When Lu Yuyan heard this, she raised her head and looked at Wu Cailiang with a little surprise in her eyes, "Eating here? Do you want to cook by yourself?"

Wu Cailiang rubbed his hands in embarrassment and said, "What? Don't I look like someone who can cook?"

Seeing that he asked sincerely, Lu Yuyan simply told him what she was thinking.

He nodded and said, "It does look like he has no fingers in the spring water."

Wu Cailiang smiled and said, "I'll let you try my cooking later."

"Okay." After hearing what Wu Cailiang said, Lu Yuyan was looking forward to it.

"By the way, is there anything you want to eat in particular?" Wu Cailiang asked.

Lu Yuyan shook her head and said, "I'm not picky about food. Just do what you're good at."

"Okay. I'm going to the kitchen first. You can rest in the room for a while. I'll call you when I've finished cooking." Wu Cailiang ordered her.

"Okay! Go and get busy." Lu Yuyan waved to Wu Cailiang.

Wu Cailiang then left.

Not long after Wu Cailiang left, a gust of wind blew in the yard.

The autumn wind at night was still relatively cool. Lu Yuyan sneezed, wrapped her clothes tightly, and moved the chair into the house.

Looking at the empty room, Lu Yuyan couldn't help but think to herself, this room didn't even have a bed, how was Wu Cailiang going to sleep at night?

No, why is she thinking so much?

It was only the first day Wu Cailiang met her, and it was not her turn to care whether he had a place to sleep.

Thinking in her mind, Lu Yuyan shook her head, trying to get rid of some random thoughts in her head.

……

the other side.

After Su Xiaoxi told Lu Yuyan about the hot pot during the day, she handed over the store to Mrs. Cheng and went home to study the winter menu of Zuixianlou.

When she left Zuixian Tower, she specifically told Mrs. Cheng and Xia Duo to come back early in the evening.

Mrs. Cheng still felt strange at the time and asked Su Xiaoxi why she went back early in the evening.

The business at Zuixianlou was also good at night. Mrs. Cheng wanted to open the door for business and go back as late as she could.

Su Xiaoxi smiled and said, "I'll prepare delicious food for you."

When Mrs. Cheng heard this, she immediately became excited. She guessed that Su Xiaoxi had developed some new dish and asked them to go back and try it in the evening.

Mrs. Cheng hasn't eaten new dishes for a long time, and Su Xiaoxi's new dishes will only make people look forward to and amazed.

Every time I try it it's an ultimate pleasure.

She wished she could go back now and wait for Su Xiaoxi's new dishes.

Not to mention Mrs. Cheng, Xia Duo also had the same expectations. When she said there would be delicious food in the evening, her eyes started to shine.

"That's great! Sister Xiaoxi, don't worry, we will definitely go back early tonight! You must wait for us!"

Xia Duo was afraid that she would arrive home late and no one would leave food for them.

"Don't worry! I'll keep it for you!" Su Xiaoxi patted Xia Duo on the shoulder and said.

After leaving Zuixian Tower, Su Xiaoxi was not in a hurry to go home. Instead, she went to the market to buy some vegetables.

I remember that in modern times, she liked to eat snowflake fat beef rolls, but in ancient times, there was no Guoquan Shihui where she could buy hot pot ingredients. She could only buy the raw materials and process them herself.

If there are no fat beef rolls, we can only sell beef. Just slice it thinly when you go home.Get some pork rolls too, and buy some pork strips to make crispy pork. How can you eat hot pot without crispy pork?

Black-bone chicken rolls didn't exist in ancient times. You could only roll the chicken into it and slice it yourself.

She planned to go directly to the place that sells beef to buy the Thousand Layer Tripe and Hairy Tripe.

No one would want the cows in the water anyway, so she bought some at a low price and took them back.

Buy some more beef and make pissy beef balls.

There were no mushroom meatballs in ancient times, so she had to buy some mushrooms and starch to make meatballs.

Buy some more fish and make a sour fish soup. She had pickled some sauerkraut before, specifically for breakfast, but she didn't expect to use it now.The meat felt almost done, she had to prepare some vegetarian dishes.

There were few bean products in ancient times, and it was troublesome to make them. She simply bought a few pieces of tofu and dried tofu.There were not many vegetables in ancient times, so she picked some soybean sprouts, leeks, cabbage, shepherd's purse and lettuce.

You have to have some seafood when eating hot pot. In ancient times, there was very little seafood, only crabs and lobsters.

But these two are enough. When the business grows later, she will go to the port to find fishing boats to cooperate.

The hot pot dishes are all prepared, now only the hot pot ingredients are left.

Modern hot pot base ingredients are not readily available for sale at all, so you have to make your own if you want.

Thinking of this, Su Xiaoxi couldn't help but sigh. She remembered that her friends always joked with her before: "I eat hot pot, and you eat the hot pot base."

At that time, she scolded her friend for being heartless, but now she really wants to eat the hot pot base.

Making hot pot base is more troublesome. She has to prepare chili, butter, cumin, Sichuan peppercorns, ginger, garlic, dried chilies, cooked sesame seeds, Sichuan peppercorns, star anise, cinnamon, tangerine peel, cumin and other ingredients.

After buying these materials, she hurried towards Cheng's house.

As soon as she got home, she couldn't wait to put these things on the ground. There were so many and heavy things that they left red marks on her hands.

She planned to prepare the hot pot base first and then get other dishes.

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