Chapter 329 Quarrel
It made him think of a whole one right away.

After He Nan asked for a serving, the waiter put a can of Buddha Jumping Over the Wall on the fire to heat it up.

Soon, he took it off and carefully placed it on He Nan's tray.

Hmm...too bad it wasn't made out of hand.

...Of course, it is impossible to do it now.

If this kind of labor-intensive thing is made in the cafeteria, the cost is too high.

The only possibility is limited time supply.

Do a good job of Buddha jumping over the wall at a fixed time every day, and let everyone line up to get it.

...That said, the weight is not much.

He Nan opened the small jar, and was very satisfied when he saw the contents inside, although the sparrow was small and complete.

The amount is small, but there is everything that should be there.Basically a smaller version of the sample.

Thinking of this, He Nan suddenly felt that something was wrong.

The sample jars are much larger than this.

Although it can be interpreted as to let everyone see what is inside, it is still suspected of false propaganda!

He Nan didn't know how many people thought this way, but at least after he took over the jar, he immediately had the question "Why did this thing shrink so much?"

Forget it, it doesn't matter.

Go over there and have a look...

Just as He Nan was about to go shopping again to see if there was anything else that could hitch a ride on the first round of food, he heard a burst of familiar shouting.

...it's Tom Fingers.

And, unsurprisingly, the object of his argument was the waiter who cut the steak.

The reason for the quarrel is also very simple.

Just like He Nan, he felt that this bastard was playing tricks.

And the waiter obviously couldn't scold him.

He Nan didn't want to make matters worse, it would be ugly to call the security guard.

So, he leaned over to calm things down, told Tom not to get excited, understood, and let it go.

Fortunately, Tom is very cooperative this time.

He mumbled and walked away with He Nan, complaining as he walked that if he hadn't been too lazy to spend time on self-help, he would have to ask for an explanation today.

"Yes, I invited you to dinner today to have fun, and it's not wrong to be angry with him and ruin my mood." He Nan immediately agreed, and took some sashimi and ice shrimp with Russian seeds: "I'll go back to my seat first, and you can eat it later." Look around and don't fight with people."

"Okay, I know." Severed Finger Tom said with a sigh, and walked to the steak area again.

Not long after He Nan took his seat, Shirley also came.

She also held a bottle of unlabeled milky liquid in her hand.

"What is this?" He Nan looked at it, feeling slightly curious.

"The rice wine brewed by the Chinese masters in this restaurant, I saw that many people were taking it, so I also took some." Shirley smiled and poured a glass for herself and He Nan respectively: "Although we don't drink, but This is said to taste sour and sweet...the strength is only [-]%, so it's no problem to drive after drinking it."

"Sounds good." He Nan picked up the cup and looked at the clear milky white solution, feeling full of interest: "It also looks very appetizing... How about it, how about one?"

"Then let's make one." Shirley also finished pouring for herself, raised her glass to touch He Nan, and made a clear glass sound.

At the same time, the wine in the glass also shook a little.The liquid soaked through the originally transparent glass wall, leaving behind a layer of adhesive layer that was as light as a cloud and mist.

Then, the two had a drink at the same time.

The slightly cold sweet and sour liquid pours into the throat, and the moment you swallow it, you will feel refreshed and full of aftertaste.

"It's very close to fermented glutinous rice, it's really delicious." He Nan felt that he hadn't tasted this kind of taste for a long time, and felt emotional: "But it's not fermented glutinous rice..."

"What is fermented glutinous rice?" Shirley asked after hearing that his words were in Chinese.

"Uh... I just don't know how to say this thing in English, so I can use it in Chinese..." He Nan hesitated for a moment, and checked it with his mobile phone before confirming it: "Oh, it's called ermented glutinous rice."

"...so what is it?"

"It's fermented glutinous rice. It's made by mixing glutinous rice with fermented wine...the kind with a particularly low concentration is not considered wine, but a very appetizing snack. You can also put small glutinous rice balls in it. I will go to China another day. See if there are any in the supermarket, and you’ll know if you taste it.” He Nan took another big sip and took a breath: “Hey, the one he made is really delicious, but it’s actually fermented glutinous rice. Remove all the glutinous rice floating in it."

"Hmm...Although I don't quite understand it, I can see that you like it very much." Shirley smiled and poured him another glass: "Then drink more."

"Well, for sure." He Nan picked up his wine glass, and just about to drink, he suddenly heard a table of guests not far away starting to quarrel.

There were four people at that table.

Two men and two women.

It appears to be a pair of parents and their two children.

After arguing and arguing, the woman left the table wiping her tears.

And the man who seems to be the role of the father is sullen, telling everyone to leave her alone, always making troubles for no reason, and cry for a while and everything will be fine.

The young boy who seemed to be his son seemed a little worried and said that he should go and see for himself.

And his father told him that there is nothing to worry about, and let you eat as you go, don't worry about it so much.

Looks like a family conflict...

Looking at this scene, He Nan couldn't help thinking that there might be a problem with the restaurant's feng shui.

It is especially easy for customers to quarrel.

Of course, he also knows a trick to solve this bad feng shui.

... That is to turn off the waiter and replace it with someone who can talk.

It will definitely solve many problems.

"Hey..." Seeing this scene, Shirley sighed while shaking her head.

"what happened?"

"...You went directly at the dolphin before, and you didn't see it." Shirley said to He Nan in a low voice: "They had an argument before...Of course, it was much quieter than this time. But the content Also very sensitive."

"About what?"

"Look carefully at the family, and then you will know."

Hearing what Shirley said, He Nan turned around and observed carefully.

And then... nothing special.

"What's wrong?"

"You didn't look carefully." Xue Li reminded him with a mysterious smile: "The uncle has his back to you in this respect, so you may not have noticed anything."

"...Okay, I understand." He Nan picked up the wagyu beef with chopsticks and took a bite, feeling the dense fat melt in his mouth: "These two children don't look like dad, right?"

"Hehehe...it's actually one." Xue Li looked at He Nan's face and said in a low voice, "The boys and girls both look the same as their mothers, but the boys and their fathers have no similarities at all. Nah."

Shirley was always careful about such things.

It's not a deliberate observation, but it will be noticed naturally.

Maybe... this has something to do with her being gossiped about in the past.

Adopted by the Miyano couple, she was always told that she didn't look like her parents, she must be a bastard.

(End of this chapter)

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