Whose farming family has the male protagonist giving three piglets as a gift at the beginning?

Seeing her leaving, Twenty breathed a sigh of relief. Until she could no longer be seen, he quickly ran to the water tank, scooped up a ladle of water, and rinsed his mouth urgently.

Su Zizhong was stunned for a moment, then looked down at the vermicelli in the bowl, "Is it that bad to eat?"

Twenty shook his head, "You won't know until you try it yourself!"

Su Zizhong looked down at the vermicelli that had not been picked up for a long time, and muttered, "Are you okay?"

His words came out of nowhere, and Twenty-one looked confused, "What's the matter?"

Su Zizhong looked up at him with a serious look on his face, "Do you feel any discomfort? I'm mainly worried that I won't be able to leave the stall today after eating it."

He spoke so naturally that at that moment, Twenty didn't know what to say.

Looking at the bubbling kettle on the fire pit, he lifted it up and poured water into their bowls. He curled his lips and said, "It's not bad, just a little salty."

Hearing what he said, Su Zizhong felt relieved. He mixed the vermicelli with boiling water and took a sip. He paused and went to bring a kettle to add water.

"Is this what you call a bit salty?"

Even after adding so much water, the vermicelli is still salty. I don’t know how salty the big bite I just ate was.

In the end, the two of them mixed a bowl of vermicelli into two bowls. The good vermicelli tasted like vermicelli soup.

Two bowls of soup per person made their bellies bulge. On the way to set up a stall, the two of them rarely had the same idea. When Su Ziling came back, she asked her to tell Su A'nai that it was better not to enter the kitchen in the future. After all, the salt Quite expensive.

During this sleep, Su Ziling slept more deeply than ever before. When she opened her eyes, she was still a little dazed, as if she didn't know what night it was.

She slowly turned her head to look at the window. It was already three o'clock in the morning, and the sun was shining on the window, making her eyes hurt.

She raised her hands to cover her eyes and waited for a while before getting up.

The yard was quiet at this time. She was dressing and looking out, thinking that since everyone hadn't gotten up yet, she had to get up and cook.

As soon as I opened it, I saw the golden sun in the yard and Su A Nai turning over camellia seeds with a bamboo rake.

Hearing the noise, Su A'nai looked back at her and said with a smile: "Are you up? If you haven't slept enough, just sleep a little longer."

Su Ziling shook her head, "Where are my father and the others?"

"Your eldest brother and the others went out to work at the stall, your mother was pulling weeds in the vegetable field beside the field, and your father and your grandfather went to the mountains, saying they were going to dig up the kohlrabi roots while they had time."

Su Ziling yawned, "Then why are you calling me? Have my brother and the others eaten?"

"I've eaten it. I made it." Speaking of the fact that she cooked it, Su A'nai's tone was full of pride, "Twenty and they said it was delicious. Besides, it's just cooking. You, A'nai, I'm here." , I still can, your mother said, you ran a few mountains yesterday, you must be very tired, let you sleep until you wake up naturally, besides, there is nothing going on at home, it won't hurt if you sleep a little longer."

Su Ziling's eyebrows skipped a beat when she heard that the food was cooked by Su A'nai, "Are you sure they mean it's delicious?"

Su A'nai was good at embroidery, but when it came to cooking, Su Ziling knew it well, so she had better not enter the kitchen.

"Of course, he said it in front of me. I went to see it and they both ate it all." After turning over, she put the bamboo rake aside and went to turn over the white fungus again.

This is a delicate job, and you have to be patient and turn it over frequently to avoid breaking it. If you are not patient enough, the white fungus will be turned over with just a little force.

Said in person?

Su Zizhong chuckled softly and didn't say much. She went to the kitchen and scooped out hot water to wash up. While she was rinsing her mouth, she raised her head and asked Su A'nai, "A'nai, what did you cook for my brother and the others?"

"Noodles, I put all the leftovers from last night and cooked them together. I also gave them an egg each, two big bowls full, and they were all eaten."

Two big bowls?

Su Ziling laughed softly. Su A'nai made two big bowls, and the two of them actually ate four bowls. I guess they were full this morning.

Su Zizhong and the others put their bowls on the stove after eating in the morning. Time was tight and they didn't have time to wash the dishes. It was also a credit to Su A'nai that she didn't react.

"Grandma, did my grandpa and the others say when they will be back? I want to make breakfast."

"Your grandpa and the others will probably come back late, so just cook the food slowly," Su A'nai said.

"Hey, okay," Su Ziling looked at the sun and thought that if she didn't want to cook, she would go pick up yesterday's mushrooms first, so that she could look for them elsewhere during the day.

"Grandma, it's still early. I'm going to pick up the mushrooms from yesterday. If I come back late, you can help steam the rice when the time comes. I'll come back later to fry the vegetables."

"You girl, if you have nothing to do, just take a good rest. When are you picking up the fungi? It's the same if you go during the day."

Su Ziling smiled and didn't refute. She took the pig food to feed the pigs. The pig food was already warm, so Su's mother had been cooking since she got up in the morning.

She fed the pigs and went to the cow pen to take a look. The cow was no longer there. Su A'nai said: "Your eldest brother took the cow away and said it was tied up in the mountains to eat grass. Now the grass is dry and it can't even be cut." Come on, let’s go out for a walk more often during the day, so that we can throw less grass at night.”

When winter comes, the grass in the mountains has basically dried up. The ones stored in the cattle pen are intended to be kept for the cows to survive the winter. Otherwise, if it rains in the winter, the grass will not be cut to feed them.

"Hey, I get it. I've fed the piglet, I'll go and come back!" She was afraid that Granny Su would stop her. After she finished speaking, she picked up the sickle and sack and threw them into the basket, turned around and ran away.

Everything else can wait, but not the mushrooms. Pick them up early. If there are more, you can make mushroom sauce as soon as possible.

Su Ziling didn't stop and ran to the back of the workshop in one breath. She ran so hard that she was breathing heavily.

"laugh!"

A slight sneer came from the front, and Su Ziling raised her head and glanced, only to realize that Lu Yan had appeared out of nowhere.

The corners of the young man's mouth curved slightly, and his coarse linen clothes actually gave him the feeling of being dressed in brocade.

He walked slowly against the light. The moment the sun shone on him, Su Ziling squinted her eyes and secretly clicked her tongue, 'Tsk! This guy actually looks pretty good even if he doesn't open his mouth,'

Before she finished her praise, she heard Lu Yan's voice.

"What, you were chased by a dog?"