Aspiring Food Supplier

Chapter 94 093. The more you eat, the more hungry you are

Carrying a lot of things, several people obviously couldn't walk back to the apartment.Ask the supermarket to borrow a trolley, deposit a deposit, and push the trolley back to the apartment.

Open it with a key.

At first glance, it was fairly clean.

"It's okay to clean up." Xiaozhi breathed a sigh of relief, pushed the cart in, and looked around, "You don't need to change your shoes either?"

"I shouldn't use it for the time being." Ling Rui smiled, "It's just a two-bedroom apartment, which is convenient for me to rest if I'm tired, or to get together with friends. It's a short-term rental."

"Not bad!" Wang Chu? sat on the sofa, "Sister Hong has a good eye!"

Ling Rui had no choice but to say, "It's not bad."

"Okay, I'm going to tidy up the kitchen." Ling Rui said, and walked to the kitchen. Fortunately, there are all tools.

So I took out all the ingredients, put the seasonings one by one, filled the pot with water, and started to burn it. This is to wash the pot.

Then, prepare to wash the ingredients.

The ingredients have been slightly upgraded, and it is the first time to make it for these people to impress them.

However, this meal can be regarded as supper.By the time Hu Jun and the others finish filming the scene, it will probably be at least 10 o'clock.

"What would Brother Zhi want to eat?"

"I can do anything, I'm not a picky eater."

Ling Rui nodded, "Then I'll do whatever I want."

"it is good."

So, in the living room, Xiao Zhi and Wang Chu? watched TV.

Ling Rui, on the other hand, began to clean the ingredients.

Chicken legs, cleaned after deboning, then marinated together in a bowl, and then fried for a while.

Ribs, cut into small pieces evenly, put in clear water to remove blood.

Beef tendon meat, after washing, cut into pieces evenly, and put it in clean water, also to remove blood.

Then water the tofu.

Peel the potatoes.

Drain the kale.

Lettuce washed.

Choose beans.

Wash the cucumbers.

Remove the roots of shiitake mushrooms.

Peel the tomatoes.

Crack the eggs into a bowl.

Then pour out the boiling water, add the water again, and add the ribs to blanch.

In another pot, blanch the beef tendon.

The piece of beef tendon meat that Ling Rui chose is not considered beef brisket, but it also has a part of tendon meat, which is perfect for stewing potatoes.

The ingredients of the system upgrade, in terms of appearance, the ingredients have not changed at all, but some factors inside the ingredients have been changed, making the ingredients more delicious and more unique in taste.

Of course, Ling Rui has not been promoted to a senior level. If it is a senior level, this group of people may not be able to sleep at night and have excess energy.

Now, he has also figured out some rules.

There are still some intermediate ingredients on the earth, but if measured by value, I am afraid it will cost at least several thousand, and this, even celebrities, will not eat it often.

Moreover, there are some ingredients that have no intermediate level on earth.

For example, most vegetables.

Ordinary is already what everyone touts as organic.

To reach the intermediate level, most of them grow well in the wild environment, such as the spring bamboo shoots that Ling Rui and the others ate in Wengcao Village.It is definitely a treasure land of mountains and rivers.

Therefore, Ling Rui doesn't want to destroy it by excessive development.

For vegetables, Ling Rui has also upgraded most of them, because the taste is really different.

Cabbage, lettuce and cucumber, Ling Rui plans to make a vegetable salad to clear everyone's taste and stomach.

Remove after blanching the small row.

The beef is also fished out.

Then prepare the ginger garlic chili.

Turn on the range hood, then heat the oil in the pan, add ginger and garlic, and burst out the aroma.

Put the beef into the pot.

sizzle.

The oily smoke exploded.

Ling Rui backed away slightly, missing an apron.

But still stir fry the beef quickly.

Soon, the smell of fried beef wafted into the living room.

Wang Chu? swallowed, "Wow, it smells so good! It's not ready yet!"

Xiao Zhi nodded, "It smells so good! I'm actually hungry again! Such a strong beef flavor, wow! Really, I can't help it!"

The larynx is constantly moving up and down.

This is really, the temptation of delicious food?

Wang Chu? Hugged his stomach with a troubled expression on his face. Although he really wanted to eat, he also knew that the dishes were not ready yet.