Hardcore Chef Dad

Hearing the words of the woman who came in with Meng Shitong, Feng Yifan suddenly remembered that there were still two trays of cookies that were not baked, and quickly turned around and ran to the back kitchen.

Seeing Feng Yifan leaving in a hurry, makes Meng Shitong and others feel a little strange? But others were embarrassed to ask, and in the end, only Meng Shitong could ask.

Boss lady, why is Chef Feng in such a hurry?

Su Ruoxi was stunned for a moment when she saw her husband's fiery look, but quickly thought of why her husband was in such a hurry? Couldn't help but want to laugh.

Hearing Meng Shitong's question, Su Ruoxi answered with a smile, He's busy baking cookies for his daughter.

Saying that, Su Ruoxi pointed to the tray on the table and said, These are freshly made. You can try them. They taste pretty good.

At this time, the exclaimed woman who accompanied Meng Shitong carefully looked at the cookies in the tray, and exclaimed again: God, isn't this cookie too cute?

Meng Shitong exclaimed one after another at his colleagues, and finally felt a little embarrassed, and warned the other party: Can you stop making a fuss?

The woman reached out and pulled Meng Shitong over, pointed at the cookies in the tray and whispered, Sister Meng, look.

Meng Shitong then looked down, and at a glance, he was also surprised by the cookies in the tray.

It's not that there is anything special about the shape of the cookies, but the petals and leaves that stick to each cookie look really good and distinctive.

Each cookie seems to exude a natural fragrance.

The boxy cookies, with the petals and leaves sticking to them, even have the feel of a little taxidermy photo frame.

I have to say, this kind of strange flower and grass cookie really makes a girl's heart burst.

However, Meng Shitong was still more reserved than her colleagues, and did not exclaim directly.

Meng Shitong observed it carefully, and then asked Su Ruoxi, Madam, are the petals and leaves on this real?

Su Ruoxi smiled and nodded: It's true, don't call me the boss lady, I'm Su Ruoxi, you can call me by my name, I feel like we should be about the same age.

Meng Shitong's female colleague who likes to exclaim immediately called Su Ruoxi Sister Su sweetly.

Sister Su, are these petals and leaves edible?

Su Ruoxi recounted her husband's words: You can eat, these are processed, they are dry goods after dehydration and sterilization, and when he is making them, he also undergoes some processing.

The young female colleague exclaimed again: Is it really edible?

Meng Shitong rolled her eyes and said, Can you stop yelling? It's not like I haven't seen it before, haven't I seen this kind of thing in a foreign dessert shop before? There is also the most famous rose cake, which also contains rose petals. what.

Su Ruoxi was very amused when she saw the surprised expressions of several people. At the same time, she was a little proud of her husband in her heart.

After secretly proud of her husband, Su Ruoxi picked out a few cookies and handed them to Meng Shitong and his party.

Come on, taste it first, how can you tell if it's delicious just by looking at it?

After receiving the cookies, the group was also a little curious. Everyone has eaten cookies, but this kind of sticky flowers and plants is really the first time to eat them.

Meng Shitong was the first to break off a piece and put it in his mouth to taste it.

The fluffy cookies really have a melt-in-your-mouth feeling, and under the light chewing, the petals that have also been baked and crisped on them are also crushed along with the cookies.

The next moment, the scent of petals and the sweet scent of cookies spread slowly in the mouth.

This kind of feeling made Meng Shitong feel very wonderful, as if he had eaten a sip of the fragrance of flowers blowing in the spring breeze.

After eating a piece,

Meng Shitong looked at the colleagues who were waiting for her feedback, and immediately said with a smile: Hurry up and eat, it's really delicious, and the taste is very special.

Seeing Meng Shitong's appearance, everyone slowly put the cookies into their mouths.

Except for the female colleague, several other men put the whole cookie in their mouths.

In an instant, the fragrance of flowers and herbs mixed with the sweetness of cookies spreads in the mouth. It's really amazing for everyone to eat.

Female colleague He Yaqian hurriedly put the broken half into her mouth, and after eating it quickly, she said in surprise, It's really delicious, I didn't see it with my own eyes, I couldn't believe it was made by a cook in a small restaurant. .

When Meng Shitong heard this, he immediately glared at He Yaqian: What did you say? Are you questioning someone's identity?

He Yaqian said quickly: No, no, I just can't believe it, this is obviously a Chinese restaurant?

Su Ruoxi felt happy when she saw a few people eating, and then she not only thought to herself: Sure enough, her own food is not the worst, everyone's food is not good for delicious food.

Then, he explained He Yaqian's doubts: Oh, he just came back from abroad.

Then, Su Ruoxi greeted everyone to sit down, and also prepared some tea for Meng Shitong and others. A group of people were in the small restaurant, eating cookies, drinking tea, and chatting at the same time.

Su Jinrong was still sitting in the sunshine in front of the door, bathing in the sunshine and watching her daughter chat with such a group of young people.

Thinking of her son-in-law being busy in the back kitchen, Su Jinrong grinned a little, and couldn't help but let out a knowing smile, thinking that such a life is the life that a daughter, son-in-law, and Su Ji should have.

The photographer ate several pieces in a row, and He Yaqian couldn't help but stop him: Hey, hey, don't eat so much, they are made for their daughters, and we all ate them, what do they give to their daughters?

Su Ruoxi heard it and said with a smile, It's alright, let's eat it, he has to bake two more plates.

Hearing this, the cookie that the photographer was about to put down quickly picked it up again and shoved it directly into his mouth.

Seeing this, He Yaqian wanted to grab it, but she didn't have time, so she could only take the tray away.

You have eaten enough, don't eat it. These are for me and Sister Meng to eat. You can start filming quickly. We need to shoot more of the daily routine of the small restaurant, so that we can edit it after we go back.

Although the photographer was a little reluctant, in the end, he could only do it obediently, while the other people were lighting and assisting the shooting.

When facing the camera, Su Ruoxi suddenly became a little nervous, and tidied up her hair and clothes.

In the end, Su Ruoxi couldn't help but ask, Are you going to photograph me? Then do I need to dress up and change my clothes?

The photographer looked at Su Ruoxi, who was a little nervous in the camera, and immediately said, Sister, no need, you are naturally beautiful, you don't need makeup, and you are very beautiful in the camera. I feel envious of Big Brother Feng.

He Yaqian smiled and said, You're really good. After eating other people's biscuits, you came up and called me?

The photographer was about to say something, but he couldn't hold back his hiccups.

This fullness really surprised He Yaqian, Meng Shitong and Su Ruoxi.

Then, He Yaqian said with a look of disgust: Look at you, let's you stop eating so much? If you can eat biscuits, you can support yourself, so can you save lunch?

Originally, Su Ruoxi was a little nervous when facing the camera for the first time, but now that he was amused by He Yaqian and the photographer, the previous nervousness disappeared.

In the next chat with Meng Shitong, Su Ruoxi behaved very naturally, with a natural and kind smile on her face.

A ray of sunlight shone on Su Ruoxi's face, which was not bright, but had a gentle Jiangnan charm. The photographer and other men couldn't help but stare blankly.