurant to another every day. My teahouse is still waiting for me to look after it."

Uncle Wang also smiled and said to him: "I told you a long time ago that when it's time to let go, you should let go and let the younger generation take care of it. Look, am I not living a very carefree life now?"

Uncle Li rolled his eyes at him unhappily and said, "Do you think everyone else's kids are as sensible as yours?"

"If I don't personally supervise it, it will be a problem whether the teahouse can continue to operate."

"I'll just sit here with you today, and I'll leave in a while."

Uncle Wang didn't say anything else. He smiled and pushed the braised meat in front of Uncle Li: "Try it. It's braised meat they braised themselves."

Uncle Li didn't hesitate to take a chicken wing from the bag of braised meat and started eating: "Hey! It smells good!"

"You really didn't lie to me. The braised meat here tastes better than other restaurants."

Uncle Li quickly finished a chicken wing and then went on to eat other things from the bag of braised meat.

Uncle Wang looked at him eating happily and said with a smile: "Now you know why I have to sit at this stall to eat, right?"

Uncle Li was busy eating the braised meat. He nodded perfunctorily and said, "I know, I know. You are such a gourmet. There is no delicious food in the capital that can escape your eyes."

After finishing speaking.

The old man finished the chicken leg in his hand and was still not satisfied.

While eating the braised meat, he looked at Zhang Liang next to him and asked, "Boss, can you sell this braised meat separately?"

"This smells so good, I want to buy some to bring to my teahouse."

Zhang Liang heard what Uncle Li said, looked at him with a smile and said:

"We have a stand selling braised meat at home. It's on the street next door. My second sister is sitting there selling it."

"If you want to buy it, you can find it on the next street."