Gourmet Beast Tamer

Chapter 256 Suggestions

Listen to what Qin Lang said, are they human words?

Cooking speeds up.

No Yuling chef can refuse this cooking skill.

The freshness before had already made many Yuling chefs envious. Thinking of Qin Lang's cooking speed, everyone was like lemon slices in the seafood, sour.

And in this way, the biggest disadvantage of eating crab meal is gone.

Bai Hongrui was numb.

He now knew why Qin Lang's votes were higher than his own, and much higher.

Fishing for seafood in sauce is simple, but Qin Lang has fresh ingredients that perfectly suit it.

Making rice with crabmeal is cumbersome, but Qin Lang has the same cooking accelerator.

The two delicacies perfectly match Qin Lang's two cooking skills.

The other party maximizes its own advantages.

In comparison, he is still far behind in this regard.

"When I was thinking about food, I didn't think too much about food skills." Bai Hongrui said calmly, "In this aspect, I am indeed much worse than you."

"I have always believed that after cooking skills are sufficient, eating skills are dispensable."

"This idea is unacceptable." A voice came from behind the crowd.

Everyone was startled and looked behind them.

"Ms. Ye Zangqing!"

Everyone "swiped" to separate a road. Ye Zangqing, followed by several second-level food recommenders, walked step by step to Qin Lang's stall.

"The Food Spirit and the Yuling Chef are always one." Ms. Ye Cangqing smiled warmly and looked at Bai Hongrui who just spoke, "There is no need to deliberately differentiate between the cooking skills mastered by the Food Spirit and the cooking skills of the Yuling Chef."

“Both are equally important to the final presentation of the food.”

"I've been taught a lesson." Bai Hongrui showed a respectful expression, nodded and stepped aside.

"What a young man." Ye Zangqing turned to look at Qin Lang with a smile, "Let's have one of each of these two delicacies."

"Okay." Qin Lang felt a little excited.

This was the first time he faced a level three food recommendation person.

Although he was not being tested by the other party, he still felt nervous about being tested at this moment.

After personally serving a portion of crabmeal rice and weighing a pound of seafood with juice, Qin Lang handed the two to Ye Cangqing, "Please use it slowly."

Then, he folded his hands on his abdomen and stood up slightly awkwardly.

Even with his cooking experience in his previous life, Qin Lang didn't think his cooking skills were comparable to the only third-level food recommender in Mingjing State in front of him.

So his shyness was definitely not an act.

"Relax, young man." Seeing Qin Lang's embarrassment, Ye Zangqing spoke warmly, then scooped up a spoonful of crab meat and rice and put it into his mouth.

"It's a very delicious dish." After a moment, Ye Zangqing's smile became a little brighter, "But I think it might be better if it is paired with vinegar."

Worthy of being a third-level food recommender.

Qin Lang looked surprised.

It is indeed better to eat crab powder with rice and crab vinegar.

Because he was setting up a stall, Qin Lang skipped this step.

Those who know how to cook crab meal with rice can naturally easily judge this, but without knowing anything about crab meal and rice, Qin Lang can never accurately judge the flaws in this delicacy with just one bite. .

"Besides..." Ye Cangqing paused for a moment, as if after recollection, "adding some spices during the cooking process of crab powder may produce interesting changes, such as snake orchid, kenaf seeds, wooden crab bucket..."

Ye Zangqing randomly listed three types, which made the Yuling Chefs around him prick up their ears, and some even started taking notes.

Ms. Ye Zangqing was able to suggest that these three spices are suitable for pairing with river crabs!

Little tricks like this are very important knowledge!

Qin Lang also looked thoughtful.

These three are not spices that existed in the previous life. He has learned about the first two since coming here. Mu Xie Dou has never heard of them. They may be spices from Mingjing State.

Qin Lang has had the idea of ​​adding spices that were not available in the previous life to the cooking of the previous life to further improve the recipes he has mastered, but has not yet started to try it.

Ms. Ye Cangqing's suggestion gave him a certain direction.

"Thank you for your advice." Qin Lang showed gratitude, "I will try it tonight and see how it works."

Add the three spices one by one to the cooking process of crab powder and see the effect!

If there are improvements, the crab rice with rice noodles in the next two days will be even more delicious!

The other Yuling chefs looked at Qin Lang with a hint of envy on their faces.

Making progress under the guidance of a third-level food recommendation person is a rare opportunity for many Yuling chefs.

It has been decided that they will also set up a stall during the next break and exchange!

For such a young man who obediently listens to opinions and suggestions, Ms. Ye Cangqing's face became a little softer.

She opened the packaging box of the seafood in sauce, and the next moment she laughed, with a bit of nostalgia, "It's full of freshness."

With just one glance, she guessed Qin Lang's cooking skills, and even saw the way to cook the seafood in sauce.

"My first cooking skill is also full of freshness." Ms. Ye Zangqing smiled slightly, "When I first became the Yuling Chef, I took advantage of many of my peers with this cooking skill."

In Mingjing Prefecture, which is rich in seafood and river fresh food, this food technique has great advantages.

She didn’t give much advice about seafood in sauce.

After all, the cooking steps for this delicacy are very simple and there is limited room for improvement.

After tasting, Ms. Ye Zangqing turned away with other diners and went to the next stall to taste.

While staying in front of Qin Lang's stall, Chef Yu Ling, who had already tasted the two delicacies at Qin Lang's stall, did not leave immediately.

Through Qin Lang's two delicacies, they exchanged their respective cooking experiences on seafood and river crabs with great interest. From time to time, other Yuling chefs who came to taste it joined the discussion after tasting it, and some Yuling chefs who ended the discussion went to the next place. Stalls.

In such an interesting atmosphere, time for rest and communication passed quickly.

It wasn't until the bell rang again, reminding the stall owners that the afternoon business was about to begin. Yu Lingchu, who was still discussing in front of Qin Lang's stall, agreed on the next communication time to continue discussing the unfinished topic, and then reluctantly returned to their respective places. on the stall.

Qin Lang, who participated in the whole process, also benefited a lot from this process.

"This time I really came to the right place for the Yueyu Banquet." He stretched out, with a satisfied smile on his face.

He had never experienced such an atmosphere of culinary exchange in his previous life.

Not to mention the reward for the final winner, the communication process alone has been very beneficial.

At this moment, he felt a little sorry for Zhou Tianhao.

If the other party chooses to participate in the Yuanyu Banquet as a diner, he will not be able to participate in such exchange activities, and registration has now closed.

After regaining his composure and looking at the crowd of people boarding the deck from the side boarding platform, Qin Lang took a deep breath.

"Dan Bao, La La, we have to cheer up this afternoon!"

"Gulu!"

"Chaka!"

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