Hardcore Chef Dad

The children's affection and passionate competition on the ancient street were going on, but it didn't affect the warmth of Feng Yifan's family at all.

In the early morning, when the rooster crowed and the sky began to get bright, Feng Yifan had already got up first.

After brushing his teeth and washing his face, he stepped into the kitchen alone. Take out a plate of overnight rice from the refrigerator in the kitchen, some eggs, some peas, carrots, onions, and of course marinated diced chicken legs, and a plate of eggplant that has been cooked for a long time.

Finally, when closing the refrigerator, Feng Yifan took out two big apples from the refrigerator.

These are the breakfasts he is going to make for the whole family this morning.

Feng Yifan first peeled the apples, and then cut them all into cubes. The apple cubes should be cut into larger pieces.

Then wash the carrots and onions and cut them into small cubes, and soak the peas in water.

Afterwards, wash the marinated diced chicken legs a little to remove some excess marinade taste, and then mix the diced chicken legs with starch and egg white.

Everything is ready, the next step is to heat the wok, and then Feng Yifan put some butter and lard in.

Wait for the two kinds of oil to melt in the pot and slowly blend together. First, pour the diced chicken legs into the pot for stir-fry, and then stir-fry the fat from the chicken, so that the pot becomes It became a mixture of three oils, exuding a rich fragrance.

When the aroma comes out, the diced chicken legs have been greatly fried, and the diced onions are poured into the pan and stir-fried.

Let the aroma of the diced onion fully evaporate, and fry the moisture of the onion.

At this time, the fragrance in the pot was released, almost permeating the whole kitchen, Feng Yifan poured the overnight meal into the pot at the right time. Add salt and pepper, and start today's fried rice. The fried rice is crystal clear, and it has been completely separated one by one, and then pour the beaten egg liquid into the pot.

The egg liquid entered the pot, and under Feng Yifan's quick frying, the egg liquid wrapped the rice grains one by one.

Occasionally, some places leaking outside reveal a burst of silvery white, thus producing a gold-covered silver effect.

After the scrambled egg liquid is completely solidified, pour the diced carrots, peas and diced apples into the pot.

Then it needs to be stir-fried for a while, so that the diced carrots, peas and diced apples are in a broken state.

Finally, cook some apple juice in the pot, cover the pot and start to simmer the fried rice in the steamer.

During the stewing process, Feng Yifan quickly prepared a refreshing egg drop soup.

Then when the rooster crowed outside again, the sun had fully risen, and everyone in the family got up one after another, Feng Yifan's breakfast was considered ready.

However, Feng Yifan just turned off the fire, but did not lift the lid of the pot, but continued to simmer in the pot.

Feng Ruoruo quickly ran to the kitchen and saw that her father had already prepared breakfast, the little girl cheerfully went to her father's side: Dad, what did you cook for Ruoruo today?

Feng Yifan turned around, pinched his daughter and said, Daddy made Ruoruo a delicious fried rice today.

Feng Ruoruo craned his neck curiously, and looked at the pot covered by his father: Is it in the pot? Can Ruoruo take a look first?

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Feng Yifan shook his head and said, No, the lid of the pot can only be lifted when it's time to eat.

Then, Feng Yifan said to his daughter: Okay, Ruoruo hurry up and brush your teeth and wash your face, then we can have dinner.

Although Feng Ruoruo was not quite reconciled, he still followed his father's instructions and ran back quickly to brush his teeth and wash his face.

After the whole family washed up, Feng Yifan first served the refreshing egg drop soup to everyone.

Then he went back to the kitchen again, lifted the lid of the pot that had been simmering for a while, put the fried rice from the pot into a big bowl, and served it out to everyone.

When the fried rice was brought out, the rich fruit aroma surprised the whole family.

Feng Ruoruo even asked immediately: Dad, this is the smell of fruit. Dad, did you cook fruit for our breakfast in the morning?

Feng Yifan put the big bowl on the table and said: It's not cooking fruit, but Dad made a Apple Stewed Fried Rice with apples. Come on, let's try it together.

Hearing the name, Lu Cuiling suddenly asked strangely: Fried rice with apples? What's the way to eat it? Are you experimenting with us early in the morning? Can apples also be used for frying? Can this taste still be eaten?

Faced with his mother's doubts, Feng Yifan smiled and said, Mom, you can try it first, and if it doesn't taste good, you can talk about it later.

Looking at a big bowl of fried rice, Feng Jiandong couldn't help asking, Isn't it a bit too dry for fried rice in the morning? You might as well let us eat some wontons.

Feng Yifan ignored what his parents said, and filled a bowl for everyone on his own, and said seriously: Eat first, try it.

Looking at the fried rice in front of me and smelling the rich fruit aroma in the bowl, it made everyone want to eat it.

But thinking that it was made by Apple made it hard for everyone to accept it for a while.

It was Feng Ruoruo who was more able to accept it, and started eating by himself with a small spoon.

After taking the first bite, Feng Ruoruo immediately said: Ah, this is delicious. Grandpa, grandma, grandpa, mom, hurry up and eat it, it's really delicious.

Seeing Feng Ruoruo yelling that it was delicious, in the end everyone reluctantly scooped up some of it with a spoon and ate it.

Originally, they looked skeptical, but after eating it, the whole family felt a burst of surprise.

Because the taste of this fried rice really makes everyone want to stop.

The sweet and sour taste is not very strong, but a little bit, like an elf jumping on the tip of the tongue, which suddenly activates everyone's taste buds that have just woken up in the morning and have not yet fully awakened. This is followed by a very savory saltiness and slightly peppery spiciness.

The whole fried rice tastes very delicious. Not only does it not have the strange taste that everyone thinks, but because there is apple juice in it, the whole fried rice tastes very refreshing.

Originally eating fried rice early in the morning would give people a very dry feeling, but now this fried rice does not have that feeling.

After eating a bowl of fried rice, not only will it not feel dry, but it will make people feel very comfortable, and the sweet and sour taste of apples seems to wake up the sleeping cells in the human body at once, making everyone feel refreshed all at once. Feel refreshed and full of energy for the morning.

Lu Cuiling ate another small bowl, and then said very satisfied: Well, I didn't expect apple fried rice to be so delicious.

Feng Ruoruo smiled and said, Grandma, because Dad made it.

Hearing what the little granddaughter said, Lu Cuiling happily said, Okay, because Ruoruo's father made it, so it's delicious, right?

Feng Ruoruo said happily: That's right, it's delicious when Dad made it.

On the contrary, Su Ruoxi asked at this time: Can you use this method of adding apples for Xiaolin to solve the problem of greasy fried rice on the iron plate?

Feng Yifan shook his head: He can't use it, because this method needs to be stewed. There is no way to stew the iron fried rice on his side, and it is not suitable to add apples to the iron fried rice. Cooked in the dark, the taste will completely deteriorate.”

Su Ruoxi was a little helpless: Can't you? I also said to tell Xiao Lin secretly.

Hearing what his wife said, Feng Yifan smiled and said: Actually, this is also a method. It just depends on whether Xiaolin can understand how to use this. If he copied it, he would definitely mess it up.

Hearing what her husband said, Su Ruoxi seemed to understand that what her husband meant was that fruit could be added to the fried rice on the iron plate, so as to neutralize the problem that the fried rice was too greasy.

But obviously, the husband just gave a direction, and did not give a specific solution to the problem.

Su Ruoxi looked at her husband and understood what her husband meant, hoping that Lin Ruifeng would solve this problem by himself.

After breakfast, what Feng Ruoruo is happy about today is that her father and mother accompanied her to pick vegetables, and her grandpa will also go together, which makes the little girl feel very happy.

On the way the family went to the vegetable base, Su Ruoxi called Shen Qingluo.

Shen Qingluo hadn't gotten up yet. After receiving the call, she asked sullenly, Hello? Who is it?

Hearing Shen Qingluo's voice, which was obviously still awake, Su Ruoxi said quickly: Listen up, I'll tell you a solution to the greasy fried rice, you can tell Xiaolin in the morning, and let Xiaolin think about it in this way Come to think of it, is there any way to solve it?

Shen Qingluo replied calmly: Okay.

Su Ruoxi was also a little helpless, so she could only tell Shen Qingluo about eating apple fried rice in the morning.

At first, Shen Qingluo didn't feel anything, until Su Ruoxi described the taste of apple fried rice, especially the kind that doesn't feel greasy and dry at all when eaten in the morning, but feels refreshing and delicious, which suddenly woke Shen Qingluo up , as if discovering a new continent all of a sudden.

After Su Ruoxi finished speaking earnestly, she finally told Shen Qingluo: Xiao Lin's master said that you can't directly use apples to fry rice on the iron plate, let Xiao Lin think about it.

Shen Qingluo woke up completely, and said quickly: Okay, I understand, thank you, auntie.

Then, Shen Qingluo hung up the phone, quickly got up and changed her clothes, brushed her teeth and washed her face, and rushed out of Liu Wanhua's house without even tying up her hair.

Liu Wanhua poked her head out from the kitchen, looked at Shen Qingluo and hurried out and asked, What are you doing so early? Don't you have breakfast?

Shen Qingluo had already ran out to respond: Grandma, I'll go to Xiao Lin and tell him the solution to the greasy food. You can eat it yourself.

Seeing Shen Qingluo running out the door, Liu Wanhua couldn't help smiling and shaking her head when she saw that although she was very anxious, she still didn't forget to close the door gently. This scene actually happened to Liu Wanhua when she was young. At that time, she also worked so hard for a person who devoted herself to cooking.

Shen Qingluo trotted all the way to her shop, and found that the door of the shop had been locked from the outside.

Then she hurried to Su Ji and Lin's early shop.

The door here has already opened, and Lin Ruifeng is driving to the breakfast shop, preparing the ingredients for today's stall, and making breakfast for Zhao Daxia and her two sons.

Seeing Shen Qingluo in a hurry, she rushed in without even combing her hair.

Lin Ruifeng asked strangely: What's wrong with you? What are you so anxious about?

Shen Qingluo said out of breath, Just now, Ruoxi, auntie, called me and told me, little uncle, to solve the greasy, solution, little uncle made them an apple fried rice in the morning.

Shen Qingluo said very seriously: Use apples, the sweet and sour apples can better neutralize the greasy.

After listening to Shen Qingluo's words, Lin Ruifeng shook his head and said: You can't put apples on the iron plate. It won't taste good if you add apples to the iron plate. Moreover, the master's dish is not considered fried rice. He first fried it, and then added it to the iron plate. Simmer it, and use apple juice instead of stock to simmer, so the flavors seep into the rice.

After listening to Lin Ruifeng's narration, Shen Qingluo was a little surprised: You, you know?

Lin Ruifeng nodded: Well, I know that method, it is true that it can eliminate the greasy, but it is not suitable for us to use it on the iron plate fried rice.

Shen Qingluo recalled Su Ruoxi's words.

After thinking hard for a while, she said, By the way, my aunt said that you can learn from the method, but you need to come up with a real cracking method yourself. This is what your master said.

Lin Ruifeng was silent for a while, at this moment he seemed to be facing his master.

Under the watchful eyes of the master, he needs to solve this problem by himself, and the master has told him some directions to solve the problem.

But he didn't think about it for the time being, how to solve the problem?

As time passed, Lin Ruifeng really fell into a kind of contemplation, his head seemed to be tied in a knot, and he couldn't think of a suitable final result.

Seeing Lin Ruifeng sinking into deep thinking, Shen Qingluo comforted him by the side: Don't worry, we can think about it slowly.

Lin Ruifeng gradually woke up, continued to prepare breakfast, and said to Shen Qingluo with a smile: Okay, don't worry, Ma Xiaolong's own problem has not been solved, let's have breakfast first, and wait for Aunt Zhao and When her two children get up with me, we will have dinner.

It was nine o'clock in the morning, and Feng Yifan drove his family to the vegetable base.

Hearing his wife hang up the phone, he asked with a smile, What's the matter? Are you so anxious to tell Xiao Lin the solution to the problem? Why don't you want Xiao Lin to think about it by himself?

Su Ruoxi smiled and asked, What's the matter? Are you jealous? Think I care too much about Xiao Lin?

Feng Yifan also laughed: Why are you jealous? We grew up watching Xiao Lin together. He is like our younger brother, and he was your follower when he was young. How could I be jealous of a younger brother? You can really think about it.

Su Ruoxi pinched her husband's ear and said, You are stubborn. You told me so much this morning, and you obviously hoped that I would call Qing Luo and ask her to tell Xiaolin how to do it.

Feng Yifan smiled and didn't answer.

Seeing that her husband was silent, Su Ruoxi continued, You say that you don't care if Xiao Lin can win, but as his master, you still hope that your apprentice can win.

Hearing what his wife said, Feng Yifan finally nodded and said, Okay, then I hope he has that understanding.

Feng Ruoruo heard what her parents said for a long time, and she didn't understand, but the little girl understood one thing, that is, she also hoped that Uncle Xiao Lin would win, so the little girl finally shouted: Uncle Xiao Lin will definitely win.

Su Ruoxi reached out and hugged her daughter into her arms, agreeing, Yes, Uncle Xiaolin will definitely win.\u003c/div\u003e