I’m worth hundreds of millions, what’s wrong with having hundreds of millions of vests?

When Shen Qingzhou came out of the bathroom, his face was still a little pale, obviously he was tortured by his dark cooking.

Ye Wan and Yu Tang here had already put aside the fear that dark cuisine had brought to them, and started chatting about other topics.

The two little girls were nestled on the sofa, hugging pillows and leaning against each other, eating snacks and chattering without knowing what they were talking about.

Shen Qingzhou hasn't seen Ye Wan like this for a long time.

The burden on her was too heavy. Ever since the two of them escaped from that place, it was rare to see such a lively Ye Wan.

Only occasionally in front of him, his family, and the woman Xie Jingru, would she show off her little daughterlike attitude.

Unfortunately, it has been rarely seen in the past two years.

Their lifespans were getting shorter and shorter, and Ye Wan tensed up every day. Seeing Ye Wan like this, he had the idea that it would be a good idea to participate in this show for the first time.

Sitting next to Ye Wan, he just gently rubbed her soft hair twice when his hand was slapped away.

Ye Wan turned her head to look at him, her eyes strange and a little confused: "What are you doing?"

Shen Qingzhou's face looks really bad. Should you consider putting up a sign in the kitchen at home that Shen Qingzhou and dogs are not allowed?

But wouldn’t it be a bit pitiful to fix the hook like this?

"fine."

"Oh." Ye Wan turned her head. Shen Qingzhou didn't know when he got into the habit of petting his head when he had nothing to do. She was used to it and just let him go.

Yu Tang was quietly munching potato chips next to him. Why did he look like a light bulb?

No!This is an illusion!It must be an illusion!

【What are you doing? Don't you think it's strange that he suddenly touched your head? 】

【Hehe! It's just a little couple's trick, I've already seen through it! 】

[Pure passerby, are these two a couple? When was it officially announced? 】

【Ye Wan! ! ! Don't get too used to it! ! ! Shen Qingzhou, is this how you approached and kidnapped our sister? It’s too doggy, it’s really too doggy! 】

Time passed quickly, and after a while, the sun began to sink.

The few people who were still in the room were called out and asked to wash vegetables and make charcoal. Shen Qingzhou was sent to build the oven, which should be safe. Ye Wan and Yu Tang began to dress the ingredients. sign.

Thread one fat piece and three lean pieces of beef and mutton at intervals. After threading, pinch the meat so that there are no gaps between the meat, so as not to burn the bamboo skewers when grilling later.

Pork belly and chicken wings are relatively large. If you only use one skewer, they will roll around on the bamboo skewer when turning over. It is difficult to operate and not easy to eat when eating. You need to use two skewers.

Ye Wan went to the kitchen and cut a small section of white scallions, chopped them into pieces, wrapped the thin slices of beef tongue with plenty of minced scallions, rolled them up, and put a skewer through the joint. In order to prevent the scallions from falling out, two skewers were also inserted.

Considering that some people don't eat green onions, Ye Wan left most of the beef tongue without piercing the bamboo skewers. When the time came, he added a baking sheet and grilled it directly before eating.

[Ah ah ah, I don’t eat onions, please take it away! ! (Crawling around) (Dodge) (Dodge in grooves) (Climb on the ceiling)]

【Wow, it tastes so good! I love the many green onions! 】

After leaving the rest of the task of piercing chicken hearts and duck gizzards to Yu Tang, Ye Wan planned to make some refreshing drinks to relieve her fatigue during the barbecue later.

I took two green lemons, rubbed the fruit wax off the surface with salt, took a paring knife, thinly peeled off the green peel on the surface, and then used the knife to remove as much of the white flesh on the back of the skin as possible, leaving the remaining Also remove the white flesh from the lemon.

The white flesh must be removed, otherwise this part will make the whole drink bitter and unpalatable later.

Then cut the pulp into wedges and carefully pick out the seeds with a toothpick. This part is also the source of the bitter taste of lemon.

Put the peel and pulp together into a blender, add a lethal amount of condensed milk, add water, beat quickly for half a minute, filter it with a filter, and a cup of Brazilian lemonade is ready.

Ye Wan poured some and handed it to Yu Tang, how about it?

Yu Tang took a few sniffs and found a fresh lemon smell, mixed with the sweet smell of grandma like toffee.

I took a sip with doubt, and it smelled almost like a refreshing version of lemon toffee. "It tastes great! It tastes like lemon toffee! It feels delicious in your mouth!"

Ye Wan smiled with satisfaction. Since Yu Tang thinks it tastes good, this new drink can be put on the shelves of milk tea shops as soon as possible.

Then brew a pot of black tea, put in a few slices of lemon, add ice cubes and honey, and you have a simple and quick lemon black tea.

[Would lemon and milk not precipitate? 】

[Isn’t it much easier to just squeeze lemon juice manually? This requires washing the mixer and filtering, which is very troublesome. 】

[Like lemon toffee? So why did I go to all this trouble to make this drink? Wouldn’t it be better to just eat the lemon toffee? 】

[Can condensed milk be replaced with Wangzai milk? 】

【It feels delicious. 】

[Is iced tea so simple? 】

The spices in the B&B are very complete, so complete that you don’t need to buy additional spices to make any Indian cuisine.

Ye Wan took some chili powder, cumin, cumin and other spices, and mixed a sprinkling to use during the barbecue later.

Then I used chili powder, cumin, black pepper, etc. to prepare a Northeastern-style dipping sauce, and also put some snacks I bought in the afternoon, such as peach cakes and cashew nuts.

By the time Ye Wan finished adjusting the seasoning, the vegetables had just been washed and the fire had been lit.

The six of them went outside with the unfinished dishes, intending to eat them while grilling.

The B&B is not so much a B&B as it is actually a small villa. When you walk out, there is a small garden and you can see the sea.

Although it was a small villa, the privacy was average. As soon as the few people walked out, they met Bai Xiyuan and Cheng Yixiao who were in the villa next door and seemed to be about to go out.

There were not many rooms in the villa, and the ten guests were divided into two buildings. Ye Wan lived in one building with six people in it, and the other one was occupied by Bai Xiyuan, Cheng Yixiao, Rong Mujiang, and Rong Muhan.

Of course, just having a barbecue with six people in this building does not mean that they are isolated and forming a small group. After lunch, I asked the four of them if they wanted to have a barbecue together. Except for Rong Muhan, who was a little hesitant, the rest of them refused.

At this moment, they didn't feel anything when they met each other. Everyone said hello to them, then watched the couple nodded and left.

The six people didn't care about this. Why should they care if they were not familiar with each other?

It's better to focus on the barbecue in front of you.

Yu Tang suddenly rushed into the villa and came out after a while, with his hands behind his back mysteriously: "Guess what I took?"