God of Cookery Live Room

Chapter 424 The Temptation of Food ([-])
Looking at Chen Er's expression, Shen Yinian could already guess that the taste of this soup must be very good.

Moreover, Shen Yinian felt that eating food would be more delicious if he had company with him!

Just now seeing Chen Er eating so deliciously, she has already become interested in this bowl of gazpacho.

The sky and the earth are not as big as the temptation of delicious food!
So she stopped being pretentious, and directly scooped up a spoonful and put it into her mouth.

Then he praised again and again, "Yeah! It's delicious!"

Chen Er quickly finished the gazpacho cold soup, and then his eyes fell on the plate of round meatballs.

"Okay, I'm going to try the Spanish meatballs next."

After starting to eat meatballs, Chen Er really realized one thing, Spain's true love for tomatoes.

I like to put tomatoes in most dishes.Whether it is cold food or hot food, snacks or dinner, tomatoes are an unavoidable embellishment and ingredient.

Just like this plate of Spanish meatball soup, Albondigas, in front of Chen Er.

There is also a strong tomato aroma in Albondigas, but this tomato aroma is completely different from the smell in the cold soup just now.

The aroma of the cold soup just now is cold, so the aroma of the tomatoes in the soup also smells cold, like picking a tomato that has just been rained in the field on a misty morning.

Holding it in your hand feels cold, and eating it in your mouth is as refreshing as taking a breath of morning air into your mouth at the same time.

But the tomato aroma in Albondigas is warm, with a hint of meat.

Chen Er scooped up a meatball with a spoon, and scooped up some sauce-red soup by the way.

When you put it in your mouth, the aroma of meat overflows, and the aroma of tomatoes becomes more obvious and warm.

Like a vegetable orchard bathed in sunlight.

Albondigas meatballs are completely different from Chinese meatballs.

Huaxia's meatballs pay attention to freshness, tenderness and smoothness, but Albondigas' meatballs are not very springy, because the ingredients contain a lot of bread crumbs, so the meat filling is wrapped tightly, and it tastes chewy. Insufficient Q bullets.

However, the advantages of Albondigas' meatballs are also very obvious.

One of the most obvious advantages is its aroma.

In addition to the aroma of cooked tomato sauce in Albondigas, there is also a strong and strange aroma in the meatballs.

Especially when the meatballs are chewed in the mouth, the aroma is even stronger.It's as if some special spice is fermenting in the mouth.

But this aroma does not have the pungent smell of spices. Instead, it is very fresh, like fresh green leaves from nature.

Chen Er thought, this is probably the smell of oregano leaves in Albondigas.

Oregano leaves are the basic spices of Mediterranean cuisine, whether it is Spanish cuisine, or the spices needed to make pizza or Italian cuisine, it is one of the necessary materials.

Oregano is a completely green herbaceous plant. People who don’t know oregano usually think of oregano as a common weed.The whole oregano plant has an aromatic smell and is also known as pizza grass, flower mint, and oregano.

Oregano usually grows in clusters with oval leaves and is native to the Mediterranean.Later, it spread to all parts of the world, and it was also planted in China.

Oregano leaves have a milder taste, with an initial taste somewhat similar to that of hyssop.

But in terms of taste experience, oregano leaves will give people a little spicy feeling.The fragrance of oregano leaves is very strong, and the aftertaste is slightly bitter.

Oregano leaves are rich in potassium, calcium, aromatic volatile oil and other substances, which have antiseptic, anti-inflammatory, and digestive effects, and its anti-aging content is the highest among spices.

Therefore, in modern society, oregano leaves are widely used in diet.

In Mediterranean cuisine, oregano leaves are widely used. In addition to Spain, some countries around the Mediterranean, such as Italy, Monaco, France and other countries, use oregano leaves.

There are also a variety of cooking methods that use oregano leaves.

Chop oregano leaves can be mixed with salads or used in creamy sauces for dipping fish, or added to meat in the last few minutes of cooking for flavor or flavor.Or add oregano to pizza, tomatoes, eggs, and cheese for extra flavor.Dried oregano leaves can be ground and sprinkled on grilled meat for flavor, which can achieve special effects that other spices do not have.

Although he had heard the name of oregano leaves for a long time, it was the first time Chen Er ate them today, and the taste was not bad. At least the aroma of oregano leaves matched the Spanish meatballs he just ate.

Chen Er had only eaten a few meatballs, and Shen Yinian, who was sitting opposite him, had quickly finished her own portion of gazpacho, picked up a fork, and quickly forked a meatball to eat.

After eating just one, I was already full of praise, and I couldn't stop at all.

The fork and mouth in hand cannot stop for a moment.

Just like at the scene of the big eater competition.

Shen Yinian ate fast and a lot.

It seemed that the person sitting opposite her at the moment was not Chen Er, but her competitor in the Big Eater Competition.

Chen Er thought that if he specially cut this video and released it, people who didn't know would think that Chen Er had added special effects on it.

So Chen Er had to switch to other delicacies, and he quietly looked at the camera.

He lowered his voice and said, "I won't eat this Spanish meatball..."

As he said that, Chen Er secretly glanced at Shen Yinian, "Otherwise, I'm worried that Shen Yinian will smash the fork in her hand to my face."

"It's more important to keep a handsome face..."

A large piece of hahaha floated across the barrage.

"I think the sinking mushroom will use the fork in my hand to smash the plate containing the meatballs..."

"You underestimate Shen Guliang too much, she should eat the plate too..."

"Meow meow meow? Am I the only one who cares about that weird adjective? What does it mean to cut into pieces? (Funny)"

"The plate said: What did I do wrong to be broken..."

"This car drove unexpectedly..."

"The driver upstairs is waiting for me, I'll drink a cup of Nutrition Express first!"

"Drive the driver quickly! Drive to the suburbs! No one wants to go to kindergarten today!"

Chen Er didn't know whether to laugh or cry, "You guys have a lot of brain power, it's a pity not to be a screenwriter..."

All the fans said, "If we were to be screenwriters, the film would be cut to the last second after it was released."

Chen Er couldn't help but clenched his fists, "That's amazing, old man!"

　Good night! (づ￣ 3￣)づ

　　
　
(End of this chapter)