Food starts with noodles

What kind of skill is this?

And it's a special skill.

Xu Zhuo entered the panel and clicked on the skill bar to see what the skill was.

[dish collocation]

All dishes need main dishes and side dishes. Reasonable collocation will not only make the dishes more nutritious, but also make the color pleasing to the eye and the taste layered.

This skill is effective for all dishes, and the host can explore it by himself.

After reading it, Xu Zhuo finally didn't have to worry about cooking overturned in the future.

However, even without this skill, Boss Xu would not be able to make divine dishes such as stir-fried strawberries with celery, stir-fried oranges with green vegetables, braised glutinous rice balls, stir-fried crispy horns, and fried mooncakes with tomatoes.

He was really curious about what kind of magical place is the university cafeteria that makes such earth-shattering dishes.

When he was in a trance, the old man touched him.

"Let's go, your grandma is here, you two go to the kitchen and cook a special dish for her to try."

Xu Zhuo was taken aback: "What about you? You don't cook?"

Today, Boss Xu specially came to try the old man's handicraft.

If he doesn't cook, there is nothing to look forward to.

The old man's face was sweet: "Your grandma is tired of the dishes I cook. You two come here today just to give her a change. Let's go. I'll go down and pick up your grandma at the door."

Gee...

In the afternoon, Boss Xu was stabbed by some unscrupulous parents who went abroad.

Now he came to the provincial capital to eat and was thrown dog food by the old man.

Emmmmmm…

Just be happy.

Don't think about my feelings.

Chapter 078

There is a separate small stove in the back kitchen.

This is used by the old man to cook occasionally.

Wei Junming is standing in front of the stove right now, preparing to make Kung Pao Chicken.

The restaurant also has this dish, and the side dishes are all ready-made.

So Wei Junming tidied up a little bit and started frying.

Kung Pao Chicken is a classic Sichuan dish, and it is said to be the favorite Chinese food of foreigners.

This dish comes from Shandong cuisine's fried chicken in sauce. Lao Wei's cooking of this dish also represents his thoughts.

At that time, he followed the old man to learn the basics of Shandong cuisine, and then went to Sichuan to venture alone, and finally became a master of Sichuan cuisine.

It's a dish that speaks volumes about his origins and accomplishments.

Moreover, Kung Pao Chicken is delicious and tender, spicy but not dry, with a slightly sweet and sour taste.

It is very suitable for old ladies who don't like spicy food.

Boss Xu looked at Wei Junming's cooking posture and was very jealous.

He also really wants to make stir fry.

But think about the few people who will have dinner later, it's better not to be dead.

Pick a washed cucumber and prepare a cold sauce.

Boss Xu quickly made a coir raincoat cucumber.

Naturally, the taste of this dish cannot be compared with Kung Pao Chicken.

But the advantage is that it is more flattering, and it looks good, the old lady should like it.

After finishing the coir raincoat and cucumber, Xu Zhuo had nothing to do, and brought the soaked fungus and onions.

Made an onion fungus.

After the two cold dishes were ready, Xu Zhuo noticed that Wei Junming also fried two dishes.

One Kung Pao Chicken and one Mapo Tofu.

He was busy arranging the dishes just now, but missed watching the master cook.

These two dishes were well done.

Just smelling the smell, Boss Xu started to swallow his saliva.

In order to ensure that the cooked dishes can be served as soon as possible, Xujia Restaurant has a special elevator for the meals sent upstairs.

After asking the waiter to deliver the dishes upstairs, the two cleaned up the stove before strolling up to the third floor.

The old man and the old lady have already sat down.

The old lady had kind eyebrows and kind eyes, and when she saw Xu Zhuo, she quickly waved: "My dear grandson, come quickly and let grandma take a look."

There are five members of the Xu family, and Xu Zhuo has the best relationship with the old lady.

Both of them have a salty fish temperament, and their cooking skills are also bottom-to-bottom.

have a common language.

The old lady pulled Xu Zhuo to sit beside her, chatted a few words and started eating.

Xu Zhuo and Wei Junming made four dishes, and the master's apprentice cooked some more, making eight dishes together.

The old man was determined not to cook today, which made Xu Zhuo a little disappointed.

While Wei Junming was chatting with the old lady, Xu Zhuo started eating with chopsticks.

First tasted Kung Pao Chicken.

Wow!The taste is absolutely perfect.

The diced chicken is smooth, the cucumber is crisp, and the peanuts are crispy.

Spicy and refreshing with a sweet and sour aftertaste, this is simply...

Boss Xu couldn't think of a good vocabulary for a while, so he gave a thumbs up and kept saying it was delicious.

However, I have no culture in my stomach, and a word of delicious food is popular in the world.

After eating this Kung Pao Chicken, Xu Zhuo finally understood why those foreigners ranked Kung Pao Chicken as the first Chinese food.

This kind of taste, not to mention that foreigners can't resist it, even Boss Xu can't stop it.

After the old man glared at him several times, Xu Zhuo reluctantly put down his chopsticks.

But after Wei Junming and the old man started chatting about interesting things from the past.

Xu Zhuo picked up the spoon and secretly took a spoonful of Mapo Tofu.

It's cool to sneak in for a while.

It's been cool to steal and eat all the time!

When the tofu was put into the mouth, a spicy aroma spread in the mouth.

After the spicy taste, you will feel hot.

Mapo tofu must be eaten hot to enjoy.

Today Wei Junming used minced beef when making it. Not only does it taste delicious, but the minced beef mixed between the tofu cubes is also very attractive.

The mouth is crisp, and the teeth melt.

The tofu is tender and delicate, full of taste.

After eating the tofu, put the remaining soup in the spoon into your mouth, perfect!

Generally speaking, this dish is bright red in color, fragrant, hot and spicy, and tender in taste.

Boss Xu is not a gourmet, so he won't use those colorful words to praise him.

I just feel sorry for such a good dish if I don't eat three bowls of rice tonight.

As for the few stir-fried dishes made by the chefs in the store, the taste is also very good.

Although it is not as good as Wei Junming's craftsmanship, it is still similar.

Both the old man and the old lady had mediocre appetites, and Wei Junming wasn't very hungry, so the three of them just chatted and didn't eat much.

So Boss Xu had a great time.

The two stir-fries prepared by Wei Junming for Mrs. Xu were basically cleaned up by Boss Xu.

However, Wei Junming was not dissatisfied.

Because after the old lady tasted the coir raincoat cucumber, she kept praising Wei Junming for teaching well.

The old man is also very satisfied with Wei Junming's results.

Xu Zhuo's mobile phone has made great progress in such a short period of time, which is really surprising.

After eating and drinking, a few people are still chatting.

The old man and the old lady only found out the reason why Wei Junming separated from his wife today.

"Jun Ming, it's not your fault, why don't I go to Sichuan to find her and persuade her. You can't keep fighting like this forever."

The old lady was soft-hearted, with red eye circles.

The old man also kept sighing, if not for what Wei Junming said today, he would not have known that this apprentice had such a bad fate.

While Xu Zhuo was nibbling at the fruit plate brought by the waiter, the old man suddenly made a decision.

"Jun Ming, what do you think of Xiao Zhuo?"

Wei Junming glanced at the silly roe deer who was eating cantaloupe, with a smile on his face.

"A very smart kid, with great talent, almost a little bit clear. I have brought so many apprentices, and they are not as good as Xu Zhuo."

This is really not a compliment to Xu Zhuo, Xu Zhuo's recent performance really surprised Wei Junming.

The old man asked again: "I plan to make Xu Zhuo recognize you as godfather, what do you think?"

This was almost a blockbuster, not only Xu Zhuo didn't have any mental preparations.

Even the old lady didn't respond.

"Recognize godfather? What do you mean?"

Boss Xu was stunned.

Why do you feel that you can't participate in their topic?

Wei Junming was also surprised, but then it became a surprise.

"Master, are you serious? This... is this okay?"

The old man nodded: "Of course, the crux of the two of you is the child. Now find a child for you, and the crux will naturally be solved."

"Besides, Xu Zhuo is a good-looking talent, and he looks good. Your wife should like him very much when she sees him."

The old man acted like he was selling piglets, and he didn't give Xu Zhuo any chance to speak.

The old lady didn't object, it's a good thing for Xu Zhuo to have more godfathers and godmothers, the more people who help him, the better.

The old man resolutely and directly called Xu Wenhai.

"Wen Hai, just now I discussed with your mother and your senior brother, and I plan to let Xiao Zhuo recognize your senior brother Wei as a godfather, what do you think?"

There was bursts of music on the phone, and the unscrupulous parents should be in a bar.

"Okay, you can look at the arrangement. I don't have any objections with Guifang. First things first, the phone bill is quite expensive."

That's it.