Hardcore Chef Dad

Feng Yifan's unique way of making oyster mushrooms really surprised everyone.

But at this time, when everyone was tasting shredded oyster mushrooms with great relish, he was looking at all kinds of wild wild vegetables, thinking about how to make these things into suitable dishes?

Soon an idea appeared in Feng Yifan's mind, and he quickly outlined an interesting dish.

Su Ruoxi was left behind to play at Han Wenwen's house with her daughter, while Feng Yifan pushed his father-in-law, took Ning Cheng with him, said goodbye and went home first.

Feng Ruoruo didn't bother to let her father stay, or to go with her.

Because the little girl knew very well that Dad went home to study new dishes.

Feng Ruoruo sent his father to the door, waved his little hand and said, Goodbye, Dad, you are going to give Ruoruo the new dish you made at noon, it must be delicious.

Feng Yifan nodded with a smile, and extended his hand to high-five his daughter's little hand.

Well, we're high-fiving. Dad will make a delicious lunch for Ruoruo with the delicacies I bought from Sister Wenwen's house today.

Feng Ruoruo smiled happily and nodded: Yes, Dad, come on.

Afterwards, Feng Yifan also bid farewell to his wife and other members of the Han family, and pushed his father-in-law to lead Ning Cheng back.

As for the treasures that he bought, they were all held in a small basket in Ning Cheng's arms.

Watching Feng Yifan and the others leave, looking at Feng Yifan's back, Mr. Han said: It seems that Yifan has made great progress over the years. Yifan was never so serious before. When he was young, he was more like a mischievous mischievous and extremely Rebellious boy.

When Han Wenwen heard her grandfather's words, she couldn't help being curious about Uncle Yifan's childhood.

Grandpa, was Uncle Yifan rebellious when he was young? Was he disobedient?

Grandma rushed to answer: When Ruoruo's father was young, he was not as obedient as Ruoruo is now. At that time, he often quarreled with Ruoruo's grandparents, but Ruoruo's grandparents seldom beat him. Maybe the only time was at that time. He did something outrageous and was severely beaten by Grandpa Ruoruo.

Feng Ruoruo heard Wenwen's sister's grandmother's words, and hurriedly asked: Grandma, has my father been beaten by my grandfather? Did my father spank his ass because of his disobedience?

Grandma Wenwen smiled and shook her head: It's not just as simple as spanking,

At that time, Grandpa Ruoruo took a stick and beat your father very hard. Later, your father had a plaster cast on his arm. After that, your grandparents never beat your father again, but your father He was quite obedient.

Su Ruoxi had heard from her husband and her parents-in-law more than once that her husband rebelled when he was a child.

But I have never heard of her husband being beaten so hard by his parents.

Su Ruoxi thought for a while and asked, Then what was the reason for the beating?

Mr. Han said: Because Ruoruo's father took Yue Qingsong and a few children from the village and almost burned the forest in the north of the village into the mountains.

Su Ruoxi was very surprised when she heard that, and Han Wenwen and Yue Qihao who were in the woods were also very surprised.

Yue Qihao couldn't help but ask, My father also participated?

Grandma Wenwen smiled and said, Your father didn't miss the beating when he came home, but it wasn't as hard as Ruoruo's father was beaten, because Ruoruo's father said at the time that he led the way and that he lit the fire. , so Ruoruo's father was beaten the worst by Ruoruo's grandfather.

Su Ruoxi was really surprised, but she had another thought in her heart. It seems that neither the husband nor the parents-in-law kept talking about that matter. She vaguely felt that there might be something hidden in it, so the family didn't mention it. Perhaps the husband deliberately took full responsibility at the time?

Mr. Han said again: Okay, that's all in the past. Now Ruoruo's father is a good husband and father who is responsible, isn't he?

Seeing Grandpa Han asking himself, Feng Ruoruo smiled and nodded: Yes, my father is the best.

Su Ruoxi came back to her senses, smiled and touched her daughter's little head: Don't always praise your father like this, it will make others laugh at you, think that Ruoruo is always relying on your father, you are a little baby.

After hearing what her mother said, Feng Ruoruo looked at her strangely and said, Ruoruo is a baby after all.

The conversation between the mother and daughter instantly amused everyone.

Su Ruoxi could only helplessly say: Okay, you are a little baby.

Feng Ruoruo smiled happily, stretched out her hand to sister Wenwen and said, Okay, sister Wenwen and brother Haohao, let's go play together, we don't need to go to the vegetable garden of grandparents today, let's go to the village to play together, to find the children in the village Let's play together, okay?

Hearing what her daughter said, Su Ruoxi smiled and said, Then Ruoruo, let's go play with my sister and brother, mother is going home first.

Feng Ruoruo immediately grabbed her mother's hand: No, mom, you can go play with us.

Su Ruoxi heard her daughter's words and said with a smile: You group of children go to play, how can mother follow? Besides, look at my sister, brother, and other children, didn't they let their parents follow? So you have to follow Sister and brother go together.

Feng Ruoruo still didn't let go, pulled her mother and said, But Ruoruo wants mother to go with her, otherwise, if mother comes home, father can't accompany mother, and mother has no one to play with.

After being told by her daughter, Su Ruoxi really had the illusion of a little empty-nest old man.

But on second thought, she smiled again and said, Mom can go to play with others, and Mom can go to Aunt Hu Yan, right?

Hearing what her mother said, Feng Ruoruo thought for a while and said: Okay, then mother, you go to Aunt Hu, I will play with Sister Wenwen and Brother Haohao, and when we are done playing, I will go to Aunt Hu's house to find you? Then we'll go home and have dinner together, okay mom?

The daughter arranged everything, and Su Ruoxi thought it was very good, so she nodded and agreed.

Okay, mom is waiting for Ruoruo at Aunt Hu Yan's house.

After that, Su Ruoxi and the three children bid farewell to Han Wenwen's grandparents and walked to the fork in the village together. The three children went to the village to find other children to play, while Su Ruoxi went to Hu Yan's house.

During this period of time, Su Ruoxi was relatively leisurely in the village, and she was not familiar with most of the villagers.

The only ones who are more familiar are Qi Yan and Hu Yan.

Among them, Hu Yan may be able to chat better, so she still prefers to chat with Hu Yan, and by the way, she can feed the ducks with her at Hu Yan's house.

Feng Ruoruo was dragged by her sister and brother, and they walked towards the village together, calling all the children who had played together in the village before.

The children in the village rejected Feng Ruoruo from the beginning, but now they are willing to play with her.

So under the call of Feng Ruoruo and his sister and brother, many children from the village soon came running.

It's not many, but in fact there are a lot of people, there are about ten children.

Such a group of children, like a small team, ran to the grassland and small forest at the foot of the mountain in the north of the village, where it was already a good time for this group of children to play and play.

Although it is summer and the sun is strong overhead, in such a lush forest, the children don't have to worry about being exposed to the sun.

Feng Yifan pushed his father-in-law back, and he also shared his thoughts with his father-in-law along the way.

Dad, you said that I use freshwater fish, mashed it into mud, dressed it up as that kind of batter, wrapped it outside the bracken, and then fried it, or fried it, and made it into small meatloaf. How about a dish?

Su Jinrong seemed to guess what Feng Yifan was thinking, and asked after a while, Are you going to marinate the bracken in Suzao soup? Wrap it in the middle of those river fresh meat paste?

Feng Yifan immediately said: Yes, and we only use the front end of the bracken, so the shape will be better.

After Su Jinrong pondered for a while, he gave some opinions again.

Well, you don't need to mix those river fresh meat pastes, but use different meat pastes and wrap them separately to make individual pancakes, so that the taste will change. When the time comes, our dish can be called' Taste of Mountains and Rivers', what do you think?

After listening to his father-in-law's opinion, Feng Yifan felt that it was really feasible.

Use different river freshness to make mud, and support the bracken to wrap the bracken.

In this way, it is even possible to shape it, arrange it in the shape of flowers on the plate, or make it into the shape of a dragon of mountains and rivers, these are all free for Feng Yifan to play.

Of course, the first key point is to ensure that it tastes delicious.

Moreover, the processing of bracken also has to go through a very tedious process.

Usually it takes several times of cooking to ensure that some toxins in the bracken itself are cleaned up, otherwise, if it is eaten directly, it may cause poisoning.

And along the way, Ning Cheng listened to the discussion between Feng Yifan and Su Jinrong, and he was also very curious. What will Feng Yifan make of bracken and freshwater fish? He really couldn't figure it out.

After returning home, Feng Yifan immediately started to prepare.

First, boil water in a large pot, put all the bracken into the pot for the first cooking. And during the cooking process, be sure to cover the pot for stewing.

After cooking for about ten minutes, take out all the bracken and wash it several times with clean water.

Then cut off all the hard parts of the bracken, then cut the bracken into two halves with a knife, and then wash it in clean water.

Then put it in the pot for cooking, and some salt can be added during this process.

Still have to cover the pot and simmer for a while.

After the final cooking is completed, it is still necessary to wash it to ensure that all the viscous substances inside the bracken are cleaned up. However, such bracken cannot be directly cooked, and it needs to be put aside and soaked in running water overnight. Only then can the toxins in the bracken be completely removed.

Of course, you can also use the method of constantly changing the water to soak.

Although the process is very cumbersome, it is to ensure that people will not have any problems eating it.

After everything is done, soak the bracken in a water basin and place it under the spring in the backyard, so that it can be soaked slowly with running water.

Feng Yifan returned to the kitchen, with a helpless smile: It seems that you can't do it today?

Hearing this, Su Jinrong said with a smile: If you can't make bracken, then you can make something else, isn't there a lot of mountain products?

Feng Yifan listened and nodded: Well, let's cook something else first, and I'll study that dish tomorrow.

Then Feng Yifan thought of the failed dish he made before, and thought that he had a lot of mountain products now, so he had some new ideas and decided to make some improvements.

He still uses Su to make meat, but this time he didn’t wrap it with dried tofu, but made it with Han Wenwen’s plucked bamboo fungus, which is not very common.

Soak the bamboo fungus that has been dried by Han Wenwen in water, wash it well, cut the bamboo fungus into small pieces, and then cut them all from the middle.

After that, Feng Yifan stuffed all the minced Suzao meat into the cut bamboo fungus.

Next, Feng Yifan filled all the bamboo fungus with Suzao meat and put them all on the plate, and poured a little Suzao soup on the bottom of the plate, and put it in the pot for steaming.

During the steaming process, Feng Yifan cooked a sauce in another small pot.

Add a little base oil, then add a little chicken oil, after mixing, add salt, sugar, pepper, soy sauce for frying, and finally hook some glass thickener thinly.

When the sauce is prepared, the bamboo fungus in the pot has also been steamed. Take it out and pour out the soup at the bottom of the plate. After re-arranging the plate, pour the sauce on top.

In this way, a dish of bamboo fungus stuffed meat is completed.

Different from ordinary bamboo fungus stuffed meat, Feng Yifan's meat is made of marinated Su-made meat, and when steaming, he also adds Su-made soup to steam, so the taste has penetrated into the bamboo fungus. Drizzle with the final sauce, and the smell is very attractive.

Feng Yifan still only cooked a little, and then asked his father-in-law and Ning Cheng to taste it together.

After eating this time, the previous problem of taste seems to be solved all of a sudden, it can be said to be delicious and juicy.

And it tastes really unique.

After tasting it, Su Jinrong said: Well, this idea is really great. It doesn't lose the meat and bamboo fungus flavor, but at the same time it has the taste of Su's soup, and your last sauce is really the finishing touch. The pen enhances the taste experience of the whole dish, and it is really a delicacy.

Ning Cheng also thought it was very delicious, but he couldn't speak Su Jinrong's professional words.

He just showed the deliciousness with practical actions, and ate two or three in a row.

But at the end of the meal, Ning Cheng suddenly asked: Uncle Yifan, this is just stuffed meat, can you also add some river seafood to the meat stuffing? For example, add shrimp? Or add the snails that are more in season now? Meat? Will it taste better this way?

When Ning Cheng said this, Feng Yifan and Su Jinrong looked at each other in dismay.

Then Feng Yifan smiled and said: Not bad, Ning Cheng has made a lot of progress, and he even thought of it. Adding some seafood in it is very good. I owe you credit for this idea.

Ning Cheng was a little embarrassed to receive such praise.

Uncle Yifan, I, I just said it casually, you, you don't think I'm talking nonsense, I, I don't need any credit.

Su Jinrong also laughed: Don't be nervous, remember your merit, aren't you one step closer to being a teacher?

Hearing this, Ning Cheng hurriedly said excitedly: Well, okay, okay, I want this skill.

Suddenly, there was a burst of laughter in Feng's kitchen. \u003c/div\u003e