God of Cookery Live Room
Chapter 49 A man so big is still breastfeeding?
Chapter 49 A man so big is still breastfeeding?
After a day of rest, it was finally the day of the live broadcast.
Chen Er brought in "Pork Stewed Vermicelli" from outside the alley.
"Pork stewed vermicelli" was originally named Zhu Rong, and he was still a college student.
The winding road in the alley almost made him dizzy.
There is no other reason, but Chen Er deliberately led him to detour.
He didn't want to wake up one day, surrounded by a lot of fans outside the house.
As soon as he walked into the house, before Zhu Rong had time to marvel at the interior decoration, he was shocked by the hilly pile of ingredients in the kitchen.
"How many dishes will Chen Laoshi make?"
Chen Er beckoned for the camouflaged live broadcast camera, "You'll find out later."
After opening the live broadcast, the number of online users in the live broadcast room soared rapidly.
It broke through the million mark in less than a few minutes, and it is still rising.
Chen Er glanced at his watch, it was only seven o'clock in the morning.
Chen Er took Zhu Rong and greeted everyone briefly.
Then he showed a table full of ingredients in front of him.
"Today the host is going to cook a famous banquet recipe from the Tang Dynasty, Shaowei Banquet."
"Shaowei Banquet refers to a banquet where new officials take office or officials are promoted, and entertain relatives, friends and colleagues who come to congratulate. This seemingly strange name has three origins: one is that when a tiger becomes a human, it must be burned. Second, when a sheep enters a new flock, the old tail must be burnt to be accepted; third, a carp leaps over the dragon gate, and the tail of the fish is burnt by the fire of heaven before it can be transformed into a real dragon."
"This time, I'm doing the Tail Burning Banquet as a way to give everyone a good fortune. I hope everyone can achieve what they want. Also, the college entrance examination is about to take place. If there are college entrance examinations among the fans, I wish you the best of luck. Raise your eyebrows."
At this point, Chen Er paused and said, "However, studying is still the most important thing. Fans who want to take the college entrance examination should hurry up and go back to reading."
Next, Chen Er will start to act.
"The Shaowei banquet recipe made by the host this time comes from Tao Gu's "Qing Yi Lu". There are 58 dishes in total."
With 58 dishes, the fans off-screen were about to explode.
"Damn it, 58 dishes! Brother pork, be careful not to burst your belly!"
"God, let me drown in the sea of food here..."
"Why wasn't I the one who got drawn! Angry!"
Chen Er didn't expect everyone to be so emotional, so he quickly waved his hands and said, "I said that there are 58 dishes in the recipe, but I didn't say that I will make 58 dishes..."
"Many of the ingredients on the recipe are now unavailable, and most of them are protected animals."
"So the anchor only selected 15 of the delicacies."
Riding a snail to run to Xiaokang: "15 delicacies! To be honest, Chen Laoshi, the words you said later did not comfort me, crying..."
Sunny: "15 dishes is a lot..."
Watermelon is not east melon: "15 dishes, brother pork, are you sure you can finish it? I'll send you a private message right away, if you can't finish it, remember to detain me!!!"
Tea eggs invade the earth: "High-energy warning in the front row! This is not a drill! Everyone who is watching the live broadcast, please immediately find out any edible dry food and prepare it! If you don't have dry food, please take out your mobile phone and start ordering takeaway! Otherwise, next, When Chen Laoshi starts to cook, you will know what it means to 'give me a spoon, and I can eat the whole earth'..."
Chen Er removed the viscera from the shed chicken and cleaned it.
Then take the cutting board and start stomping.
Zhu Rong watched eagerly from the side.
Chen Er said, "It takes a long time to cook, if you feel bored, you can go to the living room to watch TV and wait."
Zhu Rong quickly waved his hand, "Don't worry Chen Laoshi, I am very enlightened, as a foodie, how can I feel bored."
After smashing a whole chicken into small pieces, I took out a large porcelain bowl and poured the stream water brought from the small world to soak the chicken pieces.
Zhu Rong poked his head over, showing great interest in the water tank next to Chen Er.
He sniffed, then suddenly raised his voice and said, "Chen Laoshi! Your water smells so good! It also has a sweet smell! What kind of water is this?"
As he spoke, he showed a look of joy and smacked his lips.
Chen Er was taken aback. Could it be that this child is so stupid that he wants to eat, and can drool over a jar of water?
"That's brook water."
Zhu Rong eagerly said, "Can I have a taste?"
Chen Er: "..."
The fans off-screen were almost driven crazy by Zhu Rong's expression.
"Hahaha I laughed so hard! The water in Chen Laoshi's house has become fine! It can actually seduce people!"
"What's that expression of Brother Pork? Saliva JPG.?"
Chen Er was also amused by his expression, so he scooped up a bowl of water for him.
Zhu Rong quickly took it, and when he raised his head, he drank it cleanly.
Then he had an expression on his face that exploded with excitement.
"This water is really delicious! It's as sweet and fragrant as honey, but it's more attractive than honey. It's sweet with the icy refreshment of melted water from snow-capped mountains. I can't praise it!"
Chen Er smiled, then turned around and gave him fruit to eat.
You can't keep him waiting.
Zhu Rong took the time to watch the live broadcast on his mobile phone.
Then sent a few barrage.
Pork stewed vermicelli: "You are just envious and jealous, the water from Chen Laoshi's house is more delicious than the fruit sold outside!"
At this time, Chen Er came over with a plate of fruit.
It turned out to be Qingti, Zhu Rong remembered that now is not the time for Qingti to be listed.
Moreover, the bunches of green grapes are plump, the color is as green as jade, and the skin is thin and tender. It seems that the skin can be opened with a light touch, revealing the juicy and full flesh inside.
Chen Ercai walked over with the bunch of green grapes, and Zhu Rong smelled a very strong fruity fragrance.
Absolutely extraordinary!
Chen Er put Qingti in front of him, "You can wait while you eat."
After speaking, he turned and returned to the kitchen to continue processing the ingredients.
This bunch of green grapes was the first batch grown in the small world. He ate a lot of them yesterday, and the taste was really good.
Zhu Rong clicked his tongue in amazement, then proudly picked up the plate of green tea and shook it again and again in front of the camera.
The emerald blue grapes are packed in a purple-red translucent dinner plate, which makes the color more vivid and eye-catching, which greatly increases the appetite!
Watermelon is not east melon: "Brother pork, don't worry, be careful of being struck by lightning!"
Eat a catty: "Brother Zhuzhu, stop showing off your coquettish dancing in front of the camera, this is a public place, pay attention to the influence!"
Sunny: "This plate is so beautiful, it's still translucent, it looks like amethyst!"
Doll: "Is there a mistake? Use the amethyst one as a dinner plate?"
So everyone's attention was smoothly transferred from the green grapes to the dinner plate.
Riding a snail to Xiaokang: "This is not crystal, but glass. The color is more complicated than crystal, and the transparency is not as good as crystal. However, the glass plate in the host's hand is polished very well, and the color it burns is also very complicated and beautiful. There are also carved patterns, and I estimate that the market value should be around 5 yuan."
Generally speaking, colored glaze is made of high-end ornaments or handicrafts, made into tableware and the like, and the price is not too high.
Tea eggs invaded the earth: "It's amazing, my Chen Laoshi, the plates worth tens of thousands of dollars are just casually taken out to hold fruits!"
After hearing this, Zhu Rong quickly put down the plate in his hand, and then went to Chen Er with a green bag.
Chen Er was pouring milk into a transparent wide-necked bottle.
Zhu Rong ate up Qingti in twos and twos, and then asked, "Why is Mrs. Chen pouring milk?"
Chen Er said without raising his head, "Make the first course."
Zhu Rong was very curious: "What dish uses milk?"
Chen Er raised his head after pouring the milk.
"Is milk cooking weird?"
Zhu Rong shook his head: "It's not too strange, but it's strange that such a big person is still breastfeeding."
Chen Er: "..."
PS: Thanks to Runaway Novels and Ye Hua Ten Miles of Peach Blossom for sending Bai Qian a reward!
(End of this chapter)
After a day of rest, it was finally the day of the live broadcast.
Chen Er brought in "Pork Stewed Vermicelli" from outside the alley.
"Pork stewed vermicelli" was originally named Zhu Rong, and he was still a college student.
The winding road in the alley almost made him dizzy.
There is no other reason, but Chen Er deliberately led him to detour.
He didn't want to wake up one day, surrounded by a lot of fans outside the house.
As soon as he walked into the house, before Zhu Rong had time to marvel at the interior decoration, he was shocked by the hilly pile of ingredients in the kitchen.
"How many dishes will Chen Laoshi make?"
Chen Er beckoned for the camouflaged live broadcast camera, "You'll find out later."
After opening the live broadcast, the number of online users in the live broadcast room soared rapidly.
It broke through the million mark in less than a few minutes, and it is still rising.
Chen Er glanced at his watch, it was only seven o'clock in the morning.
Chen Er took Zhu Rong and greeted everyone briefly.
Then he showed a table full of ingredients in front of him.
"Today the host is going to cook a famous banquet recipe from the Tang Dynasty, Shaowei Banquet."
"Shaowei Banquet refers to a banquet where new officials take office or officials are promoted, and entertain relatives, friends and colleagues who come to congratulate. This seemingly strange name has three origins: one is that when a tiger becomes a human, it must be burned. Second, when a sheep enters a new flock, the old tail must be burnt to be accepted; third, a carp leaps over the dragon gate, and the tail of the fish is burnt by the fire of heaven before it can be transformed into a real dragon."
"This time, I'm doing the Tail Burning Banquet as a way to give everyone a good fortune. I hope everyone can achieve what they want. Also, the college entrance examination is about to take place. If there are college entrance examinations among the fans, I wish you the best of luck. Raise your eyebrows."
At this point, Chen Er paused and said, "However, studying is still the most important thing. Fans who want to take the college entrance examination should hurry up and go back to reading."
Next, Chen Er will start to act.
"The Shaowei banquet recipe made by the host this time comes from Tao Gu's "Qing Yi Lu". There are 58 dishes in total."
With 58 dishes, the fans off-screen were about to explode.
"Damn it, 58 dishes! Brother pork, be careful not to burst your belly!"
"God, let me drown in the sea of food here..."
"Why wasn't I the one who got drawn! Angry!"
Chen Er didn't expect everyone to be so emotional, so he quickly waved his hands and said, "I said that there are 58 dishes in the recipe, but I didn't say that I will make 58 dishes..."
"Many of the ingredients on the recipe are now unavailable, and most of them are protected animals."
"So the anchor only selected 15 of the delicacies."
Riding a snail to run to Xiaokang: "15 delicacies! To be honest, Chen Laoshi, the words you said later did not comfort me, crying..."
Sunny: "15 dishes is a lot..."
Watermelon is not east melon: "15 dishes, brother pork, are you sure you can finish it? I'll send you a private message right away, if you can't finish it, remember to detain me!!!"
Tea eggs invade the earth: "High-energy warning in the front row! This is not a drill! Everyone who is watching the live broadcast, please immediately find out any edible dry food and prepare it! If you don't have dry food, please take out your mobile phone and start ordering takeaway! Otherwise, next, When Chen Laoshi starts to cook, you will know what it means to 'give me a spoon, and I can eat the whole earth'..."
Chen Er removed the viscera from the shed chicken and cleaned it.
Then take the cutting board and start stomping.
Zhu Rong watched eagerly from the side.
Chen Er said, "It takes a long time to cook, if you feel bored, you can go to the living room to watch TV and wait."
Zhu Rong quickly waved his hand, "Don't worry Chen Laoshi, I am very enlightened, as a foodie, how can I feel bored."
After smashing a whole chicken into small pieces, I took out a large porcelain bowl and poured the stream water brought from the small world to soak the chicken pieces.
Zhu Rong poked his head over, showing great interest in the water tank next to Chen Er.
He sniffed, then suddenly raised his voice and said, "Chen Laoshi! Your water smells so good! It also has a sweet smell! What kind of water is this?"
As he spoke, he showed a look of joy and smacked his lips.
Chen Er was taken aback. Could it be that this child is so stupid that he wants to eat, and can drool over a jar of water?
"That's brook water."
Zhu Rong eagerly said, "Can I have a taste?"
Chen Er: "..."
The fans off-screen were almost driven crazy by Zhu Rong's expression.
"Hahaha I laughed so hard! The water in Chen Laoshi's house has become fine! It can actually seduce people!"
"What's that expression of Brother Pork? Saliva JPG.?"
Chen Er was also amused by his expression, so he scooped up a bowl of water for him.
Zhu Rong quickly took it, and when he raised his head, he drank it cleanly.
Then he had an expression on his face that exploded with excitement.
"This water is really delicious! It's as sweet and fragrant as honey, but it's more attractive than honey. It's sweet with the icy refreshment of melted water from snow-capped mountains. I can't praise it!"
Chen Er smiled, then turned around and gave him fruit to eat.
You can't keep him waiting.
Zhu Rong took the time to watch the live broadcast on his mobile phone.
Then sent a few barrage.
Pork stewed vermicelli: "You are just envious and jealous, the water from Chen Laoshi's house is more delicious than the fruit sold outside!"
At this time, Chen Er came over with a plate of fruit.
It turned out to be Qingti, Zhu Rong remembered that now is not the time for Qingti to be listed.
Moreover, the bunches of green grapes are plump, the color is as green as jade, and the skin is thin and tender. It seems that the skin can be opened with a light touch, revealing the juicy and full flesh inside.
Chen Ercai walked over with the bunch of green grapes, and Zhu Rong smelled a very strong fruity fragrance.
Absolutely extraordinary!
Chen Er put Qingti in front of him, "You can wait while you eat."
After speaking, he turned and returned to the kitchen to continue processing the ingredients.
This bunch of green grapes was the first batch grown in the small world. He ate a lot of them yesterday, and the taste was really good.
Zhu Rong clicked his tongue in amazement, then proudly picked up the plate of green tea and shook it again and again in front of the camera.
The emerald blue grapes are packed in a purple-red translucent dinner plate, which makes the color more vivid and eye-catching, which greatly increases the appetite!
Watermelon is not east melon: "Brother pork, don't worry, be careful of being struck by lightning!"
Eat a catty: "Brother Zhuzhu, stop showing off your coquettish dancing in front of the camera, this is a public place, pay attention to the influence!"
Sunny: "This plate is so beautiful, it's still translucent, it looks like amethyst!"
Doll: "Is there a mistake? Use the amethyst one as a dinner plate?"
So everyone's attention was smoothly transferred from the green grapes to the dinner plate.
Riding a snail to Xiaokang: "This is not crystal, but glass. The color is more complicated than crystal, and the transparency is not as good as crystal. However, the glass plate in the host's hand is polished very well, and the color it burns is also very complicated and beautiful. There are also carved patterns, and I estimate that the market value should be around 5 yuan."
Generally speaking, colored glaze is made of high-end ornaments or handicrafts, made into tableware and the like, and the price is not too high.
Tea eggs invaded the earth: "It's amazing, my Chen Laoshi, the plates worth tens of thousands of dollars are just casually taken out to hold fruits!"
After hearing this, Zhu Rong quickly put down the plate in his hand, and then went to Chen Er with a green bag.
Chen Er was pouring milk into a transparent wide-necked bottle.
Zhu Rong ate up Qingti in twos and twos, and then asked, "Why is Mrs. Chen pouring milk?"
Chen Er said without raising his head, "Make the first course."
Zhu Rong was very curious: "What dish uses milk?"
Chen Er raised his head after pouring the milk.
"Is milk cooking weird?"
Zhu Rong shook his head: "It's not too strange, but it's strange that such a big person is still breastfeeding."
Chen Er: "..."
PS: Thanks to Runaway Novels and Ye Hua Ten Miles of Peach Blossom for sending Bai Qian a reward!
(End of this chapter)
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