Apocalyptic natural disaster, stock up with billions of supplies to survive

Wu Tingfang stayed to guard the fish in the bucket, and Han Ying asked Tangyuan to stay with her.

If it had been some time ago, other people would have gone crazy when they saw so many fish.

But now the streets are full of fish, and you can pick them up just by looking down.

So no one was jealous of Han Ying's few buckets of fish.

Although everyone is still wearing protective clothing and masks.

But from the steps, you can see how happy everyone is.

No one will fight over which fish is seen first.

Because the time spent fighting is enough for you to pick up two more fish.

Everyone picked up several more bags, and then Lei Minghu asked Han Ying to borrow a backpack.

I stuffed two bags into my backpack, carried another bucket in one hand, and sent the fish back to the 27th floor.

Lu Yuan and Han Ying continued to collect fish, while Wu Tingfang and Tang Yuan guarded the fish.

At around eleven o'clock, four people and one dog slowly returned to Yuefu Jiangnan.

The elevator had been repaired before, but the water level rose again after the second tsunami, so it was no longer usable.

Therefore, these fish can only be carried upstairs in bags and buckets with bare hands.

They met a lot of people while going upstairs, but others wouldn't be jealous if they saw them carrying so many fish.

After all, they picked up less at home than they did.

The fish picked up by everyone are all mixed together, and how to distribute them is a problem.

Han Ying and Lu Yuan wanted to divide the money by head, but Lei Minghu and Wu Tingfang insisted that it would be better to divide the money by household.

After discussion, it was decided to divide the fish into 3.5 portions, with Lei Minghu and his wife taking 1.5 portions, and Han Ying and Lu Yuan each taking the remaining 2 portions.

The fish have been divided, but how to deal with them is also a problem.

Selling it is definitely impossible. After all, there are people picking up fish everywhere, and even the officials can’t sell it. Who are you going to sell the fish to?

What to do with so many fish?

During the second tsunami, the electricity was cut off for several days, and then power rationing began again, so it was not practical to freeze fish in the refrigerator.

In the end, everyone decided to have a whole fish feast together among the three families, and then fry some of it and save it for the next few days.

The rest is salted into salted fish, and then some dried fish and cured fish are baked in the oven.

Han Ying also suggested going out to collect some firewood to make smoked fish.

Anyway, the streets are now full of green trees that were drowned before, and there are more parks not far away.

Han Ying deliberately did not mention that those trees were still wet.

But Wu Tingfang and his wife thought of it first.

Lu Yuan said that he could get the firewood back and put it away first.

Even if you can't smoke the fish, you can still cook it when it's dry. After all, aren't there power cuts again?

When there were power cuts or no electricity, many people chopped up wooden furniture at home and used it to make fires for cooking.

This phenomenon is relatively rare in Han Ying and her 9th building, but the wooden furniture in the homes of other buildings has long been chopped off.

When she went out to pick up fish just now, Han Ying discovered that many green trees had been cut down.

If nothing changes in this life, the poisonous fog will be followed by extreme heat.

Although the poisonous fog cannot leave the house, there is still water and electricity.

But when it’s extremely hot, there’s no water or electricity, so even if there’s food, you can’t cook it.

Han Ying's original intention was to let them stock up on more firewood at this time so that they could use it for cooking.

No matter how hot it is, food must be cooked and water must be boiled.

Otherwise, instead of dying from the heat, he would die from gastrointestinal disease and diarrhea first.

When it’s extremely hot, no power means no refrigerator to keep things fresh.

If the temperature is too high, bacteria will multiply and things will spoil faster.

If you eat these rotten things, you will inevitably get gastrointestinal problems.

On top of that, there was an outbreak of parasites during the extreme heat.

Most of these people who are infected with parasites drink dirty water and eat half-cooked food or food that has been visited by mosquitoes.

The thought of the parasite disaster in her previous life still makes Han Ying's hair stand on end.

Because that is a disaster more terrifying than this poisonous fog.

So when she was stocking up on medicine from Ali, Han Ying bought a large amount of anti-insect medicine.

After returning to China, I bought several batches of insecticides from many places.

It may be difficult to buy many medicines in China, but there are not so many restrictions on insecticides.

Lei Minghu's eyes lit up when he mentioned firewood.

Because he also realized the problem of cooking.

The weather is still relatively cold now, and their building has relatively little time without power.

During power cuts, food is prepared in advance while power is available.

The weather is relatively cold, so although it will get colder if left like this, it won't go bad.

The hot water is boiled when the electricity is turned on, and then put into a thermos bottle for storage.

But what if the power is completely out?

Before, Lei Minghu only thought about cutting off the water supply, but he never thought about completely cutting off the power supply.

At this time, Han Ying mentioned firewood, and he became anxious.

"How about we go out at night and bring some back, but what should we use to chop down the trees? Should we use a kitchen knife?"

Lei Minghu wanted to go, but he really didn’t have any tools at home that could cut down trees.

He did have a saw blade at home, but the saw blade was too thin.

I'm afraid not a single tree was cut, but the saw blade broke first.

"I have a chainsaw."

"I have a chainsaw."

Han Ying and Lu Yuan said in unison.

"On the days when the government was exchanging gasoline for rice, we saw someone selling chainsaws on the street when we went out, and each of us bought one."

Lu Yuan glanced at Han Ying, then said with a smile.

Previously, the price of gasoline for official buybacks increased to 5 pounds of rice for one liter of gasoline.

Lei Minghu got 150 kilograms of rice in exchange.

After that, Han Ying and Lu Yuan went out together and returned 50 pounds each.

On that trip, they did see someone taking some things they didn't need at home and selling them on the street.

At that time, Han Ying looked at it several times, but unfortunately there was nothing she liked.

Unexpectedly, Lu Yuan would take advantage of this at this time.

"Well, it's not cheap. It's 5 yuan per unit. After I bought it, I still thought it was expensive."

Han Ying showed a look of pain on her face.

"That's great, let's go out tonight."

Wu Tingfang and his wife didn't think much about it. Why do they ask so many questions when they can have a chainsaw?

Everyone agreed on a time to go out in the evening and started busy with lunch.

We agreed to have a fish dinner for lunch, so we'll have it at Lei Minghu's house.

Han Ying and Lu Yuan, in addition to bringing out some of the fish they received, also brought a bottle of drink from home.

In addition to drinks, each of them also brought the seasonings they would need to pickle the fish later.

After all, there is so much fish, and a lot of seasonings alone are needed, and I am embarrassed to use Wu Tingfang’s.

After having a fish feast at noon, everyone immediately processed the fish at Lei Minghu's house.

Because He Xiu is a good picker.

It's easy to do things when there are many people.

At around 2 o'clock in the afternoon, all the fish were marinated with salt and various seasonings.

Then Lu Yuan and Han Ying each took their own fish home.

The marinated fish needs to wait a few hours to let the flavor develop, so it will taste better whether grilled or fried.