Food: How did I become a chef when I set up a stall?

Li Paoer climbed to the top of the mountain panting.

The assistant behind him was holding up his mobile phone and was also panting.

Both of them were fat, and the quick climb up the mountain made them very tired.

"Challenge to climb to the top of Qingcheng Mountain, success!"

Li Paoer never forgot to cheer himself up.

"Next step, challenge to eat Boss Jiang's breakfast!"

As he walked forward, the team in front of him had already made several turns.

"I go!"

"so many people?"

Li Paoer was amazed.

It’s almost time to catch up with those climbing mountains during the National Day holiday!

The audience in the live broadcast room was even more excited when they saw this scene.

[Come on, you must succeed in the challenge! 】

[A breakfast stall opened on the top of a mountain. There are so many people queuing up. Am I crazy or am I crazy? 】

【The world is still crazy! 】

[I think it is driven by a mysterious force, which is four words: Come and come! 】

[Yes, if I go to Qingcheng Mountain for a trip and you tell me there is a very popular breakfast stall on the top of the mountain, I will definitely want to go. 】

The live broadcast room was extremely lively.

A fan of Jiang Feng once said that you can see Boss Jiang from anywhere, but not from his own account.

Jiang Feng is like this.

He is not in the world, but the world is his story.

At this moment, Jiang Feng also started to get busy.

After a while, there were not enough bowls. I had to wait for the previous customers to finish eating, take the bowls back, take off the disposable bags, clean them briefly, put a new plastic bag on top, and quickly send them to the next customer.

Sun Zhuangfei shuttled back and forth among the crowd.

You have to be a young guy to do this.

If we hire an aunt, not to mention going back and forth, just going up the mountain will be strenuous.

The team keeps moving forward, but it seems like there are more and more people behind.

Jiang Feng was busy for a while, briefly calculated the remaining quantity, and shouted:

“There aren’t many left, so don’t wait in line!”

"Almost sold out, we can still take up to 20 orders!"

After his words fell, the person at the front of the team immediately began to calculate his position.

Li Paoer, who had been waiting in line for a long time, stuck his head out and counted people one by one.

"1, 2, 3, 4"

"18, 19, 20, 21"

"I'll go, I'm 21!"

Li Paoer was numb.

Seeing him like this, the audience in the live broadcast room immediately burst into laughter.

The joys and sorrows of people are not the same.

Live streaming means watching the host being unlucky and the audience being happy.

The team keeps moving forward.

Li Pao'er leaned out and shouted towards Jiang Feng:

"Boss Jiang, I like you very much, leave some for me!"

"I am No. 21! I am No. 21!"

Li Pao'er was also anxious.

He promised the audience that if they couldn't complete the challenge, they would shave their heads, very inches, 3 mm.

So, the breakfast challenge must be completed.

This sentence is still effective.

Jiang Feng evened it out for him, and there was still some left.

At the end, Li Paoer finally got to the front of the queue.

The assistant behind pointed the camera at Jiang Feng.

"Boss Jiang, two bowls of wontons, two scallion pancakes, and two bowls of preserved egg and lean meat porridge."

Li Paoer said hurriedly.

"There's only one bowl of wontons and preserved egg and lean meat porridge left, and I can bake two more scallion pancakes."

"It's all for you."

Jiang Feng picked up the thermos bucket and poured the last bit of preserved egg and lean meat porridge directly into the bowl.

Then I made another bowl of wontons.

Then I baked two scallion pancakes neatly.

In any case, Li Paoer succeeded in buying breakfast, and the challenge was finally completed.

The camera focused on Jiang Feng's face and gave a close-up.

The audience in the live broadcast room looked at Jiang Feng.

[Hang Cao, this stall owner is a bit handsome, and the face-shooting without filter has the same effect! 】

[The looks are about as good as mine! 】

[I am worth half a pound of gold, but you are worth eighty ounces of scrap metal! 】

[Don’t brag or drink, I looked exactly like him when I was young! 】

【Is he handsome? Just a little better than me! 】

[Damn, he’s so handsome and he can cook? Does he have a girlfriend? I'll make a sacrifice and be his girlfriend! 】

[Whoever has yellow urine, wake her up! 】

The barrage exploded instantly.

At this moment, Li Pao'er took the preserved egg and lean meat porridge and found a small table to sit down.

He looked at the porridge in the bowl.

The preserved egg and lean meat porridge has a crystal luster, the rice grains are soft and white, and the overall look is very clean.

There are preserved eggs and chopped green onions mixed in, and traces of shredded ginger and shredded pork can also be seen.

Take a spoon and stir it a little, and the fragrance will spread out instantly.

Li Paoer exclaimed:

"It looks really good, no wonder everyone comes!"

His stomach was already growling with hunger, so he immediately scooped up a spoonful of porridge and put it in his mouth.

Instantly, the slightly irritating fragrance enters the mouth and blooms in the mouth.

The taste of preserved egg and lean meat porridge is salty and fragrant, and you can feel the taste as soon as you take it in your mouth.

The surface of the rice is very soft and glutinous, and you can feel the elasticity when chewing.

The preserved eggs are very tender and have been processed without any fishy smell, only the aroma of eggs.

The shredded pork has been carefully marinated and has an exceptionally smooth texture that goes into your mouth as soon as you suck it.

This is a very common breakfast dish.

But it’s not easy to make it so delicious.

"Wow!"

Li Pao'er's eyes widened a little.

He faced the live broadcast and said:

“Delicious, really delicious!”

"It's not a boast, nor is it a show effect!"

"His preserved egg and lean meat porridge is particularly fresh and fragrant."

“It’s more delicious than the preserved egg and lean meat porridge I had at KFC!”

"Absolutely awesome!"

Li Paoer praised him repeatedly.

He took a few more bites and felt more and more comfortable.

When netizens saw his appearance, they swallowed unconsciously.

It looks so fragrant!

The assistant ate wontons, and Li Paoer asked, "How do you like the wontons? Let me try one."

His assistant gave a thumbs up and said two words: "Invincible!"

Li Pao'er scooped up a wonton with a spoon and put it in his mouth.

Because he ate so quickly, he swallowed it without chewing it.

Who knew that the wontons were so silky and smooth that he could swallow them directly.

I felt a scent appear in my mouth, and then slid down my throat.

"I'll go, it's a little quick!"

"another one!"

He tasted another wonton.

This time, after chewing carefully, I can really appreciate the tenderness of the meat filling.

"Tsk, tsk, tsk!"

Li Paoer clicked his tongue in surprise.