Space Farming: The Rough Man Orion Dotes on His Wife Excessively
Chapter 97 Salted Duck Eggs
The next day, before dawn, Gu Rao woke up by himself. Unusually, he didn't stay in bed. He opened his eyes and turned over.
When Bieye saw Gu Rao getting up, he also got up.
Gu Rao stood beside the bed and said, "It's still early now. You can take a nap first. I'll just call you when I need your help later."
Bieye put on his shoes and stood up, raising his hand to touch Gu Rao's head out of habit.
Her hair was loose and felt nice to the touch.
"I've slept enough. I can't fall asleep even if I lie down. Let's clean up early together."
Gu Rao didn't force it anymore.
She had to work today, and the only things left on the dressing table were a white jade hairpin she wore on her head yesterday and a pair of white jade earrings, so she lost interest in dressing up.
Gather the hair together with your backhand, wrap it around the upper part of the back of your head a few times, insert the white jade hairpin, and simply fix the coiled hair.
After a simple wash, a busy day began.
Come to the kitchen.
It was still early, and it was not time for breakfast. Gu Rao poured some flour into a basin, kneaded it well, and put it on the stove to ferment.
Then the preparations for making zongzi began.
Wash the rice dumpling leaves, glutinous rice, meat and other ingredients bought yesterday with cold water and place them neatly in different utensils for later use.
First, wrap the pork in fresh brown.
Cut the washed meat into large pieces, add light soy sauce, dark soy sauce, MSG, five-spice powder, pepper, sugar, onion, ginger and garlic, mix well, cover and set aside to marinate.
Take out the glutinous rice that has been soaked for more than an hour, drain the water, add light soy sauce, dark soy sauce, salt and sugar, mix well and marinate for a stick of incense.
Next, you can make rice dumplings.
Take out two rice dumpling leaves, fold them upward a little in the middle, twist the rice dumpling leaves, fill the bottom with a spoonful of glutinous rice, then put the meat, and finally put two spoons of glutinous rice on top, wrap the rice dumplings, tie them with a rope and put them on the In the big basin on the side.
Bieye watched Gu Rao's movements over and over again, and while he was learning to do it, the glutinous rice he wrapped the first time fell out, and he finally wrapped it properly the second time.
At first, Gu Rao made five, and he was able to make one or two. After he became proficient, he could make rice dumplings faster than Gu Rao. In less than a stick of incense, the prepared rice dumplings with fresh pork fillings were wrapped. .
Gu Rao asked, "Have you counted?"
Beyeye nodded.
"I packed eighty-eight."
Gu Rao hammered his sore back, made some calculations and said, "You made eighty-eight pieces, and I made seventy. The pork fresh brown alone is one hundred and fifty-eight."
"There were twelve guests registered yesterday."
"After dawn, we released the news that anyone who had casserole rice noodles at our house yesterday can continue to register. After registration, you can also receive a rice dumpling."
"While registering, we took the opportunity to ask those guests who came to register if they could remember anyone else who had come to eat casserole rice noodles but had not come here to register."
"Although Wild Boar Town is big, we have lived here for a long time and many people know each other. Maybe they can provide us with some clues."
Bieye said, "Business was good yesterday. There were at least two hundred people who came to the store to eat casserole rice noodles. We should have given away more than two hundred rice dumplings."
Gu Rao nodded.
"We prepare fifty rice dumplings with each kind of filling to give to guests, keep some for ourselves, and sell the rest."
"You go ahead and light the fire and steam the fresh pork in the pot. I'll make the other fillings first. With so many rice dumplings, it may take several pots to steam them all."
Other wild people should come down.
"it is good."
The couple was busy working when there was a knock on the door.
Bieye was about to get up.
Gu Rao said quickly, "The salted duck eggs I ordered yesterday should have arrived. I'll go out and check them first. You can come out later and help me bring them in."
Bieye had no choice but to sit down again.
"it is good."
Gu Rao walked out of the kitchen, came to the courtyard door, and took down the door latch. After opening the door, it turned out to be the boss who came to deliver salted duck eggs. After seeing her open the door, he put down the bamboo basket on his shoulder.
"The salted duck eggs you want."
Gu Rao knelt down and took inventory.
"The number is correct."
Then settle the money.
Salted duck eggs cost three cents each, but Gu Rao was only willing to buy fifty of them, spending one hundred and fifty cents. She bought a lot at once, and the boss generously gave her two as a gift.
After the boss selling salted duck eggs left.
Gu Rao closed the door and glanced in the direction of the kitchen. Bieye didn't come out, so he took out a hundred salted duck eggs from the space.
After Bieye heated up the fire in the stove, he walked out, looked at the pile of salted duck eggs on the ground, and remained suspiciously silent for a moment.
"Didn't I only buy fifty salted duck eggs yesterday?"
Gu Rao coughed lightly, and with a guilty conscience did not look into Bie Ye's eyes. He squatted on the ground and pretended to pick up the salted duck eggs one by one and count them.
"I planned to make more to sell, so I bought some more. I bought all the salted duck eggs that the boss picked out, a total of one hundred and fifty-two."
"Only one hundred and fifty were given. The extra two were given by the boss."
Bieye asked, "Salted egg yolk meat rice dumplings, how much do you plan to sell them for?"
Gu Rao said uncertainly, "A salted duck egg costs three cents, plus meat and glutinous rice. Eight cents a piece is not too much, right?"
Bieye, "..."
He has never eaten such expensive rice dumplings.
The price of one zongzi is equivalent to the price of a small portion of casserole rice noodles. Can casserole rice noodles be full, but can one zongzi be full?
Is it so expensive that anyone is really willing to buy it?
Gu Rao saw from Bieye's seemingly calm but actually stunned eyes that he did not agree with the price he had set, but he did not intend to change his mind. He continued, "Raw materials are already expensive, and they cost eight cents each." , we may only have a profit of two or three cents."
"We set the price higher, so those customers who receive the rice dumplings from us will feel more satisfied and feel that the things we give are more precious."
"Maybe that little thief is greedy for cheap and throws himself into a trap just to get the rice dumplings."
Of course, that was just her imagination.
The thief had a guilty conscience and had no time to hide. After stealing so much money and so many valuable things, did he still care about the eight cents of rice dumplings?
How could he throw himself into a trap for an eight-cent rice dumpling?
Bieye asked again, "How to sell fresh pork rice dumplings?"
Gu Rao said, "Five cents."
There is only one piece of meat in each pork belly. Including the cost of glutinous rice and condiments, it should only cost two to three pennies, and they can still make some money.
"Sweet rice dumplings also sell for five cents each."
Although sugar is also expensive, it is still cheaper than meat. Adding up other ingredients, the cost can be controlled within two cents, and you may earn a little more than meat rice dumplings.
Bieye said, "Just make the decision."
-
An hour later, all the rice dumplings were wrapped, including 158 fresh pork rice dumplings, 152 salted egg yolk rice dumplings, 200 brown sugar rice dumplings, and 200 eight-treasure bean rice dumplings.
A total of seven hundred and ten rice dumplings.
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