I learned skills in a different world

Who knew that today a comrade would be lucky enough to get a free meal because of his younger brother.

No, he can't be sour alone.

Although the Marshal had the most gifts in the list, which somewhat damaged the Marshal's majestic image in his own mind, it did not prevent him from sharing the same hatred with the Marshal.

Sure enough, after he inadvertently revealed what happened to Huo Shan, the Marshal's expression turned even more ugly.

But I didn't feel happy for long before I heard the marshal say without emotion, "Edward, we will train extra today, two hours of heavy training."

Edward's lips froze.

Huo Shan didn't know what kind of devilish training he would face next. He walked out of the military camp in a good mood and saw one of his subordinates standing on the public aircraft platform from a distance.

Huo Shan approached, "Ai Wen, did you ask for leave today too?"

Ai Wen felt a little nervous when he saw his commander coming over. He made a military salute and said, "Sir, yes."

He had taken leave yesterday. The Jiang Yao Restaurant was opening, and he was definitely going to support it and enjoy the meal.

At the same time, he was a little worried. Xiyunxing was really not rich, and few people were willing to go to restaurants to eat. He was worried that the business of Jiang Yao Restaurant would not be good.

Huo Shan couldn't help it and showed off: "What's wrong with you asking for leave? I'm asking for leave today because my brother is here and invites me to dinner."

Alvin nodded, "Oh, my friend's restaurant is opening, I'm going to support it."

"Opening. My brother also said that the restaurant that invited me to dinner will open today."

The two looked at each other, and it was Alvin who spoke, "Sir, the hotel we are talking about cannot be the same."

Shen Fangshi opened the live broadcast room while he was busy. Since the time on each planet is different, there were still many viewers coming in at this time.

He said hello to everyone, "Hello everyone, today Jiang's Cuisine Xiyunxing will open at 12 noon on time. Now I have to start preparing the dishes."

"These are two packages in the store. The winner can just choose the package he likes."

Shen Fangshi put two more packages in the live broadcast room. Shen Fangshi put an option for the 100 winners so that he could prepare based on the selection results.

Some of the dishes in the set meal were cooked by Shen Fangshi in the live broadcast room, and some were not.

[Serious young man: Wow, I really want to eat the dishes of both set meals. I’m so confused. 】

[Starry Stars: There is braised pork, which is great. Before, you could only eat it in the host’s live broadcast room, but now you can finally eat it for real. 】

[Tutu doesn’t want to talk: Is the set menu for three people so rich? I’m so afraid of going bankrupt every year. 】

[Galaxy Yinkong: Yes, these dishes cost fifty or sixty thousand star coins in a high-end restaurant! 】

[You’ve hit my mark: I want to eat it too, and I’m jealous of those who won the lottery! 】

[Marshal's leg pendant: Hahaha, I'm in a hotel near the anchor's hotel, resting and watching the anchor cook for us. 】

[Tomatoes and eggs: plus one, I can’t wait to eat them, but unfortunately I’m in the last batch. 】

[Spring breeze turns into rain: The bullying upstairs is too much! 】

[Chicken tonight: I chose set one. The saliva chicken sounds delicious. 】

[Ranran: Alas, I got a very late time slot today, I really want to eat it quickly! 】

[Tutu doesn’t want to talk: Don’t force me to hate you upstairs. How can you make those of us who didn’t win the lottery miserable? 】

[Heart of Phantom Fire: Wuwuwuwuwu, when can I hit it? 】

The final result is that the proportion of people choosing the two packages is almost the same, and package one is exactly two more than package two.

"There are a lot of guests here today, and the workload is heavy, but I am the only one in the kitchen, so I won't do the dishes that don't require knife skills this time to save time."

Everyone also expressed their understanding.

When sinking, first use a large washing and cutting machine to process the ingredients required for cooking, and put them separately in fresh-keeping basins for later use. Some ingredients that are prone to oxidation and turn black after slicing are soaked in water.

When making the recipe, soak the yuba, fungus and barley in advance. The yuba was made by the way when making tofu.

“Yuba and fungus need to be soaked for three to four hours, and barley needs to be soaked for two hours.

Barley can strengthen the spleen and stomach, facilitate constipation and remove dampness, but barley is a cold food. Winter melon is also a food that clears away heat and relieves summer heat. It has a certain coolness, so it is best for pregnant women to eat less. So if you are pregnant, it is best to choose another package. "

"Next, I'll prepare the sauce for the saliva chicken and vegetable salad."

He planned to make fifty-one dishes of saliva chicken and forty-nine dishes of spicy chicken. One chicken can make two dishes.

When making the recipe, first put the chicken pieces cut from twenty-five chickens into a basin, pour in salt, light soy sauce, and cooking wine and stir evenly. It will take more than thirty minutes to marinate to get the flavor.

This one is preparing to make spicy chicken, and while waiting, he is preparing to make saliva chicken.

Divide the twenty-six washed chickens into five parts and put them into five cold water pots. Add rice wine, ginger slices, green onion knots and Sichuan peppercorns. Bring to a boil over high heat, then reduce to low heat.

Boil in the pot for about fifteen minutes and then turn off the heat.

"To determine whether it is cooked, you can use chopsticks to pierce the chicken legs. If it can be pierced easily, it means it is cooked." Shen Fangshi took out the twenty-six chickens from the pot one by one and put them in ice shreds to cool. "This will allow The chicken will be more tender, smooth and flavorful.”

After draining the water, Shen Fang cut twenty-six chickens into pieces and placed them on plates respectively. Sprinkled the fried peanuts and sesame seeds on top, and finally poured the prepared red oil sauce on the chicken. Garnish with coriander and chili dices.

[Southern Stars: No wonder it’s called drooling chicken, it makes you drool when you smell it. 】

[Tutu doesn’t want to talk: Alas, there are fifty-two dishes in total. 】

[You’ve fallen in love with me: It’s amazing to cook so many dishes by yourself every year, but it’s very hard! 】

Shen Fangshi smiled and said, "I'll eat the extra plate myself."

Aunt Serena and Alvin will come to help later, and they will eat together.

At this point the chicken pieces are almost done marinating.

When sinking, pour oil into the pan and heat it up, then put the marinated chicken pieces into the pan and fry until the surface of the chicken pieces turns golden brown. Take it out and let it cool for a while, then fry again for about a minute.

Then take it out, leave some oil in the pot and heat it up, add onion, ginger and garlic and stir-fry until fragrant, then add dry red pepper and Sichuan peppercorns, wait until the spiciness comes out, then add the fried chicken pieces, and add Add sugar, salt, and mature vinegar, add an appropriate amount of water, stir-fry until the water dries up, then sprinkle with chives and white sesame seeds, drizzle with sesame oil, and it's ready to serve.

Each pot can hold about five plates. Shen Fangshi only fried four pots for the time being, and will fry the rest later.

On the contrary, everyone in the live broadcast room was either annoyed or choked, but they just couldn't bear to give up, as if they were getting more and more addicted.

After putting the prepared spicy chicken and saliva chicken into the fresh-keeping box, Shen Fangshi started making braised pork.