Scavenging wasteland in the last days: I have fields, cattle and a villa

"I can teach you."

At this time, Lin Ran came over and said seriously.

He is obviously about the same size as a steamed bun, but he is like a little big brother.

"I am dumb."

But Mantou took the initiative to answer the conversation.

"Don't be afraid, you will compete with Lin Qian later, and we will win her candy."

Lin Ran continued with a mature look.

Then the three of them squatted beside the fireplace excitedly and started fighting.

Zhang Fenfang smiled a little shyly.

"Steamed Bun usually doesn't like to talk, and no one wanted to play with him in the small square yesterday. It was Xiaoran and Xiaoqian who took him."

Jiang Yuan stayed with her for a while and talked about the daily routine of the family, including the children, family members, and the New Year's Eve dinner.

Almost an hour passed.

Zhang Fenfang was going home to make lunch, but Jiang Yuan left her to eat at home.

They come to visit to pay New Year greetings, and it is the most basic etiquette to have guests over for dinner.

But she kept pushing back and insisted on going back.

After all, the current New Year culture is not like this.

At this moment, Sun Hao came with Qin Feng and Li Lei in a mighty manner.

On the second day of the Lunar New Year, I came to pay New Year greetings.

"I'm afraid my sister-in-law will have to stay and help me. There are so many guests at home, so we have to cook a lot of food."

It's really lively now.

Jiang Yuan smiled and pushed Sister-in-law Li, who was still confused, into the kitchen.

Before she could react, she looked back at the living room and saw that the hunting team was outside. Her child was still playing. She couldn't leave now even if she wanted to.

"Okay, you figure out what to do, and I'll help you."

Zhang Fenfang was also stunned because she didn't expect so many people to come to Jiang Yuan's house.

The reason why she came here was to take this opportunity to thank them for their previous help.

Little did he know that guests would come to Jiang Yuan’s house.

And he is actually Captain Sun of the Wild Hunting Team.

In order to keep Sister-in-law Li busy, Jiang Yuan handed her the radishes and vegetables piled in the corner, as well as five pounds of cured pork ribs.

This season, radish braised pork ribs is a must.

How about five pounds of meat in one meal?

Sister-in-law Li wanted to ask, but she shut up when she saw that the room outside was full of burly men from the wild hunting team.

There are so many of them, so five pounds of ribs is already a small amount, right?

Then Jiang Yuan walked out of the kitchen first to say hello to them who were paying New Year greetings.

Sun Hao and Qin Feng carried a dried pheasant weighing more than 150 kilograms, and Li Lei carried red apples.

Yes, they were fruits, two in total, but each of these apples was as big as a watermelon, and the size was astonishing. The important thing was that this was the first time she had seen apples here.

This is serious, the most traditional fruit.

Moreover, Qin Feng also gave her a bag of colorful stones, large and small, colorful, and at a glance there were at least more than a hundred.

"Didn't my sister-in-law like these colored stones very much before? I collected these before and gave them to you."

They are said to be colored stones, but most of them are seven-color agate with special textures. If you look closely at each stone, you will find that the color is very attractive. In short, these will be used to make jewelry. Jiang Yuan feels that she can be beautiful for a long time.

He immediately accepted it happily.

"I'll give you an extra meal, specially made for you. What do you want to eat?"

For the sake of this pile of natural jewelry, Jiang Yuan decided to reward Qin Feng.

"Hey, sister-in-law, I love everything you cook. It would be great if I could have spicy beef."

Qin Feng grinned stupidly, and now he smiled like a big boy, innocently.

"No problem, I'll make you a full pot so you can eat as much as you like."

"what about me?"

Li Lei, who had been standing aside for a long time, couldn't help but mention that Qin Feng had ordered a dish.

"What do you want to eat?"

Jiang Yuan smiled helplessly, but when she looked at Li Lei, there was obviously a different color in her eyes.

"Cold shredded bamboo shoots. I've eaten too much meat recently to relieve my fatigue."

But she also wanted to eat the spicy beef Qin Feng ordered.

But Li Lei was worried that all the men ordered were meat dishes and there were no vegetarian dishes on the table, so she had to come.

Jiang Yuan smiled and nodded.

Asking Lin Xiao to entertain the guests, she placed the stones, rolled up her sleeves, and went to work in the kitchen.

Sister-in-law Li is here today, so it is not convenient for her to ask Lin Xiao to help.

Moreover, her hands and feet were very nimble. In just a short time, she had prepared the radish ribs and stewed them in the pot.

"Sister-in-law, please help me knead the dough. There are many people today, so I need to make some steamed buns."

I'm afraid even one pot of rice won't be enough, so I have to make steamed buns, which are large and filling.

Zhang Fenfang watched her take out a ten-pound bag of flour, which was all white, and her heart couldn't stop beating wildly.

Her daily supply is enough to feed her family for a month, right?

She had a hunch that her eyes would be opened today at Jiang Yuan's house.

The task of kneading the dough and steaming the steamed buns was left to Sister-in-law Li.

After Jiang Yuan cooked a pot of rice, she began to prepare vegetables.

After that, every time she took out something, Zhang Fenfang was surprised. First, she was shocked. Is there so much food?

Then I started to wonder, why do I need to eat so much in one meal? Isn't it too wasteful?

Two hours later, at nearly twelve o'clock, lunch was served.

The big round table was full of people and filled with dishes.

Because of the tight time schedule, Jiang Yuan did not have time to cook it as delicately as she did for the New Year's Eve dinner, and she also paid attention to the presentation.

And there aren’t that many dishes.

But the quantity is enough.

Spicy beef as the main course is served directly in a wooden basin and placed in the middle.

There are also two pots of steamed buns.

Two bowls of garlic cabbage, cold green bamboo shoots, spicy and sour minced pork, dried radish, and radish ribs were distributed on the round table, so that someone with short hands like Jiang Yuan would not be able to reach them.

Anyway, today’s theme is enough.

"Time is tight, let's just make do with it. I'll make braised pork for everyone tonight."

Zhang Fenfang's eyes jumped wildly when she saw the delicious food on this table.

The next second when Jiang Yuan said she would take care of her again, she almost pushed her away.

It turns out that we are both in the slums, but our lives are very different.

However, these people who came to eat brought a lot of things, and a pheasant weighing more than 100 kilograms was given away casually.

Their family may not be able to eat even one pheasant a year.

"I also brought some peanuts and sesame seeds to cook glutinous rice balls for us later. Do you still have the sweet white wine at home?"

Li Lei and the others, on the other hand, are very used to such meals.

And it seemed that we had to eat before leaving in the evening, so we naturally started discussing what to eat in the afternoon.

In addition to two Big Mac apples, the bag Li Lei was carrying contained at least twenty kilograms of peanuts and sesame seeds.

These things are out of reach in the slums, but if she were from a safe zone, what would she want?

And it’s Chinese New Year, who doesn’t want to eat delicious food?

Jiang Yuan nodded.

Anyway, during the Chinese New Year, I just want to eat, and don’t worry about anything else.

After eating this meal, Zhang Fenfang once doubted whether she was still alive.

This is definitely the first time she has eaten such delicious food in her whole life.