"Haha..." Everyone in the studio laughed.

……

All the audience who saw Yang Chen's live broadcast also complained.

"I'm not talking about him, he just didn't care, he was just playing soy sauce in the past."

"The key is that he still told the manager that he couldn't afford to lose. Isn't this just playing tricks?"

"Everyone can read my comments. I have always supported No. 105. Even if he plays chess with Commander Hu, I support him to win. But now I really can't support him. What did the other players do? , we can’t see it, so we can’t make a comparison. But the Buddha’s Jumping Wall made by No. 328 has exquisite materials and exquisite techniques. I think his Buddha’s Jumping Wall must be better than No. 105’s chicken soup.”

"Sigh... Seeing him making a lion head, I thought he was really capable. It seems that I was overthinking. However, he is already very good, and one cannot be expected to be proficient in everything."

"You people are really funny. Don't jump to conclusions until you reach the last move. When Yang Chen played chess, did you know he could reverse the game before he reached the last move? Who said he must cook chicken soup, so there is still a cabbage left." Do you use it? Although I don’t know what the cabbage is used for, I think he will definitely not choose cabbage as the first ingredient for no reason, and it will definitely be used.”

……

The more everyone can't understand, the more beneficial it will be for Yang Chen.

Because the final product was made and won the championship successfully, more people could be shocked.

500 million bonus, Yang Chen wants it!

Hundreds of thousands of shock points, he wants too!

Yang Chen sat for a full 100 minutes, still watching the soup pot not moving.

The longer it is boiled, the more delicious the chicken soup will be.

There is still half an hour before 11:30, and the time is very tight for him.

At this time, the host came over with the four judges.

They've come full circle and seen how many other players are doing.

Right now, I happened to be passing by Yang Chen's side, so I came here to have a look.

This God of Cooking competition can be watched live through official accounts on platforms such as Douyin.

When everyone saw Yang Chen staring at the chicken soup pot, they all laughed.

Some people laughed, it was because they thought that Yang Chen cooking chicken soup in this kind of competition was purely funny.

And the four judges laughed because they felt that Yang Chen had failed and was destined to only get zero points.

Because in terms of time, it is too late to make a complete boiled cabbage.

Adhering to the principle of fairness and impartiality, the four judges just watched and did not speak.

But everyone can see their true thoughts from their smiles.

Viewers who were watching the official live stream commented.

"From the smiles of the four judges, we can judge the contestant's ending."

"If I were the judge, I would be amused by him. This kind of competition actually cooks chicken soup. Is this taking the French foie gras and various steaks next to it as air?"

"To be honest, I think steamed Yangcheng Lake hairy crabs are better than this chicken soup. Anyway, authentic Yangcheng Lake hairy crabs are rare outside, much rarer than old hens."

"This buddy also prepared a cabbage. It's for making a Northeast stew! This guy gave him what he can, and I really can't help but want to complain about him."

……

Just when everyone was complaining, Yang Chen finally stood up.

The four judges knew that he was going to cook boiled cabbage, so they stayed here to see how he made it.

In such a short amount of time, how could he complete a whole dish of boiled cabbage.

Yang Chen took the cabbage, peeled off the cabbage leaves layer by layer, leaving only the innermost part of the tenderest heart.

At this time, he picked up the thin needle next to it, and quickly made many needle holes around the cabbage at a hand speed 16 times faster.

The four judges were stunned when they saw it.

Then they looked at each other, seeing surprise on each other's faces.

What is this operation?

Why do you use a needle to pierce the heart of the cabbage so many holes?

Chapter 59 Everyone Believes Yang Chen Lost

Everyone was very puzzled, why did Yang Chen use a needle to pierce the cabbage heart?

At this time, some contestants had already submitted their works, so the four judges could only hurry back to their seats.

After Yang Chen pierced the holes, he washed the cabbage and put it in the soup pot for a while.

This step is also very important.

Bok choy should never be cooked as it loses its chewiness.

The choy sum is very tender, and it will be cooked after a little bit of boiling hot soup.

Yang Chen put the cabbage sum on the dinner plate.

Then, he took out the old hen and cut off the chicken breast.

This next step is the most important.

Yang Chen chopped the chicken breast into pieces at his fastest speed.

Take another large glass bowl, gently skim off the slick oil on the surface of the chicken soup, and scoop out half a bowl of chicken soup.

Put the minced chicken breast just chopped into the soup, and stir well, so that the delicious flavor and nutrition of the chicken are all dissolved in the chicken soup.

The next step is the key to the success of this dish, and that is filtering.

Yang Chen picked up the gauze as a filter, and filtered it 15 times, and finally got the chicken soup like clear water.

At this time, the chicken soup is already cold and obviously cannot be used directly.

Yang Chen heated this part of clear soup separately.

Afterwards, he raised his hand to indicate that he wanted to submit his work.

When the staff came over, they were stunned when they saw a cabbage heart on the dinner plate.

He asked with a look of surprise: "Sir, are you right? You just participated in this competition?"

Yang Chen nodded, and said, "Please help me carry it over."

The staff froze.

Isn't this bullshit?

Get a cabbage heart to participate in the competition, who is this fooling?

Not to mention the four top gourmet experts, even ordinary people, this cabbage heart can't be fooled.

However, if the contestants want to submit their works, the staff must cooperate unconditionally.

Therefore, she could only obey Yang Chen's words, and took the plate of cabbage hearts to the judges' area.

At this time, the official studio.

Teacher He: "Wow, I... I really don't know what to say. Sister Jin will tell you."

Sister Jin hesitated to speak, then looked at Zhou Chunxue and said, "Chunxue, it's up to you to evaluate No. 105's performance."

Zhou Chunxue was also speechless.

Although she supported Yang Chen, it was too childish for Yang Chen to submit a cabbage heart to the four judges. She also found an excuse to defend Yang Chen.

So, she could only say: "It's still the same sentence, even a cabbage heart is definitely the most delicious cabbage heart in the world."

Everyone laughed silently.

After listening to the translation, Mr. Bei couldn't help complaining: "This contestant No. 105 must not have taken this match to heart, otherwise he would never be so casual."

Tang Qiangguo: "I think what No. 105 cooks is not just a dish of choy sum, but the chicken soup he has boiled for a long time, is it useless at all?"

Sister Jin: "Teacher Tang's words reminded me, maybe, I guessed, but the guess may not be correct. Maybe No. 105 is made of boiled cabbage, but it is just the last step to pour the hot soup. Let's bear with it for now, let's see Let's see if he can pour soup."

……

All the viewers who could see Yang Chen's live broadcast were also struggling to complain.

"Yang Chen, Yang Chen, how can you be so casual? You are going to ruin all the popularity you have accumulated with great difficulty."

"This kind of behavior is too degrading. The owner of the restaurant puts all his hopes on him, but he handles it so casually. He is the only one who has the nerve to tell others that he can't afford to lose."

"It's just such a cabbage heart. If I can win the championship, I will immediately go to the supermarket to buy ten catties of Chinese cabbage, and eat them all raw in one go. Let the words prove it!"

"If he can win the championship, there must be an inside story. In the future, everyone should ignore him. It is obvious that the official wants to ensure that he wins the championship. It is boring."

……

It can be seen from this that almost everyone thinks that Yang Chen is messing around, and he is definitely a loser.

What Yang Chen wanted was this kind of situation.

Everyone believed that he was destined to lose. If he won, wouldn't it shock everyone?

Isn't this a wave of fat?

The shock value is absolutely full!

It was Huang Liqi's brother Zhang Wenhao's turn to serve.

The four judges asked him to introduce the dish before they moved their chopsticks.

Zhang Wenhao was full of confidence, and said: "Hello, judges. I am Zhang Wenhao, the owner and chef of "New.Bee". This dish is called caramel red plum mousse with French foie gras."

The four judges tried to eat with their chopsticks.

Kang Zhengran: "The foie gras is fat, and it is served with mousse. The sweetness is just right. I give it 9.5 points."

Li Xiuyuan: "This caramel is not just a decoration, the way of mousse is also ingenious. It gives me a sweet and girly atmosphere, and instantly brings me back to my teenage girlhood. I also scored 9.5 points."

Wang Lecheng: "Although this foie gras is a traditional ingredient, it has a sweet and sour taste. It is not only delicious, but also very creative. I give it 9.8 points."

Zhang Chaoyang: "This dish is a combination of Longxi and Western food. It looks like Western food, but the pineapple served in the ground has the taste of Longguo. It's very good, I give it 9.5 points."

The audience at the scene can see the official live broadcast through the super large LED display screen hanging on the outer wall of the Haicheng Hotel.

Everyone was amazed when they heard that the four judges gave Zhang Wenhao such a high evaluation for this dish.

"Wow……"

Huang Liqi's face was full of sorrow, and her eyebrows were almost crowed.

Zhang Wenhao scored a super-high 38.3 points, does Yang Chen still have a chance for his boiled cabbage?

Zhang Wenhao bowed and thanked the four judges with a smile, and then withdrew.

When passing by Yang Chen, he deliberately whispered: "Hurry up, don't be ashamed. It's ridiculous to dare to take out a cabbage heart!"

Yang Chen didn't pay attention to him, his eyes were still looking forward.

Zhang Wenhao felt that he was bored, so he walked away in a sensible way.

Soon, contestant No. 328, who also participated in the Survival Challenge, presented his work.

Before moving chopsticks, the four judges asked him to give a brief introduction as usual.

On the 328th, Zhang Keran bowed to the four judges and said, "Hello, four respected judges. I am Zhang Keran, the chef of Tang Pavilion. This dish I made is a famous traditional dish of our Long Kingdom, Buddha Jumping Wall. Please invite the four judges to try the dish."

The four judges nodded and picked up the tableware to try the dishes.

Kang Zhengran: "This Buddha Jumping Wall is very well done. The flavors of various ingredients are integrated into one, and the craftsmanship is very good. I give it 9.8 points."

Wang Lecheng: "I can taste the taste of sea cucumber in this abalone. Who would believe it? The most fearful thing about this hodgepodge-style dish is that the tastes of various ingredients are independent of each other. It is really no different from eating Malatang. Can It is really amazing to integrate the flavors of various side dishes into one. I also give it 9.8 points."

Li Xiuyuan: "I don't want to say anything. I don't think there is anything wrong with simply talking about this dish. I will give it 9.9 points, and the remaining 0.1 points will give you a motivation to improve."

Zhang Chaoyang: "I have nothing to say, 9.9 points."

"Wow……"

The audience outside the stadium gasped even louder.

39.4 points, currently the highest score, surpassing No.2, which is Zhang Wenhao's 38.3 points and 1.1 points.

Seeing this scene, Teacher He and others were very excited.

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