The group pet little koi explodes in variety shows with babies

When they went downstairs, Ruan Xixi immediately smelled the invincible fragrance.

Her eyes lit up in a flash, and her black pupils reflected the delicious food on the kitchen table, and she immediately found the existence of Buddha Tiaoqiang.

Because the fragrance of Buddha Tiaoqiang is really attractive and unique, Ruan Xixi knows without thinking that it must be carefully cooked by Gu Nanxing. It took him a lot of hard work and a lot of time to brew such a small cup of Buddha Tiaoqiang Buddha jumped over the wall.

And just like what she said to Gu Sumu before, the taste of Buddha Jumping Wall made by different chefs must be different.

I didn't expect to be hit by her.

It is really different!

Although the scent was similar, Ruan Xixi moved her small nose, and it was obvious that Gu Nanxing's Buddha Jumping Wall had a more tantalizing scent.

It was very fragrant, very fragrant, so fragrant that she almost couldn't maintain her demeanor. She ran to the kitchen and shouted loudly while running, "Uncle Gu, the Buddha Jumping Wall you made smells so good!"

The most important thing is that apart from the Buddha jumping over the wall, the delicious food on the table is exuding their own aroma.

One or two are like a hundred flowers competing to bloom in the back garden, swaying and seductive.

Even with the superb aroma of Buddha jumping over the wall, the aroma of other foods still cannot be completely covered up.

Ruan Xixi felt that Buddha Jumping the Wall was the main palace, and the others were all magnificent concubines with their own merits, which made her dazzled and itchy.

And she should be the most stupid emperor, just wanting to let these delicacies enter her mouth, and love each of them with her big heart.

Gu Nanxing looked at Ruan Xixi's excited little face, put down the last bowl of soup with his gloved hand, and said with a smile, "That's right, didn't Xixi make it clear that he likes Buddha jumping over the wall? So Uncle Gu specially made a bowl of soup for you. Kind. The taste is really good, I improved it a little bit, it seems to be more fragrant than the one I made before."

Ruan Xixi took the initiative to sit on the seat, nestled next to Lin Ziyan, and stared at the Buddha Jumping Wall without blinking. Although the cover of the Buddha Jumping Wall was still covered, the fragrance it revealed was so sultry. .

"Thank you, Uncle Gu, Uncle Gu, you are so kind to me. The chef at home also made Buddha Jumping Over the Wall yesterday, but it smells completely different."

Gu Sumu sat down beside Ruan Xixi in a dizzy manner. With quick eyesight and quick hands, he successfully made Ruan Feiyun, who originally wanted to occupy the position on Ruan Xixi's right, run away.

Ruan Feiyun glared at Gu Sumu in dissatisfaction, he could only change his position, it would be better to childishly ask Gu Sumu to make way for him in front of the parents.

Ruan Feiyun felt that he was not so lacking in EQ.

But he didn't want to sit next to Gu Sumu either, so he sat opposite Ruan Xixi.

"That's right, the Buddha Jumping Wall made by Dad is really a little different from the last time, it's really delicious!"

After Gu Sumu sat down, like a host, he introduced the dishes on the table to Ruan Xixi one by one.

Just now I only talked about the Buddha jumping over the wall, and Gu Sumu hadn't finished talking about the rest, but Ruan Xixi could not wait to rush over after smelling the fragrance.

"In addition to the Buddha jumping over the wall, this Anxi famous dish, stinky mandarin fish, is also my father's specialty."

Gu Sumu pointed to the stinky mandarin fish that looked ordinary, but when he turned the plate and smelled it closer, he had an indescribable smell.

Ruan Xixi moved her little nose and frowned slightly. This smell is neither like stinky tofu nor like snail noodles. It is unique to that kind of smell that seems to be spoiled by pickling fish. Not to mention, it smells , Strangely exciting.

On the contrary, Ruan Feiyun covered his nose, and hummed, "No way, this fish smells so bad!"

Gu Sumu glanced at him, and explained earnestly, "Stinky mandarin fish smells stinky, but tastes delicious. It is pickled, so the surface is bright red, but don't look at it. It's not broken, on the contrary, when you eat its meat, you will find that its meat is very delicate, smooth and tender, very mellow and delicious. My father likes it very much, and our family likes it."

Gu Nanxing also explained, "This stinky mandarin fish is just a kind of smell from the skin of the fish, but after cooking, the smell will be much eliminated than before, and in fact, if you smell it carefully, you can smell a special fragrance Yes. But if you can’t accept it, you don’t need to try this dish.”

After all, some people like to eat snail noodles and can accept its feces smell, while some people like to eat stinky tofu and can accept its smell.

But some people just can't accept all the smelly things.

"Look, besides stinky mandarin fish, I also cook some other famous dishes, such as mapo tofu, spicy chicken, and braised pork. These dishes are relatively common."

Naturally, Ruan Feiyun would not lose face to Gu Nanxing, he said this subconsciously to raise an argument with Gu Sumu.

He nodded and said, "Even if Director Gu's dishes are weird, they must be acceptable."

Ruan Feiyun also ate snail noodles and stinky tofu, and the smell of stinky mandarin fish was actually not that unacceptable.

As long as it is delicious, Ruan Feiyun will naturally not refuse anyone.

Lin Ziyan took a look at her ignorant second son, and then said, "Director Gu, don't take his words to heart, he just can't talk out of his head."

Ruan Feiyun dared not speak out, he could only stare at the stinky mandarin fish not far away, thinking that he must eat it up and wipe it clean without leaving a single fishbone, which is considered a bad breath.

After a general introduction, Ruan Xixi was already ready to move.

After Gu Nanxing said with a smile that it could be started, she stretched out her chopsticks without saying a word, and directly attacked the stinky mandarin fish first.

Although the stinky mandarin fish is really stinky on the surface, the meat is really smooth and tender when you dip it with chopsticks.

Bite into the mouth but has the unique toughness of being pickled.

Moreover, the smell of stinky mandarin fish is very special. After entering the mouth, it doesn't feel smelly at all, but it feels like you can't stop it.

After taking a bite, Ruan Xixi stretched out her chopsticks uncontrollably.

“The taste is amazing too!”

She couldn't help giving a thumbs up, "Uncle Gu, this stinky mandarin fish is too delicious, it feels like a meal!"

After finishing, she quickly picked up a few mouthfuls of rice in the bowl, and then picked up a few mouthfuls of stinky crucian carp.

The stinky mandarin fish is tender and slightly spicy, which really suits Ruan Xixi's taste.

But she didn't hold on to this dish all the time, and turned the plate around to let others taste it.

"Mom and Dad, try it, it's really good."

Lin Ziyanyan had never tasted these before, she nodded, took a piece, and the next second showed a bit of surprise in her eyes, "It's really delicious!"

She sighed in her heart, Director Gu's cooking skills really had to be admired.