The famous detective in the comic world

Chapter 328 Limited Dishes
all right!See what you like to eat...

He Nan put these thoughts that affect his mood behind him, and walked to the dining area.

Then, I found out that this is indeed the Atlantic Cafeteria...

...There are a lot of seafood in it!
Oh, the size of a raw oyster...

...but do you really want to eat it?

Just as He Nan was about to pick it up, he suddenly remembered that there were still important things to do tonight.

It may be a job that lurks all night at every turn, and once you have diarrhea, it will be bad.

Even if this kind of raw oyster is handled safely and completely eliminates parasites and other hazards, there may still be... a special kind of bacteria lurking.

Called "micrococcus".

It can never be completely killed unless it is cooked at high temperature.

Once eaten, it will cause unbearable abdominal pain during the attack.

Even if you don't have diarrhea, it's enough to drink a pot.Definitely affects covert operations.

...Hey, it’s all here, it’s always a pity not to eat this.

It's delicious, but I'm afraid of delaying work...

Ah, so tangled...

He Nan fell into great hesitation.

In the end, I decided to focus on the overall situation and not take this risk.

"Seeing you standing there for a long time, why don't you take it?"

At this time, Shirley came over.

She already had a very large Boston lobster on her plate.

"Oh, Shirley..." He Nan looked at the delicious oysters whose flesh color was like cream, and sighed with great reluctance: "Hey, what should I do if I want to eat oysters."

"Then eat." Shirley looked at him like a fool: "You can't even eat for yourself, are you stupid?"

"I think so too, but isn't it because I'm afraid that the stomachache will affect the ambush?" He Nan said helplessly: "Small coccus, have you forgotten? Once we were in pain for most of the night after eating oysters..."

"It's okay, don't worry so much." Shirley had an indifferent expression: "The probability of infection is already very low, not to mention that this is a high-end restaurant, the probability is even more negligible. It's not here to be cautious." Such a place, if our mission requires a lot of exercise, it really shouldn’t be a risk, but it’s just a lurker, and you don’t need much physical activity. It’s not worth giving up the opportunity to enjoy oysters for this.”

"Hmm...that makes sense." He Nan saw that Xueli picked up several oysters on the plate and seemed to be full in one breath, and suddenly felt that what she said just now was more like Xueli than trying to convince him In convincing herself generally.

In short, just eat, don't think so much!
Under Shirley's remarks, He Nan couldn't resist the temptation.

Anyway, the probability is very low!Basically, nothing will happen!

He knew it was self-comforting, an excuse to eat it with peace of mind.

However, this is also not possible.

After all, raw oysters are really delicious.

Of course, you can’t eat raw ones... You should also get some roasted ones here.

Hmm... These should be almost done first, and then go over there to have a look... Let's have an appetizer with seafood in the first round!

He Nan knew that logically speaking, the most scientific and harmless self-service eating method should be to eat vegetables first in the first round.

But he really didn't want to share his stomach with these things.

As for some people who say that eating vegetables will help you eat more, He Nan has never believed it.

He thinks eating seafood is just as appetizing.

Some people who spread so-called "buffet tips" on the Internet are very bad.

They will even encourage people to eat staple food - particularly hungry pizza, sandwiches and so on.

It’s okay to tell everyone that self-help is to eat happily and eat whatever you want without thinking about getting back your money.It is the healthiest state of mind.

...But encouraging people to eat staple food really has to wonder which side of the guy's butt is sitting on.

I'm afraid it was written by the owner of the cafeteria.

Oh, Shirley's lobster is here...

He Nan looked at the sign that said "Each person receives by ticket, only one ticket".

Here, you can also see the sea urchin not far away, the Wagyu steak and the Buddha Jumping Wall are limited to one per person.

Well, understandable...

He Nan thought to himself.

If you let go and eat, the store will be yellow.

But, the wagyu here should not be pure blood wagyu produced in Japan, right?
He Nan decided to take all the limited food in the first round and compare the tastes.

Thinking of this, he first came to the sea urchin to see how it looked.

Oh... really good.

...But I haven't eaten this stuff at all, and I can't tell the variety at all.

But he didn't care too much, and asked for one directly.

...Of course, "half" to be precise.

A sea urchin is cut in half and counts as two servings.

On average, there is not much left in everyone's mouth.

However, no matter what, seeing such a fat and tender sea urchin yellow, He Nan still felt very excited.

Next, he walked up to the Wagyu steak stall and asked the waiter if this was pure blood Wagyu.

Certainly not.

He replied that this is American Wagyu, that is, a cross between Japanese pure blood Wagyu and Angus cattle, and the taste is not much different from Japanese Wagyu.

Of course, in terms of snowflake grade and fat content, it is definitely not comparable.

The waiter said that this stuff is very greasy, and it is easy to get bored after eating a little.But the first two or three bites were absolutely shocking.

Therefore, in order to take care of customers' feelings and obtain the best dining experience, they are all under the guidance of professional Wagyu tasters, and according to the most scientific weight, cut out the most appropriate piece of selected Wagyu for customers to enjoy.

... While saying this, he cut a small piece for He Nan.

Well, just a small piece.

The size of a quarter of a palm, less than three millimeters thick.

"Are you sure this is enough for three or four bites?" He Nan grabbed the Japanese-style pointed chopsticks that were placed beside him, picked up the wagyu beef, and complained speechlessly: "Who are you lying to, this is just one bite?"

"Sir, this is indeed for one person. As for the wagyu beef, you can't bite too much in one bite. Take a small bite and feel that it melts automatically on the tip of your tongue. It is delicious and juicy. You must try it."

"Okay...then I don't get tired of it, can you give me a few more dollars?"

"No, sir. We stipulate that each person can only have one."

Then what the hell did you just say "for the best dining experience for customers"!

Is it okay if I don't want "the best dining experience"?

He Nan suddenly felt uncomfortable.

The limit is no problem, understandable.

But it's disgusting if you pretend to be "all for the customer" here.

He Nan felt that if he was the manager, then this kind of waiter must be opened immediately.

Don't talk too much if you can't speak, it's easy to lose the goodwill of your restaurant.

It's really unprofessional... Thinking this way, He Nan moved to the front of Buddha Tiaoqiang.

Looking at the contents of the small jars and the containers that were opened for customers as samples, He Nan swallowed.

Abalone, fish maw, sea cucumber...and thick brown soup...

...Looking at the increased appetite!

(End of this chapter)