Gourmet Beast Tamer

Chapter 255 Surprise

Bai Hongrui took the packing box that flew into his hand under the control of the wave of thought.

The discovery of the fluctuation of thoughts made him understand one of the reasons why Qin Lang had more votes than him.

But there is only quantity without quality, and it is impossible for the other party to get so many more votes than themselves.

The taste of the seafood in the sauce right now is the key to the opponent's victory!

Let me see what is contained in your delicacy!

Thinking of this, Bai Hongrui's eyes became a little sharper.

He opened the packaging box and carefully observed the seafood in sauce with a critical eye.

Although it can be seen intuitively in a glass jar, it is naturally more realistic to see it right in front of your eyes.

After just one glance, something was wrong with Bai Hongrui's expression.

He was not in a hurry to taste it, but used chopsticks to push aside the seafood on the surface, picked up the seafood soaked in the soup and covered the bottom and observed it.

After observing each different seafood in the packaging box, Bai Hongrui suddenly raised his head and looked at Qin Lang, "Full of fresh food?!"

"Yes." Qin Lang nodded and spoke with a bit of humility, "My food spirit food skill is fresh and full. This food skill has a lot of advantages when cooking seafood ingredients. It can be regarded as a certain advantage. Cheap."

"Gulu!"

This is my credit!

Danbao shook his big tail proudly.

Other Yuling chefs also discovered that the ingredients were unusually fresh. When they heard Qin Lang's words, the look of envy on their faces became more intense.

The fluctuations of mind-based combat skills can be directionally awakened through skill stones.

The food skill of the food spirit is really a matter of luck.

Bai Hongrui felt stronger pressure.

He stopped talking, picked up a piece of scallop meat, put it into his mouth, and officially started tasting it.

The soft and sweet scallop meat bursts out of the soup in your mouth as you chew it. It is intertwined with the sourness of the lemon and the salty and spicy flavor of the soup, which brings an unparalleled taste experience. Bai Hongrui, who is also a Yu Ling chef, praised it. Incessantly.

However, he was also confused in his heart.

This confusion increased as Bai Hongrui tasted other seafood.

Because this delicacy is really a bit too simple.

Top-quality ingredients, simple preparation, boiled and soaked in the prepared sauce, wait for a while and then you can eat.

He can tell such simple cooking steps after just one bite.

The sauce is prepared just right, which can be regarded as one of the highlights.

But this was completely different from the food he expected to showcase his cooking skills.

But in all fairness, is this food delicious?

Bai Hongrui knows that in terms of deliciousness, it is not inferior to his own carefully prepared delicacies with complicated cooking procedures.

"Winning entirely by the freshness of the ingredients?" Bai Hongrui couldn't help but ask.

"I think for seafood, the cooking process does not need to be too complicated." Qin Lang nodded slightly, "Especially when the ingredients themselves are very high-end."

"High-end ingredients often only require the simplest cooking methods."

"But if that's the case, how to reflect the level of cooking skills?" Another Yuling chef frowned slightly and couldn't help but say, "Such a simple cooking is not difficult to reproduce."

Although it requires fresh food skills and full support, there are not many Yuling chefs who have mastered this food skill. Even if they can't make the same thing, they can make similar ones.

"I think so."

"I also agree..."

Many Yuling chefs nodded in agreement.

They weren't trying to make things difficult for Qin Lang.

Since it is communication, the collision of different ideas is inevitable.

Qin Lang didn't show any timidity and smiled slightly, "I think food is more important for the color, flavor and flavor presented in the end, rather than the presentation of the process."

"How do you think this seafood in sauce tastes?"

The other Yuling chefs stopped talking.

Qin Lang's sauce is paired with top-quality seafood ingredients, and it's hard to fault the taste.

"And..." Seeing that other Yuling chefs also agreed with this, Qin Lang changed his tone and said, "There is another delicacy in my stall, why not try it?"

"Have some crabmeal and rice!" Bai Hongrui was the first to come to his senses.

He was both convinced and unconvinced by this seafood dish with marinated sauce.

In terms of taste, the other party is indeed not inferior to him at all.

But such a simple cooking process always gives him a sense of trickery.

So he wanted to see if the same was true for another delicacy.

Soon, a portion of crabmeal rice was delivered to Bai Hongrui.

"Please enjoy."

Bai Hongrui was in a daze looking at the crab meal with rice noodles that could be eaten in one bite.

Laozhi seafood is sold by the pound, which means diners can choose their own portions.

And it’s not ready-to-eat, it can be taken away for consumption.

The crab meal that I got now is another extreme.

The portion can be eaten in one bite and will not put any pressure on diners at all.

Bai Hongrui has already realized the importance of portion size in setting up a stall through his own practice and has made some targeted adjustments to his food.

And the boy in front of him who was younger than himself was even more outrageous than himself.

Smelling the rich scent of crab that hit his face in the hot air, Bai Hongrui swallowed as he looked at the crab powder in front of him, which was yellow with a hint of bright red, and could be easily identified as genuine.

Compared with the seafood in sauce, the technical content of this crab meal and rice dish is obviously much higher.

Everyone thinks that cheap food has low technology content, while expensive food has high technology content.

Qin Lang actually did it the other way around!

Bai Hongrui immediately fell silent after putting the rice with crabmeal into his mouth, chewing and savoring it slowly.

This taste...

This smell! ! !

The rich crab meat blended perfectly with the rice, and an unprecedented sense of wonder appeared in his heart.

If we talk about expensive delicacies, the one he prepared is equal to Qin Lang's seafood in sauce.

Such cheap delicacies, Qin Lang's crab meal with rice was an all-round blow to him.

The other Yuling chefs who had just advocated the need to show more cooking skills in gourmet cooking also fell silent at this moment.

They couldn't tell the cooking method of this crab meal with rice. This meant that it was different from the seafood in sauce just now. It had a high technical content, and it was not low.

Crab meat, crab roe, crab paste.

It’s easy to mix them together, but it’s not so easy to perfectly intertwine their flavors and textures.

"This crab meal should take a long time to cook, right?" After a moment of silence, a middle-aged Yu Ling chef with a calm face slowly spoke, "I can feel that the crab meat, crab roe and crab paste have been cooked for a long time. of refinement, completely blended together.”

"Your pot needs at least one hour of cooking time."

The other Yuling chefs came to their senses.

yes!

Low-priced delicacies, focusing on small profits but quick turnover.

The cooking time is so long, you won’t be able to sell many!

"No, ten minutes is enough." Qin Lang said with a smile, "My other cooking skill is cooking acceleration."

All the imperial chefs: "???"

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