Food starts with noodles

However, Li Hao didn't have any intention of being soft, and his attitude was much tougher than before.

Ok?

Not right.

In the past, Li Hao was timid in front of Sun Panpan, why is he so stubborn today?

Is there really something wrong with the relationship between the two?

Li Hao's attitude not only surprised Xu Zhuo, but even Sun Panpan looked at him in disbelief.

Obviously, she didn't expect Li Hao to be so stubborn, which made her feel like she was out of control.

But since Li Hao is so stubborn, he must not be cowardly.

If you break up, break up, whoever bows first is the dog!

Sun Panpan crossed his hips, and was just about to announce the breakup after being angry with Li Hao, when he heard Li Hao say something leisurely.

"Hey, I bought a Canon 10 Ding for about [-] yuan. I wanted to surprise someone, but who knew that I saved it... [-] yuan, how many meals will I have to eat braised large intestine..."

Li Hao's slow words made Sun Panpan, who was already ready to curse, swallowed the curse words back abruptly.

Her complexion changed, and she said immediately: "Hmph, it's not that easy to escape from my palm!"

After finishing speaking, Sun Panpan realized that everyone was staring at him with strange eyes, and forced to explain a few more words.

"Actually, it doesn't matter what the camera is. The main reason is that I also like to eat the dish of braised large intestine, and I think it's just a destiny..."

Sun Panpan has been coveting Canon's 800MM fixed-focus ultra-long-distance lens for a long time. This thing is known as a bird-hunting tool, which can shoot birds at ultra-long distances.

But because of the price, she has been reluctant to buy it.

The single lens is more than [-], and some accessories such as tripods are needed. Although Sun Panpan is an out-and-out rich second generation, he will not spend such a high price just to shoot a few birds.

Now that he heard that Li Hao bought it, Sun Panpan wisely chose to admit it.

Well, it's not shameful to bow your head for a hundred thousand dollars.

At worst, wait until the camera is available before turning against Li Hao.

In this way, this breakup conflict ended with Li Hao's overall victory.

However, Sun Panpan's eyes were obviously not convinced, and there were obviously other twists and turns in the follow-up.

"Panpan, take your classmates around here. I will accompany Boss Xu to deliver these ingredients to the kitchen. Wait, I will definitely let you have a big meal tonight."

Xu Zhuo seriously suspected that this guy was driving, and he still had evidence.

But thinking about Yu Keke's overnight stay in the provincial capital tonight, there may be "eating" items, so I didn't mention this.

The two walked towards the back kitchen one by one. Li Hao came to the back kitchen and greeted the old staff of the noodle shop.

Xu Zhuo poured all the fatty intestines and pork belly into a large basin, then poured in clean water, and began to soak.

After finishing all this work, Xu Zhuo noticed that Li Hao had been standing by the side and did not go out.

This made him very curious: "Li Hao, is there anything else?"

Li Hao's expression was a little embarrassed.

"It's nothing, I just want to ask, Boss Xu, do you know where I can buy Canon Yabaiding?"

Chapter 747 There is also a reward for washing fat intestines?

Xu Zhuo didn't expect Li Hao's operation to be so flamboyant.

Just now he said so firmly, Xu Zhuo thought that the goods would arrive the next day, but it turned out to be just a lie.

A man's mouth is a deceitful ghost, these words are true.

But Li Hao really asked the right person with that question.As long as Xu Zhuo is interested in this thing, he won't annoy Yu Keke twice because of taking pictures.

"I don't play photography, and I don't know much about it. How about I ask Panpan for you?"

Upon hearing this, Li Hao quickly refused: "No, no, I'll just ask someone else. Boss Xu, you are busy, so I'll go out first."

He wouldn't let Xu Zhuo ask Sun Panpan, even if Xu Zhuo started with "I have a friend", he would definitely be exposed.

After Li Hao left, Xu Zhuo began to prepare the pig intestines and belly in the sink.

The pork belly and pig intestines bought in the market have actually been preliminarily cleaned and turned over.

But for those who love fat intestines, this delicacy has just started, and there are still many steps to be done.

Xu Zhuo first washed the fat intestines twice with clean water, then controlled the water, and started cleaning with the help of props.

First up is white vinegar.

White vinegar has strong decontamination properties. Before using white vinegar, soak the fat intestines in hot water for 10 minutes, so that the folds on the surface of the fat intestines can be stretched out.

The smell was very unpleasant, so Xu Zhuo deliberately took the basin to the small courtyard behind the restaurant to clean it up.

After 10 minutes, Xu Zhuo poured out hot water, put the sausage into the basin, poured in a bottle of white vinegar and continued to soak.

After coming into contact with white vinegar, a layer of mucus will appear on the surface of the fat intestines.

This layer of mucus is where the smell of fat intestines lies, so it must be cleaned up.

After soaking for 10 minutes, when all the fat intestines become sticky and slippery, start to rub them with your hands and wash them thoroughly.

The sticky mucus on the surface of the fatty intestines will gradually detach from the surface of the fatty intestines under the action of white vinegar. The specific manifestation is that the more you scratch and wash the fatty intestines, the less sticky it will feel, and it will become astringent instead.

After this feeling appears, it indicates that the first cleaning has been completed.

This step can remove most of the dirt and odor on the surface of the sausage.

However, if you want to completely remove it, you have to carry out the next round of cleaning.

Xu Zhuo filled the basin with water, cleaned out the fat intestines one by one, and in the end most of the basin was left with sticky and smelly dirty water.

Rinse the fat intestines twice with clean water, and it is time for the second round of cleaning.

At this time, white vinegar can no longer be used, because white vinegar has been used in the first round, and if it is used again, white vinegar will damage the meat quality of the sausage and affect the taste of the sausage.

Therefore, in the second round of cleaning, it is time to use a milder method, such as starch or flour.

The second round of cleaning is mainly to clean out the dirt in the folds of the fat intestines.

The reason why flour or starch is used is that these two powders are relatively mild and do not affect the taste of the sausage.

Second, although the decontamination strength of these two powders is not as strong as that of white vinegar, these two powders are more delicate, so the decontamination is more thorough than white vinegar.

All the folds of fat intestines can be cleaned, so this cleaning is also a supplement to the first round.

Next, according to the intestinal cleansing skills brought in the dish of dry fried fatty intestines, it should be washed with flour again.

But Xu Zhuo wanted to try Cao Kun's method.

He really wanted to know the effect of washing the fat intestines with oil.

"Damn it, I thought you were picking up the peanut oil to cook something delicious in the backyard. I didn't expect it to be for washing the fat intestines. It's really a big family. It's a small family. It's really unaffordable to wash it like this."

When Xu Zhuo was pouring peanut oil into the basin, Li Hao suddenly came over.

He showed the self-cultivation of a foodie to the fullest.

Because of his stuttering, he even followed him to the backyard.

We wash fatty intestines with peanut oil, which sounds a bit extravagant, but we don't use much peanut oil.

Xu Zhuo poured it into the basin like a big bowl at most, then stopped.

He put the oil pot aside, looked at Li Hao and asked curiously: "Have you bought the lens yet?"

A question made Li Hao feel a little helpless: "No, I just asked where the Canon store in the provincial capital is, and I was discovered by Panpan, and then she chased me and fought all the way... so that everyone in the store panicked. You're laughing at me."

But for him, as long as he has food, nothing else matters.

Being beaten by his girlfriend in front of outsiders, if it were someone else, he would be ashamed and angry at six o'clock,

But Li Hao was not like this, he still had a playful smile on his face.

All his attention is now on the fat intestines, and other things are not as important to him as this one.

So he followed secretly to the backyard, fearing that Xu Zhuo would stealthily cook and eat these fatty sausages.

Xu Zhuo began to wash the fat intestines with peanut oil.

The so-called cleaning is actually scratching and kneading again.

Xu Zhuo didn't feel anything at first, but as he kept holding on, the notification sound came.

"The host humbly asks for advice, boldly innovates, improves the method of washing fatty intestines that comes with the system, and specially rewards the derivative dish of fried fatty intestines-dry pot fatty intestines, congratulations to the host!"

Xu Zhuo was overjoyed.

It was just an awkward chat with Cao Kun to get some information out, but I didn't expect this kind of benefit.

It seems that in the future, if you have nothing to do, you have to discuss cooking with the chefs in the store, and you may have other gains.

"This peanut oil, can't I have it?"

After Xu Zhuo finished washing, he began to scoop out the fat intestines, and the peanut oil on the bottom of the basin became dirty again. Obviously, the peanut oil had played a role.

Li Hao came over to help, looking at the grease in the basin with regret.

At this moment, Boss Xu is still thinking about why washing with peanut oil is considered an improvement.

After listening to Li Hao's words, he asked casually: "Li Hao, do you know the benefits of washing fat intestines with peanut oil?"

Li Hao poured those fat intestines into clean water for the last rinse, and said with a smile: "What good can it do, isn't it just moisturizing."

moisturizing?

The reason is also...

Quite right.

Fat can lock part of the moisture in the sausage, which should be better in terms of taste.

However, how could Li Hao, a medical student, know this?

Did he secretly go to nutrition major to attend lectures?

However, nutrition major courses do not have fat intestines.

"Li Hao, how do you know?" Xu Zhuo asked the question in his heart.

"Hey, it's not that simple. The moisturizing creams that those girls put on their faces are all fat. It must be the same as washing pig intestines with peanut oil."

Just now Xu Zhuo felt a little sympathetic to Li Hao, but after hearing what he said now, he feels...

It deserves it.

For the first time, someone put a girl and a pig intestine together.

But if you really think about it, it's...

Somewhat apt.

"Boss Xu, don't be dazed, hurry up, no matter what kind of dishes you have, hurry up and cook them all together, I can't wait."

Xu Zhuo rinsed and fished out the fat sausages in the basin, and said with a smile, "I'll make stir-fried fat sausages and dry pot fat sausages later, so you can enjoy eating them all at once!"

Chapter 748

Washing fatty intestines with peanut oil can be very clean, mainly because it can wash out some oily dirty things.

However, Boss Xu didn't know this principle, and Li Hao didn't understand it at all, so the two came up with a...

Moisturizing conclusion.

After the fat sausage is thoroughly washed, it has to be turned over to clean off the fat sticking to the fat sausage.

In fact, the side with the fat is the outside of the fatty intestines, but the meat joint factory turned them inside during the initial cleaning.