"No one told me that Jiang Zhou, the chef with so many apprentices, is so young! Is he thirty years old?"

"The guy above, you haven't seen the popular chef competition before. Jiang Zhou became famous for being the youngest and having the best cooking skills and winning the title of champion chef."

"Looking at how confident Jiang Zhou is, I feel that he is not like what people say on the Internet."

"Jiang Zhou is so disgusting. He bribed the judges in the competition, so that those masters with real cooking skills did not get the honors they deserved. He even dared to come out to broadcast live!"

"This person's condition is not like the condition of someone who is scolded by the whole network. His skin is so good that he doesn't even have dark circles under his eyes. He is not trying to make a fortune!"

"This is the first time I have seen someone who is so good at making money. He accepts apprentices based on time and at different prices. I am really impressed. What did he teach to harm the majority of netizens!"

"..."

The live broadcast room was rolling with bullets, but Jiang Zhou couldn't see it anyway.

Smiling at the camera and answering the host's questions

"There are all kinds of things said about me online, but I think seeing is believing. You will see how good my cooking is next."

Jiang Zhou knows traffic. After he said this, the popularity of the live broadcast room immediately soared.

Lin Xia sat behind the monitor, always paying attention to the situation in the live broadcast room. Seeing Jiang Zhou looking over, she hurriedly gave a thumbs up.

Let's not talk about how good this person's cooking is, but he does have a set of marketing.

Self-taught will arouse the curiosity of the audience and attract attention.

"Okay, then we won't waste time. The first stop today is Huixiangyan Restaurant opened by Jiang's apprentice in Jiangdong City."

Jiang Zhou nodded and had no objection.

It was discussed when signing the contract.

He accounted for 40% of all the income from the live broadcast program, and the program team accounted for 60%. The specific program arrangement process is subject to the program team, but some programs that are not conducive to Jiang Zhou will not be arranged, and Jiang Zhou also has the right to object.

He only needs to visit his former apprentices in the form of live broadcast under the arrangement of the program team.

Jiang Zhou was very satisfied with this condition.

Jiang Zhou stepped on the car of the program team and went all the way to Huixiangyan.

This is the restaurant opened by Jiang Zhou's 24th apprentice, in this city, and he arrived soon.

The other party may have been watching the live broadcast and had been waiting at the door of the store with people early.

As soon as Jiang Zhou arrived, the 24th apprentice ran over very attentively to open the car door, and there was a group of waiters standing behind him.

If he changed into a suit and sunglasses, he would definitely be a big boss going out on the street!

Netizens in the live broadcast room were also shocked by this scene.

Wow, is it so grand?

Jiang Zhou accepted it well, got off the car calmly, walked in front in casual clothes, and nodded to his apprentice.

This posture does not look like he is here to clarify, but to inspect the store.

"Master, I have to trouble you to come in person. Please come in."

The program team has no sense of existence at this time. It is just a tool to broadcast Jiang Zhou's daily life to the audience.

There is no customer in the store at this time.

A group of people did not hesitate and went directly to the kitchen.

In the live broadcast room, some viewers who have eaten Huixiang Feast also complained about the taste of the store in the barrage.

"Don't be fooled by the nice decoration, but the price is high, the taste is average, and the dishes are fancy. I've had sweet and sour pork ribs, which have marshmallows on them. After the dish is served, the sweet and sour sauce is poured on the ribs, which is so unpalatable!"

"Wow, so innovative?"

"Of course, it's called Snow Mountain Sweet and Sour Pork Ribs, which is so unpalatable that I'm sick of it."

"You don't know what each dish is made of until you eat it. It's very fancy and the price is very high, but it's unpalatable."

"It feels good for taking pictures, not worth checking in. I feel that this store will go bankrupt within a year. You have to eat the unpalatable ones."

"..."

Jiang Zhou looked around the decoration of the store. It was quite high-end and looked pretty good.

After looking at it all, he looked at his apprentice and asked, "Is the business in the store not good?"

The original body only had face for these apprentices. Under simple guidance, it was just teaching. He didn't know the details. Jiang Zhou, who only had the memory of the original body, naturally didn't know these apprentices.

You can only react roughly according to the original body's personality.

Vincent smiled awkwardly at Jiang Zhou's question, then nodded.

His cooking talent was not good, so he wanted to find the most famous master to learn from.

After learning, the dishes he made looked much better, but the taste was still not very good.

But he thought that with the title of the chef's apprentice, he would not lack customers.

So after he graduated, he immediately opened a restaurant and spent one or two million. Unexpectedly, within two months of opening, the reputation was so bad that no one came to eat in the restaurant.

Now he has been scolded on the hot search, and he has not opened the restaurant for several days.

This time, the master came to him,It's hard to describe him!

To be honest, Jiang Zhou is actually quite good at pretending. He has so many apprentices, but no one has discovered that he is a fake.

This shows how good he is at fooling people.

It wasn't until he was cooking live that he couldn't hide it anymore and exposed his poor skills.

"Is the food bad, or what?"

Jiang Zhou frowned slightly and asked knowingly.

Now Vincent nodded even more pitifully, holding his round belly.

"Come on, I haven't tasted your cooking for a long time. Make me a specialty dish."

Even though Vincent is older than Jiang Zhou, the audience can tell who is the teacher and who is the student at a glance.

The audience in the live broadcast room watched as the tall and fat guy, who was about 1.8 meters tall, shrank like a quail in front of Jiang Zhou and didn't dare to speak loudly. They all said it was too real.

"Wow, this is exactly the same as the expression of my 1.9-meter-tall colleague when he sees his 1.5-meter-tall head teacher."

"Sure enough, no matter what industry or profession, students look the same when they see their teachers."

"Looking at this posture, I feel like the apprentice's cooking skills are indeed not good!"

"This generation of netizens is not good. They can't just look at someone's face and think that the other party is right. The apprentice is not good, can it be that dozens of apprentices are not good?"

"Maybe there are too many apprentices and they can't teach them in detail?"

"Jiang Zhou's fans should stop washing him. He can't teach, but he still has so many apprentices. Have you seen the tuition fees that have been exposed on the Internet? They are all hundreds of thousands! With so much money, they grow up like this?"

"No, Jiang Zhou's apprentices can tolerate it?"

"There are also some who can't tolerate it. They imply that Jiang Zhou didn't teach anything and only accepted gifts, that interview."

"..."

In the blink of an eye, it was time for Vincent to show his cooking skills.

What he made was the signature dish in the store, the Snow Mountain Sweet and Sour Spare Ribs.

Netizens are also very enthusiastic about the chef cooking on the spot. They all flood the screen with requests for Jiang Zhou to cook on the spot, and they also draw fans or randomly invite guests on the street to taste.

In this way, everyone can know whether the other party is a liar.

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