Great Power Army Reclamation

Weighing in a winery is not that complicated. Cuicui is not a poor owner. There is a floor scale at the door of the workshop. The tractor pulls the grapes in and weighs them, and then comes out and deducts the empty weight from the scale.

After a busy day, the numbers on both sides were almost the same, and everyone was in high spirits.

Moreover, there is another advantage to picking grapes at this time, that is, the grapes are hard, so there is no need to worry about the grapes being crushed.

Moreover, wineries must harvest grapes in whole bunches without broken skins. Broken skin will oxidize the pulp. Grapes cannot be washed, because the layer of white frost on the grape skins is a source of wine aroma.

Therefore, wine grapes have very strict requirements on the environment of the growing area. Pesticides cannot be used, and pests and diseases must be avoided. This is unimaginable in most areas.

The reason why domestic red wine has always been inferior to those foreign brands is actually due to this reason. As for the wine-making process, there is actually not much difference. The main processes are basically fermentation and oak barrel storage.

When making red wine, the grape skins and grape flesh are pressed at the same time. The red pigment contained in the red wine is released when the grape skins are pressed. Because of this, all red wines are red in color.

The first step is to remove the grape berries from their comb-shaped stems. Because the branches and stems contain a lot of tannic acid, they have an unpleasant taste in the wine.

After the juice is squeezed, the raw material for winemaking - grape juice can be obtained. High-quality grape juice is the prerequisite for brewing excellent wine. Wine is the product of grape juice through fermentation.

After fermentation, the sugar contained in the grapes will gradually convert into alcohol and carbon dioxide. Therefore, during fermentation, there is less and less sugar and more and more alcohol. Through the slow fermentation process, red wine with a delicate aroma and delicate taste can be produced.

To maintain the fruitiness and freshness of the wine, sulfur dioxide treatment must be added immediately after the fermentation process.

Sulfur dioxide prevents the oxidation caused by oxygen in the air coming into contact with the wine.

About 3 weeks after fermentation, new wine must undergo its first sedimentation and barrel change. The second precipitation takes 4 to 6 weeks. The number of times and the sequence of precipitation are exactly what you want to achieve.

70% raw materials and 30% craftsmanship, good wine is grown. Variety characteristics determine to a large extent the flavor, aroma, typicality, etc. of wine. Especially for single varietal wines.

Ice grapes are originally white grapes, but the skin will turn purple after freezing, but this color will not fade, so the ice wine will have that crystal clear color.

There is another very important process, that is, the equipment must be gentle when crushing the pulp, and the branches and grape seeds cannot be crushed.

The tannins in the branches and the oil in the grape seeds have a great influence on the taste of the wine.

Schneider is a very responsible person at work, and sometimes his requirements are almost harsh.

Because most of the employees in the winery are recruited from the Eighth Regiment, unlike the workers in Junken City who have various strict procedures for the process, many things are often overlooked when working.

Once this is discovered, the punishment is very severe. After several rounds of handling, some were fired, a few resigned, and then the remaining workers started to take it seriously.

Originally, Wang Shuqin planned to continue living here, but was driven away by Cuicui.

"Sister, you are a person who does big things. We can take care of these trivial matters. Don't worry, you don't have to worry about the brewing and sales of this wine. We can take care of these. Just remember to ask them to increase the scale of planting next year. Otherwise, the winery won’t have enough to eat.”

Wang Shuqin hugged Cuicui and left, feeling deeply moved in her heart. Although the grape planting was successful, she understood that in the final analysis, it was still because of the winery. Otherwise, who would the grapes be sold to?

He took out his mobile phone and called Ye Yuze: "Yuze, thank you!"

Ye Yuze laughed: "Silly girl, I, a military reclamation man, am more upright than you. Why are you being pretentious with me? You are the fattest, come on!"

Wang Shuqin rolled her eyes, but thinking that this was a phone call and no one could see it, she laughed.

Wang Shuqin returned to the Corps headquarters, hibernating for more than a year, and then working at the grassroots level for a few months. The Eighth Regiment, a national-level poverty-stricken regiment, has suddenly become the regiment with the highest income in the Corps. This achievement no longer requires her to express anything?

Wang Shuqin's deeds were regarded as a model and published in various media, making her a rising star.

Wang Shuqin's goal is not just for this group. After all, the position is there, and a comprehensive plan has already been formed in her heart.

The nature of the Corps determines its attributes, and it is fundamentally about the development of agriculture and animal husbandry. After all, the model of Junken City cannot be copied.

After Wang Shuqin had a detailed understanding of the land and climate characteristics of each regiment field of the Corps, he adapted measures to local conditions and replanted cash crops in areas that were not suitable for growing food.

Such as cotton, sugar beets, fruit trees, etc. This plan received strong support from the leadership of the Corps, and it was decided that, with Wang Shuqin as the leader, the headquarters would send some working groups to go deep into the grassroots and begin to implement Wang Shuqin's plan. With this outstanding political performance, her future is already unlimited.

Although she is already over forty years old, within the system, for a cadre of her level, she is still very young and has a promising future.

After two thousand years, the Internet has entered an era of rapid development. 3G networks have just emerged, and various operators have invested heavily in the research and development of 4G networks.

Entrepreneurs with a little bit of forward-thinking awareness can see the direction of future development, but there are still things they cannot see.

The first is the famous Kodak Company, which was founded in 1880 by inventor George Eastman and is headquartered in Rochester, New York, USA.

Kodak is one of the major players in the "information imaging" industry, a $385 billion industry that includes equipment (such as digital cameras and PDAs), infrastructure (such as online networks and imaging systems), and services and media (such as software, film and photo paper to access, analyze and print images).

Kodak leverages advanced technology, broad market coverage and a series of industry partnerships to provide customers with innovative products and services that meet their needs for the rich information contained in images.

In January 2012, Kodak, which has a history of more than 130 years, declared bankruptcy protection. The company has the following major business areas: Photography - provides digital and traditional products and services to consumers, professional photographers and cinematographers.

Medical imaging - provides traditional and digital image acquisition, storage and output products and services to the medical and health industry; Commercial imaging - provides image acquisition, output and storage products and services to enterprises and governments; Components - provides original equipment manufacturers (OEM) provides optical components and photosensitive chips; and displays - designs and manufactures the world's leading organic light-emitting diode (OLED) displays and other specialty materials.

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