But tofu nao is different from these two kinds of tofu. It is a variety between soft tofu and tofu.
Keeping the fire low and low, Su Yu covered the pot, and after six to seven minutes, the soy milk would undergo earth-shaking changes.
At this moment, he finally had the opportunity to raise his head and rest for a while.
……
"Is it done, is it done?" Fu Xiaotuan asked excitedly.
Everyone also looked expectantly at the young man in front of them.
At the beginning, no one believed that this young man was so powerful. They thought that he agreed to the breakfast shop owner's request just to avoid losing face in front of his girlfriend.
However, with the use of stone mills and the production of ancient soy milk, the mentality of many customers is also quietly changing.
Even the owner of the breakfast shop didn't notice it himself, and he seemed to be looking forward to it.
Su Yu shook his head, "Not yet."
"But what flavor do you generally like to eat? Sweet or salty?"
Fu Xiaotuan was stunned by the question, "Ah? What do you mean?"
"Maybe, hi, I like salty food."
Su Yu nodded, and said to the boss behind him, "Boss, please prepare some more seasonings."
"Take out everything you can find in the store."
Hearing this, the boss immediately called his staff to take out a series of bottles and jars from the back kitchen.
Soon, after the materials were ready, Su Yu lowered his head and continued to make.
Salt, light soy sauce, sugar, chicken essence, pepper powder.
Looking at the five seasonings in front of him, he couldn't help feeling a little bit, no wonder the noodles in the breakfast shop were not delicious.
You know, in my original world, at least a dozen kinds of seasonings are used in a bowl of Shancheng noodles.When Ganqing reached this point, he cut it in half, not even half of it.
But it doesn't matter, tofu nao doesn't need too many seasonings, and these are more than enough.
Take out a small section of green and fresh shallots and a handful of dried soybeans from the vegetable basket.
After washing the shallots, neatly chop them into chopped green onions.
After doing all this, Su Yu finally stopped what he was doing.
Estimated time, tofu brain should be almost formed.
Looking at the smile on the young man's lips, everyone seemed to understand his next move, and quickly set their eyes on the small pot of soy milk in advance.
Unsurprisingly, the soy milk in the pot should be ready.
Su Yu stretched out his hand and slowly lifted the lid of the pot, billowing hot air rose up, creating a white mist in an instant.
After a while, the mist dissipated.
The scene inside the pot appeared before everyone's eyes.
The expected white soy milk did not appear.
Instead, the soy milk condensed into a whole piece, as white as jade, crumbling!The snow-white tofu brain is like the skin of a newborn baby, smooth and translucent, and can be broken by blowing bombs!
[ps] A new day, ask for flowers, review tickets~
Kneel thank you! .
Chapter 18 Woohoo, it’s so delicious that I’m crying [New Book Various Requests] [Picture] (1 / 1)
This?
What's happening here?
How did soy milk become like this?
Everyone's eyes widened, looking at the snow-white tofu brain in disbelief.
No one knows how the young man did it.They looked very carefully, and it was clear that the soy milk was slowly boiled over a low heat, but why did the soy milk condense into lumps.
Moreover, it looks like a Q bomb!
This is completely different from the big block of tofu in their impression.
Su Yu looked at the snow-white tofu nao in the pot, and nodded in satisfaction.As expected of the gourmet recipes given by the system, the production of this tofu brain was a direct success.
Fresh and smooth, white as jade, perfect!
"Well, how did this happen?"
"I looked carefully before. He just lowered the temperature of the stove. Why did the soy milk become like this?"
"Did you forget that before closing the lid of the pot, he seemed to pour a small bag of transparent stuff into the soy milk, could it be because of that stuff?"
Among the crowd of onlookers, Xia Yan looked at the tofu brain in the iron pot, covered her mouth in surprise, and quickly zoomed in on the camera lens of her phone.
Is this young man doing magic tricks?
Obviously, the soy milk was boiled, but in the end the soy milk turned into lumps like old yogurt.
Fu Xiaotuanmi narrowed his eyes, looking at Su Yu expectantly.In fact, she could vaguely guess that the braised stew she ate secretly the day before yesterday should have been made by the man in front of her.
The first time it was stewed, and the second time it was a delicious duck neck.
Although the duck neck is too spicy, the taste is definitely the best among all the duck necks I have eaten!
Fu Xiaotuan was a little depressed, the two lived under the same roof every day, and he didn't know when this guy learned a good cooking skill behind her back.
Under the eyes of everyone, Su Yu scooped a bowl of delicate tofu nao from the pot with a wooden spoon.
The snow-white tofu nao wobbled on the wooden spoon, and it would even slip off if one didn't pay attention.
After scooping it into a bowl, he started adding seasonings to the tofu nao.
Sprinkle a handful of fragrant dry soybeans first, then add refined salt, chicken essence, pepper powder, a little sugar, topped with a small bottle of light soy sauce, and three spoons of red chili oil.
Finally, sprinkle with a handful of scallions that were chopped not long ago.
The snow-white tofu brain was immediately dyed in different colors.
The emerald green onion and the bright chili oil complement each other perfectly, and the steam is rising, and the delicious bean aroma has already been perfectly balanced with the rest of the seasoning.
The finished tofu nao is like a work of art, so ingenious that others dare not touch it easily.
Su Yu brought this bowl of ready-made tofu nao with a small spoon to Xia Yan, and said with some expectation: "Come on, how about a quick taste?"
To be honest, he was also a little nervous at this time.
Although the delicious duck neck has been made from the novice gift package given by the system before, today's tofu nao was made in front of everyone in the breakfast shop after all.
If the car overturns, it would be a shame.
After Fu Xiaotuan took it, he was not in a hurry to taste it immediately, but put the tofu nao on the table.
She didn't forget Su Yu's purpose for making this bowl of tofu.
Xia Yan in the crowd hurriedly squeezed to the front, with a somewhat excited expression, she pointed the camera at the delicious tofu nao in the bowl.
Compared with the bland porridge, this delicious bowl of tofu nao looks really appetizing!
All the customers in the breakfast shop were staring at the food on the table and couldn't help admiring.
"Hey, what kind of food is this? I've eaten so many delicacies, but I've never seen it before. It looks so delicious!"
"Little brother, is this delicacy ready now?"
"Yes, yes, according to the previous agreement between you and the boss, we will taste this breakfast and give a fair judgment at the end. See if..."
"What is it? It's not your turn to try the first one. I have eaten in countless restaurants in Huaqing City, and I am the most qualified to be the first to taste it!"
The owner of the breakfast shop looked at the tofu nao in the bowl not far away, and secretly swallowed a mouthful of saliva.
Smelling the fragrance of tofu nao, he opened his mouth to say something, but closed his mouth in distress, tangled for a while.
The middle-aged man who took the lead in reprimanding Fu Xiaotuan suppressed the excitement in his heart, and asked cheekily: "Little brother, can you tell us what the name of the food in this bowl is?"
Su Yu raised his head, and responded lightly, "This is tofu brain."
The onlookers muttered the name in their mouths, feeling a little confused for a moment, as if they were trying to figure out the deep meaning of the name.
Ignoring the questions from the surrounding groups, Su Yu urged in a low voice: "Xiaotuan, don't look at it, tofu nao should be eaten while it's hot, you should try it."
Fu Xiaotuan nodded vigorously, no longer hesitated, picked up the small bowl, and began to slowly taste the tofu nao in the bowl.
Just one sip and her eyes lit up!
This is the first time she has eaten such a strange food!
It melts in the mouth, delicious and smooth.The steaming tofu and chili oil are blended together. When you first taste it, it has the freshness and spiciness of chili oil. After swallowing it, there is a faint fragrance in the aftertaste.
Wooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooow ! !
It's so delicious that I want to cry!
This kind of crying is not tears of being hot, but tears of happiness.
The hot tofu nao instantly drives away the sleepiness in the morning and makes people feel refreshed.
One, two, three.
Fu Xiaotuan couldn't control it, and ate the tofu nao in the bowl mouthful after mouthful.
People who ate this delicious, spicy taste were sweating profusely, and they were eaten up in the blink of an eye.
Putting down the empty bowl, Fu Xiaotuan blushed and begged softly: "Su Yu, can you give me another bowl?"
At this time, the diners who had been onlookers finally couldn't help but rioted.
The next moment, the scene was in chaos.
"No! Little brother, we want to eat too!"
"Yes, we agreed to let us taste it and give a final evaluation. Young man, you can't help but talk about martial arts!"
"Your little girlfriend has already eaten a bowl, and the rest is our turn."
"Young man, how much is a bowl of your tofu brain? At worst, I can pay for it?"
"I pay twenty!"
"Twenty? I'll give you fifty!"
[ps] Humble author, ask for votes online.
Before tonight, the evaluation votes can exceed [-], and it will be delivered in the sixth update! .
Chapter 19 True Fragrance Warning [All kinds of requests for new books] (1 / 1)
The tofu nao left in the pot is not too much. If Su Yu made it according to the quantity just now, he can make a dozen bowls at most.However, there are at least forty or fifty diners waiting at the scene, which means that not everyone can taste this delicacy.
The ones who were especially excited in the crowd happened to be those who jumped out to question Su Yu before.
It is precisely because they questioned the little brother in front of them before, so now they are very worried that the little brother will deliberately not give them a chance to taste it in order to retaliate.
Xia Yan originally stood at the front with her mobile phone to take pictures of Tofu Nao, but she never expected that she would be squeezed to the outside in just the blink of an eye.
Too regretful, she quickly put down her phone and wanted to regain a favorable position, but there were too many people and she couldn't squeeze in.
"Don't worry, everyone, there's still a lot of tofu nao left here, so you should line up as you did when you bought breakfast."
"I'll do it for you one by one." Su Yu said loudly to everyone while pulling Fu Xiaotuan behind her to prevent the crowd from crowding her.
Soon after hearing this, the crowd changed from being chaotic at the beginning to being completely orderly. The dozen or so people in the breakfast shop and passers-by who were watching obediently lined up.
In the blink of an eye, the team turned into a small dragon.
Even many customers who were eating breakfast in the store put down their breakfast and lined up anxiously.
One more person in front, one less opportunity to taste delicious food!
Su Yu stood in front of the iron pot filled with tofu brains, and began to make portions.
Everyone will choose their favorite flavor before tasting tofu nao.
For those who like to eat salty food, Su Yu will make a tofu nao that is the same as that of Fu Xiaotuan.For those who like to eat sweet, he will re-make the tofu nao sweet.
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