Food: How did I become a chef when I set up a stall?

On this day, the weather is sunny.

A lot of people lined up outside Jiangyuetai Su Cuisine Restaurant early in the morning.

People kept asking the teller at the counter if it was true that Jiang Feng was the chef here.

After hearing the teller's affirmative answer, everyone breathed a sigh of relief.

It's good if it's true.

Just because of his reputation.

At this moment, the kitchen.

The guy responsible for taking the video is sorting out the equipment.

At this time, the young man hesitated and said to Jiang Feng:

"Boss, why don't you change this cooking session to a live broadcast?"

“Live broadcasts are much more popular than short videos.”

"Or you can live stream it first and then make it into a video."

After hearing the young man's suggestion, Jiang Feng really thought about it.

Many people on the Internet are clamoring to see him every day. Maybe start a live broadcast to show his true side to the audience, so that the usual guests will not be so crazy.

Previously, it was blessed by the name of the God of Cooking. Everyone thought it was strange and wanted to see it.

If there are a few live interactions, everyone will see the excitement and not be so curious.

"OK, no problem."

"Just use Jiang Yuetai's account to start broadcasting."

“Remember to close gifts and tips.”

"It just so happens that it can bring some heat to Jiang Yuetai."

Jiang Feng immediately agreed.

Hearing what the boss said, the young man was very happy and immediately started debugging the equipment.

Jiang Feng was in front of a special stove.

He planned to broadcast for two hours and talk about some things about Wensi Tofu.

It would be nice to promote this dish.

The camera of the live broadcast was pointed at him, and he could only be photographed.

Soon, the live broadcast started.

Jiang Yuetai's video account has about 350 million followers.

Fans saw Jiang Yuetai's profile picture flashing, indicating that the live broadcast was on, and many people clicked in out of curiosity.

When he came in, he saw Jiang Feng busy in front of a stove.

[Let me go, is this Boss Jiang live broadcast? 】

【It’s really him! Oh My God! 】

[I’ve always wanted to see how he cooks in the kitchen, and I can actually watch it live! 】

【Eating melon in the front row! 】

[Hey guys, God of Cooking is on! 】

Jiang Feng could probably see the barrage, but not much.

The title of the live broadcast room is:

Su Cuisine's back kitchen live broadcasts making Wensi tofu

It's just so unpretentious.

"Today I'm going to make Wensi Tofu at Jiangyuetai Su Cuisine Restaurant."

"It will be business hours soon, and customers will have to come in."

"I'm also going to start preparing for production."

There is a black radio hanging on Jiang Feng's chest, and the sound can be accurately transmitted to the live broadcast room.

Netizens were very happy to see him like this.

The popularity of live broadcasts is also rising rapidly.

After all, Jiang Feng's popularity is real, and video clips leak out from time to time.

This is also thanks to those marketing accounts that edit his videos every day, which makes him more and more popular online.

[Boss Jiang, do you still remember that you are Jiang Yuetai’s boss? I can’t even see you! 】

Some netizens left messages in the live broadcast room.

Jiang Feng could only smile at this, pretending that Quan didn't see it.

How can any boss go to work every day?

It’s not like you can just go wherever you want.

Then, Jiang Feng explained easily:

"Wensi Tofu is a dish that really tests your knife skills. It's not difficult to make this dish, but the difficulty lies in your knife skills."

"Being able to make Wensi Tofu well means that the chef's knife skills are excellent."

Several chefs in the back kitchen nodded secretly when they heard Jiang Feng's words.

The boss still said it modestly.

To be able to make Wensi Tofu well is not just as simple as passing the knife skills, it means that the knife skills are already very good.

Jiang Feng took out a piece of lactone tofu, and the photographer guy immediately pushed the lens over.

Jiang Feng gently placed the tofu on the chopping board, washed the kitchen knife, and said unhurriedly:

"Next, I will cut this piece of tofu into about 10 tofu shreds. No more than 3% of the shreds will be broken, and the thickness will be about millimeters."

"This is the real Wensi tofu."

Hearing what he said, netizens went numb.

There was a hint of shock in everyone's eyes.

What did Boss Jiang say?

Can this piece of tofu be cut into more than 10,000 tofu shreds?

Is it so outrageous?

Is this still a dish?

Just at this time, the order from the kitchen arrived.

Needless to say, all the guests who came to the table ordered this Wensi Tofu.

Jiang Feng also started to get busy.

Jiang Feng's left hand was gently attached to the tofu, while his right hand held the kitchen knife and dropped it steadily.

Dang, Dang, Dang, Dang, Dang~

His knife collided lightly with the chopping board, and the speed was surprisingly fast. Looking carefully, it seemed that every time the knife landed in the same place, there was no change.

Because it is so thin, the changes cannot be seen with the naked eye.

The kitchen knife in Jiang Feng's hand was getting faster and faster.

Netizens actually saw afterimages in the live broadcast.

[I’m not dazzled, am I? Is this an afterimage? 】

[Damn, he really has skills! 】

[Who believes that there is no effort? 】

[Have you never seen him making noodles? At that time, I felt that he was not simple! 】

【This knife is so powerful! 】

[Why do you feel that the tofu has not changed much? Did I see it wrong? 】

Lactone tofu is very soft and will cut if you're not careful.

The offset distance of each knife is on the order of millimeters.

If you just look before and after for a few seconds, you will see that the knife has not moved at all.

But before he knew it, he saw that the kitchen knife had cut horizontally from head to tail.

After Jiang Feng finished cutting the tofu, he said:

"Okay, it's cut."

Netizens looked at the live broadcast and saw that the piece of lactone tofu was exactly the same as before, with almost no changes.

It's still the same.

Not to mention netizens, even the guy who took the photo couldn't see any change in the tofu when he looked at it from a close distance.

Just like the knife that was as fast as an afterimage just left no trace on the tofu.

Next, it’s time to witness the miracle.

I saw Jiang Feng slicing the cutting board with a kitchen knife, scooping up the tofu with the blade, and then put it into a transparent basin filled with water.

An incredible scene occurred.

Netizens saw that after the tofu entered the water, the whole piece of tofu quickly began to disperse and dispersed into strands of tofu as thin as hair.

These tofu shreds rippled in the water, as if they were disintegrating.

The basin was filled with shredded tofu in an instant.

Everyone was stunned and didn't know what to say.

After a long time, the barrage began to surge wildly.

【Hold the grass! What did I see? Is this cooking? Are you sure it's not martial arts? 】

[This sword skill is so awesome, I thought the tofu had not changed! 】

[It’s incredible that you can actually do this! 】

[Hey guys, it’s really shredded tofu! 】

Everyone obviously did not expect such a scene.

After all, many people have never heard of Wensi Tofu, let alone eaten it.

Wensi tofu is a classic dish in Huaiyang cuisine, but it is rarely seen in restaurants. Most of the time, it is only made by top chefs at state banquets.

After all, cutting tofu is a difficult task for many people.

Jiang Feng said at this time:

"Wensi Tofu is about the feeling that the tofu melts in your mouth, so we use lactone tofu."

"The next step is to cut the winter bamboo shoots, chicken breast, ham, and mushrooms into shreds, and then boil them into a pot of soup."

"I have a lot of orders now, so I have to be busy making orders first."

After Jiang Feng finished speaking, he accelerated his cooking process.

The live broadcast room is getting more and more lively.

At this moment, in the lobby of Su Cuisine Restaurant.

I don’t know who said: “Everyone, watch the live broadcast. Boss Jiang’s official account on Jiangyuetai is just making Wensi Tofu.”

After hearing this, the guests took out their mobile phones one after another, searched for Jiang Yuetai, and then watched the live broadcast.

Soon, everyone saw the whole process of Jiang Feng cutting tofu.

Phantom knife skills.

Spread into countless hair-like soft tofu strands.

Everyone's jaw dropped.

It turns out that this is what I’m going to eat today!

At first, many people didn’t think so when they heard that it was eating tofu.

Looking at it now, it is simply a bloody profit!

"Tofu can actually do this!"

“Boss Jiang’s knife skills are so good!”

"It is indeed stable, terrifyingly stable!"

"I'm at the first table, and what I'm cooking should be my Wensi Tofu!"

The guests were delighted.

After all, if you can see the cooking process like this, it doesn't matter whether the food is delicious or not.

The imperial chef cooked for me personally.

Just the name alone makes the experience full.

This video was quickly edited and posted by a marketing account.

Netizens now saw Jiang Feng's cooking process with their own eyes and admired Jiang Feng's cooking skills even more.

“It’s outrageous that a piece of tofu can do this!”

"The tofu is so good that I can't afford it!"

"It turns out that the top state banquet dishes are not only made with the best ingredients, but also made from ordinary ingredients with the best taste."

"I still don't understand, why does the tofu fall apart into shredded tofu?"

"This knife skill is really terrible, it's so stable!"

Everyone leave a comment.

For those who know the rules, many chefs have also seen this video.

Seeing Jiang Feng's exquisite knife skills, they all knew that Jiang Feng's cooking skills were indeed at the pinnacle.

Originally, many people were dismissive of calling him "God of Cooking" online.

After all, such a reputation can easily make colleagues jealous.

But now it seems that maybe everyone is right.

Jiang Feng has cooked so many things, ranging from top-notch palace dishes to street snacks.

He can also make Wensi Tofu, which is a test of knife skills, and Double Crisp, which is a test of heat. He can also make them perfectly.

This cooking skill is really unique.