I'm a cook in Hokage

Gaara held Yang Ming in his arms, like a foolish old man moving a mountain, moving forward step by step with difficulty.At this time, Gaara had already traveled all over Konoha Village, but still did not go to Yangming's house.There was a hint of impatience on his face, and he said in a rude voice: "Why not yet?" Yang Ming yawned lazily, "It's still early!"

At this time, two people passed by the store selling three-euro balls, and a scent was cooking out of them, making you want to eat them.Yangming's eyes lit up. He had never eaten three-ounce meatballs before, and his stomach growled for a while.

"Gaara, go over and help me buy a bunch of three-euro balls," Yang Ming directed the way.Gaara put his head aside angrily, "No!" Ah, child! "If you buy it for me, I'll tell you where I live," said both inside and outside.Ouyang Ming patted his chest and said, "Really!" Gaara would be suspicious, so he quickly bought two skewers of three-euro meatballs, one skewer, which was not very expensive and the price was very affordable.Ouyang Ming looked at the three European balls in front of him. A bamboo stick passed through three pink European, white European and green European balls.

The three different colors of Sanou Ball express three different connotations. They use their own unique fillings, pink mung bean filling, white red bean filling, and green matcha filling, to represent cherry blossoms, people, and green earth. Heaven, earth, people, everything.Small balls not only carry fillings, but also carry the unique spirit of a nation.

The size of the ball is not small, only one circle smaller than a table tennis ball. It is colorful and upward. It is very beautiful and makes people appetizing.Ouyang Ming opened his mouth and swallowed a green ball.Because the balls are made of glutinous rice, they taste no different from eating dumplings. They are soft and moist and taste great.Ouyang Mingsen pulled it with his white teeth, and then easily tore open the ball's skin, and the filling inside would be completely exposed under Ouyang Ming's tongue.

Matcha is full of unique fragrance, which passes through the tip of the tongue and reaches the mind, making people sigh and express their satisfaction.Chew it between your teeth, and a sweet taste, like gurgling water, snakes out. It's simply delicious!

Eating dessert in the afternoon always gives people a happy feeling.Ouyang Ming burped proudly and turned his attention to the other two balls.Ouyang Ming thinks the chef who invented the Sanouqiu is a genius.

After all, as a dessert, like fatty meat, it has a fatal disadvantage, which is that it is more likely to taste greasy.He knows how to capitalize on customer demand by putting together three different fillings that make it hard for customers to get tired of eating and keep them waiting in surprise.

In addition, the three different colors of Miyuan Ou Tuan are amazing when combined, giving customers a strong visual impact.Not to mention hungry people, or even customers who don't want to eat, will be grabbed as soon as they see the three-oh meatballs.

This is also the charm of Sanoumaru!Later, Ouyang Ming opened his mouth and swallowed the remaining two balls.After a while, the entire tongue was filled with balls, and the cheeks were raised high, looking like a small tent.Interestingly, when the red bean and mung bean fillings are mixed together, the two different flavors blend together without conflict, but with an unexpected sweetness.Like a duet, the two flavors spiral up and turn into a tornado that Ouyang Ming's tongue will completely conquer.After a while, Yangming felt his saliva secretion accelerate, and he wanted to take two stomach pills in one go.

"Ha!" After a while, Yang Ming sighed with satisfaction, exhaling a breath with a hint of sweetness that made people unable to stop.

Yangming glanced out of the corner of his eye and saw that there were two balls left in Gaara's hand, and he became fascinated. "Gaara, since you don't eat, give me your balls." Gaara has also been suffering from insomnia recently. Except for Yangmei's cooking, everything he eats is like chewing wax.At first, he planned to throw away the remaining balls.But Ouyang Mingyi said that Gaara thought of the opponent's abomination before performing, and then ate the ball in one bite.

He talks nonsense.I won't give it to you!

"Hey, that kid! Ouyang Ming felt a little headache. In order to complete the system's tasks, it shouldn't be a wrong choice for him to become an apprentice, right? Gaara Shuan suddenly said something while eating. "Where is your home?" Are you still thinking about this? Ouyang Ming was helpless and didn't want to tease him, so he pointed in the direction of Ouyang Ming's shop. I like the corner of Luo's mouth, "Shouldn't you be Ouyang Ming's elder?"

"No wonder he is so willful!" Yang Ming's lips twitched as he listened to Gaara's venting.Is it really okay to say bad things about me in front of me like this?Don't forget, you want to be my teacher.Ouyang Mingsheng suppressed the urge to complain, and let me hold Ai Luo and hold him, step by step to Ouyang Mingsheng's store.Finally arriving at the destination, Gaara put Yangmei down and felt relaxed all over.He stretched, his back crackling.

boom!At this time, a burst of light smoke came out, covering Yangming's figure. When he appeared again, Gaara-kun suddenly discovered that the person he had been carrying was actually Yangming!In view of his mistake just now, Gaara only felt that the thief was clumsy and didn't even have a fig leaf.Just when I thought I was being blamed, Ouyang Ming patted him on the shoulder and said, "Congratulations on your success." "Really?" Gaara, I couldn't believe it.Everything that had happened before flashed through his mind like a flash.

It turns out that Ouyang Ming came to test him all this!At the same time, the sound of the system rang in Ouyang Ming's ears. "Hidden Mission: Accepting Disciples" Mission Description: As a chef, how could there be no outstanding disciples? "Task Reward: How to Make Urine Cow Balls"

Thinking of Gaara's special identity, coupled with the three-ounce meatballs that Ouyang Ming had just eaten, and feeling the unique national culture, he felt a little emotional. In Ouyang Ming's mind, the plate of food passed quickly.Yes, those are rice dumplings!Although there is no Dragon Boat Festival for Hokage, this period has long passed.But don't stop Yang Ming from practicing with Gaara, the cook.Nothing else, no need to actually cook the dumplings, just a little patience and care.At this time, Ouyang Ming patted my lover Luo on the shoulder, "You and I went into the kitchen to make dumplings!"

"Nani?" Gaara had a confused face.Zongzi?What the hell is that?However, Gaara was in a learning spirit and could hardly say anything. They followed Ouyang Ming into the kitchen.This is the first time I saw Ouyang Ming’s kitchen.Look, a space is about 40 square meters, all kinds of tableware are neatly arranged, the ground is dusty and not sticky, and the surrounding walls are not greasy and reflect white light.In the kitchen, the smell of cigarette and sweat is not big, it is very natural and makes people feel unreal.

I love love, my heart is shaking.The meticulous cleaning alone is impressive.It seems that Ouyang Mingqi is funny, he will never tell Gaara, in fact, this is the system's built-in cleaning function. "Yang Ming" I like Luo opened his mouth and wanted to ask what zongzi is.Unexpectedly, Ouyang Ming said seriously with a straight face: "You want to call me Master!"

The corners of Gaara's mouth twitched, with a look of reluctance on his face, always feeling that this was embarrassing.However, in order to learn how to cook, I love Luo Yin gritted his teeth, made a fierce facial expression, and then said: "Master!"

This time, Ouyang Minggang nodded with satisfaction, "Children can also teach" You are a child, and your whole family is a child!Hearing Ouyang Ming's shameless words, Gaara was so depressed that he wanted to vomit blood.When did he start enjoying being a son?I like that Teacher Luo turned his head awkwardly and asked in one voice: "You should explain, what are dumplings?"

Ouyang Ming explained with a smile. "Zongzi, also called dumplings, are made from glutinous rice wrapped in rice dumpling leaves and steamed. It is a delicacy with a long history." Don't underestimate zongzi.There is a lot of energy in a small rice dumpling.It carries the long history of a country and records the happy memories of many people's reunion. "

I like that Teacher Luo frowned, "Since you said this kind of food carries the history of a country, why have I never heard of it?" A mysterious smile appeared on the corner of Ouyang Ming's mouth, "Guess" I guess it's you younger sister!Gaara really wanted to slap him and kill this wayward boss.Has anyone ever told you that if you tell half your story, you'll get a razor blade!

Come on, come on, go to hell!Yangming ignored Gaara and started throwing ingredients around the kitchen.Some time ago, Asma and Red got married. Ouyang Ming didn't rely too much on the system. He bought a batch of ingredients for cooking, and there were still many that were not used up.He took out all the materials he could use.Zong leaves, glutinous rice, red dates, lean meat, red bean paste, egg yolk, red beans, bacon, sausage, corn kernels.Speaking of rice dumplings, there are many kinds of fillings. From a perspective, there is a bag of Beijing red dates in the north, and a bag of bean paste, fresh meat, eight treasures, ham, egg yolk and other fillings in the south. They are very local and unique.As the side of water and soil, it supports the people.

People from different regions use their wisdom and hands to create colorful food and show the prosperity of the food world.Yang Ming has always believed that good food does not distinguish between regions.As long as you have a heart to eat, even if you come from all over the world, as long as you like food, even if you have never met, you can sit together and enjoy the food in front of you while talking about life.

Speaking of the custom of eating rice dumplings, for thousands of years, every year on the fifth day of the fifth lunar month, Yan people have to soak glutinous rice, wash leaves, and make rice dumplings. This habit has long been integrated into people's bones.It would be the biggest regret if we don’t eat rice dumplings on the Dragon Boat Festival.Since Yang Ming was reborn, he has felt somewhat like a traveler's loneliness.After all, the earth is Yangming’s home.However, rice dumplings are a record of beautiful memories of family reunions.Ouyang Ming is also looking forward to what the dumplings will taste like when he makes them by hand.

It is worth mentioning that there are many kinds of rice dumplings, with different preparation methods, shapes and flavors.Wrap millet in wild rice leaves and stuff it into horns, which is called millet. Wrap roasted rice in bamboo wrappers and call it Gu Zongtong.Millet soaked in gray water is grown. Since the water contains alkaline, it is wrapped into a quadrangular shape with wild rice leaves. After being cooked, it is called alkaline water rice dumplings.Zongzi has a long history, and ancient people also had the habit of eating zongzi.Bai Shouli, a Dragon Boat Festival gift, mentioned: "Asgard has a long life, and the dragon boat is particularly personal. Sheng Jiaolong saw the incident, and the kind-hearted Shen Gouma knew about it. The rest of his life can go on, and Yongming will eventually answer." It can be seen that in ancient times, Zongzi Is very respected.

At this time, Ouyang Ming taught me how to make rice dumplings. Even in history, there are nine famous rice dumplings. "Nine Sons" does not mean that there is any special production method, but it breaks through people's inherent way of thinking in the past. From focusing on the quality of the rice dumplings to focusing on the packaging of the rice dumplings, this is an aesthetic leap.Just like the three-ball ball, three different colors are needed to attract attention. The two have similar effects.In ancient times, Emperor Xuanzong of the Tang Dynasty wrote a poem about the Three Palaces Banquet at the Dragon Boat Festival. One of the lines was in praise of the nine-child rice dumplings. "Four golden flowers, nine rice dumplings for the heart."

Nine rice dumplings refer to nine rice dumplings in a row, some are big and some are small, big on the top and small on the bottom. They have different shapes and are very beautiful, like a bunch of gourds.Well, if you have seven rice dumplings, you can form gourd brothers and brothers... Also, nine rice dumplings made of silk threads with different colors, forming a colorful, rainbow-like shape. Very bright, which is a small price to pay compared to the three ohm balls.

Interestingly, most of the nine zongzi are given as gifts to relatives and friends, such as mothers giving them to their married daughters, mother-in-law giving them as wedding gifts, etc. Because zongzi is a homophone for a son, one of them can eat zongzi. The custom of getting a son.Although this was just people's ignorance at the time, it was a heartfelt blessing for the future, placed inside the small rice dumplings.In fact, eating Zongzi is a kind of mood.Yang Ming said to Gaara: "You will see what I do in the future and think about it yourself."

Because this is just a demonstration, the materials used by Yang Ming are also very simple.Meanwhile, Yangming soaked the glutinous rice in warm water and then filtered water.Meanwhile, the leaves are boiled by Yang Ming, then washed with cold water and put aside in a basket as a backup.Making zongzi, the biggest test is the chef's patience and carefulness.Without one, it’s hard to do both.