Hardcore Chef Dad

Chapter 842: Inheritance Successor

With helpers, Feng Yifan became more at ease. First, he led a few seniors to bring his seniors to Ruo restaurant for a visit, and then brought them to Su Ji's back kitchen.

When they followed Feng Yifan from the back kitchen of Ruo Restaurant to the back kitchen of Su Ji, they couldn't help but exclaim.

Junior Brother Feng is really different here.

Yes, Junior Brother Feng may be the only one who can connect the back kitchens of the western restaurant and the Chinese restaurant like Junior Brother Feng.

We still have to admire Junior Brother Feng's knowledge of both Chinese and Western cuisines to be able to integrate Chinese and Western food like this.

In fact, for any chef, it is hoped that he can learn both Chinese and Western food, be familiar with the different food cultures of the East and the West, and create his own genre.

However, reality is often cruel.

In many cases, a chef may spend his whole life poorly, and he may not be able to learn a certain cuisine well enough.

This is also the admiration and envy of everyone, including Shi Jinbin, towards Feng Yifan.

His advantage is that at the beginning of his learning to cook, he practiced his basic skills very solidly in Su Ji.

When Feng Yifan came to Suji, Suji lost its former glory, and he needed to learn to do many things, starting from the basics.

Because there is no brilliant disturbance, Feng Yifan can concentrate on learning in Su Ji.

He has indeed worked hard, and he is very proficient in knife skills, pyrotechnics, and seasoning.

This also laid the foundation for Feng Yifan to be able to quickly learn how to cook Western food when he went abroad.

The most important thing is that, with Su Ji’s foundation and experience, he didn’t have a lot of strange thoughts after going abroad. Even if he started from the bottom in a foreign restaurant, he can accept that kind of arrangement and will watch it with his heart while working. Think and learn.

It can be said that Feng Yifan's masterful attitude now is really thanks to the strict requirements of his father-in-law.

After Feng Yifan took the brothers to visit the back kitchen, he also briefly explained the situation to the brothers.

Finally, he showed his seniors the menu he had drawn up.

Senior brothers, I know that you must be the chefs in the back kitchen at the senior uncle, and at the Red Maple Restaurant, but at Su Ji, I still want to say something first,

I hope that everyone can follow my arrangement, and the seasoning of each dish must be approved by me.

The three brothers looked at each other, and then looked at the menu in their hands.

Most of the dishes on the menu, the three are not very unfamiliar.

But the Four Seasons Banquet on the menu surprised the three senior brothers.

The dishes at the Four Seasons Banquet are completely customized according to the seasons. Many of the dishes do not look very high-end, but they are very suitable for the banquet.

As for the selection of some ingredients, Feng Yifan did not use very expensive ingredients.

Most of the raw materials are even relatively common in the market.

But this can really reflect the level of a chef.

Being able to cook extraordinary delicacy without using very high-end ingredients may be regarded as a real top chef.

The three of them agreed without much hesitation.

Junior Brother Feng, you are the chef, so we will naturally follow your arrangement.

That's right, Junior Brother, we are your subordinates when we come here.

Junior, just give orders.

Feng Yifan smiled and said, Okay, then I would like to thank the three senior brothers for their understanding.

In the following time, Feng Yifan also asked the three of them to familiarize themselves with some menus first, and then everyone processed the ingredients together.

At this time, the three little girls, Feng Ruoruo, Yang Xiaoxi, and Chen Yaofei, did not go to the back kitchen to disturb their father and the people in the back kitchen. The three little girls followed He Yaqian, watching how she used the computer to draw.

Sister Yaqian, how did you draw this?

Sister Yaqian, don't you even need to draw on paper?

Sister Yaxi, your drawing is so beautiful.

Because there were three little girls watching, He Yaqian also wanted to show it to the little girls, so she simply turned the notebook into a tablet, and then painted portraits of the three little girls on it.

After a while, He Yaqian was able to draw a portrait of a girl in style.

The three little girls became more and more miraculous the more they watched, and all their attention was attracted by He Yaqian.

Seeing the appearance of the three girls, Su Ruoxi couldn't help but smiled and said to Meng Shitong: From today's perspective, our three little babies are all attracted by you, the painter.

Meng Shitong smiled and said: Yaqian is indeed very talented in painting. At first, she thought about taking the entrance examination for the Academy of Fine Arts, but she fell short of the score. In the end, she became alumni with Sister Fei'er and me, but she never lost sight of painting. down.

Seeing that her daughter liked her very much, Su Ruoxi couldn't help feeling a little bit annoyed.

It seems that Ruoruo also likes to draw, but she has already learned dance, so it's not good to learn so many things. I always feel that children should learn more, but I don't want them to work so hard, really. It's a bit of a headache.

Meng Shitong asked curiously after hearing this: Sister Su, do you want Ruoruo and the others to learn how to draw?

Su Ruoxi looked at the three little girls who were curious and kept staring at He Yaqian's drawing board, and couldn't help but said: Actually, I don't know whether I should let them learn. They are already learning dance, and it seems that they will learn to draw again. The kids learn a lot.

Meng Shitong nodded: It's true that there are a lot, but children are easy to become interested in various things, in fact, we can let them get in touch with them a little bit.

Su Ruoxi added: The main reason is that I am afraid that the children's energy will be distracted, so that they will not be able to concentrate in the future.

Meng Shitong thought for a while and said: Actually, this is also easy. You can plan the time for the children and what to do during the time, so that they can slowly develop the habit.

Moreover, children don’t need to learn to draw too much now. If they like it, you can buy them some paintbrushes, and then let them draw freely when the kindergarten is on vacation and they don’t have to go to dance classes.

At this time, He Yaqian finished painting the portraits of the three little girls together.

Show it to the little girls, and ask the little girl to show her tablet to her mother.

Mom, look quickly, sister Yaqian drew it for us.

Aunt Su, Sister Yaqian is amazing, she painted me like Ruoruo and Feifei.

Yes, sister Yaqian is really amazing.

Su Ruoxi looked at the portrait, smiled and said, Well, Sister Yaqian is very powerful, so the three of you go and learn from Sister Yaqian, okay?

The three little girls immediately responded in unison: Okay.

Then, the little girls went back with the tablets in their hands, and He Yaqian began to teach the three little girls how to draw with electronic pens and how to draw on the tablets.

The little girls are still very serious.

Seeing the seriousness of the girls, Su Ruoxi felt relieved.

Fortunately, they are very serious, but they won't be distracted.

Meng Shitong said with a smile: I have seen some related information on the Internet. It is true that when children are young, the key is to cultivate their concentration. This is really important when they study in the future. I think Ruoruo, Both Xixi and Feifei are fine.

Su Ruoxi was very happy when she heard that her daughter was praised.

But on the surface, Su Ruoxi is also modest: Ruoruo is still not as focused as Xixi and Feifei, she will always come up with some strange little ideas sometimes, and she will be lazy from time to time.

Meng Shitong said: Everything is fine, Sister Su, don't compare children like this.

Su Ruoxi nodded: Oh, ok, I'll pay attention next time.

In Su Ji's back kitchen, with the addition of three senior brothers, naturally the efficiency in the processing of ingredients has also improved a lot.

The three senior brothers are also Shi Jinbin's excellent apprentices, and it can be said that all kinds of basic skills are excellent.

However, when Su Jinrong also came to the restaurant, Shi Jinbin called Su Jinrong to the back kitchen to observe.

Under Master's nose, it is inevitable that there will be a little nervousness, and everyone in the back kitchen will make some small problems from time to time.

Especially the three senior brothers, every time Shi Jinbin made a mistake, he would point it out unceremoniously.

What are you doing? Did you handle it like that? I don't know how long it takes to tear apart a whole chicken, do you? When you learned from me, did I teach you how to use the knife?

It's not that big bone of yours, just boil it in the pot like that? No cleaning? No chopping, right?

Is that okay? I've watched you stare at that fish for a long time.

...

There were quite a few such minor issues, which made everyone in the back kitchen nervous, and even Ma Xiaolong made mistakes unconsciously.

With the uncle present, Feng Yifan naturally couldn't talk to the three senior brothers, but Ma Xiaolong would not be polite if he made a mistake.

Ma Xiaolong, you should concentrate, don't worry about other people, you should take care of yourself.

Su Jinrong couldn't help but listen to it.

Hahaha, you two are really exactly the same master. When the apprentice is busy, don't always chatter at the side. If you are like this, the apprentice must be nervous and will definitely make mistakes. Let the apprentice go Do it.

Shi Jinbin sighed and said: Jin Rong, you don't understand, I'm worried that they made a mistake and it will affect your Su Ji's reputation.

Su Jinrong waved his hand and said: Brother, you are really too nervous. In fact, you don't need to think about it so much. A little flaw won't have much impact. Besides, I think the three nephews might be more nervous if you weren't here. will perform better.”

Listening to his father-in-law, Feng Yifan laughed and said, Dad, when you taught me, you weren't so relaxed.

Shi Jiahui couldn't help being curious: Oh? Brother, tell me, what did my uncle teach you back then?

When Shi Jinbin heard his daughter speak, he couldn't help but say a few more words to her.

Don't ask Yifan, look at yourself, did you handle those mushrooms like that? You are also a chef, why don't you pay attention to those details?

Shi Jiahui suddenly looked helplessly at her junior brother: Okay, you don't need to talk about it, I now know how my uncle taught you.

As soon as this sentence came out, everyone in the back kitchen couldn't hold back their laughter.

Even Su Jinrong couldn't help laughing.

Only Shi Jinbin still had a serious face: Don't laugh, you have to do a good job as a cook. It's always right to be serious, you know?

Feng Yifan led everyone in the back kitchen and responded in unison: Understood.

Everyone has no objection to Shi Jinbin's preaching, of course because Shi Jinbin is also a state banquet chef after all, and the three brothers who came today have also participated in state banquets with him. In this case, even Feng Yifan must respect it.

However, in Shi Jinbin's eyes, Feng Yifan was really impeccable.

No matter what ingredients are processed, he can strictly follow the standards.

Moreover, in all kinds of boiling, stewing, stewing, and frying, Feng Yifan also controls the heat very well, and there are almost no deviations.

Shi Jinbin was really impressed by his ability to control cooking skills.

When Feng Yifan led everyone to continue to be busy.

Shi Jinbin pulled Su Jinrong aside and said in a low voice: After watching Yifan's cooking today, everything is really in place. I feel like I saw the master. I really can maintain the absolute precision in everything.

Su Jinrong glanced at Feng Yifan, now he is the leader in the back kitchen.

He is able to command and dispatch everyone well, and at the same time, he himself is able to complete the part that needs to be completed.

In Su Jinrong's eyes, all this really made him very pleased.

Su Jinrong couldn't help sighing: Perhaps, the only thing I can be proud of in my life is to accept Feng Yifan as an apprentice, and marrying my daughter to him is also a correct choice.

Shi Jinbin smiled and said: Brother, we are indeed old, and in the future it will belong to these young people. With Yifan here, I am full of hope for the future of Su Ji. I believe that Yifan can lead the younger generations to re-establish the Su Ji area. The old plaque is propped up.

Su Jinrong nodded and said, I also firmly believe in this.

In Su Ji, although it has not opened yet, the two senior chefs of Su Ji looked at the busy juniors in the back kitchen, and they were full of longing for the future of Su Ji.

The two old people would unconsciously recall that Su Ji back then, if those things hadn't happened, maybe it should have been like this.

Unknowingly, the scene before Su Jinrong and Shi Jinbin's eyes overlapped with that of their youth.

At that time, Su Quansheng was still alive, leading his apprentices to be busy in the back kitchen.

Every day, although everyone repeats it day after day, everyone is very motivated, will work hard to learn the basic skills, and will earnestly prepare every dish well.

The glory of Su Ji at that time was just like the back kitchen led by Feng Yifan.

Although there are not as many people in the back kitchen of Su Ji now, Feng Yifan and the others can still shoulder the responsibility of this restaurant full of traditional old taste.

Vaguely, Su Jinrong and Shi Jinbin seemed to see the voice of their father (master) back then.

Seeing the current scene of Su Ji's back kitchen, Su Quansheng believes that the old man will also be very pleased.

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