Food: Start with a big spoon in the university cafeteria

Before it was time to eat, everyone in the kitchen was busy cooking, and it was in full swing.

At this time, Xu Ming felt that something was wrong, and as soon as he turned back, he saw the school leader with a group of people standing in front of the window and watching.

Suddenly being stared at by so many people, Xu Ming felt a little uncomfortable.

However, seeing these people seems to be waiting for dinner, they don’t care, continue to cook the dishes at hand.

Everyone in the crowd knew that they were not teachers, they were all chefs in the school cafeteria.

Here comes the best cooking.

The leading teachers of each school give their own chefs a look, which means that they can study hard.

Everyone had read Xu Ming’s information before coming.

This will all focus on Xu Ming’s body.

But after watching for a long time, I will also take a look at other chefs.

Soon a man in the crowd recognized the all-rounder talent.

“Do you see if the window is a state banquet chef with all the talent?”

Why is Quanyou Cai famous, because he has been on the official news.

Everyone knows that he is the chef of the state banquet.

Specializes in serving as a chef for foreign guests from the country.

That dish was made for top leaders, and in ancient times it was the imperial kitchen.

It’s the ceiling of the chef’s world, who wouldn’t want to be a chef to this level.

This is every chef’s dream.

“It seems that yes, this Dinghu is a famous dish in the full table of Manchuria, and ordinary people can’t do it well.”

This dish is the best of the vegetarian dishes.

“Why is the whole chef here, isn’t he the chef of the state banquet?”

Everyone was very shocked, and whispered together, talking about dishes.

The school leaders on the side were even more confused.

These people were very silent along the way, and as a result, when they arrived at the canteen, they were excited.

What’s going on?

After the meal was prepared, the school leaders led everyone to choose their own meals.

Everyone sat scattered in the canteen to eat.

The school leader just sat down to eat the first bite, and was surprised by the man next to him, a word of surprise, frightened that the meat balls in his hand fell on the table.

“This braised meat tastes real, ruddy and crystal clear, eat the mouth oil is not greasy, melt in the mouth, it is still stewed out of the traditional casserole, the aroma is fragrant, the aftertaste also has a hint of sweetness, fragrant and soft, bibimbap is simply amazing!”

Then he heard him praising the dish, smiled proudly, and continued to pick up a ball.

The next second, there was a sudden sound of slapping the table from behind, and almost the balls in his hand were scared off.

What happened to these people, how could they be so shocked at first.

The dish is delicious and does not have to react so big.

People who don’t know how to cook will only marvel at the delicious food, and will not know how good the chef’s cooking skills are behind these delicious foods.

But as chefs, these people know.

For example, the big brother in the back, what he ate in his mouth was the sweet and sour carp.

Incense, so fragrant, this taste is really fragrant!

They are all cooks, what dishes and what taste, everyone is still unclear.

This sweet and sour carp has eaten a lot, and naturally knows how to distinguish the taste of this dish.

From the outside, of course, the canteen can not use the whole carp for cooking, but it is squeezed into a flower-like fish meat, a piece of fish meat, with a crystal clear red sauce on it.

The appearance has nothing to say, and it is not easy to do it.

In this is the vinegar smell of sweet and sour vinegar, this vinegar smell does not rush, but makes people very appetizing.

When you eat the fish in your mouth, you can feel the fried fish on the outside and tender inside, and the sauce is also very well blended.

There is no fishy taste in the mouth, only the umami taste of fish.

There is no thorn yet, and a piece of carp meat that is kicked out is very refreshing to eat, and there is no need to pick thorns.

The tender tongue inside the fish can be swallowed into the stomach with a sip.

The browned part of the outer layer of the fish is mixed with a sweet and sour taste, and the more you chew, the more fragrant it is.

The taste is simply better than the big hotels outside, not a star and a half, let alone compared to their canteen.

It is the difference between heaven and earth.

The chefs’ eyes widened in amazement every time they tasted the dish.

They didn’t expect the taste of a casual dish in this canteen, and it was all the level of the signature dish of the private dish.

Take their tongues, for example, there is nothing wrong with eating.

Even the leading teachers of each school ate with their mouths full of oil, and they could not remember what their purpose was here.

His eyes were full of dishes on the table, and his mouth kept chewing.

All I had in mind was eating.

This dish is so delicious, oh, this dish has never been seen and delicious, my God, how can there be such a delicious meal!

After a meal, everyone’s distance was instantly closer.

In the afternoon, it is a daily visit to the school.

Until the next day, as soon as they came up, everyone said that they still wanted to go to the restaurant in the canteen.

Although the school leaders were confused, they saw that everyone insisted and still took the people with them.

The last time the good guys came over at a quick meal, this time these people did not leave directly after breakfast in the morning, and stood directly in front of the window and stared at the chef’s movements inside.

Xu Ming didn’t feel very right.

These people don’t look at it from the teacher to communicate and learn.

Seems to have come to steal the teacher?

Xu Ming had doubts but did not go out to say, otherwise he would have misunderstood how embarrassing.

But then the young leaders also found that something was wrong.

These teachers have no interest in their school majors and so on.

Instead, when he came to the canteen, he was full of energy, and he even saw someone holding a mobile phone on video.

This is obviously not right.

So he asked the teachers to keep an eye on the men and went to the principal’s office himself.

“President, what do these college people say?” In general, the teacher brings students to come to the classroom to communicate, learn and so on. ”

“But this time all the people who came were teachers, not a single young student saw it, and these teachers were not interested in our school at all, but were very interested in the canteen, and invited to visit the canteen, just like learning to cook.”

After the school leader finished complaining casually, he suddenly remembered the last words he said.

The whole person was in place.

He suddenly had a guess in his mind.

From the time these people came into contact, they felt a sense of violation.

As a teacher, I come into contact with teachers every day and am familiar with the habits and temperament of teachers.

He didn’t feel like a teacher when he first saw the group, but later he didn’t think much about what kind of teacher they were.

Now that I think about it, these people are five years old and three thick, their strength is very large, and there is still a smell of oil smoke on their bodies, saying that they are teachers, and the teachers of the cooking class are still similar!