Hardcore Chef Dad

Hard-core chef dad ()!

Feng Yifan also smiled and faced everyone's compliments calmly.

Actually, this is not enough now, because some of the bowls and plates do not fully meet the needs of this banquet. Some adjustments need to be made later to ensure that this banquet can truly show the taste of summer.

Chen Shoulin nodded and said, Well, striving for excellence is what top chefs should pursue.

Feng Yifan immediately smiled and said: Uncle Chen, don't just praise me. Eat the food quickly, otherwise the taste will be greatly reduced when the food is cold.

On this table, except for the steamed lion head in the middle, the fish fillets cooked in the squirrel mandarin fish method, and the plate of stir-fried shrimps.

There are also many seasonal dishes, such as Feng Yifan’s improved Lotus Pond Stir-fried.

It is paired with lotus root slices and lotus root strips. Before frying, it is deep-fried to lock in the moisture, and then thickened with white sauce and stir-fried. At the end of the dish, the lotus root slices, lotus root strips and lotus seeds are placed separately. Then pour the white sauce on the side like splashing ink for decoration.

In this way, the whole dish takes on the scene of a summer lotus pond.

Coupled with the lotus embellishment at the bottom of the plate, it is truly as beautiful as a miraculous workmanship.

After Feng Ruoruo saw it, she shouted that she wanted the flowers below.

Dad, Dad, can you give me the flowers?

Feng Yifan responded to his daughter with a smile: What do you want flowers for? That flower is inedible.

Feng Ruoruo still shouted for it: I want it. I want to take the flowers home and put them next to my bed. They will smell so good.

Su Ruoxi smiled and said, Do you smell flowers like this? Or vegetables?

Su Ruoxi's question amused everyone, and the group of people laughed.

But Feng Ruoruo said seriously: Mom, that is a flower. Dad said that the flower is inedible, so of course it smells like flowers. How can it smell like vegetables?

Li Feier said with a smile: Ruoruo is right, it must be the fragrance of flowers, not vegetables.

When Feng Ruoruo saw the support from Aunt Li, she immediately proudly denounced her mother: Mom,

Look, Aunt Li knows it, but you don’t know it. You are really stupid.

Su Ruoxi smiled and said: Okay, then you go to Aunt Li's house and be Aunt Li's daughter. As for mom, take Xixi home. From now on, Xixi is mom's daughter, and you are Aunt Li's daughter.

Li Fei'er smiled and said, Okay, then Xixi, would you like to trade with Ruoruo?

Yang Xiaoxi looked surprised. The little girl didn't understand why she was talking about herself?

Mom, I didn't want to bring flowers home?

One sentence made everyone happy.

Lu Cuiling laughed and said, Hahaha, Fei'er, you scared Xixi. Did Xixi do something wrong? How come she wants to switch mothers with Ruoruo?

Seeing this situation, Su Ruoxi said again: Forget it, I want Feifei, do you want Feifei or not?

Chen Yaofei was also stunned for a moment, and then the little girl asked shyly: Can I?

Su Ruoxi nodded: Of course, Feifei comes to our house, and we still have your father Feng at home.

Feng Ruoruo finally became unhappy after hearing this: Mom, no, I am your daughter. Feifei and Xixi have parents.

Su Ruoxi pinched her daughter's little face gently: Who told you to be disobedient? You always say that your mother is stupid.

Feng Ruoruo hugged her mother and said, Well, Ruoruo won't say anything.

Everyone at the table suddenly laughed.

Chen Yaofei said with a serious face: Ruoruo, I won't rob your mother. I have my parents, but when my parents don't come back, can I go to your house to play?

What the little girl said made everyone feel a little sad.

Feng Yifan hurriedly said: Feifei is still sensible. Feifei is welcome to play at any time in our family. And Feifei, you call me Feng Dad, so I am also your father. If you want anything in the future, you can tell me like Ruoruo. , Father Feng will definitely satisfy you.

Chen Yaofei responded happily: Well, thank you, Dad Feng.

Feng Yifan smiled and said, You're welcome.

Yang Xiaoxi quickly said at this time: Father Feng, there is still me.

Feng Yifan turned to Yang Xiaoxi and said, Of course we can't leave out Xixi. Xixi, like Feifei and Ruoruo, are both father Feng's daughters, so whatever requests Xixi has, father Feng will satisfy them.

Yang Xiaoxi nodded happily: Thank you, Dad Feng.

Feng Ruoruo was more direct: Dad, I want Xixi and Ruoruo to come to our house at night and sleep with me, is that okay?

When Feng Yifan heard his daughter's request, he suddenly smiled helplessly and said: You need to ask Xixi and Feifei about this question, and you also need to ask Xixi and Feifei's parents, grandparents, and you can't make decisions for others.

Feng Ruoruo quickly turned around and asked her two good friends.

But before the two little girls agreed, Li Xiuchun said, You three have been together almost all day, haven't you had enough? Do you still want to be together tonight? Just go back to your home tonight. Go to sleep, otherwise the three of you will get together and make noisy Father Feng’s house and we won’t be able to sleep well.”

Li Fei'er also said: That's right, now Ruoruo's mother has a baby in her belly and needs more rest.

After hearing this, Chen Yaofei said to Feng Ruoruo: Ruoruo, let's go back to our own home to sleep at night. We can meet at the kindergarten during the day tomorrow. Moreover, the kindergarten is over and we are learning to dance together, so we don't have to sleep together at night.

Yang Xiaoxi said: Yes, Ruoruo, let's go home and sleep with our parents and grandparents at night.

Feng Ruoruo thought for a while and nodded: Well, okay, let's play together in kindergarten tomorrow.

Lu Cuiling said: Okay, okay, let's eat quickly. Didn't you say you were hungry before? Why did you eat for so long, and there are still so many things in the small bowls of the three of you?

In addition to lotus pond stir-fry, Feng Yifan also prepares some common river delicacies in summer.

For example, various kinds of fish, as well as some eel cooking.

It can be said that this summer banquet is mainly based on common summer ingredients, and Feng Yifan's seasoning is not very strong, and there is not too much color of red oil and red sauce, giving people a very refreshing feeling. Eating it on a hot summer day is both visually and taste pleasing.

Although the portions of such a table of dishes are quite large, because there were so many people eating tonight, they were all eaten in the end.

Seeing the clean plate, Feng Yifan was very satisfied: Well, the plate is clean, which means my craftsmanship has not deteriorated, which is good.

Hearing Feng Yifan's words, everyone suddenly burst into laughter.

He Yaqian asked: Chef Feng, this is really the old Versailles.

Feng Yifan was very surprised: Versailles? What is that?

Meng Shitong and the others were a little surprised.

What? Chef Feng doesn't even know this?

Feng Yifan shook his head: I really don't know.

Ah Fei explained: It is to show off oneself in a way that seems to be self-effacing but actually shows off.

After being explained like this by Ah Fei, Feng Yifan said helplessly: I don't mean to be modest. It's been nearly two months since I've cooked properly? So I'm still a little worried about whether my skills have deteriorated, and as a result, I'm being treated like this by you. Once I said it, I felt a little embarrassed.

After hearing what Feng Yifan said, Chen Shoulin said: Okay, Yifan, please stop being humble. For a chef like you, do you still have room for regression?

Li Xiuchun also said: Yes, Yifan's craftsmanship is still as good as ever.

A Bin answered immediately: Besides, I think Chef Feng's presentation is more beautiful.

Jasmine also agreed: Yes, today's presentation is particularly beautiful.

Su Jinrong said: This is because Yifan has absorbed some Western plating methods, such as the squirrel mandarin fish, the stir-fried shrimps, and the lotus pond stir-fry, and they have all been improved by him.

I used to think that learning Western-style plating would be bad, but judging from today's banquet, it is really good, especially after each dish is reshaped, it highlights a sense of wholeness, making this table The food really seems like a lotus pond.

After listening to Su Jinrong's summary, everyone agreed.

Chen Shoulin said: It's true. I just said that the shape of the dishes on today's table is a bit special. When Brother Su said this, I suddenly understood. It really looks like the moonlight of a lotus pond.

Feng Yifan smiled and said: It's not enough. The key is that there is no matching plate.

Everyone said that this was already very good, and with the right plate, it should be perfect.

Feng Yifan finally couldn't bear it anymore: Okay, okay, that's it for today. If you continue to praise me like this, I almost don't know how to continue cooking. Let's end the party today.

Hearing Feng Yifan's words, everyone suddenly laughed.

Feng Yifan asked his wife and mother to leave first with their daughter and others.

He stayed to clear the table, put away all the dishes, and carried them to the next door in buckets. Then I went to see off the other two little girls and their families.

Coming out of the alley at the back, the ancient street outside was decorated with lights and the crowds were still bustling.

Seeing the bustle on the ancient street, everyone couldn't help but sigh that the bustling old street was back again.

It's great that our old street with ancient cultural charm is finally back.

No, this scene is really nice now.

It's so beautiful. This is what we should have.

This is our own unique ancient street.

Feng Ruoruo turned around and asked, Dad, can I play with Xixi and Feifei for a while before going home?

Feng Yifan smiled and said, Okay.

So accompanied by the adults, the three little girls walked hand in hand along the ancient street. Pedestrians on the street would also take the initiative to give way to the three little girls.

When Feng Yifan walked on the street, he would still be stopped by many people, asking about Su Ji's opening.

He won't feel irritated about this, and will always patiently explain it to everyone.

When meeting people who want to take photos with each other, Feng Yifan will try his best to satisfy them.

In this way, Feng Yifan spent the most time walking from one end of the ancient street to the other.

The three little girls soon ignored Father Feng because they saw Grandma Liu and Sister Shen's shop.

The little girls held hands and ran into Sister Shen Qingluo's shop together.

Sister Shen, we are here.

Hello, Sister Shen.

Good evening, Sister Shen.

Shen Qingluo was greeting customers in the shop when he heard the voices of three little girls. When he lowered his head, he saw the little girls crowding into the shop.

Good evening, why are you here? Where are your grandparents, parents, and parents?

The three little girls said in unison: Outside.

Shen Qingluo immediately asked the salesperson in the shop to greet the customers, while he led the three little girls out of the somewhat crowded shop.

Seeing the children's parents standing outside, Shen Qingluo also said hello one by one.

After saying hello, Shen Qingluo said a little embarrassedly: I'm really sorry, my place is too small.

Lu Cuiling said with a smile: It doesn't matter. We won't go in and cause trouble for you. We are all very happy to see that your business here is so good.

Everyone immediately nodded in agreement, expressing their happiness that Shen Qingluo's opening was so popular.

Shen Qingluo said with a smile: I didn't expect the business to be so good. I received a few orders today, and I started to have a headache. How should I do it for others?

Li Xiuchun was a little surprised: You have an order so soon? Xiao Shen, you are very good.

Chen Shoulin said: It must be great. Xiao Shen is now Liu Wanhua's close disciple.

Shen Qingluo waved his hand and said, I just started learning from grandma. I haven't learned many things yet. I can't say that I am a closed disciple.

When Liu Wanhua saw a group of people on the street, she also made an explanation in the shop and walked over.

Hearing Shen Qingluo's words, she smiled and said, Xiao Qingluo, do you not want to recognize me as your master?

Shen Qingluo raised his head and looked at Liu Wanhua, and then said quickly: Grandma, I didn't mean that.

Su Jinrong saw Shen Qingluo's panic and said, Wanhua, please stop scaring the children. They are worried that if they don't learn well, they will embarrass you, the master.

Liu Wanhua smiled and said, I know, but at my age, I don't care about those false reputations.

Lu Cuiling said: Okay, you are all indifferent to fame and fortune now, but you still have to give your children opportunities, so encourage our children and let them perform well.

These words were recognized by everyone, and they all encouraged Shen Qingluo.

Even the three little girls encouraged Sister Shen.

Sister Shen, come on, Ruoruo thinks the clothes you make are the best.

Yes, Xixi also likes the clothes made by Sister Shen.

Feifei also likes it. Sister Shen, you are the best.

Shen Qingluo was encouraged by everyone and was very moved. Finally, she knelt down and hugged the three little girls and said, Okay, sister, thank you to my three little sisters. You are my little angels. When summer comes, I will give you more. You each do one set.”

Su Ruoxi said: Don't make any promises here. Take care of your own business first.

Li Fei'er then said, That's right, this summer is actually about to pass, so don't do it for the children. Take care of your own business and fulfill other people's orders.

Shen Qingluo responded with a smile: Okay, I will definitely work hard.

After bidding farewell to Shen Qingluo, the group continued walking towards the street entrance and exited from the west side of the ancient street. Then here the three little girls said goodbye to each other.

The latest chapter address of Hardcore Chef Dad:

Read the full text of Hardcore Chef Dad at:

Hardcore Chef Dad txt download address:

Hardcore Chef Dad Mobile Reading:

In order to facilitate reading next time, you can click Collect below to record this reading record (Chapter 766: The Prosperity of the Ancient Street (Second Update)), and you can see it next time you open the bookshelf!

If you like Hardcore Chef Dad, please recommend this book to your friends (QQ, blog, WeChat, etc.), thank you for your support! ! ()