Food: How did I become a chef when I set up a stall?

Dragon's Birthday and Nine Sons, as soon as this dish comes out, the guests instantly feel full of style.

What's the point of living in this world if you don't pretend?

Many people are busy every day just for a sense of vanity.

Jiang Feng’s newly launched palace dishes really give diners a “big boss” addiction.

"This dish is something a serious emperor would eat!"

"Have you watched the video? The ingredients are selected from all over the country, and the essence of the world is brought together to make these meatballs."

“I watched that video, it’s really amazing!”

"Let me tell you, there are a lot of amazing dish videos on the Internet, but there are only a few that you can try, and it has to be Jiang Yuetai."

The guests raved about this dish.

Jiang Feng is really fire.

"The popularity is very high. It seems that everyone likes the style of these palace dishes."

In the kitchen, Jiang Feng looked at the news on the Internet and said with emotion.

A chef heard Jiang Feng's words and responded:

"Boss, it's not just because of the palace cuisine, but because you make this dish available to others, it makes it look noble."

"There are many videos of top-notch dishes on the Internet, but after watching them, most people feel that they have nothing to do with them, so they don't pay too much attention."

"But if you can eat this dish while queuing up, more people will come."

"If you ask me, the price is still cheap. With the current popularity, even if it sells for 2888 yuan, there will definitely be people buying it."

"There's no shortage of rich people in this place."

After hearing his words, Jiang Feng just smiled and replied:

"It's so popular, don't make trouble for yourself. If it were sold more expensive, I don't know how many people would scold me online."

"Not bad at all."

Jiang Feng's mentality has always been very good.

It’s better to keep a low profile for things that attract the attention of the entire Internet.

Otherwise, it may lead to problems if the reputation is not good.

This week, Jiang Feng felt particularly enjoyable cooking famous royal dishes in the kitchen.

They are all top dishes of Chinese cooking.

Naturally, people pay attention to it.

In the next two days, Jiang Feng became much more low-key, no longer filming video explanations, but quietly cooking delicious food.

Jiang Yuetai's business is still very good.

The last two dishes are: jade dragon tendons and glazed fish bones.

These two dishes are both made with deep-sea giant sturgeon.

The jade dragon tendons are all the tendons from the large sturgeon's body and are made into a dish. Glazed fish bones are also made from sturgeon bones and meat, which are carefully cooked.

These two dishes are both top palace dishes and are very popular with everyone.

After the dishes for the last day were finished, Jiang Feng left the kitchen of Zhejiang Restaurant and started busy with other things.

For example, there are many mainstream media interviewing him, and it is impossible not to participate.

There are also interviews that specialize in interviews, similar to "A Date with Luyu", where you chat with a female host in a studio and tell interesting stories about setting up a stall.

Jiang Feng participated in two interviews and then disappeared completely.

Gotta take it slow.

You must know how to retreat bravely from the rapids.

The heat is so high every day, which is not a good thing.

In the next few days, Jiang Feng played with the cat and walked the dog at home, and then went to a Shandong restaurant and a Sichuan restaurant to inspect the operation of the restaurant.

The restaurant is operating normally, with high revenue and a lot of customers every day.

Now Jiang Yuetai has become a golden brand.

Everyone knows that Jiang Feng founded it, and he has the reputation of being a descendant of the royal chef, and the food tastes good, so people will naturally be willing to come.

Jiang Feng is also helpless sometimes.

"No, how come I am a descendant of the Royal Chef? When did I say this?"

"Why are the rumors getting more and more outrageous?"

This news cannot be refuted. The key is that no one believes him when he says he is not.

You are the only one on the Internet who can make the Nine Sons of the Dragon's Birthday. Even the chef of the state banquet has never heard of this dish. You still say that you are not a descendant of the imperial chef?

Boss Jiang is so low-key!

Jiang Feng doesn't care anymore, just leave it at that.

Apart from some trivial matters, Jiang Feng's focus was on another thing.

That is the acquisition of a No. 1 Jiangsu cuisine restaurant in Nanjing.

This Jiangsu restaurant has a very good reputation and has many regular customers.

Just because something happened to the boss behind it, he might face the risk of getting in, so he had to sell the restaurant to pay off the debt.

This boss lives on the edge of the law and makes a lot of money through opportunism. Unfortunately, he often walks by the river and his shoes don't get wet.

In the end, the incident came to light.

Don't know why.

There is divine will in the dark.

This Jiangsu restaurant is called Youfulai.

At this moment, inside Blessings, people are panicking.

After all, the boss is about to go in, and this restaurant is going to close down.

Who knows what the new owner will do with the restaurant after buying it.

Maybe everyone will lose their job.

Youfulai's treatment is pretty good and its revenue is also very good. If it goes bankrupt, it will be a real loss.

Moreover, the chefs here are extremely talented, and their cooking skills are beyond words.

In the kitchen, during the evening meeting, executive chef Li Wenhai tried his best to comfort everyone:

"Everyone knows what happened recently, but don't worry too much."

"As far as I know from my master, the owner who bought this restaurant will still be able to cook Jiangsu cuisine. At most, he will just change the sign."

"As long as everyone does a good job, there will be no problem."

After hearing Li Wenhai's words, everyone felt a little more at ease.

After all, they all know Li Wenhai's master, whose name is Wang Shulin. He was once the president of Jiangsu Cuisine Association and served as the person in charge of several state banquets.

There is definitely no problem with Wang Shulin's news.

A chef responded:

"Our Fulai business is very good and we make a lot of money. After the new boss takes over, it will definitely remain the same. Everyone just needs to work hard."

"I heard that the restaurant seems to be doing business."

"I don't know what the new boss is like."

Everyone was talking about it.

For workers, the quality of their boss really affects their comfort level in life.

If you meet a good boss, your life will be comfortable and your work atmosphere will be good.

If you encounter a boss who has too many things to do and makes you point fingers, everything you do will be ruined.

Some bosses are very good, such as Jiang Yuetai.

Jiang Yuetai is now a serious and golden brand.

Let’s just say that the Zhejiang cuisine restaurant opened some time ago and became popular all over the Internet.

Boss Jiang Feng even stole the show with several state banquet dishes.

Anyone who sees those dishes must say that they are amazing.

Everyone was chatting when suddenly, the lobby manager came to the kitchen.

She politely said to Li Wenhai:

"Master Li, I have something to do with you."

Li Wenhai walked over and asked, "What's wrong?"