Heavenly Gourmet

That's right, custom-made dishes from heaven.

This is a dish unique to Heaven.

Monkey King, Monkey King: "Customized dishes from heaven? What does this mean? (Question) (Question)"

Taishang Laojun spoke at this time: "Yes, fellow Taoist Lin Hai, can you please help us explain it to us? Let us understand it better."

“These guys don’t even know how to customize dishes?”

Lin Hai was stunned. This custom-made dish was in full swing in the world.

Heaven has never heard of it.

After thinking about it, Lin Hai explained to these gods: "The so-called customized dishes mean that you can bring out any ingredients in heaven and I will cook them. Of course, I will decide how to cook them, just like the braised dishes I cooked last time." It’s the same as dragon meat, but in addition to the cooking fee, I also need to charge one-tenth of the ingredients.”

Lin Hai knew that the ingredients in heaven were treasures in the human world.

They are often priceless.

Just like the braised dragon meat before.

He was sure that no one in the world had ever eaten dragon meat!

As for the braised dragon meat, others don't know it, but Taishang Laojun and Taibai Jinxing know it clearly.

The taste is so delicious.

But now, this fellow Taoist was able to cook other dishes, which made his throat roll.

Later, Taibaijinxing sent a message to the group:

"That's it, no problem. I think customized dishes are very good."

Taishang Laojun must also raise his hands in agreement: "I think so too!"

Jade Emperor: "@林海 Fellow Daoist, I don’t know when you will be free. Let Taibai give you the ingredients and instantly decide on the dishes for this peach banquet. I tasted your braised dragon meat. It is simply the most delicious dish in heaven." .”

“Always available @玉皇大帝.”

Lin Hai replied.

"Ding dong!"

At this time, a new message popped up on the interface, which was a message from Taishang Laojun: "Fellow Taoist Lin Hai, I just got a piece of phoenix meat here. Look, how can this phoenix meat be made delicious?"

"Phoenix meat?"

Lin Hai's eyes lit up when he saw this news.

However, although he didn't know the specifics of this phoenix meat, Lin Hai still typed out: "Phoenix meat can also be cooked, but I have to charge some labor fees."

"That's no problem. Just make this piece of phoenix meat delicious. Fellow Taoist Lin Hai, I believe in your cooking skills!"

As if he was afraid that Lin Hai would regret it, Taishang Laojun gave the former a red envelope after finishing speaking.

Lin Hai clicked on the red envelope, and an interface immediately popped up: "Congratulations on receiving the red envelope from Taishang Laojun, a piece of phoenix meat."

Lin Hai had never seen phoenix meat in his life. He immediately exited the interface and went to the WeChat wallet in the personal center. Then he clicked on the WeChat wallet, and squares appeared in it.

In one of the squares is this piece of phoenix meat.

Lin Hai clicked on the phoenix meat, and then an introduction to the phoenix meat appeared on the WeChat interface.

White phoenix meat is taken from the white phoenix in the Tianting Shenjie Mountain. Its meat is slightly sweet and has a sweet aftertaste. It is suitable for stir-frying and stewing. It is also used in heavenly palace meals. It is extremely precious and contains rich nutrients. The food has the effect of restoring blood circulation. It has the function of transforming qi and can improve the cultivation level of gods by one month. If mortals eat it, it can also prolong life and eliminate all diseases.

Seeing the introduction of this piece of phoenix meat on the WeChat interface, Lin Hai couldn't help but feel excited.

This piece of phoenix meat is also very large, it can fit about one and a half plates.

Lin Hai decided not to give it up. Anyway, the rules just said that if it is a customized dish, he can take one-tenth of the ingredients.

If the phoenix meat is cooked, you can give it to your mother.

It’s also good for the mother’s body.

"Fellow Taoist Lin Hai, just watch and do it. (Baring teeth) (Baring teeth)."

Taishang Laojun sent Lin Hai another message, and then sent Lin Hai a red envelope.

There are several words written on the red envelope: "Cooking expenses."

"A small red envelope is not a sign of respect."

Taishang Laojun was also starving. He originally thought that since Lin Hai was closed, he could eat instant noodles to survive.

But the instant noodles were so unhealthy that after eating them, when he went to the toilet, the color of his poop was black, and he almost fainted from the fright.

So when Lin Hai announced the news of reopening, he came over immediately.

As for Lin Hai, after withdrawing the piece of meat, the latter suddenly appeared on his chopping board.

This piece of meat is red in color, and the meat lines are clearly visible, and if you look carefully, it also has a tenderness, thinness but not stickiness.

Lin Hai is also an expert at cooking. He can tell the difference between good and bad meat at a glance.

Another feature of this piece of meat is that the meat has its own fragrance, and it is also a smell that makes people feel energetic after smelling it.

"It's true that it's an ingredient from Heaven. If this kind of meat were to be sold, I'm afraid it would cost millions a piece."

Lin Hai smelled the piece of meat again. If it were a million pieces of meat, someone would definitely buy it.

There is no shortage of rich people in this world.

Putting aside these distracting thoughts, Lin Hai began to think about what dish should be made with this phoenix meat.

By cooking dragon meat, he learned that heavenly ingredients can also become delicious through mortal methods.

This phoenix meat must be the same.

And since the scent is so strong, it must be put to good use.

However, Lin Hai felt worried again immediately.

Because most of the dishes eaten in Sihai City are heavy in flavor, heavy in oil and salt, and there are very few that use the original flavors of the ingredients.

White cut?

Suddenly, Lin Hai thought of a method in Cantonese cuisine. When the dish is cooked, it will be white and yellow in color, with crisp skin, smooth meat and fragrant bones, light and delicious, and original flavor.

That's right!

Cut for nothing!

Lin Hai suddenly discovered that he had been limited to a specific environment.

That is Sihaishi cuisine.

I have never tried dishes from other cuisines.

"That's right, this piece of phoenix meat was cut for free."

Lin Hai suddenly realized that some people may only study one cuisine in their lives, thus neglecting other cuisines.

This can easily make the road narrower and narrower.

After making up his mind to make plain-cut phoenix meat, Lin Hai started to process the meat.

This piece of meat is not small, weighing about three kilograms, and the whole piece of meat is extremely beautiful. If you look at it from a distance, it looks like a piece of art, shining with a faint red light.

Lin Hai washed the piece of phoenix meat in the meat washing tank, and then began to prepare the ingredients.

The ingredients required for the white-cut version are very simple. Since you want to maintain the original flavor of the ingredients, you only need green onions and ginger.

The only seasonings required are light soy sauce, rice wine, salt and sugar.

After preparing all these seasonings and auxiliary ingredients, Lin Hai put on an apron and held a knife in his left hand, ready to get started.

This white-cut phoenix meat will be the first dish to be re-opened!