I have a portable farm

When the group of people came out of the living room, everyone couldn't help but look towards the kitchen, and then their eyes widened. They saw that Zhao Xinyu, who was boiling chili oil in the kitchen, was not wearing a mask and looked very relaxed.

Du Mengnan muttered, "How did he do it."

As soon as she said these words, even though she was wearing a mask, she choked and coughed due to the spicy smell that filled the air.

Zhao Xinyu, who was busy in the kitchen, heard Du Mengnan's dry cough, glanced over, and raised his hand to say hello to people, but he didn't expect to receive a series of blank stares.

When people were walking through the flower bed, Hei Feng ran out with a dry cough. He was crying and looked very pitiful.

"Heifeng, you're choking too much." Liu Wanting grabbed Heifeng, who was taller than her, and asked in a sweet voice.

Heifeng coughed a few times and said, "Your father is poisoning him. If he doesn't come out, he will choke to death."

When Heifeng spoke, everyone except the four little guys were shocked. They all looked at Heifeng with wide eyes, their eyes full of horror.

Heifeng followed Zhao Xinyu before they came over, and they also knew that Heifeng was picked up by Zhao Xinyu from the street.

In the past few years, Heifeng has a good understanding of human nature, and he has gained countless fans. Many times, Heifeng can understand them just by saying a word, which has surprised everyone.

Now Heifeng is talking about people, just like in a novel about gods and monsters. This is not a spirit.

"Heifeng, you can speak human words." Liu Fengying looked at Heifeng in shock and asked.

Heifeng's huge body trembled. He had been avoiding taboos in the past few years. The people he communicated with were Zhao Xinyu, Bai Haotian and four little guys, but he didn't want to be choked by the smell of chili pepper and forget about it today.

"Sister-in-law, we are also practicing with the boss. When we practice to a certain level, we will be able to open our spiritual wisdom and communicate with you." Hei Feng chuckled.

"That's not a sperm."

"You have levels of cultivation, and we also have levels. If beasts turn on their spiritual intelligence, they will evolve into strange beasts."

Hearing what Heifeng said, everyone suddenly realized, "Heifeng, what level have you reached now?"

"It's equivalent to the Earth Martial Realm of human cultivators. Jin Hen and Jin Yu hurry up. They have already reached the Tian Martial Realm of human cultivators."

"When did you guys break through?"

Hei Feng's eyes flickered a few times, and he smiled, "It's been a few years."

There was a hint of warmth and anger in Du Mengnan's eyes, "Did that guy ask you to hide it from us?"

"That's not true. After all, you humans now have very traditional concepts. If we knew that we could communicate with you, we would be worried about scaring you. Besides, if this matter spreads, it will not do any good to the boss."

"Go and call Jin Hen and Jin Yu over. We want to have a conversation with you and talk about some things in the mountains."

A plot that can only appear in movies and TV dramas now appears in reality. The whole family is very curious. In the purple bamboo forest outside Wenying Pavilion, Jin Hen, Jin Yu, and Hei Feng are surrounded. A group of people say "I" He kept asking all kinds of weird questions, which made Heifeng, Jinhen, and Jinyu suffer. When they came to answer people's questions, they also had to excuse Zhao Xinyu.

At noon, Hei Feng, who was talking, suddenly looked into the distance and said, "Someone is coming."

Du Mengnan and the others were stunned for a moment, then turned to look in the direction Heifeng was looking. After a few breaths, Zheng Min's voice sounded.

"time to eat."

When people returned to the courtyard, there was no longer the spicy smell in the courtyard, but there was no aroma that they had never smelled before as they imagined. The courtyard was filled with the aroma of dishes they were familiar with.

"Is this guy lying to us?" Guan Bingtong looked towards the kitchen.

Zheng Min chuckled, "How could I lie to you? The taste of bowl rest is particularly good, better than jelly."

In the restaurant, eight dishes were placed on both dining tables. What was different from the past was that the bowls placed around the dining tables were not empty this time. There were half a bowl of clear-colored, almost transparent jelly-like jelly inside. Crystals, a strange fragrance permeates the bowl.

As for the few empty tables, there are dozens of bowls on each table, and the bowls are filled with almost transparent crystals. Which kind of fragrance is stronger? The only thing you can smell when standing at the dining table is that fragrance.

"It smells so good." Du Mengnan didn't even think about it, nor did she ask how to eat the bowl. She directly picked up the bowl and found that there was still half a bowl of water in it. Pick, pick up a large piece of bowl, open your mouth and take a bite.

As Du Mengnan's eyes lit up, the bowl was soft and fragrant in the mouth, and when chewed, it had a chewy texture that was not found in jelly. After swallowing it, a coolness traveled through the body, and the heat that had just been experienced dissipated a lot in an instant.

"It's delicious, it's delicious." Du Mengnan, who had taken a bite, looked at the people coming in and muttered.

"Mengmeng, the bowl and the soup made with chili oil are still there, why did you just eat it like this?" Liu Fengying, who had eaten the bowl, looked at Du Mengnan with a hint of surprise.

Du Mengnan was slightly startled, "It's delicious just like this. What kind of soup do you want?" While speaking, she took another bite.

Seeing Du Mengnan's appearance, Guan Bingtong couldn't help but take a bowl. After taking a bite, Guan Bingtong also let out a cry of joy.

"It's really delicious, just eat it like this."

Du Mengnan and Guan Bingtong took the lead, and several old men, Meng Feiyan, Luo Yan and others couldn't help but take a bowl.

Liu Fengying looked at her mother, and the two of them couldn't help but shake their heads. They had both eaten the bowl and knew that the soup made by pouring chili oil on the bowl would be more delicious, so neither of them took action.

When Du Mengnan and the others finished eating a bowl, the living room door opened, and four little guys ran in from the outside. Following them was Zheng Min. Zheng Min and Zhao Xinyu came in from the outside carrying a basin each. The fragrance fills the basin.

Seeing Du Mengnan and Guan Bingtong holding bowls, Zheng Min was slightly startled, "Why do you just eat like this without adding the soup?"

When the two placed the basin on an empty dining table, Du Mengnan and the others saw that the basin was brightly red. Although the fragrance was permeable, there was still a hint of spicy smell in it.

"You guy, you think you are eating jelly, why did you make so many chili peppers?"

Zhao Xinyu laughed, took a bowl from the dining table, and picked up a knife from the table. Du Mengnan and the others were stunned. They looked at the other dining tables, only to find that there was a knife on each table. A knife.

Under the watchful eyes of the whole family, Zhao Xinyu skillfully scratched the bowl with a knife a few times, then poured out the water in the bowl, and then took a spoon to pour the red chili oil filled with strong fragrance over the bowl. above.

When the chili oil covered the bowl holder cut into strips, a cool fragrance began to permeate the air. This fragrance was different from the freshness they had just smelled, and it was even different from the fragrance of jelly. After smelling this fragrance, people The heat in the body can be felt disappearing, and everyone feels hungry.

Zhao Xinyu smiled and handed the bowl to Li Ping, "Mom. Let's see how this bowl tastes."

Li Ping was slightly startled, "Give it to your grandpa."

"This thing is very fast. Let's see if it tastes authentic."

Li Ping took the bowl holder and adjusted it a few times with her chopsticks. The strip-shaped bowl holder that was still sinking at the bottom of the bowl instantly seemed to come alive, like blue fish swimming in the red ocean. As a stronger fragrance spread out from the bowl, Du Mengnan and the others, who had just felt the delicious taste of the bowl, felt that they were chewing wax.

While Zhao Xinyu was making the mixture for people, Li Ping put a bowl holder soaked in red chili oil into her mouth. It was not sticky or connected, soft but tough, elastic, spicy and refreshing. After swallowing it, she felt a sense of relief all over her body. A trace of cool breath wanders through the body.

"Mom, how does it taste?"

Li Ping sighed, "Smells, this is too fragrant. When I was a child, I went to northern Shaanxi with my grandfather and ate the most authentic bowls, but compared with the bowls you made, they were nothing." Fabi, it’s so delicious.”

Others also ate the bowls made by Zhao Xinyu at this moment. Although they all heard Li Ping's praise for Zhao Xinyu's bowls, they didn't bother to express their opinions and were all busy eating. Spicy and refreshing bowl holder.

Half an hour later, Du Mengnan rubbed his belly and said, "I'm full."

Zheng Min glanced at the almost untouched dishes on the two dining tables and said, "I haven't eaten this dish yet. Why am I full? Do you think my cooking is not delicious?"

Du Mengnan chuckled, "How could it be possible? The main reason is that this bowl is so delicious. Now my stomach is full of bowls. I dare not move. I am afraid that if I move the bowl, it will squeeze out."

Luo Xiao put down an empty bowl and looked at Zhao Xinyu, "Xinyu, at that time we had also heard of bowl trays, but we had never eaten them. This bowl tray seems to be made of buckwheat noodles."

Zhao Xinyu nodded, "Wantuo used to be a snack in many places in the north, but because the yield is not high, there are not many places where buckwheat is grown now."

Luo Xiao sighed slightly, "It's a pity that the inheritance of such a good local snack has been cut off like this. Next year we will plant some. I dare say that people who don't like spicy food will go crazy for this kind of bowl."

Zhao Xinyu laughed and nodded, "Sure, let's plant some if you ask."

"We need to plant more. If there are enough bowls and trays, we will open a shop specializing in bowls and trays. The business will definitely be no less than that of the bun shop."

After the leeks were planted, the buns stuffed with leeks tasted so good that a bun shop was opened in Xingzhuang on the advice of people.

Because the steamed stuffed buns stuffed with chives were so popular at that time, and the subsequent introduction of steamed buns stuffed with pork and mutton, the steamed stuffed bun shop became popular all over the city without even having a chance to have a trial opening.

Nowadays, many people queue up at Xingzhuang every day just to buy a few steamed buns. Even a large number of diners at Dijun Fast Food directly order steamed buns.

Han Jun and others, who had always believed that leeks should not be planted in Fengjiazhuang and Taicun, are now planning to increase the area of ​​leeks next year.

The popularity of steamed bun shops has directly caused the steamed bun shops in the area immediately adjacent to Xihanling to either close down or switch to Mantou or Hanamuan.

The six branches kept urging them to send chefs here to make delicious steamed buns in their hotels.

Zheng Min heard Baozi Pu here, and she looked at Zhao Xinyu, "Xinyu, let's not talk about Baozi Pu, I really forgot one thing."

"What's up?"

"Two days ago, I heard from Wang Yanan that the manager of Gushui Goubuli's catering department specially ordered all kinds of steamed buns at our hotel."

Zhao Xinyu was slightly startled. Goushui Goubuli Steamed Buns is an old shop that has been passed down for hundreds of years. Don’t underestimate it as just a kind of steamed buns. Goushui Goubuli Steamed Buns is the first of the three specialties of Guushui Steamed Buns. Now Goubuli steamed buns have almost hundreds of varieties. Goubuli steamed buns were on the market a few years ago.

The stock market is a market that ordinary companies can only look up to, and Baozi can be listed on the market, which fully illustrates the charm of Goubuli Baozi.

But later, I don’t know whether it was due to poor management or something else. Goubuli Baozi was delisted after a few years on the market, but it still has hundreds of franchise stores.

Now Goubuli's people came to Wuyou Restaurant to taste steamed buns, which Zhao Xinyu had not imagined.

"Are they coming?"

Du Mengnan chuckled, "It goes without saying that at that time, the entire Internet was full of news about your buns. Of course they would pay attention. Strictly speaking, they felt the pressure."

"Pengcheng and Gushui have nothing to do with each other, and they have hundreds of kinds of steamed buns. What pressure do they have?"

"You're such an idiot. Do you know why they delisted a few years ago?"

Zhao Xinyu shook his head, "A few years ago, he was busy making a living, and then he was thinking about how to develop Xihanling. How could he have time to pay attention to these things?"

"How much does a bun cost for us?"

Zhao Xinyu was stunned again. He turned to look at Zheng Min. He really didn't know the price of buns at Wuyou Restaurant.

"The plain stuffed buns at the bun shop cost $8 a piece and the meat stuffed buns cost $2 each. At Wuyou Restaurant, both types of buns cost $3 each."

"Their buns are more than ten yuan a piece, and they are still small. Although they taste good, they have lost customers. Not only are the buns here big, some people say the taste is even better than theirs. They are also worried about us. The steamed stuffed buns will be promoted to them.”

Zhao Xinyu couldn't help but shake his head. A bun cost more than ten yuan. The price was really beyond the reach of ordinary people, and he knew in his heart that if this business model was still promoted, this century-old store would lose money. Goubuli, one of the Three Ultimates, couldn't last long.

"Sister Min, didn't they say anything?"

"No, but they packed some of each of our buns before leaving. Maybe they will go back and study the filling method of our buns. Xinyu, do you think they can make buns with the same taste?"