Little cute Meng Yiyi, her untanned face is still as white as porcelain, but there is a slight blush at the moment.

She was also sweating from eating, her hands were merciless, and she was fighting for a piece of abalone with Lin Xihan.

Obviously there is still some in the pot... Xu Le pouted, poked and retracted the chopsticks, and snatched the target from under the two of them.

Chiliu, bite down.

Evil Xu smiled complacently.

"Hmph!" Lin Xihan wrinkled her nose, twisted her body, and continued to fish for meat as the geological distortion intensified.

"Hey..." Meng Yiyi raised her voice in a thin guttural voice, staring at the porridge noodles with big eyes, waiting for the abalone to float out by itself.

He picked up another one and tried it out, Xu Le let the two of them continue to fight, and put down his chopsticks.

Next is the main event - blue lobster!

An arm-sized blue lobster is too huge for the entire earthen pot.

The prawns are so big that they cannot be stewed in one pot... they have to be cut into eight pieces.

Xu Le raised the knife with his hand, and the blue lobster was broken into four sections, and the two pliers were also removed separately.

The tongs were stewed in the pot first, and the blue carapace soon turned red under high temperature.

Although the color is no different from other lobsters, the excess protein makes it taste different from ordinary lobsters.

The water in the porridge evaporated further, and the bottom of the porridge became thicker, and a layer of paste even hung on the outer surface of the tongs.

Xu Le counted the time by pinching his heartbeat. This kind of rare ingredient is even more strict about the heat.

Once the 2 minutes are up, it will be out of the pot immediately.

With a flash of the knife, the carapace broke open, and the white meat inside was still fresh and tender, with bursts of steam rising slowly.

Accompanied by the steam rising, there is a rich and rich lobster smell, which impacts the sense of smell, and paints a thick and colorful stroke on the blue sea tide map.

"Well, the heat is just right."

Xu Le quickly divided the lobster claw meat into three parts, "If it is overheated, the meat will become tight, and it will take a toss to eat, and if it is left to dry for too long, it will dry out and the taste will be even worse.

"So take advantage of the present and eat quickly!"

Three pairs of chopsticks poked out like lightning.

()showdown!I enjoy life on the island

Chapter 294 Bloodline Catalysis

After the lobster claws, followed by lobster tails, lobster heads...

All kinds of seafood go through the thicker and thicker porridge base, mixed with the rich aroma of the seafood that was put into the porridge before, and combined with the refreshing sweetness it carries.

It's as if the picture scroll is nearing the end, thick and colorful, more and more hearty.

The black skin and white skin are both wet skin, but Xu Le is very calm while cutting and eating, and the hairstyle is not messy.

Lin Xihan bit a large piece of lobster tail meat, and asked inarticulately, "I don't sweat at all..."

Xu Le raised his eyebrows: "You want to see me wet?"

"???" Lin Xihan.

Bah bah bah, ignore you!

Get all your meat!

The lobster with the length of the arm is enough for three people to eat.

The shell was lost.

At this time, the color of the white porridge has changed from pure white to a slightly milky reddish soup.

The shrimp oil in the shrimp head has been completely boiled out during the cooking process.

The porridge has a thick body, overflowing with the salty aroma of the ocean, interspersed with the sweet aroma of white rice, as if on the same picture scroll, two unique skills of fine brushwork and freehand brushwork are used at the same time.

It can be said that all the essence has been boiled into this pot of porridge.

Xu Le sprinkled the chopped vegetables into the porridge, and then sprinkled with finely chopped wild onions.

This is the complete body of seafood porridge!

There is only half of the soup in a whole earthen pot, which is just divided into three bowls.

There are green broken stems floating on the porridge surface, like crushed emeralds.

This is also the end of this blue sea tide picture!

"Drink it while it's hot." Xu Le lifted the bowl and sucked up the mushy seafood porridge.

Lin Xihan and Meng Yiyi were holding bowls.

Although they had already eaten a lot of seafood, their jaws were still slightly numb while holding the porridge, and the bottom of their tongues secreted saliva uncontrollably.

Just smelling the fragrance is already irresistible.

White porridge... Meng Yiyi picked up the small bowl, blew two mouthfuls of "hu~~hu~~", and then sipped it in small sips.

"Woo... delicious!"

Barrage in the live broadcast room——

"Seafood porridge...Speaking of which, the tuna and blue lobster above are actually just ingredients."

"This pot of porridge after cooking is the real main course, absorbing all the essence, the taste is unimaginable."

"Haha, after watching Xu Shen's meal, I decided to have such a meal tomorrow to satisfy my cravings!"

"Me too, too. There are quite a lot of porridge casserole restaurants around my house. I'll try it out tomorrow... Hey, I checked and it's still open now! I'm so cute, excuse me!"

"What does it mean to live up to three meals a day...Xu Shen's little life on this desert island is much more nourishing than ours!"

"With such a comparison, I don't know who is surviving on a deserted island..."

"It must be us, it must be us!"

"..."

Lin Xihan quickly finished her bowl, pursed her lips, straightened her body slightly, and looked at the earthen pot.

Xu Le didn't raise his head: "It's really gone."

"No, I don't want to continue eating." Lin Xihan reluctantly looked away, "I just want to see if the pot is well washed!"

"Oh." Xu Le finished eating in three mouthfuls and put the bowl away, "That's Goddess Lin."

Meng Yiyi raised her hand and said, "I'll help clean up the shells and lobster shells!"

Xu Le... throw away the shopkeeper!

You don't have to wash the dishes after eating——

Cool!

It's time for the starry night.

Leaving Lin Xihan and Meng Yiyi to clean up the mess, Xu Le walked around the fence with his hands behind his back, making sure that every trap was still safe and sound.

There is still a faint fishy smell in the place where the snakes have ravaged, and it continues to weaken under the blowing of the sea breeze.

The little white snake with white stripes coiled around his ears was cold all over his body, and he was fast asleep.

Black Star followed him silently, acting as a bodyguard.

Behind Black Star... is Bajie.

Bajie also acts as a bodyguard, can you believe it!

When Xu Le turned his head and saw this wild boar, he was shocked!

Has this wild boar changed sex?

In the past, after eating, this guy would find a place to lie down by himself.

But since it's all here...

At the corner of the fence, Xu Le decisively used his skills on Bajie——

【Blood Catalysis】!

In an instant, the feedback from the system appeared in front of Xu Le——

[Use the skill bloodline catalysis on disciple Bajie, the current catalysis direction is:]

[1 bluefin tuna lineage: underwater speed;]

[2 Flounder Bloodline: Lurking at the bottom of the water;]

[3 Buffalo Bloodlines: Frost's Meat Quality;]

[4 Rattlesnake Lineage: Venom Gland;]

[5 Rattlesnake Bloodlines: Snake Skin Moves;]

[6 Cricket Lineage: Super Loud (Lack of Necessary Organs);]

[7 Earthworm Lineage: Drilling into the Earth;]

【8 Let me think about it again. 】

Xu Le was shocked! X2

The premise of the [Bloodline Catalysis] skill is that the [Disciple] needs to devour the flesh and blood of the target bloodline.

and so……

Damn it, how much of my food did you steal from me? !

The bluefin tuna was freshly caught yesterday, the flounder was left to dry two days ago, and the buffalo meat has been cooked for a few days. I wonder why there are so few of them...

And what the hell are crickets and earthworms? !

A bit of the dignity of a [disciple], okay?

When did you eat it?

Spit it out!

Bajie grinned: "Hmm?"

Damn, I really want to choose [Shuangjiang Meat Quality]... Shuangjiang pork neck meat, just thinking about it makes my mouth water!

Bajie felt a chill soaking through the pigskin all over his body, and the bristles stood up one by one.

Without hesitation, he took two quick steps, slipped on his knees, and rubbed his head against Xu Le's trouser legs.

"Hmph, hum, hum! hum, hum!"

Xu Le didn't let him vomit casually, he expressed it in this way——

"Wild pork is the worst meat in the world! Orangutan meat is delicious!"

Heixing weighed the Hubenwei in his hand, narrowing his eyes.

He was thinking about how to smash it down later so that the pig's head would rot into a perfect meatloaf?

No, Huju Qingshuang can be directly made into braised pork head meat, which saves time and effort and is delicious.

Xu Le closed his eyes, domesticated by himself, domesticated by himself...

Don't be angry, don't be angry...

In his heart, he finished the psychological construction for himself, and gave up the option [Frost's Meat Quality Distribution].

Although tempting...

[Venom Gland] The skill is also very strong, which can make the two fangs of this wild boar have the ability to inject poison, and the lethality is even higher.

However, the [Return to One] skill, provided by Bajie to Xu Le, is a speed bonus.

So there was no need to think about it at all, Xu Le decisively chose [Snake Skin Walk].

Wild boars are extremely capable of sprinting in a straight line, but lack the maneuverability of narrow terrain.

When taming Bajie, Xu Le used this weakness of wild boars.

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