Hardcore Chef Dad

Feng Yifan pulled the flat trolley into the back kitchen, quickly unloaded the goods piled on it, and put them away by category.

In the end, there were only four big white geese left, and they were thrown aside tremblingly.

In fact, when buying it, the stall owner asked Feng Yifan if he wanted to kill him. At that time, Feng Yifan wanted to buy it back, keep a live one, feed it in the water room for a while, and play with it for his daughter.

But now it seems that the daughter who was almost bitten by a goose may not be willing to play with the goose anymore.

Thinking of this, Feng Yifan couldn't help feeling that he was really asking for trouble.

After staring at the four big white geese for a moment, Feng Yifan immediately stepped forward and grabbed them one by one.

He grabbed the goose's wings and feet with one hand, opened the goose's mouth with the other, grabbed the high-grade liquor bought on the road, and directly poured it down.

In terms of physique and strength, the goose is indeed much bigger than chickens and ducks, and it is also struggling in Feng Yifan's hands.

It's a pity, with Feng Yifan's strong physique, how could Goose be his opponent?

The four geese were all drunk, Feng Yifan didn't rush to use the knife, but threw them all into the water room first, and let the geese get drunk.

Turn on the stove in the back kitchen, sit on the pot and start boiling water.

At the same time, Feng Yifan took out the ingredients prepared last night from the refrigerator, and made breakfast for his family first.

This morning, Feng Yifan cooked wonton for breakfast for his family.

Of course, because his daughter was frightened by the big white goose, Feng Yifan planned to make some siu mai for his daughter as compensation.

The blunt wonton skins were prepared by Feng Yifan in advance and kept in the refrigerator.

The stuffing is mainly pork belly, supplemented with coarse shrimp puree, diced bamboo shoots, diced mushrooms, eggs, seasoned with salt, pepper, sugar, and cooking wine. Thick and silky, add sesame oil and mix well.

Wontons are blunt, Feng Yifan is not the kind of small wontons that make dumplings, after all, big wontons are more delicious when eaten at home.

Hold the blunt skin of the wonton in your hand, put a ball of stuffing in the middle, fold the skin in half first, then pinch the two sides with your thumbs and pull them together to fold in half, dip the skin in water to stick it tightly.

Such a wonton shaped like an ingot is wrapped.

Feng Yifan's hands were relatively fast, and he wrapped a lot of ravioli in no time.

After wrapping the wontons, Feng Yifan began to prepare the siu mai again.

Today, there are many types of siu mai, including jade siu mai, which my daughter likes, as well as pine nut siu mai, assorted siu mai, and stewed meat siu mai.

Feng Yifan also prepared all the ingredients for the fillings in advance.

Just at this time, the water on the stove is boiling, that is, after half-scalding the noodles, all the siu mai skins are made.

The next step is to take out the glutinous rice that was steamed before going out in the morning.

Whether it is pine nuts, assorted or stewed pork siu mai, it is basically to mix well with stewed meat and glutinous rice first.

The difference is that pine nut siu mai is naturally added with pine nuts.

Mixed siu mai is served with a variety of toppings: carrots, shiitake mushrooms, green beans, and more.

Although only one person was busy, Feng Yifan was still very fast, and quickly wrapped up all kinds of siu mai, and put them all on the steamer to steam.

During the interval of steaming siu mai, Feng Yifan also took advantage of the time to enter the water room.

At this time, the four geese have completely turned into four drunk geese.

The four geese who had no resistance at all, naturally had no strength to resist now, and Feng Yifan cut their throats and bled them steadily.

The blood was almost drained, and Feng Yifan threw it all into a big iron bucket to stand still.

Feng Yifan washed his hands seriously, and also specially cleaned up the smell on his body before walking out of the water room. Lock the door of the water room, and return to the back kitchen to continue making breakfast.

The siu mai is almost mature at this time, so instead of taking down the steamer, turn down the heat of the stove to maintain the temperature of the siu mai.

Not in a hurry to order wontons, Feng Yifan first walked out of the back kitchen and went up to the second floor to see his family.

Upstairs, everyone had already woken up. To Feng Yifan's surprise, they all gathered in his father-in-law's room.

Just approaching the door of my father-in-law's room, I heard my daughter's nagging inside.

Grandpa, Mom, that big white goose stretched its neck suddenly, and then bit its mouth towards Ruoruo's hand. The big white goose is really fierce, good or bad, but fortunately, Dad protected Ruoruo...

Hearing his daughter say that her father protected her, Feng Yifan was still full of joy.

But then Feng Yifan heard the voice of his mother Lu Cuiling again: Your father is also a villain. He didn't know how to buy geese and let them kill them, but he brought them back to live. His daughter was almost bitten. What a fool.

Hearing what his mother said, Feng Yifan was a little embarrassed to be outside the door.

But in the room, the daughter quickly began to say nice things about Dad.

Grandma, don't blame Dad. Dad must want to buy big white geese for Ruoruo to play with. Dad never thought that those big white geese are so bad, they are not good, they are not obedient.

Grandma heard what the little granddaughter said, and immediately said: What's so interesting about the big white goose? It's not a kitten or a puppy.

The little granddaughter said a few good words for her father, and the grandma had no choice but to say: Okay, let's forgive Dad this time.

Seeing grandma agree to forgive father, Feng Ruoruo was also very happy: Okay, grandma is so kind, let's go downstairs, call dad up, and ask him to recite grandpa.

Hearing his daughter's words, Feng Yifan also hurried into his father-in-law's room.

You don't need to go downstairs to call, Dad is already here.

Seeing his father coming, Feng Ruoruo immediately rushed towards him, then hugged him and said, Dad, did you teach that bad big white goose a lesson?

Looking at his daughter's beautiful big eyes, Feng Yifan originally wanted to say Dad has been killed, but he felt that he was being cruel to his daughter.

So he changed his words in front of his daughter: Well, Dad has already taught them a lesson, don't let them bully Ruoruo again.

Although the father didn't say anything, the little girl still asked, Dad, did you kill them?

Feng Yifan was stunned for a moment, then smiled and said: No, Dad sent them away, and found someone else to replace the dead geese, so that they can be cooked for Ruoruo.

Hearing that her father had gone to replace the killed geese and came back, the little girl nodded immediately and said, Well, although that big white goose is bad, if Ruo Ruo doesn't like Dad killing them, let's eat the dead ones.

Feng Yifan said with a smile: Okay, listen to our Ruoruo little baby, and we will eat the dead ones in the future.

Lu Cuiling, Su Ruoxi and Su Jinrong looked at the father and daughter, and all three of them had already guessed that those geese were probably tragicly murdered.

As for Feng Yifan not telling his daughter the truth, everyone thought it was good, because Feng Ruoruo was still very young after all.

Feng Yifan took the initiative to wash and change his clothes on his father-in-law's back, and then said to his family: Okay, let's go downstairs to have breakfast, my father made siu mai for Ruoruo today.

Hearing that there is siu mai to eat today, Feng Ruoruo immediately clapped her hands happily: That's great, let's go down quickly.

Saying that, the little girl rushed out the door first, and grandma hurriedly followed: Run slowly, don't worry.

Feng Yifan walked out of the room with his father-in-law and wife behind his back.

Su Ruoxi watched her husband walking away with his father on his back, and said softly, Be careful.

When the group went downstairs, Feng Yifan put his father-in-law on the wheelchair and pushed him to the table.

Feng Ruoruo couldn't wait, and wanted to go to the kitchen with Dad: Dad, let's hurry up and bring out the siu mai, grandpa, grandma, and mom are all hungry.

Hearing what the little granddaughter said, Lu Cuiling immediately smiled and said, Grandma thinks that Ruoruo is hungrier?

Feng Ruoruo smiled and said, Ruoruo is hungry too.

Feng Yifan laughed: Okay, then let's go and bring out breakfast.

Feng Ruoruo followed behind her father, like a little tail, into the kitchen. In the kitchen, I watched my father cook the wontons, then put the wontons and siu mai baskets on a tray, and brought them out of the kitchen together.

Feng Ruoruo ran back quickly, like a little announcer reporting to grandma, grandfather and mother.

Today, in addition to siu mai, Dad also made wontons, which are also delicious.

Feng Yifan cooks wontons with chicken broth that has been degreased.

Put dried shrimps and shredded seaweed in the bowl, and a little salt, pepper, and soy sauce to give the base flavor. Then put the cooked wontons into a bowl, pour in chicken broth, sprinkle with a handful of shallots, and drizzle with sesame oil.

The onion and sesame oil are paired with the aroma of chicken soup, which is really fragrant.

Feng Ruoruo obediently sat between her mother and grandma, waiting for her father to bring a delicious breakfast.

Feng Yifan walked out of the back kitchen and immediately greeted, Come here.

At the same time as Feng Yifan came out with breakfast, some people who bought pot stickers next door also chose to come to Suji to find a place to sit down because there was no place.

As soon as they sat down here, when they heard Feng Yifan say Come on, everyone turned to look at him.

Then, a very strong fragrance hit.

Oh my god, boss, what do you eat here in the morning? It's so delicious?

It smells like chicken soup.

No, there is also the smell of chopped green onions.

It's a bit like chicken noodle soup, right?

Hearing the discussion of the diners who came in, Feng Ruoruo immediately stood up and said, It's not chicken noodle soup. Dad made wontons for us, and also prepared Ruoruo's favorite siu mai.

When the little girl said this, the diners who came in were suddenly full of curiosity.

After Feng Yifan put down the tray and arranged the bowls of wontons, he opened the two cages.

In an instant, all the diners who came in couldn't help stretching their necks to look around.

At the same time, some people who were queuing next door at the door also entered Su Ji curiously, and stretched their heads to look around.

Wow, that siu mai is so beautiful.

Chicken soup wonton is really good.

My God, why doesn't the boss here sell breakfast?

I feel that seeing these, my pot stickers are not delicious.

Not fragrant? Then let me eat it for me.

Go, I finally lined up to buy.

Then you said it's not delicious?

Why isn't it delicious? These pot stickers are very fragrant.

...

Seeing that person tightly guarding his pot stickers, the onlookers burst into laughter.

While laughing, people still kept drooling. They were really salivating for Feng Yifan's family's breakfast, and they really wanted to taste it.

Finally, the brave ones walked over directly, sat next to Feng Yifan's table and said, Boss, give me a copy too.

Feng Yifan glanced at the other party and didn't pay attention at all.

It was Feng Ruoruo who kindly reminded: This breakfast is made for Ruoruo, grandpa, grandma, and mother, and it is not for sale. If you want breakfast, you will go to Uncle Xiaolin's next door.

The man who sat down boldly was suddenly unhappy: Your house opened the door, isn't it just for business? What does it mean not to sell?

Seeing that the man who sat down was a little reluctant, Feng Yifan smiled and touched his daughter's little head, telling her to eat well. He stood up and walked over to the man who was sitting down.

At this moment, the man who sat down felt a mountain-like sense of oppression.

Facing Feng Yifan at such a close distance, the man finally realized that facing the tall and strong Feng Yifan, he was just like a little chicken.

There was no need for Feng Yifan to speak, the man got up resentfully, with a smile on his face and said: If you don't sell it, you don't sell it, I just think your breakfast is delicious, so asking, just asking.

Feng Yifan said seriously: I'm really sorry, our family doesn't sell breakfast, these are just for my family to eat.

The man nodded immediately: Okay, okay, I understand, I'll go to the next door to line up.

After saying that, the man simply ran away, pushed aside the crowd of onlookers, rushed out of Su Ji, and obediently went to the early morning shop next door to line up.

Not long after, some neighbors from the old street also came over for breakfast.

Wang Cuifeng asked her husband to buy pot stickers, while she walked into Suji swaggeringly, and saw Feng Yifan and the others sitting on the table with siu mai.

As a result, Feng Yifan's hands were faster, and he took the cage away in one go.

Unable to grab the siu mai, Wang Cuifeng suddenly looked depressed: Hey, Feng Yifan, what do you mean? You won't eat it, right?

Feng Ruoruo immediately shouted: Aunt Feng, we are not full yet.

Wang Cuifeng looked down at the little girl, then withdrew her hand and greeted the table with a smile on her face: Good morning Uncle Rong, good morning Aunt Lu, good morning Ruoxi, good morning baby Ruoruo.

Everyone responded to Wang Cuifeng with a smile.

Su Ruoxi pulled her husband and said: Sister Feng hasn't eaten yet, so give Sister Feng two siu mai to taste.

Hearing this, Wang Cuifeng immediately said, That's right, my sister Ruoxi is more than enough, Feng Yifan, you are really not at all.

Seeing that his wife was talking, Feng Yifan was a little reluctant, and handed the cage to his wife, as if asking his wife to do favors.

Su Ruoxi took the basket, and handed it to Wang Cuifeng: Sister Feng, try it first, these siu mai are all made by Yifan for his precious daughter, if you are late, they will be gone.

Wang Cuifeng was not greedy either, she carefully looked at the various siu mai in the drawer, and finally picked a mixed siu mai.

Since it's for baby Ruoruo, then Aunt Feng can only eat one.

Feng Ruoruo looked at it and said, Aunt Feng, you picked the biggest one.

Wang Cuifeng broke open decisively and took a bite, then pretended to be surprised and said: Oh, I'm sorry, baby Ruoruo, Aunt Feng didn't even notice, she just took one casually.

The words were beautiful, but Wang Cuifeng didn't hesitate to eat it, and ate the mixed siu mai in two or three bites.

After finishing eating, Wang Cuifeng still thought about it for a while: Well, it's really delicious.

After thinking about it, Wang Cuifeng glanced at the wonton on the table: If I can have another bowl at this time...

Before she could say that she wanted to eat wontons, Fan Chaoyang came over with the soy milk and pot stickers bought from the next door, and said, Just right, your favorite red bean soy milk is here.

A bowl of soy milk was placed in front of Wang Cuifeng.