I have a portable farm

Although his hair is gray, the old man's skin is like that of a baby, and his hands are whiter and tender than the girl's hands.

The remaining five people were well dressed, and each of them was different from ordinary people in terms of clothing and temperament.

Looking at the people in the hall holding up shooting tools to take pictures, not only the five young people in their twenties and seventies, but also the old man had a hint of surprise in his eyes.

They are all from Osegu and have been to almost all well-known hotels and restaurants around the world. They also heard that the business of Wuyou Restaurant is booming.

But they didn't expect it to be so popular. They originally wanted to book a private room, but they didn't expect it to even be in the lobby.

"Qiao Sen, I'm going to take some pictures." A blond woman took out a mini camera from her bag and said with a smile.

The woman is like a model, with a height of 1.75 meters, skin as good as snow, a delicate face, and a small cherry mouth with a moist color. Like a silent temptation, she is dressed with a hint of heat, her chest is looming, and her body is filled with an innate fragrance that is quiet and pleasant. She has long blond hair that is shawl, and is set off by a pair of eyes that look like the ocean. , showing the beauty of Westerners.

The old man Qiao Sen nodded and looked at the woman, "Jesse, Easterners are more reserved, don't be too showy."

Within a few minutes, Jesse returned to his seat again, with deep surprise in his blue eyes.

"What's wrong?" A woman sitting with Jesse asked with a smile.

"Except for the seafood, the ingredients of each dish are very ordinary, but the fragrance is the first time I have experienced it. Take a look."

Qiao Sen took the camera and brought up the dishes Jesse had just photographed. After just a few glances, Qiao Sen's eyes showed a hint of surprise.

What surprised him the most was that every time a dish was served, the diners stretched out their chopsticks, their eyes full of heat. This heat was not fake, it was a desire for delicious food.

"Everyone, your order is mutton stewed with tofu, pan-fried steamed buns, and grouper."

The six people couldn't help but raise their heads, and a strong fragrance hit their nostrils, which made the six people who didn't know how much delicious food they had tasted swallow a mouthful of saliva.

“Slap the grouper.”

Jesse picked up the camera and took pictures of the grouper from various angles, and then took a full range of shots of the mutton stewed tofu and fried steamed buns.

Qiao Sen stretched out his chopsticks and picked up a piece of grouper. When he took a bite, Qiao Sen's eyes widened in surprise.

The meat of the grouper is so tender that it almost melts in the mouth. There is no fishy smell of the sea. After swallowing, the mouth is full of fragrance, and the fragrance is unlike any kind of grouper he has ever eaten.

Qiao Sen was like this, and the others were even more shocked, "Qiao Sen, this must be the first time I have eaten grouper with this taste. It's so delicious."

Qiao Sen nodded, "I've heard long ago that Zhao Xinyu, the founder of Wuyou Restaurant, has superb cooking skills, and his reputation is well-deserved. Come and try this mutton stewed with tofu."

When a piece of tofu filled with small holes went down, Jesse couldn't help but hum. His pretty face was full of enjoyment, and his whole body felt as comfortable as taking a milk bath.

The fried buns are crispy on the outside and tender on the inside, and the unique vegetable filling is hard to describe. They originally planned to explore the taste but didn't stop.

When they looked up, the six of them were slightly startled. They didn't know when there were three more dishes on the table, boiled bean sprouts, crucian carp soup, and roast duck.

After tasting, the six of them, who tasted delicious food almost every day, were intoxicated like other diners. They had always communicated after tasting every dish, and they even forgot to communicate and were completely immersed in the delicious food. .

After a long time, Qiao Sen and the other six people put down their chopsticks and looked at the empty plates in front of them. There was a hint of embarrassment in their eyes, and then they all laughed at the same time.

Qiao Sen nodded to Jesse, and Jesse waved to a waiter knowingly. "You, Zhao Xinyu, made all these dishes."

The waiter pursed his lips and smiled, "Our boss has some physical problems and has not recovered yet. He cannot stand for a long time at all. All the dishes are made by our head chef and chefs."

"What about these dishes?"

"The dishes you mentioned were all developed by our boss. Our head chef learned them and taught them to the chefs in the back kitchen."

Qiao Sen nodded, and he took out a business card, "Please give your business card to your head chef, and tell him that Qiao Sen from Osegu wants to meet her and have a few words with her."

"Okay, but I don't know if our chef will come over."

The waiter left, and Jesse looked at Qiao Sen, "Qiao Sen, every dish at Wuyou Restaurant is exquisite. Just the six dishes we had today, each one is worthy of promotion."

Qiao Sen nodded, "This Zhao Xinyu is really interesting. He has such good cooking skills but does not develop them externally. If his cooking skills are promoted to the outside world, it won't take long for him to become the first Two Osegu.”

"I heard that he also has branches in Yanjing and Yangcheng, and even Quanjude has a cooperative relationship with Wuyou Restaurant. Now there are two flavors of roast duck in Quanjude, one of which is the roast duck here."

Wang Yanan, the chef of Wuyou Restaurant, handed Qiao Sen's business card to Zheng Min. Zheng Min was stunned for a moment.

A few years ago, Zheng Min didn't even know about Osegu or even roast duck. Now he is a top chef, so of course he will pay a lot of attention to the catering industry.

She didn't know Qiao Sen, but she knew Osegu. She was really surprised that Osegu sent someone to Wuyou Restaurant.

Wang Yanan left, and she immediately called Zhao Xinyu. After all, giants like Ousegu sent people over, and such a major event had to be reported.

What surprised Zheng Min was that when Zhao Xinyu heard that Osegu sent someone over, he was stunned for a moment, and then said lightly, "Sister Min, you can handle it."

After hanging up the phone, Zhao Xinyu looked at Du Mengnan, "Mengmeng, do you know this Osegu?"

Du Mengnan looked at Zhao Xinyu speechlessly, "I really don't know how grandpa made you become a cook. Osegu is a giant in the catering industry. It has a newspaper that specializes in reporting on world food. How many bosses in the catering industry Everyone hopes that Osegu will patronize their restaurants. As long as the food launched by Osegu will soon become popular all over the world, Osegu is a golden brand in the catering industry. As long as there are restaurants listed by Osegu, even if it is One star will attract countless eyes.”

Zhao Xinyu nodded in understanding, but there was still a trace of confusion in his eyes. He really couldn't figure out why Osegu wanted to put up a sign for another restaurant.

Seeing Zhao Xinyu's confused look, Liu Fengying couldn't help but giggle, "You know Quanjude and Goubuli, these are the only two oriental delicacies that have been reported in Osegu. Both of them are three-star delicacies rated by Osegu. As long as it is rated with one star, Osegu will be promoted in global cuisine. You know how many foreign guests Quanjude and Goubuli receive every year and how much they earn each year. Osegu plays a big role in this."

Zhao Xinyu nodded, "This Osei dog is really awesome. I don't know how many stars their highest rating is, whether it's nine stars."

"It's Osegu, the highest is five stars. Looking around the world, there are no more than five five stars."

Zhao Xinyu smiled faintly, "Our place is small and it is overcrowded every day. What's the use of our five-star hotel? We can't put the dining table outside."

When he said this, Du Mengnan, Liu Fengying, and Guan Bingtong were speechless. Others begged Osegu to rate them, but this guy was so good that they didn't like him at all.

"You think five stars is such a good review."

Liu Fengying chuckled, "Mengmeng, maybe the food this guy cooks can really be rated as five stars, but he is right. Our Wuyou Restaurant is full of seats every day, so what if it has five stars? Those tour groups Come here from time to time, because they can’t drive away our regular customers.”

"We can open a branch. When you come back from your hometown, the best five-star hotel in Pingcheng has been seized and auctioned. How about we open a branch in Pingcheng?"

Zhao Xinyu was slightly startled and looked at Liu Fengying, "Why is the Pingcheng Hotel going up for auction?"

Liu Fengying pursed her lips and smiled, "This is not all your credit. They have done a lot of shameful things, and they also built the Pingcheng Hotel through unfair means. The Pingcheng Hotel is considered stolen property. This is not the auction of Pingcheng over there. Hotel, but because the cost of building the Pingcheng Hotel is too high, it has been rejected twice so far, and the third auction will be held in two days."

"Have you got an idea?" Du Mengnan asked with a smile.

Zhao Xinyu nodded, "I cook mostly northern dishes. Pingcheng is my hometown. I really have the idea to open a worry-free restaurant in Pingcheng."

"Then what are you waiting for? Send Pingcheng Hotel down."

"You guys should discuss it with Brother Jiang and the others. Let Brother Jiang go to Pingcheng. It would be best if you can take a picture. If you can't take a picture, we'll talk about it later."

In the next few days, Jiang Fei took his team to Pingcheng. Wuyou Restaurant was still very popular, but there was no news from Osegu, which made Zhao Xinyu very depressed.

In his imagination, his ingredients were top-notch ingredients, and coupled with his cooking skills, even if Osegu didn't give Wuyou Restaurant a five-star rating, he would at least get a four-star rating. But now Ousegu There was no movement on Segu's side.

Others didn't understand Zhao Xinyu's heart, but Liu Fengying knew it. Looking at Zhao Xinyu with a depressed face, Liu Fengying giggled.

"Fengying, why are you laughing?" Du Mengnan, who didn't know the situation, asked with a smile.

Liu Fengying pointed at Zhao Xinyu, "Are you disappointed? I told you earlier that Osegu may not be regarded as a Western restaurant, but it also has in-depth research on oriental cuisine. It is difficult for Osegu to recognize it."

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