Hardcore Chef Dad

At 7:30 in the evening, most of the first round of Su Kee’s diners had finished eating and left.

When the second round of diners came in and started ordering, Feng Yifan had already finished the main course at Ruo restaurant next door.

He went outside himself and called the three little girls back.

When her father called her back, Feng Ruoruo pouted and was still a little unhappy.

Seeing his daughter's appearance, Feng Yifan smiled and said, What's wrong? Dad asked you to come back for dinner, are you still not happy?

Feng Ruoruo didn't show any fear in front of her father, and said directly: Dad, you don't even let us finish the snacks, and then after dinner, you will let us go home. How can we be happy?

What his daughter said made Feng Yifan a little bit dumbfounded.

The passers-by on the street and the people lining up in front of Su Ji's door couldn't help laughing when they heard the little girl's words.

Hahaha, Chef Feng, is it hard to take care of your daughter now that she's grown up?

I think Ruoruo is right. If you don't let people finish the snacks and then let them go home after eating, how can they be happy with this arrangement?

Hahaha, why don't you, Chef Feng, let your daughter finish the snacks?

That's not okay. It's already half past seven. Children can't be hungry.

No, the time specified by Chef Feng is already very good.

Ruoruo, please go and eat obediently. Thank you for sending us snacks. For those who haven't received the snacks later, let your father arrange for someone else to send them.

Feng Ruoruo heard the words of a grandma in the queue, and the little girl immediately said: But grandma, the snacks given out by others are different from those given out by Ruoruo, Xixi, and Feifei.

Feng Yifan asked his daughter directly: What's the difference?

Feng Ruoruo said with a serious face: Xixi, Feifei and I are children, and everyone else is an adult, so they are different.

Yang Xiaoxi and Chen Yaofei also echoed: Yes, yes, children are different from adults.

The words of the little girls really made the people on the street laugh again.

Feng Yifan couldn't help but laugh.

But after laughing,

Feng Yifan still said seriously: But it's time for you to eat. If you don't eat well, you won't grow taller.

After hearing this, Feng Ruoruo, Yang Xiaoxi and Chen Yaofei suddenly felt surprised again.

Feng Ruoruo asked strangely: Dad, why can't you grow taller if you don't sleep, and why can't you grow taller if you don't eat?

Yang Xiaoxi then asked: Yes, yes, why can't you grow taller?

Chen Yaofei also asked: Does one grow taller if one doesn't sleep, or does one grow taller if one doesn't eat?

Feng Yifan smiled and said, You know them all. If you don't eat well, you won't be able to replenish nutrients. If your body is deprived of nutrients, it won't grow. If you don't sleep, you won't be able to help your body absorb nutrients better, so you won't eat or sleep. They won’t grow taller.”

Apparently, the three little girls were afraid of not growing taller.

So next, the three little girls stopped making trouble with Father Feng, and followed them back to Suji obediently, and went to the Lin's shop next door to have dinner with the adults.

The absence of three little girls naturally made Su Ji's door less fun.

However, the people lining up at the door were still waiting patiently.

The key is to stand in line outside Suji's door, take a photo and post it on WeChat. You will quickly get a lot of likes from people, and then many people will ask in WeChat.

This also made many people in line feel that Beier really had face.

Feng Ruoruo, Yang Xiaoxi and Chen Yaofei went to Lin's shop next door.

At night, the Lin's shop is closed, so the three little girls and their family can sit here and eat.

Seeing her little granddaughter come in, Lu Cuiling smiled and said, Come on, little darlings, everyone is waiting for you. Aunt Jiahui will cook specially for you tonight. I usually eat daddy's food. Let's change it today. Taste it.

Feng Ruoruo sat down next to her grandma and said, Grandma, we have eaten the food cooked by Aunt Jiahui.

Lu Cuiling didn't react for a moment and subconsciously asked: Have you eaten yet?

Yang Xiaoxi said: Grandma Lu, you have forgotten, we ate it at Aunt Jiahui's house.

But Chen Yaofei said: I haven't eaten it.

Feng Ruoruo looked at Chen Yaofei, thought for a moment and said, Ah, Feifei, you didn't come back then, so I don't care. Feifei can also eat the food cooked by Aunt Jia Hui today.

Chen Yaofei smiled and nodded: Yeah, you can eat Aunt Jiahui's food today.

Li Xiuchun asked again: Have you three washed your hands?

The three little girls immediately raised their little hands and said in unison: It's been washed.

Yang Zhiyi said helpfully: It has indeed been washed. Before they came over, they washed their hands with their father Feng over there.

Li Xiuchun said: Really? You washed it with Father Feng? You are so good.

The three little girls laughed happily after receiving the praise.

Just then Shi Jiahui came in to serve food.

Hey, our three little darlings have finally come in and sat down? Just in time. Auntie will give you a plate of hard food. I guarantee that your father Feng has never cooked it.

When his aunt said that it was something his father had never done, Feng Ruoruo immediately stood up and stretched his neck to take a look.

Shi Jiahui smiled and said: Ruoruo, if you sit down, you can see it when Auntie puts her down.

Feng Ruoruo sat down obediently.

Shi Jiahui also put down the plate in his hand.

Seeing the dishes on the plate, the old people suddenly understood: Braised fish.

Shi Jiahui nodded and said, Yes, braised carp.

Feng Yifan has never made braised carp for his children. He has made some other fish, but usually it is not braised.

And in order to make it easier for children to eat, Feng Yifan will remove the fish and reprocess it.

For example, the previous lychee fish.

In short, it is so that children can eat it conveniently without worrying about fish bones.

Perhaps the only whole fish Feng Ruoruo has ever seen served on the table was the grilled fish his father cooked by the river when he was at his grandparents' house.

Seeing such a big fish on the table, and the red sauce on it is very beautiful.

The shape of the carp raising its head is also very beautiful.

Feng Ruoruo exclaimed: Ah, Aunt Jiahui, your dishes are so beautiful.

After hearing this, Shi Jiahui teased the little girl and asked, Ruoruo, do you think your aunt's cooking is more beautiful than your father's cooking?

This question stopped the little girl.

Feng Ruoruo sat there stunned for a while, as if thinking about it seriously.

Seeing that the little girl needed to think, Shi Jiahui teased her and said, It takes so long to think? Then Ruoruo must not be sincere.

Feng Ruoruo immediately said after hearing this: No, aunt, dad has never made such a fish, so Ruoruo doesn't know how to compare.

Yang Xiaoxi said: That's not right, Ruoruo, Father Feng has made fish like this, and it is also red.

Chen Yaofei helped explain: Xixi, that fish is different from this one. The one from Feng's father is called squirrel mandarin fish, and this one is braised carp.

Yang Xiaoxi asked strangely: Are squirrel mandarin fish and braised carp different?

Feng Ruoruo said: They are different. Xixi, you see one is mandarin fish, one is carp, one is braised, and the other is squirrel.

Everyone heard nothing in front of them, but when they talked about how to do it, everyone was stunned for a moment when they heard Feng Ruoruo say, One is a squirrel, and then the adults couldn't help laughing.

Lu Cuiling smiled and hugged her little granddaughter, and said with a smile: Oh, hahaha, my little baby, are you trying to laugh your grandma to death? You have a braised pork and a squirrel. What is a squirrel? Hahaha... …”

Feng Ruoruo saw her grandma smiling and stretched out her little hand to cover her mouth: Grandma, don't laugh.

The little girl covered her grandma's mouth and said, Grandma, squirrel mandarin fish, squirrel mandarin fish, mandarin fish corresponds to carp, and squirrel must correspond to braised fish.

Yang Zhiyi burst out laughing and said, Hahaha, you're right, that's right, the logic is perfect.

Shi Jiahui suppressed her laughter and said to Yang Zhiyi: Don't talk nonsense. If you teach your children badly, you will see how Ruoruo's father will deal with you.

Feng Jiandong smiled and shook his head, and then explained to the three little girls seriously.

This squirrel mandarin fish, squirrel is not how to cook mandarin fish, squirrel is made from that dish, and the red shape looks like a little squirrel, so it is called squirrel mandarin fish.

The braised carp is braised in a way that carp is cooked. The cooking method like your Aunt Hui’s is called ‘braised’, so it’s called braised carp. This braised carp cannot be compared to the squirrel, do you know?

The three little girls immediately nodded and said in unison: I know.

Liu Wanhua said to Shi Jiahui: Okay, Aunt Jiahui, please don't embarrass us Ruoruo. Don't ask if Ruoruo's father's cooking is good. Let us eat it as soon as possible.

Shi Jiahui also nodded in agreement: Okay, I won't ask anymore, then you can eat well.

After speaking, Shi Jiahui turned to leave.

Feng Ruoruo quickly got off her grandma, and then went to hold Aunt Jia Hui's hand.

Aunt Jiahui, are you leaving?

Shi Jiahui stopped, looked at the little girl and said, Yes, auntie wants to go back and cook with your father. You can't let your father work alone.

Yang Xiaoxi also came over and said, Thank you Aunt Jiahui for cooking for us.

Chen Yaofei then said: Thank you, auntie.

Shi Jiahui looked at the other two little girls and reached out to touch the heads of the three little girls: Okay, you're welcome. You guys should eat well and eat more braised carp. Children who eat more fish will become very, very smart.

After saying this, Shi Jiahui reminded: But be careful of fish bones when eating, and ask your grandparents and dad to prepare fish for you.

The three little girls naturally agreed in unison: Okay.

Shi Jiahui then waved to the children: Okay, aunt is going to cook.

Under the leadership of Feng Ruoruo, Yang Xiaoxi and Chen Yaofei clenched their fists together with her, raised them high and shouted in unison: Auntie, come on.

When Shi Jiahui saw this, he immediately laughed and imitated the children's clenched fists and raised them high: Okay, come on.

Shi Jiahui went back to work next door.

Lu Cuiling, Li Xiuchun, and Liu Wanhua called the children back together.

Okay, Aunt Jiahui is going to cook. Come back for dinner soon.

That's right, Feifei, Xixi, Ruoruo, please come back and sit down.

The three little girls also turned around and sat down together.

After sitting down, Feng Ruoruo said: Grandma Liu, grandparents, aunt said that fish has bones, so be careful when eating them.

Yang Xiaoxi said to her father: Dad, my aunt asked you to get me some fish and meat to eat.

Chen Yaofei said to her grandparents: Grandpa and grandma, you should be careful when eating.

Yang Xiaoxi then added: Yes, we should all be careful when eating.

Three little girls reminded them seriously, and the parents were all smiling.

Okay, we must be careful when eating.

Next, of course, it was time for the grandparents to skin the fish for their granddaughters to eat.

Because Lu Cuiling, Li Xiuchun, Liu Wanhua and a grandma are here, Yang Zhiyi’s father does not even need to do anything. Grandma and grandma will pick out the best fish meat and clean the fish bones, and then divide them equally among the three. A little girl.

Put the fish in a bowl, then use a spoon to scoop up a ladle of soup and pour it on top of the fish and rice.

Use a small spoon to mix again so that the rice grains are coated with the soup and the fish meat is evenly distributed among the rice.

In this way, a bowl of cat rice is ready.

Although the braised carp is not as sweet and sour as the squirrel mandarin fish.

But Shi Jiahui's salty and fresh taste was also well blended, and it was also a little sweet, making the three little girls wolf down the food, and even their little mouths were covered with soup.

Grandma and grandma also took action and wiped the corners of the mouths of the three little girls respectively.

Hey, eat slowly. Look, your mouth is full.

Yes, yes, eat slowly. No one will compete with you. Chew as carefully as possible. Don't swallow it all at once. Be sure to chew the rice grains and fish meat in your mouth.

Be careful and eat slowly.

Under the careful care of grandma and grandma, the three little girls really enjoyed eating.

By the time Li Fei'er came over with someone after the interview was almost over, the three little girls were almost done eating.

At the same time, Su Ruoxi also came over.

Seeing the two mothers arriving, the three little girls also stood up to greet them.

Su Ruoxi saw the empty bowls in front of the three little girls and said to Li Fei'er, Look, the three little darlings eat so cleanly.

Li Fei'er said: It's true, it looks like the food tonight is also delicious.

Yang Xiaoxi immediately told her mother: Mom, there is braised carp cooked by Aunt Jiahui tonight, I tell you it is delicious.

Mom, do you know? The braised method of braised carp is the method, and the squirrel of squirrel mandarin fish is said to make it look like a squirrel.

Li Fei'er was a little confused when her daughter said this. She didn't understand what was going on for a moment?

It was Liu Wanhua who smiled and explained to Li Fei'er and Su Ruoxi.

The two mothers and Li Fei'er's colleague finally understood and smiled knowingly.

Especially Li Fei'er's colleagues feel that children are really interesting in many cases, and they always have some unexpected ideas when they understand things.

After that, Su Ruoxi asked the neighbor to add some extra dishes, and Li Feier and her colleagues also sat down and had dinner with Su Ruoxi.