Gourmet Beast Tamer
Chapter 177 Emergency
Chapter 178 Emergency
Although they talked about tasting hundreds of millions of mouthfuls, the two food spirits were very restrained and only tasted a few bites before reluctantly returning to Qin Lang's side.
Because the next cooking requires both of them to use food skills.
A qualified food spirit must never be distracted while cooking!
"Next, make scrambled eggs with tomatoes."
After taking a look at the chicken soup that was still simmering in the pot, Qin Lang took out the tomatoes and eggs from the cold storage shelf of the refrigerator and started cooking the next dish after being handled by Dan Bao.
Cut half of the tomatoes into large pieces and half into small pieces and set aside in a bowl.
Heat oil in a pan, add a little salt and pepper, then add unbeaten eggs over low heat, use a spatula to slowly spread them out and set aside.
As the egg liquid was stir-fried and solidified, a mellow egg fragrance slowly rose up from the pot with the heat, making Dan Bao's eyes instantly light up.
This is its most familiar and favorite flavor!
"The fried eggs this time taste different from before." Seeing Dan Bao's expectant expression, Qin Lang continued the next steps in an orderly manner.
Add chopped tomatoes, an appropriate amount of salt, sugar and light soy sauce to the pot and stir-fry slowly without adding water. When the tomatoes become soft and juice comes out, add the freshly cooked eggs and stir-fry together to allow the soup to be fully absorbed by the eggs.
Finally, add a small amount of minced garlic and chopped green onion, stir-fry briefly and remove from the pan.
A homemade scrambled egg with tomatoes, this is it.
"Try it?"
Seeing that Dan Bao couldn't help but swallow his saliva, and La La on the other side also showed an excited expression, Qin Lang smiled and picked up two chopsticks to feed them.
Seeing the intoxicated expressions on the two food spirits' faces, he also took a chopstick for himself.
The flavor of tomatoes is fully integrated into the eggs, with a unique taste of sour, salty and strong aroma, and the slight sweetness further highlights the umami flavor of this dish.
After taking one bite, you feel the urge to take a second bite.
"Eat it with rice later, it will be more perfect." Looking at the soup at the bottom of the plate, Qin Lang swallowed.
He deliberately stir-fries the tomatoes for a longer time during the stir-frying process, so that the soup will be more juicy and the bibimbap will be perfect.
"Next is the turn of the matsutake chicken soup. Dinner will be ready soon!"
Qin Lang's eyes turned to the pine mushroom chicken soup that was still being cooked.
While the first two dishes were cooking, the soup had been simmering for almost half an hour.
"Speed up for half an hour."
Qin Lang signaled LaLa to speed up the chicken soup, then opened the lid of the pot, and as the aroma of the rich chicken soup hit his nostrils, he took out the green onion and ginger slices, and added the already cut matsutake slices.
"Speed up for another ten minutes."
Seeing that La La still had some energy left, Qin Lang smiled and closed the pot lid again to signal.
With the promotion to two stars, the upper limit of Lala's taste value has been increased to 200 points. Although I haven't tested its taste value yet, it should have reached the upper limit as expected.
This means that its combat power is directly doubled, and the time it can be accelerated using food skills also naturally increases.
When the pot lid is opened, the pieces of matsutake have softened in the soup, and the surface has become smoother and more moist. The special aroma of matsutake that is unique to the matsutake penetrates into the chicken soup.
Finally, add a little salt to taste, and a pot of matsutake chicken soup that is simple to make but retains the deliciousness of the ingredients is ready.
"It's time to eat!"
The three dishes were brought to the table, and three large bowls of rice were served. One person and two souls gathered around the table to enjoy them deliciously.
Qin Lang picked up a piece of beef fried with green onions that he had not tasted before and put it into his mouth.
When the steaming beef enters your mouth, the rich flavor of the sauce on the surface and the juice of the beef itself blooms on the tip of your tongue.
Although the scallions are not in your mouth, the fragrance of the scallions has been integrated into the beef, filling your mouth and nose with the freshness of the beef itself.
The tender and smooth beef only needs to be chewed lightly before delicious juices burst out. The effortless texture of the beef makes Qin Lang feel unprecedentedly satisfied.
It is worthy of being top-quality beef. Compared with what he had done in his previous life, this beef stir-fried with green onions is considered to be a superb performance.
After a mouthful of beef, Qin Lang couldn't help but take a mouthful of rice, letting the plump and tough rice grains wrap around the remaining deliciousness between his lips and teeth, and burst out with the same wonderful aftertaste.
Not only the scrambled eggs with tomatoes go well with rice, but the fried beef with green onions also goes well with rice.
While Qin Lang was thinking, he used a spoon to pour a few spoonfuls of the tomato-fried egg soup on the rice, then picked up a chopstick and briefly mixed the tomato-fried egg together twice.
Dan Bao and La La moved in unison.
Apparently they had never thought of eating it like this before!
"You guys should try it too." Looking at the eager expressions of the two little ones, Qin Lang smiled and poured soup on the rice in front of them.
With the unique sweet and sour taste of scrambled eggs with tomatoes, the rice seems to be particularly appetizing.
As Qin Lang chewed gently, grains of rice, juicy tomatoes, and fragrant eggs danced on the tip of his tongue. The taste was indescribable.
A large bowl of rice was quickly eaten with the combination of the two dishes. Qin Lang slowly scooped up the steaming matsutake chicken soup on the side with a spoon, exuding the delicious taste of matsutake and chicken.
The passage of time allowed the deliciousness of the chicken to completely penetrate into the soup, intertwined with the unique flavor of matsutake. Qin Lang's eyes instantly lit up after just a sip of the soup.
Fresh mushrooms and fresh chicken, both of which touched the taste buds seamlessly. The wonderful taste reached the back of his head. The warm chicken soup flowed down his throat and into his stomach, like a warm current flowing to his limbs and bones, making him feel extremely comfortable. a feeling of.
Have a sip of soup after a meal, it tastes great.
After admiring, Qin Lang picked up a piece of matsutake and put it into his mouth.
Matsutake mushrooms cooked in soup have a completely different flavor than grilled, fried, or sashimied.
As soon as you bite the inside of the matsutake, the rich chicken soup splashes out between your lips and teeth, intertwining with the deepest flavor of the matsutake, bringing a completely different taste.
Unlike other mushrooms, the flesh of matsutake mushrooms is quite dense and chewy, giving it a filling texture.
After Qin Lang picked up a piece of chicken and chewed it together, the taste improved to another level.
The chicken that had been stewed for an hour was not astringent at all, and the tender meat was filled with juice. The delicious taste was intertwined with the taste of matsutake, making Qin Lang couldn't help but show a satisfied expression.
"It seems that it is necessary to exchange points for some more matsutake mushrooms."
“Other top-quality ingredients can also be exchanged for some to try…”
Qin Lang instantly thought of some of his favorite ingredients that he had seen in the cooking competition points redemption list but had not redeemed them.
But then, his expression turned bitter.
Although 100 event points are a lot, it is still not enough to spend at this rate.
Points are in short supply, so I have to find opportunities to participate in more cooking competitions.
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Contents of the easter egg chapter at the end of this chapter:
【Scrambled eggs with tomatoes】
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