The group pet little koi explodes in variety shows with babies
Chapter 321 Ruan Feiyun, who strives hard for the soft and delicious mapo tofu
In addition to Lin Ziyan, Ruan Chongyu, Ruan Mingsheng and Ruan Anyan also tried it, and they all nodded and praised that Gu Nanxing's cooking skills are amazing.
Ruan Feiyun waited and waited until Ruan Xixi invited him to taste this stinky mandarin fish. He couldn't sit still, but he was afraid that others would laugh at him if he tried it.
Therefore, he deliberately said to Ruan Xixi, "Why didn't Xixi invite the second brother to taste it?"
Ruan Xixi picked up a small vegetable and was eating it with relish.
This small green vegetable is very tender and crispy. Gu Nanxing didn't do anything special to it. He just added a little garlic. Jump and spin there as much as you want.
After swallowing the green vegetables in her mouth, Ruan Xixi asked strangely to Ruan Feiyun, "Second brother doesn't like to eat it?"
Ruan Feiyun couldn't hold back anymore, "Although the second brother really doesn't like it, if it's recommended by you, Xixi, it's not impossible for the second brother to taste it."
Ruan Xixi shook her head, seriousness was written all over her immature face, "No, the book says, don't do to others what you don't want to do to others. Since the second brother doesn't like it, how can Xixi force the second brother?"
Ruan Xixi doesn't try to force others to be difficult. When Ruan Feiyun mentioned this stinky mandarin fish just now, his expression was so disgusting, so Ruan Xixi simply didn't recommend it to Ruan Feiyun.
Ruan Feiyun: ...
He nodded in agreement on the surface, but in fact, the sadness in his heart flowed upstream.
How could my sister be so sincere? He just made fun of it casually, wanting to argue with Gu Sumu. It's not that he really doesn't like food!
Seeing how pleasantly the father, mother, eldest brother, fourth brother, and Xixi ate the food, Ruan Feiyun also wanted to taste it.
After all, to become a famous dish, stinky mandarin fish naturally has its unique features.
Although Ruan Feiyun is rich, even if he can't eat it now, it doesn't mean he won't be able to eat it in the future.
But now I can't eat it, especially since I made it myself, Ruan Feiyun is a little depressed as a result.
As the eldest brother, Ruan Mingsheng could see the carelessness of his second brother at a glance. He took a sip of beer slowly and didn't make a move, just watching him suffocate internal injuries.
So, this is the end of speaking without going through the brain, and Ruan Feiyun should have a long memory.
After all, self-inflicted crimes cannot live!
"Xixi, come and try this mapo tofu."
Gu Sumu scooped up a small bowl of Mapo Tofu with a spoon for Ruan Xixi and put it in Ruan Xixi's hand, "This Mapo Tofu is a specialty of Sichuan Province. Dad's cooking is not particularly spicy. Xixi, you can try it and see if you can accept it." .”
Ruan Xixi took it without saying a word, "Even if it's spicy, Xixi can accept it. Didn't Uncle Gu cook pickled fish before? Xixi also put chili in it and thought it was delicious."
After speaking, Ruan Xixi couldn't wait to scoop up a spoonful of Mapo Tofu.
When the spoon touches the tofu lightly, it seems to be melting away, which is enough to show its tenderness.
It is also enough to imagine that when the tofu enters her mouth, she doesn't even need to use much force on the tip of her tongue, just sip it lightly, and the tofu will melt, and then enter her stomach along her esophagus.
In fact, what Ruan Xixi thought was right. Numb, spicy, hot, fragrant, crisp, tender, fresh, and alive are the characteristics of this mapo tofu.
The tofu was very hot, but Ruan Xixi couldn't bear to spit it out at all. It was because it was hot that it seemed more tender.
And the hotter and tenderer the tofu, the more it can transmit its aroma to Ruan Xixi's nasal cavity.
Garnished with shallots, Ruan Xixi only felt that this mapo tofu was really delicious to his heart.
She directly poured the small half bowl of mapo tofu into her rice and stirred it.
Then he took a bite of the rice, and the rice was also stained with the spicy taste of mapo tofu, which made Ruan Xixi narrow his eyes happily.
"Uncle Gu, your mapo tofu is so delicious, it feels very suitable for bibimbap."
The mapo tofu is square and shakes slightly on the spoon. It is also dotted with some chopped green onion and minced meat. It is absolutely delicious when you put it in your mouth.
Ruan Xixi felt so happy that she was about to shed tears, looked at Gu Sumu again and said, "Brother Gu, I really envy you, having such a father with excellent cooking skills."
Ruan Chongyu said calmly, "If Xixi likes it, Dad can also learn it! These days, Dad learned another dish of tofu mixed with shallots from the chef."
Ruan Xixi:! ! !
She turned her head, it was hard to imagine that the president in a suit and leather shoes, sitting in the office and correcting documents with a pen in his hand, would cook.
But shallots mixed with tofu should be very simple!
But since Dad has this heart, Ruan Xixi naturally can't hit him.
So she immediately raised her little hands and clapped her hands, "Wow, really? Daddy is awesome, so when can Xianxiang try Daddy's tofu with shallots?"
Ruan Chongyu pretended to be reserved and smiled, "Anytime."
Ruan Xixi showed a sweet smile, "I will show my father tomorrow and let Xixi taste it."
"Okay!"
Ruan Chongyu, who successfully restored the image in her daughter's heart that her father can also cook, did not need her to envy other fathers, continued to eat slowly.
I have to say that Gu Nanxing's culinary skills are indeed amazing.
Ruan Chongyu learned tofu with shallots very quickly, but he thought it might be because it is a cold dish, so he learned it faster.
And because he is usually busy, after learning this dish, Ruan Chongyu has no chance to learn other cuisines with the chef at home.
But it doesn't matter, as long as Xixi likes it, he can learn it.
Ruan Feiyun seemed afraid that he would be lost in the excitement, so he immediately said, "Xixi, if there is anything you want to eat, Second Brother can make it for you."
Ruan Xixi was eating mapo tofu, and was almost choked by Ruan Feiyun's words, so she quickly drank the soup to suppress her shock.
Don't think that she doesn't know that the second brother can't cook at all, and he is also a kitchen idiot.
In the program group, the second elder brother is mostly helping Director Gu, washing vegetables, cleaning pots and so on. He doesn't even know how to drain water when cooking. How can Ruan Xixi believe that he can cook.
She was silent for a while, then turned the plate, "Second brother, try this mapo tofu, it's delicious."
When Ruan Feiyun heard that his sister invited him to eat mapo tofu, he immediately forgot what happened just now excitedly. He scooped some up with a spoon and put it in his mouth. The fresh, spicy taste made his eyes glow with neon lights Effect.
"It's delicious, Xixi."
Generally speaking, if the mapo tofu is made ordinary, the inside of the tofu will have no taste, the outside is too salty and the inside is too bland, which will make the mapo tofu tasteless and tasteless.
But Gu Nanxing's mapo tofu is not like this. It seems that the inside has been infiltrated by the soup. It is neither too salty nor too bland, and the taste is just right.
Ruan Feiyun sighed inwardly, it's really a pity that Director Gu doesn't become a chef!
Ruan Feiyun waited and waited until Ruan Xixi invited him to taste this stinky mandarin fish. He couldn't sit still, but he was afraid that others would laugh at him if he tried it.
Therefore, he deliberately said to Ruan Xixi, "Why didn't Xixi invite the second brother to taste it?"
Ruan Xixi picked up a small vegetable and was eating it with relish.
This small green vegetable is very tender and crispy. Gu Nanxing didn't do anything special to it. He just added a little garlic. Jump and spin there as much as you want.
After swallowing the green vegetables in her mouth, Ruan Xixi asked strangely to Ruan Feiyun, "Second brother doesn't like to eat it?"
Ruan Feiyun couldn't hold back anymore, "Although the second brother really doesn't like it, if it's recommended by you, Xixi, it's not impossible for the second brother to taste it."
Ruan Xixi shook her head, seriousness was written all over her immature face, "No, the book says, don't do to others what you don't want to do to others. Since the second brother doesn't like it, how can Xixi force the second brother?"
Ruan Xixi doesn't try to force others to be difficult. When Ruan Feiyun mentioned this stinky mandarin fish just now, his expression was so disgusting, so Ruan Xixi simply didn't recommend it to Ruan Feiyun.
Ruan Feiyun: ...
He nodded in agreement on the surface, but in fact, the sadness in his heart flowed upstream.
How could my sister be so sincere? He just made fun of it casually, wanting to argue with Gu Sumu. It's not that he really doesn't like food!
Seeing how pleasantly the father, mother, eldest brother, fourth brother, and Xixi ate the food, Ruan Feiyun also wanted to taste it.
After all, to become a famous dish, stinky mandarin fish naturally has its unique features.
Although Ruan Feiyun is rich, even if he can't eat it now, it doesn't mean he won't be able to eat it in the future.
But now I can't eat it, especially since I made it myself, Ruan Feiyun is a little depressed as a result.
As the eldest brother, Ruan Mingsheng could see the carelessness of his second brother at a glance. He took a sip of beer slowly and didn't make a move, just watching him suffocate internal injuries.
So, this is the end of speaking without going through the brain, and Ruan Feiyun should have a long memory.
After all, self-inflicted crimes cannot live!
"Xixi, come and try this mapo tofu."
Gu Sumu scooped up a small bowl of Mapo Tofu with a spoon for Ruan Xixi and put it in Ruan Xixi's hand, "This Mapo Tofu is a specialty of Sichuan Province. Dad's cooking is not particularly spicy. Xixi, you can try it and see if you can accept it." .”
Ruan Xixi took it without saying a word, "Even if it's spicy, Xixi can accept it. Didn't Uncle Gu cook pickled fish before? Xixi also put chili in it and thought it was delicious."
After speaking, Ruan Xixi couldn't wait to scoop up a spoonful of Mapo Tofu.
When the spoon touches the tofu lightly, it seems to be melting away, which is enough to show its tenderness.
It is also enough to imagine that when the tofu enters her mouth, she doesn't even need to use much force on the tip of her tongue, just sip it lightly, and the tofu will melt, and then enter her stomach along her esophagus.
In fact, what Ruan Xixi thought was right. Numb, spicy, hot, fragrant, crisp, tender, fresh, and alive are the characteristics of this mapo tofu.
The tofu was very hot, but Ruan Xixi couldn't bear to spit it out at all. It was because it was hot that it seemed more tender.
And the hotter and tenderer the tofu, the more it can transmit its aroma to Ruan Xixi's nasal cavity.
Garnished with shallots, Ruan Xixi only felt that this mapo tofu was really delicious to his heart.
She directly poured the small half bowl of mapo tofu into her rice and stirred it.
Then he took a bite of the rice, and the rice was also stained with the spicy taste of mapo tofu, which made Ruan Xixi narrow his eyes happily.
"Uncle Gu, your mapo tofu is so delicious, it feels very suitable for bibimbap."
The mapo tofu is square and shakes slightly on the spoon. It is also dotted with some chopped green onion and minced meat. It is absolutely delicious when you put it in your mouth.
Ruan Xixi felt so happy that she was about to shed tears, looked at Gu Sumu again and said, "Brother Gu, I really envy you, having such a father with excellent cooking skills."
Ruan Chongyu said calmly, "If Xixi likes it, Dad can also learn it! These days, Dad learned another dish of tofu mixed with shallots from the chef."
Ruan Xixi:! ! !
She turned her head, it was hard to imagine that the president in a suit and leather shoes, sitting in the office and correcting documents with a pen in his hand, would cook.
But shallots mixed with tofu should be very simple!
But since Dad has this heart, Ruan Xixi naturally can't hit him.
So she immediately raised her little hands and clapped her hands, "Wow, really? Daddy is awesome, so when can Xianxiang try Daddy's tofu with shallots?"
Ruan Chongyu pretended to be reserved and smiled, "Anytime."
Ruan Xixi showed a sweet smile, "I will show my father tomorrow and let Xixi taste it."
"Okay!"
Ruan Chongyu, who successfully restored the image in her daughter's heart that her father can also cook, did not need her to envy other fathers, continued to eat slowly.
I have to say that Gu Nanxing's culinary skills are indeed amazing.
Ruan Chongyu learned tofu with shallots very quickly, but he thought it might be because it is a cold dish, so he learned it faster.
And because he is usually busy, after learning this dish, Ruan Chongyu has no chance to learn other cuisines with the chef at home.
But it doesn't matter, as long as Xixi likes it, he can learn it.
Ruan Feiyun seemed afraid that he would be lost in the excitement, so he immediately said, "Xixi, if there is anything you want to eat, Second Brother can make it for you."
Ruan Xixi was eating mapo tofu, and was almost choked by Ruan Feiyun's words, so she quickly drank the soup to suppress her shock.
Don't think that she doesn't know that the second brother can't cook at all, and he is also a kitchen idiot.
In the program group, the second elder brother is mostly helping Director Gu, washing vegetables, cleaning pots and so on. He doesn't even know how to drain water when cooking. How can Ruan Xixi believe that he can cook.
She was silent for a while, then turned the plate, "Second brother, try this mapo tofu, it's delicious."
When Ruan Feiyun heard that his sister invited him to eat mapo tofu, he immediately forgot what happened just now excitedly. He scooped some up with a spoon and put it in his mouth. The fresh, spicy taste made his eyes glow with neon lights Effect.
"It's delicious, Xixi."
Generally speaking, if the mapo tofu is made ordinary, the inside of the tofu will have no taste, the outside is too salty and the inside is too bland, which will make the mapo tofu tasteless and tasteless.
But Gu Nanxing's mapo tofu is not like this. It seems that the inside has been infiltrated by the soup. It is neither too salty nor too bland, and the taste is just right.
Ruan Feiyun sighed inwardly, it's really a pity that Director Gu doesn't become a chef!
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