God of Cookery Live Room

Chapter 72 Rosewood and Amomum

Scoop the water shield soup from the pot into a bowl.

Chen Er sat down under the peach tree and began to eat this delicacy.

He fiddled with the bowl a few times with his spoon.

Curly white smoke rose from the bowl, and the red bowl contained white fish soup and tender green water shield.

Sea bass has been stewed over charcoal fire for a long time, and it is already very soft.

With a slight touch of the spoon in his hand, the snow-white fish flesh spread out like snowflakes.

Some sank into the bottom of the soup, and some floated on the surface of the soup, floating with the water shield.

Chen Er scooped up a spoonful of water shield soup and put it to his mouth.

The heat and aroma of water shield soup hit Chen Er's nostrils at once.

It seemed that just as soon as he smelled that smell, his stomach was already in a commotion.

Immediately articulate.

"Water shield has no taste, only the faint fragrance of green plants that have been boiled for a long time."

Chen paused, "The smell is like the aroma you smell after breaking off a leaf in summer. It's extremely fresh."

"And the aroma of sea bass is very strong. The sea bass has been processed very cleanly, without the slightest smell of blood, only the delicious smell of fish meat."

"The soup is thick and white, and the aroma is compelling. When you smell it carefully, it seems that the fragrance of lotus leaves is still hidden."

Chen Er's unhurried tone was matched with the steaming water shield soup in front of the camera.

Fans outside the screen can't wait to get into the screen immediately and eat it in one bite.

They couldn't help urging Chen Er one after another.

"Shut up, Chen Laoshi! Who asked you to explain it in such detail!"

"I'm going to die, I'm so hungry I'm already biting my fingers!"

"So, when do you want to start eating?"

"..."

Only then did Chen Er put the spoon into his mouth.

The extremely soft fish meat and fish soup slipped into Chen Er's mouth like a stream.

The fish rolls on the tip of his tongue a few times, and it becomes even smaller, making it hard to tell which is fish and which is water shield.

Perhaps the only difference is that water shield is smoother and more tender than fish.

In Chen Er's mouth, the buds of water shield that have not yet opened are like willow leaves that have just sprouted in spring.

Smooth and tender, soft and fresh.

Chen Er felt that he didn't even need to chew.

With just a few light rolls with the tip of the tongue, the fish and water shield were swallowed.

As light as that fish soup.

"Xian, besides this sentence, I don't know what to say."

Chen Er picked up the bowl and ate a large bowl almost in the blink of an eye.

Then he let out a sigh of relief.

"Xianzi is written like this, left fish and right sheep."

"It means that these two are the freshest."

"There is only one dish that is the freshest, fish."

"But it also allowed me to taste the freshest taste."

After Chen Er said this, he stopped talking and concentrated on eating all the water shield soup left in the pot with the steamed rice.

Then he lay half-ly on the chair, comfortably enjoying the breeze blowing from Taihu Lake in the distance, and burped.

"Happy time always flies by so fast, and it's time to say goodbye again."

Chen Er stretched out his hand and waved at the camera.

Then suddenly I wanted the camera to take a screenshot of myself lying under the peach tree.

Chen Er took out his mobile phone, and added a line of text on the screenshot, "I after eating and drinking and you outside the screen".

Then use it to post a Weibo.

By the way, I previewed the live broadcast time of the next day.

It didn't take a moment for fans to take over the comments.

Many fans made friendly exchanges of opinions in response to the emoticon package sent by Chen Erfa.

For example, some fans tampered with the text on the picture, and then reposted it.

"You who eat like a pig, and us who are off-screen fairies."

"You who are single and sick, and me who hug you left and right."

"You who are loveless and me who are happy."

Chen Er smiled, had enough rest, and packed up his things.

Then start preparing the things you need for tomorrow's live broadcast.

Boarded the plane to GD early the next morning.

After getting off the plane, I went straight to Yangchun.

On the way to Yangchun, Chen Er turned on the live broadcast to chat with everyone.

"The anchor is now in GD territory, on the way to Yangchun."

Fans from GD and Yangchun were a little excited in the barrage, and many of them clamored to come and meet Chen Er.

Of course, I also wonder why Chen Er came to GD.

Chen Er smiled and said, "Well, let's not talk about it."

"The anchor can reveal that I am looking for some materials for wine making."

Riding a snail to a well-off life: "What wine does Chen Laoshi want? What famous wine does GD have? Hurry up and ask Du Niang!!"

Pork stewed vermicelli: "Can I be selected as the lucky fan if I guess correctly this time?"

Sunny: "Aww! I want to see Chen Laoshi!"

Chen Er stretched out a finger and shook it in front of the camera.

"The host can give the person who guesses correctly a small gift."

Although it is not a lucky fan draw, everyone is still enthusiastic.

Started frantically swiping the barrage.

I almost guessed all the famous wines of GD, but none of them got it right.

When the car arrived at Chen Er's destination, he got out of the car and decided to give everyone some more tips.

"The anchor came to GD, looking for two wine-making materials. Red sandalwood and amomum."

He raised his eyebrows, "Everyone guess to their heart's content, if the guess is right, I will lose."

Stewed Pork Vermicelli: "This is Chiguoguo's provocation!"

Tea eggs invade the earth: "Chen Laoshi, you are playing with fire."

Riding a snail to a well-off life: "Brothers, roll up your sleeves!"

Sunny: "Let's just say it weakly, isn't red sandalwood wood? Chen Laoshi wants to use wood to make wine?"

Wawa: "What the hell is Amomum? Sand?"

Chen Er shook his head and said with a look of disgust, "That's why I tell you to read more books... Red sandalwood wood can be used as medicine. If it can be used as medicine, it must be edible. You have all forgotten the skills of our Chinese people What is it?"

"As for Amomum..." Chen Er waved his hand, and the camera turned to a vegetable base in front of him.

Inscribed in large characters, Yangchun Amomum base.

"Amomum villosum is an edible vegetable. Its fruits can be used as medicine after they are dried in the sun."

"Amomum, also known as cardamom, is a perennial herb. It is the fruit or seed of tropical and subtropical Zingiberaceae plants. It is an aromatic medicinal material commonly used in traditional Chinese medicine."

"The fruit of amomum can be used for medicine, and GD Yangchun is the best quality. It is mainly used to treat stagnation of spleen and stomach, persistent food, abdominal pain, fullness, choking and vomiting, cold diarrhea and cold dysentery."

Chen Er said hello to the boss of the base, and then took a small basket and entered the amomum field with the staff.

The staff explained the taboos to Chen Er before leaving.

Chen Er picked up the small basket and began to look for ripe amomum fruits.

"Amomomum is usually picked in summer and autumn, and now we have just caught up with the good time."

He looked at the large amomum field in front of him and smiled.

(End of this chapter)