Heavenly Gourmet

Everyone looked at Lin Hai like this, and most of them sneered at him, not believing that Lin Hai could really complete this cooking within this period of time.

After all, the difficulty of cooking silver carp is quite high.

"It's just a desperate struggle. Do you really think you can make a comeback?"

Cao Sheng sneered in his heart and crossed his arms across his chest.

"Out of control."

Xu Ding curled his lips and muttered to himself.

"Double swords?"

Yu Yang was stunned for a moment, with a bit of shock on his face. He was obviously shocked by Lin Hai's operation.

But then, his face became even more disdainful, he put the plate cover on the fish and said calmly: "You won't succeed if you use two knives to handle the ingredients."

"Is it?"

Lin Hai snorted coldly, and the knives in his hands seemed to have souls, processing the ingredients quickly.

Although this pair of sword style may be a bit difficult for other people, for Lin Hai, it is not a problem at all.

Because, except for Lin Xin, no one present knew that he was left-handed.

Later, Lin Xin even specially trained Lin Hai to use both hands to chop vegetables.

Lin Hai didn't know Lin Xin's intention at that time, but now Lin Hai just showed it.

He turned a deaf ear to other people's comments, as if he had entered a special realm.

All external objects have nothing to do with him.

In his eyes, there is only this last ingredient!

So, you must succeed!

The speed of the double sword was much faster than that of the single sword, so that later everyone only saw Lin Hai waving his hands continuously!

Swipe!

White lights flashed, and the side dishes appeared neatly on the kitchen table.

Cut the fish! success!

Pickle! success!

Seeing this scene, Yu Yang's pupils shrank suddenly, and the ridicule on his face slowly solidified.

On his forehead, there were rare drops of cold sweat.

Although this opponent is young, he is still too scary.

"Did you have a sword technique in the imperial capital before?"

Wu Qingzhi looked at Lin Hai operating the knife with both hands, as if he had seen this scene before.

"Double sword style?"

Although Zhou Buyan had never seen it, Lin Hai's actions seemed to have said everything.

"Yes, but it seems that this young man is not using the double sword style, but imitating the double sword style after a long period of practice. It is said that this sword technique was also invented by a man named Lin... "

Wu Qingzhi thought of Lin Hai's surname and suddenly whispered.

"No way, Mr. Wu, are you saying that this young man is..."

Zhou Buyan thought of a possibility, but rejected the idea in an instant: "Mr. Wu, it should be impossible. There is no way that someone who can create such a genre would come to our Sihai City. Besides, his son is still a It is most likely a coincidence that the owner of a small restaurant ended up in this situation."

"And you said that the double swords he used are only similar in appearance. The real double sword style is not like this."

Zhou Buyan once saw this kind of knife technique in a knife skills book.

It is extremely difficult to practice this kind of knife skills, so not many people know how to do it!

Even if you learn it, you will never be able to master it without ten or eight years of hard work.

Yu Yang clenched his fists and looked at Lin Hai with gritted teeth.

I thought it was a sure thing that the opponent would lose.

Why is this kid acting like an invincible Xiao Qiang?

There is still a way!

But soon, Yu Yang took back this idea.

Although this speed can greatly shorten the preparation time of ingredients.

but!

Once you reach the heat level, no matter how fast you go, you have to slow down!

Only by burning slowly over a low fire can the fragrance of this silver carp be brought out to the fullest!

"There is only one-third of the time left. Can Lin Hai succeed? It will take at least half an hour to bake the silver carp."

Brother Peng frowned, a little worried about Lin Hai.

Zhao Qi also clenched his fists nervously, his heart beating rapidly.

At this time, after Lin Hai finished making all the side dishes and other preparation materials, he flicked his hands and embedded two kitchen knives diagonally on the wooden pillar of the stove.

"I want to see how you can survive the heat!"

Gritting his teeth, Yu Yang felt increasingly uneasy.

He had no choice but to curse Lin Hai for failing this time.

At this time, Lin Hai prepared the ingredients and poured peanut oil into the pot. Soon, the hot oil began to stir, and there was a faint puff of white smoke.

At this time, Lin Hai quickly poured the fish into it.

laugh!

A burst of white smoke suddenly rose, carrying a unique aroma of fish.

Lin Hai used his sense of smell to the extreme. Through perception, he could clearly grasp the temperature of the fish without being burned.

The flames under his stage were sometimes strong and then small.

This technique made those present even more confused.

How is this done?

"There are twenty minutes left in the sea of ​​time."

Brother Peng glanced at the hourglass, his throat rolled, and his palms became sweaty.

If he fails, forget it, but if he can really make this silver carp, then Lin Hai will definitely be able to become famous in this cooking competition!

After all, the judges for this cooking competition are members of the three major families in Sihai City.

But, can Lin Hai really succeed?

Everyone is waiting to see.

Even those who were watching became much quieter.

The flames continued to burn. Lin Hai closed his eyes and concentrated on smelling the fish in the pot.

The aroma finally began to spread from the cracks in the pot.

Wait until the flame is completely stable and the fragrance wafts out!

"This smells so good, it seems even more fragrant than the one just now."

"Yes, is it possible that this boss Lin can really succeed?"

"It seems okay."

Many people were looking at Lin Hai's stove intently, savoring the aroma.

Time also continued to pass, and Lin Hai concentrated on cooking the braised silver carp. The latter kept bubbling in the pot, and white smoke slowly rose.

"There's one minute left..."

Brother Peng looked back and forth at the hourglass, then at Lin Hai, thinking about the countdown in his mind.

"It seems that Boss Lin is going to lose."

Xu Shan also glanced at the hourglass and shook his head.

Wu Qingzhi sighed. Although Lin Hai used three ingredients, the taste seemed to be richer than Yu Yang's.

If a time limit is thrown, this young man will definitely win.

but now……

I can only sigh!

When the last hourglass was about to fall, everyone sighed.

It seems.

This boss Lin still failed!

However, just when the hourglass was about to run out—

Lin Hai's closed eyes opened again. His right hand was like lightning, and he quickly grabbed the handle of the pot, then suddenly opened the lid and poured the whole cooked silver carp into the plate.

I saw that the silver carp was completely cooked, and the fish skin was golden and crispy, as if it were made of jade.

The fragrant smell fills this street and lingers in everyone's nose, making people's noses tingle and making them want to feast.

Braised silver carp, done!