Chuan Shu Qi Leng: I own a department store

"Brother Yang, I will give you half a catty of vegetarian dishes today. Once you are done eating, please introduce more guests to me!"

Brother Yang came here to eat yesterday, so he naturally knew that Dongzi’s so-called half catty of vegetarian dishes refers to the vegetarian dishes in braised food.

Yesterday, he was a little slow and failed to buy marinade. He heard from Lao Qin next door that the marinade was really delicious for cooking anything.

It's a pity that the marinade is no longer available for takeout.

"It doesn't matter whether you give it away or not. We are not short of these few cents, but Manager Su, considering that I am a regular customer, you must sell me more chicken feet and duck feet today."

"This..." Dongzi looked embarrassed: "Brother Yang, it's not that I don't want to, but chicken feet, duck feet, and those internal organs are all hard to come by! To tell you the truth, I'm going to be here early this morning I went to the market and only bought a few chicken feet. I’ll sell you three at most, but I won’t have any more!”

"Okay, just give me two kilograms of vegetarian food and I'll give you the money."

"no problem!"

Xu Wanning stood in the corner and watched for a while. Dongzi's ability to control the overall situation was much better than she expected.

Although he was very busy, it could be seen that he was very serious about solving the customer's problems and did not do any useless work.

As the lobby manager, she really made the right choice.

"Take a look. If anyone needs help, just go and lend a hand. I have to go to the kitchen first."

"it is good."

As soon as Xu Wanning stepped into the kitchen and before she even took out the kelp, she heard Chef Zhang say without raising his head: "Young boss, you're here! If you don't come, our restaurant may not be able to open this afternoon. !”

"What's going on? Are you encountering some difficult problem?"

"The pig you got yesterday is less than fifty pounds now. It's only around ten o'clock now, and it's not lunch time yet. I guess there won't be any pork left after the rush hour for lunch is over. What happened? What should we do in the afternoon?"

Xu Wanning originally thought that a two-hundred-jin pig would have to last three to five days no matter what. For this reason, she asked Dongzi to spend money to buy a lot of ice cubes from the popsicle factory to freeze the meat to prevent the cold weather. High, the meat is spoiled again.

But unexpectedly, in just one and a half days, three-quarters of the meat was used up.

Although after excluding the pig heads and bones, only a little over one hundred and fifty kilograms of pork remained from the two hundred kilograms, the consumption rate was beyond her imagination.

"Okay, I'll try to get some pork, but I can't get the whole pig. I can only get twenty or thirty pounds. You guys see which part sells best."

“Except for pig head ribs and pig trotters!”

Xu Wanning had no choice but to go out to find Lin An.

She mysteriously pulled Lin An aside and said in a low voice, "Please accompany me to the courtyard."

Lin An knew that Aning was going to do tricks again, so he naturally agreed.

"Okay, let's go now?"

"Well, let's go now."

When they arrived at the courtyard, Xu Wanning and Lin An both checked and made sure there was no one in the large and empty courtyard. Then she pulled Lin An into a room, and then in front of Lin An, she conjured a large piece of pork belly out of thin air.

This was weighed and then divided into pieces in her previous life. Each piece weighed about ten kilograms.

She conjured three pieces in succession.

Lin An, who is as attentive as Lin An, soon discovered that the three pieces of meat were exactly the same, with no difference in size, shape, or even the texture of the meat.

"Aning, can you conjure a knife?"

"Okay." Xu Wanning took out her favorite kitchen knife.

The handle of the knife is also engraved with her name from a previous life.

Xu Wanning, the same name as in this life.

Lin An used a knife to move the three pieces of meat a little bit, and it looked different.

Xu Wanning looked at Lin An's actions and felt that her sense of security was about to overflow.

This piece of pork was indeed taken out by her after supplying supplies. She originally wanted to take out everything and then arrange it casually so that it would not be obvious. She did not expect Lin An to discover it so quickly.

In addition to three plump pieces of pork belly, she also conjured three chickens and two ducks.

There is also a small pack of small shrimp skin.

Lin An pointed at the bag of shrimp skin: "I've never seen this before. If you just take it out like this, won't it be too eye-catching?"

"I even took out the kelp. A little shrimp skin won't be too much. I can push it to Sister-in-law Chen when the time comes. Don't worry, I have a plan."

Hearing her confident tone, Lin An said nothing more.

"I'm going back to the restaurant now. I'll wait for half an hour to 10 minutes, and then you can go back to the restaurant with your things!"

After finishing speaking, Xu Wanning stepped forward and hugged Lin An: "Although it is troublesome for you, the only person I trust most now is you. Apart from you, I don't know who to ask for help."

"I'm willing to be bothered by you."

Being needed by her is also a kind of happiness.

At the appointed time, Lin An returned to the restaurant carrying several large bags of things.

There are more and more people in the restaurant now, but the proportion of students is much smaller than yesterday.

When Dongzi saw Lin An coming in with all his bags, he took time out of his busy schedule to help him.

"Brother Anzi, where did you get so many things from?"

Although free trade is now allowed, pork still requires a ticket, and poultry such as chickens and ducks can also generate income for farmers, and few people sell them.

Lin An had already thought of his words and responded: "A Ning's family helped me find a way. Although the amount I can buy each time is not large, at least there is a place where I can buy it."

Dongzi knew that his sister-in-law's family members were all very capable, so he had no doubts.

At this point, the kitchen.

Xu Wanning made a cold dish of kelp shreds and cooked a large pot of seaweed soup. She added a handful of dried shrimps and a few drops of sesame oil to it, and the aroma suddenly became fragrant.

"Little boss, what new dishes have you made?"

I don’t know what this long black thing is, but it looks quite delicious.

"This is cold seaweed shreds and seaweed and egg drop soup."

"Kelp, seaweed? What are these? Have you never seen them before?"

"I've never heard of it!"

"It's a new thing I happened to encounter. Come on, come on, you all have a taste!"

Xu Wanning served everyone a small bowl of seaweed and egg drop soup.

"Don't tell me, the smell is so strong that it almost makes my eyebrows fall off."

"This cold kelp shredded salad is also delicious. It's quite appetizing, but it's a little spicy."

Xu Wanning received the affirmation and immediately called Xuehua into the kitchen.

Xuehua wiped the sweat from his forehead and panted: "Little boss, what's the matter?"

"I need to trouble you four and give each table a portion of cold seaweed shreds and seaweed and egg drop soup."

"Cold seaweed shreds? Seaweed and egg drop soup? What is this? It's not on our menu."

"Yes, this is a new dish I added today. Let the guests have a taste."