Farming and raising cubs: the vicious female supporting role is fought over by the whole family to b

"That's good." Li Zhiyin said and stood up to write the desk.

Li Mumu quickly grabbed her and said, "Try the food first, otherwise it won't taste as good when it gets cold."

"Look at me." Li Zhiyin patted his forehead, "I'm too anxious."

So, Li Zhiyin sat down again.

"This dish is three-cup chicken." Li Mumu introduced.

"Why is it called three-cup chicken? There are no cups." Mrs. Shang asked curiously.

"Three Cups of Chicken is called Three Cups of Chicken because of the way it is made. When making it, one cup of rice wine, one cup of soy sauce, and one cup of black sesame oil are added."

"However, this reminds me that we can also use three cups to serve it. It's delicious and gimmicky." Li Mumu said.

"It's delicious!" Min Huilan's lips were stained with oil as she ate it. "It's salty with a slight sweetness, and it's sweet and salty with a hint of freshness."

Li Zhiyin, Monk and Madam also nodded and applauded.

Li Mumu took out the menu and put a check mark behind Three Cups of Chicken, "Then I'll keep this dish."

The four of them tasted the rest of the dishes and drank some plum wine.

"We feel very comfortable just eating, drinking and chatting here. If we go to the store and sit in the private room without anyone disturbing us, we will be happy just thinking about it." Min Huilan's face turned slightly red after drinking.

Li Mumu took out the snacks placed at the bottom of the food box.

"This is the snack I have been thinking about these past few days, and I made it today." Li Mumu said, "Let's try it and see which ones we choose to bring to the store."

"It definitely can't be just these, I kept thinking, and kept doing it. Even if the store opens, it can continue to come up with new styles."

"This is lotus cake, this is gorgon cake, this is almond tofu, this is mung bean sorbet, this is Shaqima."

"Shaqima? This one is quite fresh." Li Zhiyin took a piece of Shaqima before eating it.

Because it was for female guests to eat, Li Mumu also cut Shaqima into small pieces, one bite at a time.

"It's fluffy and soft, slightly sweet but not greasy." Li Zhiyin took another bite and said, "It's delicious."

"This mung bean cake is quite common among us." Mrs. Shang said, "But originally, afternoon tea was mainly about eating tea and chatting. As long as the snacks are delicious, it doesn't matter whether they are common or not. After all, there are always a few snacks, and not every kind. They can all come up with new ideas.”

As Mrs. Shang spoke, she picked up a piece of mung bean sorbet, took a bite, and suddenly said "hmm".

"The texture is so dense that it melts in your mouth." Mrs. Shang said, "The mung bean cake I usually eat always has a bit of scum, and the texture is not as delicate as this."

"Why did I feel a little cold when I first entered?" Min Huilan asked in surprise.

"I added mint to it." Li Mumu said.

"What is mint?" Mrs. Shang had never heard of it.

"It was brought by a Hu Shang. It is cool in the mouth and can freshen the breath." Li Mumu explained, "Because of the mint, it will feel a little cool when you enter the mouth."

"Wouldn't this mung bean cake be delicious if eaten in summer!" Li Zhiyin could already imagine how comfortable it would be to eat such a refreshing mung bean cake on a hot summer day when he has no appetite.

"Then we'll save this for summer?" Li Mumu asked.

"That's not necessary. Customers who come to our store to relax are usually burdened with trivial matters and will inevitably encounter a lot of annoying things. Even in winter, it is great to eat some of this to reduce the heat." Mrs. Shang road.

"That's right." Mrs. Min Huilan and Monk Shang are both the head of the house, and they know best how irritated the head of the house is on weekdays.

Li Mumu didn't take care of much at home, and Li Zhiyin hadn't left the cabinet, so she didn't need to be in charge.

The two of them really didn't understand these troubles.

"This almond tofu is really delicious." Min Huilan couldn't stop eating. "It has a tender texture than tofu and is full of almond aroma."

"These can all be put on the menu in the store." Mrs. Shang said, "I don't think there is any that is not delicious."

"Then keep it all." Li Zhiyin thought for a while and said, "We don't have to write down the menu in one breath at the beginning. There are too many types, so I'm afraid the cook will be too busy."

“You can serve a portion first and change the menu regularly to keep it fresh for guests.”

"Yes, I think so too." Li Mumu nodded, "In addition, the dim sum master and the cook should also be separated."

"One is that if you put all the work on one person, he will definitely be busy, and the other is to avoid putting all the recipes on one person." Li Mumu said.

The four of them discussed some more details before leaving separately.

Li Mumu returned home and as soon as she entered the door, she saw Wang Cuizhen and Zhang Caiping walking towards her with smiles on their faces.

"Sister-in-law, second sister-in-law, what's so good about this?" Li Mumu saw that the two of them were in a good mood, and her own mood also improved.

"But there's a great thing!" Wang Cuizhen pulled Li Mumu into the hall, "Didn't you buy all the remaining peppers from the pepper shop? Guess what? Those three stores that imitate us can't buy it. It’s time for the chili.”

"There is no way they can serve all the dishes that require chili, including chili beef in shabu-shabu and spicy hot pot." Wang Cuizhen said happily.

“Their spicy hotpot was originally not authentic, and the use of chili peppers in cooking has just recently become popular.” Zhang Caiping said, “Because of the popularity, chili peppers are added to many of their dishes that should not be added. Now it’s better, it’s useless at all.”

"But if we do this, will it cause other restaurants to run out of chili peppers?" Wang Cuizhen was a little worried.

Others did not provoke them, and they did not want to cause trouble to others.

"Don't worry, I've been shopping all the streets with restaurants in Chong'an City these past few days." Zhang Caiping said, "There are two big restaurants in Chong'an City, one is Huizhen Building and the other is Baiweixuan. This Both have their own purchasing channels and do not buy spices from the pepper shop.”

"It's a restaurant similar to ours that has everything. You name it, coincidence or not, it's good to come here again. Food is the most important thing at Duoweiju." Zhang Caiping said, "Others are small restaurants, some specialize in making cakes, and some Noodle restaurants, mutton soup restaurants and the like.”

"The food we sell is simple, and there is no need for chili peppers." Zhang Caiping said, "So we wrapped all the chili peppers. In fact, it only affected Hao Zai Lai, and food is the most important thing in Duoweiju."

"That's good." Wang Cuizhen breathed a sigh of relief, "If the competition between us affects other restaurants, I will still feel a little sorry."

"I didn't think of this before, but I suddenly thought of it today."

"Don't worry, the three of us are together." Zhang Caiping said, "When we don't fully think about something, we can remind each other and think about each other."

Li Mumu exhaled, "I didn't think well this time either."