God of Cookery Live Room

Chapter 67 The Eight Immortals of Taihu Lake

With Weibo, many things are easy to handle.

Chen Er previewed the upcoming live broadcast content on Weibo in advance.

But only half said.

"Tomorrow morning at 06:30, see you in Taihu Lake."

Chen Er typed this line of words in the waiting room of the airport and sent it.

Then turned off the phone and boarded the plane to JS.

When we arrived at the edge of Taihu Lake, we checked into the hotel room we had already reserved, and then stood in front of the large floor-to-ceiling windows and stretched out.

The location of this hotel is very good, just on the edge of Taihu Lake.

Standing on the balcony, you can have a panoramic view of most of Taihu Lake.

The afternoon sun was a little reddish orange, warm but not glaring.

From time to time, the cool wind with water vapor blows from the lake, gently blowing on the face or pouring into the collar, people can't help but feel a sense of comfort and care from the heart.

Chen Er stood on the balcony and looked at the scenery until the setting sun was faltering, and the lake surface was reflected in a fiery red color by the sunset glow.

Only then did he turn around and go back to the house, taking out the things he had brought from home.

Props for cutting vegetables, cutting boards, dishes, plates, chopsticks, spoons.

There is also a small iron pot and spatula.

Most of these items cannot be carried with you, and you need to check them in.

It can be seen how troublesome it is to go out as a cook.

But there is no way. To make delicious food, you must find first-class ingredients.

He could only follow along here helplessly.

Chen Er thought to himself, why can't the system provide something like a storage space.

Chen Er had a good night's rest, set the alarm clock, got up at six o'clock the next day, started to wash, and prepared to pack for going out.

In any case, May can be regarded as summer. According to the literature and art, April and May are the time when the grass grows in the Jiangnan area and the warblers fly.

At this time, the Jiangnan area dawned very early, and it was already bright at six o'clock.

Chen Er walked out of the hotel with a backpack on his back and came to the edge of Taihu Lake.

Most of the tourists at the moment have not gotten up yet.

It was very quiet all around, and the sun had not yet risen.

Only the lush grass and quietly blooming wild flowers on the roadside.

Occasionally, a few birds flapped their wings and flew over the treetops, making a "russling" sound.

There will be a few leaves falling from the branches.

Chen Er picked up a leaf that fell on his shoulder, and then turned on the live broadcast.

"Long time no see, do you miss the anchor?"

Chen Er greeted everyone.

Because I have been doing the live broadcast for a while, and have formed a fixed fan base, so even though the live broadcast started earlier today, there are still a lot of fans watching the live broadcast.

As soon as the live broadcast was started, nearly 10 people were online.

Riding a snail to a well-off life: "Chen Laoshi, we miss you so much that we can't eat chopsticks."

Everyone expressed curiosity about this trip to Taihu Lake.

Watermelons are not east melons: "Why did Mr. Chen come to Taihu Lake? Catch crabs or swim naked?"

Sunny: "I'm speaking on behalf of the majority of female fans, we want to watch the anchor swim naked!"

Overwhelmed: "I'm going to call the police!"

Chen Er looked disgusted and said, "The anchor is a person with a bottom line. He insists on selling his art but not his body."

"The anchor came to Taihu Lake this time to find an ingredient with excellent flavor! Everyone can guess."

After speaking, walk around the lake.

There is a large thin mist on the surface of Taihu Lake, as light as a veil, like smoke.

Occasionally, there are reeds or lush aquatic plants on the edge of the water, as well as small fishing boats half hidden in the aquatic plants. From a distance, it looks a bit like the Jiangnan Water Village in ink paintings.

Chen Er's mood became relaxed and soft unconsciously.

"Everyone says Jiangnan is good, and now I can really understand it."

"At this time, Taihu Lake is like a veiled lotus-picking girl, hazy and graceful, gentle and beautiful."

A fierce tiger in his heart: "Why does Chen Laoshi always like to describe the scenery as a beautiful girl! Did I discover something..."

Eat a pound: "Funny, funny, Hutchison's Smile JPG."

Chen Er stretched out his hand and pointed at the lake, and the camera turned around very considerately.

The scenery of Taihu Lake can be seen immediately.

The thin smoke gathered lightly on the surface of the lake, and the aquatic plants and reeds by the lake were covered by the thin smoke, making them appear hazy and coquettish.

Everyone couldn't help but marvel at the beauty of Taihu Lake.

As Chen Er walked farther and farther away, there were fewer and fewer traces of pedestrians.

He walked to a lotus bush and stopped.

A golden semicircle had appeared at the edge of the lake, and the sun was about to rise.

Chen Er took out a bamboo kettle hanging from his backpack.

Then stand by the lake and start collecting the dew on the lotus leaves.

In May, when the lotus blooms in large numbers, most of the lotus flowers still have a small flower bud, or there is no flower bud at all.

The lotus leaves are growing very well, large and large, and the color is as green as new jade.

The crystal clear dewdrops are lying on the lotus leaves, very round and cute.

Chen Er stretched out his hand to touch the lotus leaf, and the dewdrops slid tremblingly to the middle of the lotus leaf, gathering into a puddle of water.

He leaned over the bamboo tube in his hand and carefully filled the water on the lotus leaves.

The fans off-screen saw that he had been busy for a long time before collecting less than half a tube of water.

I couldn't help but mutter a little, could it be that I want to use dewdrops to make tea?

Chen Er replied without raising his head, "Dew is the most refreshing. Besides making tea, it can also be used to make food. It can increase the deliciousness of ingredients."

"The best time to collect dew is when the sun is about to rise. The dew at that time is the cleanest."

When he collected a bamboo tube full of dew, the sun just rose from the lake.

He covered the bamboo tube and hung it on the backpack again.

He breathed a sigh of relief watching the golden sun rising from the lake.

As soon as the lake surface was illuminated by the golden sunlight, it was immediately dyed golden.

The lake water is blown by the breeze, sparkling, and reflecting the golden sunlight, it looks even more dazzling, as if it has been carved with gold and gemstones.

It is quite different from the gentle appearance just now, but it is still beautiful and moving.

"It's no wonder that literati have loved Jiangnan so much since ancient times. Looking at this scenery, it changes several times in a day."

Chen Er was amazed.

Then he continued to walk forward, and it seemed that he was going farther and farther.

Everyone couldn't hold back and asked questions.

"What kind of food is Chen Laoshi looking for?"

"Chen Laoshi, tell me quickly! Anyway, we can't guess it!"

"Chen Laoshi, please tell me, we allow you to show off!"

Only then did Chen Er stand still by the lake, looked at the camera and said, "Have you ever heard of the Eight Immortals of Taihu Lake?"

The fans outside the screen were taken aback, and the few who reacted quickly opened the webpage and were about to search.

Chen Er explained without haste.

"The Eight Immortals of Taihu Lake refer to the eight kinds of edible plants that grow in the water of Taihu Lake: wild rice stem, lotus root, southern gorgon, shiitake mushroom, water chestnut, water celery, red water chestnut, and water shield."

"Today the host came to Taihu Lake to find one of them, water shield."

"The name of this dish is fish and water shield soup, which comes from the Western Jin Dynasty."

　A new food chapter starts spicy~\(≧▽≦)/~
　　Thanks to the friends in the book city [Danran Gray Sky] for the reward!

　　
　
(End of this chapter)