Food starts with noodles
Page 81
As night approaches, the effect of WeChat advertising comes out.
A lot of fashionable young people came in with their mobile phones, and looked at the photos on their mobile phones uncertainly while looking at the furnishings in the store.
Finally, I asked the people in the store uncertainly: "Is this the Sifang restaurant advertised on WeChat?"
After getting the confirmation, don't rush to order, but observe around to see what everyone is eating.
Then offer a meal, some people will order a side dish, some will order two sheep's feet, but most of them come for braised pork rice.
Regardless of the pictures seen on WeChat or the stewed pork rice on everyone's dining table, they are all too appetizing.
And everyone is eating stewed pork rice, ordering this will definitely not overturn the car.
After they came, almost all the medical students chose to take away, and no one ate here.
They are all regular customers in the store, so they naturally know that Xu Zhuo's business is not easy to come by now, and they also know that Yu Keke spends a lot of money to advertise.
Now that there are other customers, there must be room for them.
Boss Xu is nice to college students, and the [-]% discount alone has lost a lot of money.
And I don't have to eat here, I can take it home and eat it, and if I eat in the dormitory, I can help Boss Xu advertise.
Let those who have never eaten before, see how delicious this stewed pork rice is.
The students almost didn't discuss much, so they all chose to pack, which made the new customers very curious.
"Boss, do you have takeaway here? I searched around on the takeaway platform but couldn't find your store, did you change it to another name?"
Xu Zhuo smiled: "They are all college students in the medical school. It is more convenient to take them home to eat. If they eat here, they have to wait for a table, which is a waste of time. Our store is not on the takeaway platform, so we can only come to the store to eat."
The people in Xu's family have a strange temper, not only Sifang restaurant is not on the takeaway platform, but Xu's restaurant in the provincial capital is also not on the platform.
They never worry about diners, and the business in the store is too busy every day, but they have no intention of helping the food delivery platform to make money.
Besides, after many dishes are stored in the lunch box, the taste will be much worse.
Customers who eat takeaway may have a bad impression of the store.
So just skip the takeaway.
In fact, not only Xu's restaurant, but also many more sophisticated restaurants and restaurants do not open takeaway business.
If you want to eat, you can only go to the store and wait in line.
At about eight o'clock, the fat taxi driver in the afternoon came.
Not only did he come, he also brought his family and the drivers who were joking in the group in the afternoon.
There were a dozen or so people, and as soon as they entered the door, the fat guy greeted Xu Zhuo: "Brother, we are here, do you still have the goat's hooves?"
Xu Zhuo pointed to the basin next to the counter and said, "There are many, but there are no vacancies in the store now..."
Fat Brother took a look and found that there were indeed no vacancies, and several groups of people were sharing tables to eat at the moment.
For foodies, this kind of problem is not a big deal.
"Brother, do you have any extra tables and stools? We can also eat outside. At night, it feels like eating at a night market when we eat outside."
There are quite a few extra tables and stools, and there are two or three extra tables and a dozen stools in the utility room.
"Yes, yes, Li Hao, go to the utility room and help this fat guy move out the table and stools. I'm a little busy in the back, Keke, you go and help."
Xu Zhuo went into the kitchen after speaking.
Fat brother waved at Yu Keke: "Little girl, you can sit and collect the money, I'll just move it, and you don't need to stand, daughter-in-law, take them out and wait, it will be ready soon..."
After moving the tables and stools out, a few people sat down on the open space in front of the hardware store. There happened to be a street lamp next to it, which was quite bright.
Blowing a small wind, looking at the passing pedestrians, it really feels like eating a night market.
There are a lot of them, and the two tables are put together to fill them up.
There are many people, and there are many dishes to order.
Twenty mutton hooves, one onion fungus, one cucumber egg, one cucumber, one cold mutton, one garlic white meat, one case of cold beer.
When Fat Brother first started ordering, he planned to order all the dishes on the wall, but was persuaded by Xu Zhuo.
Serve these first, if you don’t have enough, add more.
There is no need to order so much, it is too wasteful.
They were sitting outside eating and drinking, while Boss Xu continued to work in the back kitchen.
"Fuck, this goat's hoof... is really authentic!"
A few drivers who had been fighting with the fat man all afternoon just took a bite of the goat's trotter, and they were immediately fascinated.
This taste is really the same as Fat Brother said, it's absolutely amazing!
The spicy and salty taste are just right, but there is a hint of sweetness in the aftertaste, which makes people want to stop.
Not only is the sheep's trotter delicious, but the onion fungus that is often seen at night market stalls is also very delicious, which refreshed their understanding of this dish.
Although the taste of cucumber and egg is average, but the presentation is unique, and it is different from a street stall at first glance.
When Li Hao brought up the coir raincoat and cucumber, they were dumbfounded.
"Brother, what we want are coir raincoat cucumbers, isn't that too perfunctory? Just put a cucumber on the plate, is it a coir raincoat cucumber?"
Li Hao smiled, picked up a pair of their useless disposable chopsticks from the table, picked up one end of the cucumber, pulled it lightly, and immediately a neat flower came out.
"This is the signboard of our store. On the surface, it is a cucumber. In fact, the inside has been completely cut open, and after being soaked in our secret sauce, the taste is just right."
Li Hao encountered this kind of situation not once or twice.
But every time he told diners like this, he felt inexplicably secretly refreshed.
After his explanation, Fat Brother couldn't sit still.
I turned on the camera with my mobile phone and started taking pictures, and took several short videos in succession.
The same is true for other people. This knife technique, this method, and this arrangement have simply refreshed their understanding of cucumbers.
The fat brother and daughter-in-law urged them with chopsticks: "Is the filming over yet? Hurry up, I can't wait..."
When everyone put down their phones contentedly, the fat lady immediately pulled the cucumber away with chopsticks, cut off a piece, and put it in her mouth to taste.
The sweet, sour and slightly garlic flavor seemed to have opened up her taste buds.
The same is true for several other people, who did not expect the taste of this cucumber to be so good.
And until now, they haven't seen a drop of sauce, but the taste of the sauce has penetrated into the cucumber.
This knife and method are awesome!
The fat brother looked proud: "How is it? Are you convinced now?"
Those who argued with him immediately nodded: "I'm convinced, it's a good thing you found such a good store, otherwise we might not know when we will be able to taste this delicacy."
"Come, come, let's go!"
Chapter 100 Half Hot Noodles
They ate and chatted, and sat until almost nine o'clock before checking out and leaving.
A group of people did not eat less, beer with vegetables and the last person ordered another cold noodle, which cost nearly 600 yuan.
Xu Zhuo gave them a change of more than ten yuan.
This made Fat Brother very handsome, and the drivers were also very happy.
"Brother, don't worry, a few of us will help you promote it tomorrow, let's not talk about anything else, all the people in our team will come to eat tomorrow, and we will notify other drivers."
"The taste and weight of your meals are very suitable for our taxis. The key is that they are so affordable. I will strive to make you the canteen of our taxis."
Xu Zhuo also hoped so.
Taxi drivers, like chefs, have extremely irregular diets.
But there is one thing, they definitely don't want to make a meal, because there are too many people to eat at the meal, and they have to queue and wait, which is too time-consuming.
So they won't compete with current diners for food.
And what they like most is the stewed pork rice from the noodle shop.
The food can be brought out after ordering, and the food can be eaten when it is on the table. After eating, drink the soup in one go, and then wipe your mouth to continue working.
Maximize the saving of eating time.
After sending them off, the customers in the store also went back in twos and threes.
Xu Zhuo and Li Hao moved the table in and prepared to close up.
Now there is not much rice left in the store, and the braised pork has bottomed out.
After a busy day, everyone is exhausted now, and they really can't hold on any longer.
Xu Zhuo filled himself with a large bowl of rice, then poured a large spoonful of stewed meat on it, and ate it while blowing on the air conditioner.
The same goes for Jianguo and the others. Yu Keke leaned beside Xu Zhuo with a bowl, and asked curiously, "Handsome boss, I see there is still some rice left in the pot, how do we get rid of it?"
Xu Zhuo didn't even think about it: "It's down, it's too hot now, we can't leave leftovers."
Yu Keke took out her phone and opened a video for Xu Zhuo to watch.
"Handsome Boss, look at this video, people say that leftover rice can be used to make crispy rice, why don't we try it?"
Xu Zhuo glanced at it, this thing seems simple, but it is definitely troublesome to do it.
Besides, I really don't have the energy to do this today.
"Tomorrow, I'll ask Uncle Wei first. I really don't want to move today. If you want to eat, I'll try to make something for you tomorrow."
After speaking, Xu Zhuo continued to pick the rice in the bowl.
But Yu Keke was so excited that he couldn't speak at all.
Even Sun Panpan who was sitting opposite was dumbfounded.
It's so rare for a straight man to say such a thing.
"If you want to eat, I will try to make you some tomorrow..."
These words kept lingering in Coco's mind.
Could it be that his hard work has finally paid off?
Sun Panpan was also surprised.
Lick the dog, lick the dog, is there really everything you need to lick until the end?
As a result, when the two girls were in shock, Boss Xu added slowly.
"Anyway, it must be so unpalatable that you will eat it..."
Yu Keke: ...
Where is my knife?
What about my 40-meter-long broadsword?
After eating and cleaning up, everyone dispersed.
Yu Keke's anger also dissipated now, and while walking to school, he was looking forward to the pimple soup and scallion pancakes tomorrow morning.
"The one made by the handsome boss must have a different taste."
Sun Panpan sighed: "Now licking is useful, and he can't hear it. But I'm also looking forward to it, I don't know how it will taste."
Xu Zhuo returned home, took a shower, lay down on the bed and fell asleep.
The past two days have been spinning continuously, which is really unbearable.
However, seeing the progress of the task of [Caiyuan Guangjin], he was immediately full of strength.
Store profit: 36560/100000.
During this period of time, the net profit has reached [-] without knowing it, and one-third of the task has been completed, which is really good.
However, the task of [Growing Famousness] is not very optimistic.
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